16 Hot Italian Sausage And Cabbage Recipe Elevate Your Taste Buds!

Published on: Mar 15, 2024

Hot Italian sausage and cabbage is a classic combination that never fails to deliver delicious and hearty flavors. This recipe is an easy and satisfying dinner option that will please both meat-lovers and vegetable enthusiasts. With just a few simple ingredients, you can create a dish that is full of flavor and packed with nutrients. In this article, we will give you a professional and well-organized introduction to this mouth-watering recipe. So, get ready to tantalize your taste buds and impress your family and friends with our hot Italian sausage and cabbage recipe.

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1 of 20

Low-Carb Stuffed Peppers with Beef, Sausage, and...

Main Ingredients: Olive Oil, Hot Italian Sausage Links, Ground Beef
These Low-Carb Stuffed Peppers with Turkey Italian Sausage, Ground Beef ...
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Looking for a healthier twist on the classic stuffed peppers? Look no further than these low-carb versions, which use a mixture of ground beef, sausage, and cheese for a flavorful and satisfying meal. Bonus: These peppers are also keto-friendly!
2 of 20

Spicy Meatball Sliders with Quick Pickled Cabbage

Main Ingredients: Spicy Italian Sausage, Egg, Whole Milk, Panko, Red
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Give your traditional meatball sub a kick with these spicy meatball sliders. The addition of quick pickled cabbage adds a tangy crunch to balance out the heat. These sliders are sure to be a hit at your next game day party or family dinner.
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Cabbage Pizza Rolls

Main Ingredients: Cabbage, Cauliflower, Red Bell Pepper, Yellow Onion
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If you're a fan of pizza, you'll love these cabbage pizza rolls. The cabbage leaves serve as a low-carb and gluten-free alternative to traditional pizza dough, and they're filled with all your favorite pizza toppings. Bonus: They're also a great way to sneak in some veggies for picky eaters.
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Cabbage Ribbons with Sausage and Thyme Marinara Sauce

Main Ingredients: Hot Italian Sausage, Cabbage, Extra Virgin Olive Oil
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This dish is a delicious and elegant way to enjoy cabbage. The cabbage ribbons are sautéed in a thyme marinara sauce and served with flavorful sausage for a hearty and satisfying meal. Serve it as a side dish or add some pasta to make it a main course.
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Cabbage Roll Soup

Main Ingredients: Cabbage, Plum Tomatoes, Hot Italian Sausages, Chicken
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Get all the flavors of traditional cabbage rolls in a comforting and easy-to-make soup. This hearty soup is packed with ground beef, rice, and cabbage for a delicious and filling meal on a chilly night. Pro tip: Make a big batch and freeze the leftovers for a quick and easy meal later on.
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This pasta dish is a perfect way to use up leftover sausage and bell peppers. The sausage is cooked with garlic and onions for added flavor, and the bell peppers add a pop of color and nutrients. Bonus: This dish comes together in just 20 minutes!
7 of 20

Tuscan Soup

Main Ingredients: Navy Beans, Sweet Onion, Garlic Cloves, Plum Tomatoes
Transport yourself to Tuscany with this flavorful soup. It's loaded with Italian sausage, cannellini beans, and kale for a hearty and healthy meal. Serve with crusty bread for a complete and satisfying meal.
8 of 20

Turkey Stuffed Cabbage Rolls

Main Ingredients: Savoy Cabbage, Ground Turkey, Hot Italian Sausage
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If you're looking for a lighter option, these turkey-stuffed cabbage rolls are a great choice. The ground turkey is mixed with rice, onions, and spices for a flavorful and lean filling. These rolls are then cooked in a rich tomato sauce for a delicious and comforting meal.
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For a twist on traditional stuffed cabbage rolls, try this Italian sausage version. The sausage is mixed with breadcrumbs, parmesan cheese, and herbs for a flavorful and hearty filling. These rolls are then baked in a creamy tomato sauce for a delicious and indulgent meal.
10 of 20

Sausage Potato Soup

Main Ingredients: Spicy Italian Sausage, Unsalted Butter, Olive Oil
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This soup is a perfect way to use up leftover sausage and potatoes. The sausage adds a savory flavor to the creamy potato soup, and the addition of kale adds a touch of color and nutrients. Serve with crusty bread for a hearty and satisfying meal.
11 of 20

Green Minestrone Soup with Meatballs and Pistachio

Main Ingredients: Spicy Italian Sausage, Olive Oil, Chopped Onion
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This vibrant and flavorful soup is a twist on traditional minestrone. The addition of meatballs and pistachios adds a protein boost, while the variety of vegetables adds a range of nutrients. Serve with a sprinkle of parmesan cheese for a delicious and satisfying meal.
12 of 20

Sausage Stuffed Manicotti

Main Ingredients: Manicotti, Hot Italian Sausage, Shredded Mozzarella
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For a delicious and impressive meal, try this sausage-stuffed manicotti. The manicotti shells are filled with a mixture of sausage, spinach, and cheese, and then baked in a rich tomato sauce. Serve with a side salad for a complete and satisfying meal.
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Zuppa Toscana Soup

