17 Hot Italian Sausage Sandwich Sauce Recipe Savor The Mouthwatering Goodness!
Published on: Mar 15, 2024
If you're looking for a delicious and flavorful sauce to elevate your hot Italian sausage sandwich, look no further. This hot Italian sausage sandwich sauce recipe is sure to become a staple in your kitchen. Not only is it easy to make, but it also adds a burst of flavor to your sandwich that will have your taste buds dancing. So, let's dive into this mouth-watering sauce recipe!
Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Sweet Onion
Spaghetti sauce is a staple in many households, but there's something special about making it from scratch. This recipe combines the perfect balance of flavors and is sure to become your go-to when craving a hearty bowl of pasta.
The key to this homemade spaghetti sauce is simmering it low and slow, allowing the flavors to meld together and creating a rich, robust sauce.
To start, gather your ingredients. You'll need tomato sauce, tomato paste, garlic, onion, Italian seasoning, red wine, sugar, and olive oil. You can also add in your choice of meat, such as ground beef or Italian sausage, for even more flavor.
Begin by sautéing the garlic and onion in olive oil until they become fragrant. Then, add in your choice of meat and cook until browned. Next, add in the tomato sauce, tomato paste, and red wine. Stir well and let it simmer for at least 30 minutes, or up to 2 hours for maximum flavor.
Once the sauce has thickened and the flavors have melded together, add in the Italian seasoning and sugar to taste. Serve over your favorite pasta and top with freshly grated Parmesan cheese for a delicious and satisfying meal.
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Slow Cooked Spaghetti Sauce
Main Ingredients: Extra Lean Ground Beef, Spicy Italian Sausage, Sweet
If you're looking for a hands-off approach to spaghetti sauce, this slow cooker recipe is perfect for you. Simply throw all the ingredients into your slow cooker and let it do the work for you.
You'll need canned crushed tomatoes, tomato paste, garlic, onion, Italian seasoning, sugar, and olive oil. You can also add in ground beef or Italian sausage for added flavor and protein.
Start by sautéing the garlic and onion in olive oil until fragrant. Then, add in your choice of meat and cook until browned. Transfer the meat and onion mixture to your slow cooker and add in the canned tomatoes, tomato paste, and Italian seasoning. Stir well and let it cook on low for 6-8 hours.
After the sauce has cooked and thickened, add in sugar to taste. Serve over your favorite pasta for a delicious and easy weeknight meal.
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Pressure Cooker Italian Meat Sauce
Main Ingredients: Olive Oil, Onion, Celery, Large Carrot, Garlic, Crushed
If you're short on time but still want a flavorful spaghetti sauce, this pressure cooker recipe is the way to go. It combines the convenience of a pressure cooker with the rich flavors of a slow-cooked sauce.
To start, gather your ingredients. You'll need canned diced tomatoes, tomato sauce, tomato paste, garlic, onion, Italian seasoning, red wine, sugar, and olive oil. You can also add in your choice of meat, such as ground beef or Italian sausage.
Begin by sautéing the garlic and onion in olive oil until fragrant. Then, add in your choice of meat and cook until browned. Next, add in the canned tomatoes, tomato sauce, tomato paste, Italian seasoning, and red wine. Stir well and let it simmer for 15 minutes.
Once the sauce has simmered, lock the lid on your pressure cooker and cook on high pressure for 15 minutes. When the timer goes off, release the pressure and open the lid. Stir in sugar to taste and serve over your favorite pasta.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
If you're a fan of a heartier sauce with chunks of meat, this homemade meat sauce is sure to please. It's made with a combination of ground beef, Italian sausage, tomato sauce, tomato paste, and spices for a satisfying and flavorful sauce.
To start, brown the ground beef and Italian sausage in a large pot. Once cooked, drain any excess fat and add in the tomato sauce, tomato paste, and spices. Stir well and let it simmer for at least 30 minutes.
This sauce is perfect for topping your favorite pasta or using as a filling for lasagna. It also freezes well, so you can make a big batch and save some for later.
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Best Alfredo Sauce
Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream
If you prefer a creamy and indulgent sauce for your pasta, this Alfredo sauce is the way to go. It's made with butter, heavy cream, garlic, parmesan cheese, and Italian seasoning for a rich and flavorful sauce.
To start, melt the butter in a saucepan and add in the garlic. Cook until fragrant, then add in the heavy cream, parmesan cheese, and Italian seasoning. Stir well and let it simmer for a few minutes until the cheese has melted and the sauce has thickened.
