17 Hot Soba Noodles Recipe Japanese Get Ready To Indulge!
Published on: Mar 25, 2024
Soba noodles are a staple in Japanese cuisine, and they are loved for their delicate texture and delicious flavor. These thin, buckwheat noodles are often served hot, especially during the colder months, and make for a comforting and satisfying meal. If you're looking to recreate the authentic taste of hot soba noodles at home, you're in luck! In this article, we'll provide you with a professional and well-organized introduction to a hot soba noodles recipe that will have you feeling like you're dining in a traditional Japanese restaurant. So, let's get started!
Main Ingredients: Soba Noodles, Toasted Sesame Oil, Olive Oil, Shiitake
If you love Asian flavors, this beer can chicken recipe is a must-try. The chicken is marinated in a sesame and soy sauce mixture before being cooked over a can of beer. Serve it with soba noodles tossed in a shiitake mushroom sauce for a delicious and satisfying meal.
2of 20
Cold Cucumber Soba Noodles
Main Ingredients: Soba Noodles, Toasted Sesame Oil, Cucumbers, Scallions
This refreshing recipe combines cold soba noodles with a tangy cucumber and sesame dressing. The beer can chicken is marinated in a garlic and ginger sauce, giving it a flavorful kick. Serve it with the noodles for a light and refreshing meal perfect for a hot summer day.
3of 20
Grilled Tofu and Soba Noodles
Main Ingredients: Soba Noodles, Extra Virgin Olive Oil, Extra Firm Tofu
If you're looking for a vegetarian option, this recipe is for you. The beer can chicken is replaced with tofu, which is marinated in a sweet and spicy sauce before being grilled. Serve it with soba noodles and veggies for a delicious and protein-packed meal.
4of 20
Japanese Soba Noodles With Peanut Sauce
Main Ingredients: Soba Noodles, Unsalted Roasted Peanuts, Sesame Oil
Peanut sauce lovers, rejoice! This beer can chicken recipe is marinated in a flavorful peanut sauce before being cooked over a can of beer. It's then served with soba noodles tossed in a peanut and sesame dressing for a delicious and unique twist on the classic dish.
5of 20
Quick Soba Noodles
Main Ingredients: Soba Noodles, Regular Soy Sauce, Toasted Sesame Oil
If you're short on time, this recipe is perfect for you. The beer can chicken is marinated in a quick and easy sauce made with soy sauce, honey, and garlic. Serve it with soba noodles and your favorite veggies for a delicious and quick meal.
6of 20
Japanese Eggplant & Soba Noodles with Taiwanese Bok...
Main Ingredients: Garlic, Bird S Eye Chilies, Japanese Eggplants
This recipe combines the flavors of Japan and Taiwan for a delicious and unique dish. The beer can chicken is marinated in a sweet and savory sauce and served with soba noodles and Taiwanese bok choy for a flavorful and satisfying meal.
If you're a fan of cold soba noodles, you'll love this recipe. The beer can chicken is marinated in a simple yet flavorful sauce and served with cold soba noodles and a dipping sauce made with soy sauce, mirin, and bonito flakes. It's a refreshing and delicious meal perfect for a hot summer day.
8of 20
Japanese Eggplant, Shitake and Soba Noodles with Tofu...
Main Ingredients: Vinegar, White Wine, Water, Soy Sauce, Runny Honey
This vegetarian-friendly recipe features marinated tofu instead of beer can chicken. The tofu is grilled and served with soba noodles, Japanese eggplant, and shiitake mushrooms for a flavorful and healthy meal.
9of 20
Soba Noodles With Shiitake Mushrooms And Radish
Main Ingredients: Soy Sauce, Rice Vinegar, Mirin, Sriracha, Boneless
This recipe combines the earthy flavors of shiitake mushrooms and radish with the sweetness of honey and the tanginess of rice vinegar. The beer can chicken is marinated in this flavorful sauce and served with soba noodles for a delicious and well-balanced meal.
10of 20
Shiitake Miso Soba Noodles
Main Ingredients: Soba Noodles, Extra Firm Tofu, Red Bell Pepper
This recipe features a rich and flavorful marinade made with miso paste, mirin, and soy sauce. The beer can chicken is cooked to perfection and served with soba noodles tossed in a shiitake mushroom and miso sauce for a delicious and satisfying meal.
11of 20
Red Miso Soup With Soba Noodles and Tofu
Main Ingredients: Water, Red Miso, Nori, Salt, Sliced Mushrooms, Tofu
Take your beer can chicken to the next level by serving it with a side of red miso soup. The soup is made with red miso paste, dashi broth, and soba noodles, and it adds a depth of flavor to the dish that's hard to resist.
12of 20
Avocado Coconut Miso Soba Noodles
Main Ingredients: Soba Noodles, Avocado, Lemon Juice, Dried Shiitake
This recipe combines the creaminess of avocado with the tanginess of miso for a delicious and unique dish. The beer can chicken is marinated in a mixture of avocado, coconut milk, and miso, and served with soba noodles for a flavorful and satisfying meal.
