19 Hot Italian Subs Recipe Unleash Your Inner Chef!
Published on: Mar 15, 2024
The hot Italian sub, also known as the Italian grinder or hero, is a classic sandwich that originated in Italian-American communities. This mouthwatering creation is made with a variety of Italian meats, cheese, and vegetables, all piled onto a fresh roll and toasted to perfection. It's a fan favorite for its bold flavors and hearty portions, making it the perfect lunch or dinner option. In this article, we'll share our tried and tested hot Italian sub recipe that is sure to satisfy your cravings and impress your taste buds.
Main Ingredients: Softened Butter, Italian Seasoning, Hoagie Rolls
If you love the flavors of Italy, you'll love these hot Italian sub sandwiches. Packed with delicious meats, cheeses, and aromatic herbs, these sandwiches are a satisfying meal that will transport you straight to the streets of Rome. The key to a perfect Italian sub is using high-quality ingredients and layering them just right to create a harmonious balance of flavors and textures.
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Toasted Italian Sub Sandwiches
Main Ingredients: Hoagie Rolls, Basil Pesto, Sandwich, Salami, Pepperoni
Take your Italian sub to the next level by toasting it! This will give the bread a crispy exterior and warm up all the delicious fillings inside. To make a toasted Italian sub, start by layering your meats and cheeses on a sturdy roll. Then, wrap the sandwich in foil and heat it in the oven or on the grill for a few minutes until the cheese is oozing and the bread is crunchy. Don't forget to top it off with some fresh lettuce, tomatoes, and pickled peppers for a burst of zingy flavor.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
If you're looking for a simple and flavorful meal, look no further than these easy Italian meatball sandwiches. All you need are some juicy meatballs, your favorite Italian marinara sauce, and some crusty rolls. Spoon the meatballs and sauce onto the rolls and top with some gooey mozzarella cheese. Pop them in the oven until the cheese is bubbly and melting. These sandwiches are perfect for a quick weeknight dinner or a hearty game day snack.
This classic Italian sandwich is packed with flavor and perfect for feeding a crowd. Start by slowly cooking a beef roast in a savory broth with herbs and spices until it's tender and falling apart. Shred the beef and pile it onto a crusty roll. Don't forget to dip the sandwich in the flavorful broth for an extra burst of flavor. This sandwich is also great for leftovers and can be reheated for an easy lunch the next day.
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Italian Pressed Sandwich
Main Ingredients: Sandwich, Pesto, Pepperoni, Ham, Salami, Fresh
If you want to really impress your guests, serve up a delicious Italian pressed sandwich. This sandwich is layered with meats, cheeses, and flavorful vegetables, then pressed in a panini press or on a grill. The pressure compresses the sandwich and melds all the flavors together for a delicious and unique sandwich experience. Serve with some garlicky potato chips or a crunchy side salad for a complete meal.
While not technically a sandwich, Italian wedding soup is a satisfying and hearty way to enjoy classic Italian flavors. This soup is made with delicate meatballs, nutritious greens, and savory broth. The key to a flavorful Italian wedding soup is using high-quality ingredients and seasoning it just right. Serve with some crusty bread for dipping and you'll have a wedding-worthy meal in no time.
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10 Minute Italian Hero Pizza
Main Ingredients: Pizza Dough, Pizza Sauce, Sandwich, Salami, Ham
Craving pizza but don't have time to make dough from scratch? Try this quick and easy Italian hero pizza recipe. Start with a pre-made pizza crust and top it with all your favorite Italian sub ingredients, like salami, pepperoni, and savory Italian sausage. Sprinkle on some gooey mozzarella cheese and top it off with some fresh herbs and a drizzle of olive oil. Bake until the crust is crispy and the cheese is bubbly. Slice it up and enjoy your Italian hero in pizza form.