This Alfredo sauce is perfect for tossing with your favorite pasta or using as a dipping sauce for breadsticks. You can also add in grilled chicken or shrimp for a protein-packed meal.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
If you're a fan of mac and cheese or just love a good cheese sauce, this homemade cheddar cheese sauce is a must-try. It's made with butter, flour, milk, cheddar cheese, and spices for a creamy and cheesy sauce.
To start, melt the butter in a saucepan and add in the flour. Cook until the mixture becomes a paste, then gradually add in the milk, stirring constantly. Once the mixture has thickened, add in the cheddar cheese and spices. Stir until the cheese has melted and the sauce is smooth.
This cheese sauce is perfect for topping veggies, potatoes, or pasta. You can also use it as a dip for pretzels or tortilla chips.
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Homemade Cheddar Cheese Sauce
Main Ingredients: Butter, Flour, Milk, Shredded Cheddar Cheese, Salt
If you're a fan of seafood, you know that tartar sauce is a must-have condiment. This homemade version is easy to make and has a tangy and creamy flavor that pairs perfectly with fish and chips or fried shrimp.
To make this sauce, you'll need mayonnaise, pickles, onion, mustard, and lemon juice. Simply mix all the ingredients together and let it chill in the fridge for at least 30 minutes before serving.
This tartar sauce is a great addition to any seafood dish and can also be used as a dip for fries or onion rings.
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Best Homemade Tartar Sauce
Main Ingredients: Mayo, Sweet Pickle Relish, Lemon Juice, Minced Onions
If you're a fan of Asian-inspired dishes, this homemade stir fry sauce is a game-changer. It's made with soy sauce, chicken broth, rice vinegar, honey, garlic, and ginger for a flavorful and versatile sauce.
To make the sauce, simply combine all the ingredients in a saucepan and let it simmer for a few minutes until it thickens. You can also add in cornstarch to thicken the sauce if desired.
This stir fry sauce is perfect for tossing with your favorite veggies and protein for a quick and easy meal. You can also use it as a marinade for chicken or beef.
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Stir Fry Sauce
Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Spicy Barbecue
If you're tired of using canned cranberry sauce for your holiday meals, this homemade version is a must-try. It's made with fresh cranberries, orange juice, sugar, and spices for a tangy and sweet sauce that pairs perfectly with turkey or ham.
To make the sauce, simply combine all the ingredients in a saucepan and let it simmer until the cranberries burst and the sauce thickens. You can also add in orange zest for an extra burst of flavor.
This homemade cranberry sauce is a delicious addition to any holiday meal and can also be used as a topping for cheesecake or ice cream.
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Homemade Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
If you love Alfredo sauce but want to switch things up, this homemade version adds a twist with the addition of bacon and sun-dried tomatoes. It's creamy, flavorful, and perfect for a special occasion or date night at home.
To make this sauce, start by cooking the bacon in a saucepan until crispy. Then, remove the bacon and add in the garlic and sun-dried tomatoes. Once fragrant, add in the heavy cream, parmesan cheese, and bacon. Let it simmer until the cheese has melted and the sauce has thickened.
Serve this Alfredo sauce over your favorite pasta and top with fresh basil for a delicious and indulgent meal.
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Homemade Alfredo Sauce
Main Ingredients: Butter, Heavy Whipping Cream, Cream Cheese, Minced
This classic homemade spaghetti sauce is a staple in many households and for good reason. It's made with ground beef, tomato sauce, tomato paste, garlic, onion, Italian seasoning, sugar, and olive oil for a delicious and hearty sauce.
To make the sauce, brown the ground beef and drain any excess fat. Then, add in the garlic and onion and cook until fragrant. Next, add in the tomato sauce, tomato paste, Italian seasoning, and sugar. Let it simmer for at least 30 minutes, or up to 2 hours for maximum flavor.
This homemade spaghetti sauce is perfect for any pasta dish or can also be used as a base for lasagna or baked ziti.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Crushed
Get ready to throw out your store-bought BBQ sauce because this homemade version is sure to impress. It's made with tomato sauce, apple cider vinegar, honey, molasses, garlic, and spices for a tangy and sweet sauce that pairs perfectly with chicken, ribs, or burgers.
To make the sauce, simply combine all the ingredients in a saucepan and let it simmer until it thickens. You can also add in liquid smoke for a smoky flavor or hot sauce for some heat.