Main Ingredients: Spicy Italian Sausage, Yellow Onion, Garlic, Yukon Gold
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This classic Olive Garden soup is easy to make at home and just as delicious. It's loaded with sausage, potatoes, and kale for a hearty and flavorful meal. Serve with crusty bread for dipping and sopping up all the tasty broth.
14 of 20

The Best Homemade Spaghetti Sauce

Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Sweet Onion
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Forget store-bought jarred sauces, this homemade spaghetti sauce is where it's at. Made with Italian sausage, ground beef, and a variety of herbs and spices, this sauce is rich and flavorful. Serve over your favorite pasta for a delicious and comforting meal.
15 of 20

Better Than Olive Garden's Zuppa Toscana

Main Ingredients: Bacon, Hot Italian Sausage, Yellow Onion, Garlic
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If you're a fan of Olive Garden's Zuppa Toscana, you'll love this homemade version that's even better. It's made with spicy Italian sausage, potatoes, and kale for a hearty and flavorful soup that will warm you up on a cold day.
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20-Minute Sausage Carbonara

Main Ingredients: Noodles, Olive Oil, Spicy Italian Sausage, Salt
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This quick and easy pasta dish is perfect for busy weeknights. The sausage and pasta are coated in a creamy and cheesy sauce, and the addition of peas adds a pop of color and nutrition. This dish is sure to become a family favorite.
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Sausage, Potato and Spinach Soup

Main Ingredients: Olive Oil, Spicy Italian Sausage, Garlic, Onion, Dried
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This hearty and comforting soup is packed with sausage, potatoes, and spinach for a nutritious and delicious meal. The addition of cannellini beans adds a boost of protein and fiber. Serve with crusty bread for a complete and satisfying meal.
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World’s Best Spaghetti Sauce

Main Ingredients: Extra Lean Ground Beef, Hot Italian Sausage, Olive Oil
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With a name like that, you know this spaghetti sauce is going to be good. This recipe combines Italian sausage, ground beef, and a variety of herbs and spices for a rich and flavorful sauce that will have your family asking for seconds.
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Million Dollar Spaghetti!

Main Ingredients: Spaghetti, Eggs, Fresh Parsley, Grated Parmesan Cheese
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This budget-friendly meal is sure to impress. It's made with layers of pasta, a mixture of ground beef and sausage, and a creamy cheese sauce for a decadent and delicious meal. Serve with a side salad for a complete and satisfying dinner.
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This simple and flavorful pasta dish comes together in just 30 minutes, making it perfect for busy weeknights. The sausage and pasta are cooked in a garlic and herb sauce, and the addition of cherry tomatoes adds a burst of freshness and color. Serve with a sprinkle of parmesan cheese for a tasty and easy meal.

Why Hot Italian Sausage and Cabbage?

Unbeatable Flavor Combination

The combination of hot Italian sausage and cabbage is a match made in heaven. The spiciness of the sausage pairs perfectly with the slightly sweet and earthy flavor of the cabbage, creating a perfect balance. Each bite is bursting with flavor that will leave you wanting more.

Nutrient-Packed Meal

Not only is this dish delicious, but it is also packed with nutrients. Hot Italian sausage is a great source of protein, while cabbage is loaded with vitamins and minerals such as vitamin C, vitamin K, and potassium. This recipe is a great way to incorporate more vegetables into your diet while still satisfying your cravings for meat.

How to Make Hot Italian Sausage and Cabbage

Step 1: Cook the Sausage

Start by browning the hot Italian sausage in a large skillet. Make sure to use a skillet that has a lid as you will need it later on in the recipe.

Step 2: Add the Cabbage

Once the sausage is fully cooked, add the cabbage to the skillet. You can either chop the cabbage into small pieces or leave it in larger wedges for a more rustic look. Cook the cabbage with the sausage for about 5 minutes until it starts to wilt.

Step 3: Simmer and Serve

Next, add some water to the skillet, just enough to cover the bottom. Cover the skillet with the lid and let it simmer for about 15 minutes. This will allow the flavors to blend together and the cabbage to become tender. Once done, remove the lid, and let the liquid cook off. Your hot Italian sausage and cabbage is now ready to be served.

Conclusion

Hot Italian sausage and cabbage is a winning combination that is easy to make, full of flavor, and packed with nutrients. This recipe is perfect for a quick weeknight dinner or a cozy weekend meal with loved ones. Impress your taste buds and your guests with this delicious and satisfying dish. Try it out today and taste the magic of hot Italian sausage and cabbage!
16 hot italian sausage and cabbage recipe Elevate your taste buds!

Spicy Meatball Sliders with Quick Pickled Cabbage

yield: 15 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound spicy Italian sausage
  • 1 egg
  • 1/4 cup whole milk
  • 1/2 cup panko
  • 1 red cabbage small, – finely sliced
  • 1/2 cup red wine vinegar
  • 1 tablespoon granulated sugar
  • kosher salt /pepper
  • 3 tablespoons olive oil
  • 2 cups tomato sauce prepared
  • 15 slider rolls mini pretzel
  • 15 fresh basil leaves

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 40 milligrams
  • Fat : 15 grams
  • Fiber : 3 grams
  • Protein : 11 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 670 milligrams
  • Sugar : 9 grams
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