13of 20
Dipped Soba Noodles
Main Ingredients: Soba Noodles, Dashi, Soy Sauce, Mirin, Kosher Salt
If you're a fan of dipping sauces, this recipe is for you. The beer can chicken is marinated in a flavorful sauce made with soy sauce, sake, and ginger, and served with soba noodles and a dipping sauce made with soy sauce, mirin, and green onions for a delicious and interactive meal.
14of 20
Ginger-Carrot Soba Noodles
Main Ingredients: Fresh Ginger, Minced Garlic, Chile Paste, Low Sodium
This recipe features a flavorful and vibrant ginger-carrot sauce that's used to marinate the beer can chicken. It's then served with soba noodles tossed in the same sauce and topped with crunchy veggies for a delicious and healthy meal.
15of 20
Miso Soba Noodles
Main Ingredients: Soba Noodles, Miso Paste, Water, Shiitake Mushrooms
This simple yet delicious recipe features a beer can chicken marinated in a flavorful miso sauce. Serve it with soba noodles and your favorite veggies for a well-balanced and satisfying meal.
16of 20
Soba Noodles Chirashi
Main Ingredients: Water, Mirin, Soy Sauce, Bonito Flakes, Soba Noodles
This recipe takes the traditional Japanese chirashi bowl and adds a twist with soba noodles. The beer can chicken is served on top of a bed of soba noodles, sushi rice, and assorted veggies for a delicious and visually appealing meal.
17of 20
Grilled Eggplant Soba Noodles
Main Ingredients: Vegetable Oil, Soy Sauce, Eggplant, Brown Sugar, Oyster
This recipe features grilled eggplant, a classic pairing with soba noodles. The beer can chicken is marinated in a flavorful sauce and served with soba noodles and grilled eggplant for a delicious and healthy meal.
18of 20
Miso-Tahini Soba Noodles
Main Ingredients: Soba Noodles, Scallions, Cilantro, Sesame Seeds, Grated
This recipe combines the nuttiness of tahini with the tanginess of miso for a flavorful and unique marinade for the beer can chicken. Serve it with soba noodles and your favorite veggies for a delicious and well-balanced meal.
19of 20
Zaru Soba (Cold Soba Noodles)
Main Ingredients: Soba Noodles, Dashi Stock, Soy Sauce, Mirin, Shallots
This recipe features a classic and simple preparation of cold soba noodles. The beer can chicken is marinated in a flavorful sauce and served with the soba noodles and a dipping sauce made with soy sauce, mirin, and bonito flakes for a refreshing and delicious meal.
20of 20
Cold Soba Noodles Dipping Sauce (5 Minutes!!)
Main Ingredients: Dashi Stock, Soy Sauce, Mirin, Chopped Green Onion
If you're short on time, this recipe for cold soba noodles is perfect for you. The beer can chicken is marinated in a quick and easy sauce and served with cold soba noodles and a dipping sauce made with soy sauce, mirin, and green onions for a delicious and quick meal.
Ingredients You'll Need
1. Soba Noodles
The star of this dish is, of course, the soba noodles. Look for 100% buckwheat noodles for a gluten-free option, or a mix of buckwheat and wheat for a more traditional taste. Cook the noodles according to package instructions and then rinse with cold water to stop the cooking process.
2. Dashi Broth
Dashi is a Japanese soup stock made from kombu (dried kelp) and bonito flakes (dried, fermented tuna). It is the base for many Japanese dishes, including soba noodles. You can make your own dashi broth by soaking kombu in water for a few hours and then simmering it with bonito flakes for 10-15 minutes. Alternatively, you can use dashi powder or granules for a quicker option.
3. Soy Sauce
Soy sauce is a staple in Japanese cuisine and adds saltiness and umami flavor to the dish. Look for a high-quality soy sauce, preferably one that is traditionally brewed.
4. Mirin
Mirin is a type of sweet rice wine that is often used in Japanese cooking. It adds a subtle sweetness and depth of flavor to the broth. If you can't find mirin, you can substitute it with a mixture of sugar and rice vinegar.
5. Toppings
The toppings for hot soba noodles are endless, but some popular options include sliced green onions, grated daikon radish, nori (dried seaweed), tempura flakes, and soft-boiled eggs. Feel free to get creative and add your own twist to the dish.
Instructions
1. In a pot, bring the dashi broth to a simmer.
2. Add soy sauce and mirin to taste. Start with a small amount and adjust according to your preference.
3. Cook the soba noodles according to package instructions and then rinse with cold water.
4. Place the cooked noodles in a bowl and pour the hot broth on top.
5. Add your desired toppings and serve immediately.
Final Thoughts
Hot soba noodles are a simple yet satisfying dish that can be enjoyed any time of the year. The key to a delicious bowl of soba noodles is using high-quality ingredients, especially the dashi broth. So, the next time you're craving a taste of Japan, give this hot soba noodles recipe a try and transport your taste buds to the streets of Tokyo.