This homemade BBQ sauce is perfect for any grilling occasion and can also be used as a dipping sauce for fries or onion rings.
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Homemade BBQ Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Apple Cider Vinegar, Honey
If you love Greek cuisine, this homemade tzatziki sauce is a must-try. It's made with Greek yogurt, cucumber, garlic, lemon juice, dill, and olive oil for a creamy and refreshing sauce.
To make the sauce, simply combine all the ingredients in a bowl and mix well. Let it chill in the fridge for at least 30 minutes before serving to allow the flavors to meld together.
This tzatziki sauce is perfect for topping gyros, falafel, or using as a dip for veggies or pita bread.
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Tzatziki Sauce
Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
This simple and classic marinara sauce is a staple in many households. It's made with tomato sauce, garlic, onion, Italian seasoning, red wine, sugar, and olive oil for a flavorful and versatile sauce.
To make the sauce, sauté the garlic and onion in olive oil until fragrant. Then, add in the tomato sauce and Italian seasoning. Cook for a few minutes, then add in the red wine and sugar. Let it simmer for at least 30 minutes, or up to 2 hours for maximum flavor.
This homemade marinara sauce is perfect for any pasta dish or can also be used as a dipping sauce for breadsticks or pizza.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
If you're a fan of Argentinean cuisine, you've probably heard of chimichurri sauce. This traditional recipe is made with fresh parsley, garlic, red wine vinegar, olive oil, and spices for a tangy and herbaceous sauce that pairs perfectly with grilled meats.
To make the sauce, simply blend all the ingredients together until it reaches a smooth consistency. You can also add in red pepper flakes for some heat or cilantro for a twist on the classic recipe.
This traditional chimichurri sauce is perfect for marinating and topping grilled meats, or can also be used as a dressing for salads or veggies.
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Traditional Chimichurri Sauce
Main Ingredients: Parsely, Garlic, Oregano, Crushed Red Pepper Flakes
If you're still on the hunt for the best spaghetti sauce, this recipe is sure to end your search. It's made with a combination of ground beef, Italian sausage, tomato sauce, tomato paste, and spices for a rich and flavorful sauce that will become your new go-to.
To make the sauce, brown the ground beef and Italian sausage in a large pot. Then, add in the tomato sauce, tomato paste, and spices. Let it simmer for at least 30 minutes, or up to 2 hours for maximum flavor.
Serve this spaghetti sauce over your favorite pasta and top with freshly grated Parmesan cheese for a delicious and satisfying meal.
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Spaghetti Sauce (The Best)
Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Olive Oil
If you want to take your spaghetti sauce to the next level, this recipe is for you. It combines ground beef, Italian sausage, and bacon for a hearty and flavorful sauce that will please any meat lover.
To make the sauce, brown the ground beef and Italian sausage in a large pot. Then, add in the bacon and cook until crispy. Drain any excess fat, then add in the tomato sauce, tomato paste, and spices. Let it simmer for at least 30 minutes, or up to 2 hours for maximum flavor.
The Perfect Combination of Spices
One of the key components of this hot Italian sausage sandwich sauce recipe is the combination of spices used. The hot Italian sausage has its own distinct flavor, but by adding a blend of oregano, garlic powder, and crushed red pepper, you'll take your sandwich to the next level. These spices not only add depth and complexity to the sauce, but they also complement the heat of the sausage perfectly.
Don't Forget the Tomatoes
In addition to the spices, this sauce also incorporates tomatoes in two different forms. The first is tomato paste, which adds a rich and concentrated tomato flavor to the sauce. The second is diced tomatoes, which add texture and a burst of freshness to the sauce. Together, these two forms of tomatoes create a well-balanced and delicious sauce that pairs perfectly with the hot Italian sausage.
Easy to Make, Easy to Store
Not only is this sauce recipe incredibly tasty, but it's also incredibly easy to make. Simply combine all the ingredients in a pot and let it simmer for 15-20 minutes. The longer you let it simmer, the more the flavors will meld together. And the best part? This sauce can be made in advance and stored in the fridge for up to a week. So, you can have a delicious hot Italian sausage sandwich anytime you want without the hassle of making the sauce from scratch.
So, there you have it - the perfect hot Italian sausage sandwich sauce recipe. With its flavorful spices, two forms of tomatoes, and easy preparation, this sauce is sure to become a staple in your kitchen. So, why not give it a try and take your hot Italian sausage sandwich to a whole new level? Your taste buds will thank you!
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