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Chicken Bacon Ranch Sub Sandwiches
Main Ingredients: Sandwich, Grilled Chicken Strips, Rotisserie Chicken
For a twist on classic Italian flavors, try these chicken bacon ranch sub sandwiches. Marinate some chicken in a creamy ranch dressing and cook it until it's juicy and flavorful. Crisp up some bacon and layer it on a crusty roll with the chicken, some fresh lettuce, and ripe tomatoes. Top it off with a drizzle of ranch dressing and you have a savory sandwich that will satisfy all your cravings.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
If you're looking for a fancier Italian dish, try these braised beef short ribs. These tender and flavorful ribs are slow-cooked in a rich red wine sauce until they're falling off the bone. Serve them over some creamy polenta or mashed potatoes for a decadent and satisfying meal. Don't forget to top it off with some fresh herbs for a pop of color and flavor.
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Crock pot Italian Beef Sandwich
Main Ingredients: Roast, Red Bell Pepper, Seasoning, Sandwiches, Butter
If you love the flavors of Italian beef sandwiches but don't have time to cook them on the stove, try this crock pot version. Slow-cook a beef roast in a flavorful broth with herbs and spices until it's tender and perfectly seasoned. Shred the beef and serve it on crusty rolls for a satisfying and easy meal. You can also freeze any leftover beef for a quick and delicious meal later on.
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Avocado Grilled Cheese
Main Ingredients: Whole Wheat Bread, Sandwiches, Softened Butter
For a twist on the classic grilled cheese sandwich, try this avocado version. Smash some avocado onto some crusty bread and top it with some gooey mozzarella cheese and crispy bacon. Grill it until the cheese is bubbly and the bread is toasty. Pair it with a creamy tomato soup for a comforting and delicious meal.
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Open Face Chicken Meatball Sub
Main Ingredients: Rolls, Onion, Green Bell Pepper, Red Bell Pepper, Pasta
If you're looking for a lighter and healthier option, try this open face chicken meatball sub. Bake some chicken meatballs in the oven until they're crispy and golden. Place them on a crusty roll and top it off with some fresh basil and a sprinkle of parmesan cheese. Broil it in the oven for a few minutes until the cheese is melting and the meatballs are warmed through. Serve with some fresh fruit for a balanced and delicious meal.
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Hot Roast Beef Sandwich
Main Ingredients: Onion Rings, Onion, Flour, Baking Powder, Salt, Egg
This hot roast beef sandwich is a classic for a reason. Slice some tender roast beef and pile it onto a crusty roll. Spoon some flavorful au jus over the top and top it off with some savory sautéed onions and peppers. Wrap the sandwich in foil and bake it in the oven until the bread is warm and the flavors have melded together. This sandwich is perfect for a quick and satisfying lunch or dinner.
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Ham and Cheese Sliders
Main Ingredients: Hawaiian Sweet Rolls, Honey Ham, Sandwich, Butter
These ham and cheese sliders are the perfect party food. Layer some sweet ham and creamy swiss cheese on some soft dinner rolls. Brush the tops with a sweet and sticky honey mustard glaze and bake them in the oven until the cheese is gooey and the rolls are toasted. These sliders are great for a quick and delicious lunch or a crowd-pleasing game day snack.
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Pumpkin Cheesecake Bars
Main Ingredients: Sandwiches, Butter, Cream Cheese, Sugar, Flour, Pumpkin
For a sweet treat with an Italian twist, try these pumpkin cheesecake bars. Cream some cream cheese, pumpkin puree, and spices together and spread it onto a graham cracker crust. Bake it until it's set and chill it in the fridge for a few hours. Slice it into bars and top each one with some fluffy whipped cream and a sprinkle of cinnamon. These bars are the perfect dessert for any fall gathering.
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Hot Triplets
Main Ingredients: Black Tea Leaves, Ground Coffee, Turbinado Sugar
If you want a unique and flavorful twist on classic Italian flavors, try these hot triplets. These sandwiches are layered with ham, salami, pepperoni, and gooey mozzarella cheese, then grilled until the bread is crispy and the cheese is bubbling. Serve with some spicy giardiniera or sweet pepper relish for a delicious and unique sandwich experience.
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Hot Reuben Dip
Main Ingredients: Corned Beef, Cream Cheese, Swiss Cheese Slices
If you love the flavors of a classic Reuben sandwich, try this hot Reuben dip. Mix together some creamy cream cheese, tangy sauerkraut, savory corned beef, and sharp swiss cheese. Spoon it into a baking dish and bake it until it's bubbling and hot. Serve with some crunchy rye bread or soft pretzel bites for the perfect party appetizer.
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Crock-Pot Homemade Italian Beef
Main Ingredients: Beef Roast, Italian Dressing, Pepperoncini Peppers
This homemade Italian beef is perfect for busy weeknights. Season a beef roast with flavorful Italian herbs and slow-cook it in a crock-pot until it's tender and perfectly seasoned. Shred the beef and serve it on crusty rolls with some savory au jus for dipping. This dish is easy to make and full of flavor, making it a crowd-pleasing meal for the whole family.
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Ice Cream Sandwich Hot Fudge Cake
Main Ingredients: Sandwiches, Cool Whip, Oreo R Cookies, Fudge
For a sweet and decadent dessert, try this ice cream sandwich hot fudge cake. Layer ice cream sandwiches in a baking dish and top them with a rich and creamy hot fudge sauce. Freeze it until it's set and top it off with some fluffy whipped cream and chopped nuts. This dessert is sure to satisfy your sweet tooth.
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Hot Fudge Caramel Ice Cream Bar Cake
Main Ingredients: Sandwiches, Hot Fudge Topping, Caramel Topping, Cool
Looking for another delicious ice cream dessert? Try this hot fudge caramel ice cream bar cake. Layer ice cream bars in a baking dish and top them with a layer of sweet caramel sauce. Freeze it until it's set and top it off with some creamy hot fudge sauce and crushed chocolate cookies. This dessert is perfect for a hot summer day or any time you're craving something sweet.
The Perfect Bread
Choosing the right roll
When it comes to making a hot Italian sub, the type of bread you use is crucial. A soft and chewy roll with a crispy crust is the perfect vessel for holding all the delicious fillings together. Look for a crusty Italian or French roll at your local bakery or grocery store. If you can't find one, a sub roll or ciabatta bread will also work well. Just make sure to lightly toast the bread before adding the fillings to ensure it stays crispy.
The Essential Fillings
The Meats
The hot Italian sub is traditionally made with a variety of Italian meats such as salami, pepperoni, and ham. For an authentic flavor, opt for high-quality Italian cured meats from your deli. Layer them on top of each other for a mouthful of flavor in every bite.
The Cheese
No Italian sub is complete without cheese. A classic choice is provolone, but you can also use mozzarella or a blend of Italian cheeses for a more robust flavor. Make sure to thinly slice the cheese and layer it on top of the meats to create a creamy and melty layer.
The Vegetables
A hot Italian sub is also loaded with fresh and crunchy vegetables. Thinly sliced red onions, tomatoes, and lettuce are essential for adding texture and freshness to the sandwich. You can also add sliced pepperoncini or banana peppers for a spicy kick.
Bringing it All Together
The Dressing
To elevate the flavors of your hot Italian sub, a simple dressing is essential. Mix together olive oil, red wine vinegar, dried oregano, and garlic powder to create a tangy and herbaceous dressing. Drizzle it over the fillings before closing the sandwich.
The Toasting Process
The final step in creating the perfect hot Italian sub is toasting it to perfection. Preheat your oven to 375 degrees Fahrenheit and wrap the sub in foil. Bake for 10-15 minutes until the cheese is melted and the bread is crispy. For an extra crisp crust, unwrap the sub and bake for an additional 5 minutes.
Final Thoughts
Once you've assembled all the essential ingredients, it's time to indulge in your homemade hot Italian sub. Whether you're making it for a family dinner or a game day snack, this recipe is sure to be a hit. Experiment with different meats, cheeses, and vegetables to create your perfect combination. But remember, the key to a delicious hot Italian sub is using high-quality ingredients and toasting it just right. Buon appetito!