19 Hot Italian Sandwiches Recipe Elevate Your Taste Buds!
Published on: Mar 16, 2024
When it comes to satisfying your cravings for a delicious and hearty meal, nothing beats a hot Italian sandwich. With layers of savory meats, gooey cheese, and flavorful vegetables, these sandwiches are a staple in Italian cuisine. But, did you know that you can easily recreate this mouth-watering dish at home? In this article, we will share a simple yet delicious hot Italian sandwich recipe that will surely become a favorite in your household. So, get your apron on and let's get cooking!
Get ready to transport your taste buds to Italy with these mouth-watering Italian beef sandwiches. Slowly cooked beef, infused with Italian herbs and spices, is piled high on a crusty Italian roll and topped with melted provolone cheese. This is a sandwich that will have you saying "Mama mia!" after every bite.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
Looking for a quick and easy dinner option? Look no further than these delicious Italian meatball sandwiches. Tender meatballs, simmered in a rich tomato sauce and topped with melted mozzarella cheese, are sandwiched between soft Italian rolls. Serve with a side of pasta for the ultimate Italian meal.
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Toasted Italian Sub Sandwiches
Main Ingredients: Hoagie Rolls, Basil Pesto, Sandwich, Salami, Pepperoni
Take your sub game to the next level with these toasted Italian sub sandwiches. Layers of salami, pepperoni, ham, and provolone cheese are topped with a tangy Italian dressing and baked to crispy perfection. Serve with a side of giardiniera for an extra kick of flavor.
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Italian Pressed Sandwich
Main Ingredients: Sandwich, Pesto, Pepperoni, Ham, Salami, Fresh
This Italian pressed sandwich is like a flavor explosion in your mouth. Layers of prosciutto, salami, roasted red peppers, and fresh mozzarella are pressed between two crusty Italian rolls and grilled to perfection. The result? A crispy, melty, and oh-so-delicious sandwich.
This hearty soup is a classic Italian dish that is perfect for chilly days. Tender meatballs, vegetables, and pasta are simmered in a flavorful broth, creating a soup that will warm you from the inside out. Serve with a side of crusty Italian bread for dipping.
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10 Minute Italian Hero Pizza
Main Ingredients: Pizza Dough, Pizza Sauce, Sandwich, Salami, Ham
Craving pizza but don't have the time to make traditional dough? Try this 10-minute Italian hero pizza. Using a pre-made Italian hero roll as the crust, this pizza is topped with your favorite Italian meats, vegetables, and cheese. Pop it in the oven and you'll have a delicious pizza in no time.
These hot Italian sandwiches are the perfect game day or party food. Slices of Italian sausage, bell peppers, onions, and melted mozzarella cheese are piled onto a crusty roll and baked to crispy perfection. Serve with a side of marinara sauce for dipping.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
For a more elegant sandwich option, try these braised beef short ribs. Slowly cooked in red wine and Italian herbs, the meat is so tender it falls off the bone. Serve on a crusty roll with a side of gremolata for a burst of fresh flavor.
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Asian Infused Pork Belly Sandwiches
Main Ingredients: Pork Belly, Sandwich, Brown Sugar, Kosher Salt, Hot
Take a break from traditional Italian flavors and try these Asian infused pork belly sandwiches. The pork belly is marinated in a sweet and spicy sauce and then grilled to perfection. Served on a soft bun with a crunchy slaw, this sandwich is a flavor explosion.
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Crock pot Italian Beef Sandwich
Main Ingredients: Roast, Red Bell Pepper, Seasoning, Sandwiches, Butter
This crock pot Italian beef sandwich is the perfect dinner option for busy weeknights. Simply throw all the ingredients into your slow cooker and let it do the work. The result is tender, flavorful beef that is perfect for piling onto a crusty roll.
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Tuesday Tea Time With Cucumber Tea Sandwiches
Main Ingredients: Sandwiches, Sandwich Bread, Cream Cheese, Mayonnaise
For a lighter option, try these cucumber tea sandwiches. Thinly sliced cucumbers and a herb cream cheese spread are sandwiched between white bread and cut into dainty triangles. Perfect for a fancy afternoon tea or a light lunch.
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Barbecue Mac Grilled Cheese Sandwiches
Main Ingredients: Beef, Macaroni And Cheese, Sourdough Bread, Butter
Combine two classic comfort foods with these barbecue mac grilled cheese sandwiches. Tangy barbecue sauce, creamy mac and cheese, and melted cheddar cheese are sandwiched between two slices of buttery bread and grilled to golden perfection.
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Avocado Grilled Cheese
Main Ingredients: Whole Wheat Bread, Sandwiches, Softened Butter
For a healthier option, try this avocado grilled cheese. Creamy avocado, melted mozzarella cheese, and a touch of spicy mayo are sandwiched between two slices of whole grain bread and grilled to perfection. It's a delicious twist on a classic grilled cheese sandwich.
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Roasted Red Pepper, Basil & Provolone Sandwiches
Main Ingredients: Sandwiches, Olive Oil, Large Garlic Clove, Baguettes
This vegetarian option is bursting with flavor. Roasted red peppers, fresh basil, and melted provolone cheese are piled onto a crusty roll and baked to perfection. Serve with a side of basil pesto for an extra punch of flavor.
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Chicken Bacon Ranch Sub Sandwiches
Main Ingredients: Sandwich, Grilled Chicken Strips, Rotisserie Chicken
For a hearty and indulgent sandwich, try these chicken bacon ranch subs. Grilled chicken, crispy bacon, and melted cheddar cheese are topped with a creamy ranch dressing and sandwiched between two soft sub rolls. It's a flavor combination that can't be beat.
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Kielbasa Sandwiches
Main Ingredients: Kielbasa Sausage, Sauerkraut, Onion, Spicy Brown
Take a break from traditional Italian flavors and try these kielbasa sandwiches. Slices of kielbasa sausage, sautéed onions and peppers, and melted Swiss cheese are piled onto a crusty roll and baked to perfection. Serve with a side of spicy mustard for a kick of flavor.
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Slow Cooker Crack Chicken Sandwiches
Main Ingredients: Boneless Skinless Chicken Breast, Ranch Seasoning Mix
This slow cooker crack chicken is sure to become a new family favorite. Chicken, cream cheese, ranch dressing mix, and bacon are cooked together in the slow cooker and then piled onto a soft bun. It's creamy, flavorful, and oh-so-addictive.
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Cayenne Cheddar Biscuit Sandwiches
Main Ingredients: Biscuits, All Purpose Flour, Powdered Milk, Baking
For a unique sandwich option, try these cayenne cheddar biscuit sandwiches. Flaky, buttery biscuits are filled with spicy chicken and a creamy honey mustard sauce. It's the perfect combination of sweet and spicy.
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Slow Cooker Pulled Pork Cuban Sandwiches
Main Ingredients: Pork Shoulder, Onions, Yellow Mustard, Salt, Onion
Take a trip to Cuba with these slow cooker pulled pork Cuban sandwiches. Tender pulled pork, tangy pickles, and melted Swiss cheese are sandwiched between two slices of buttery Cuban bread and pressed to crispy perfection. Ooh la la!
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Appetizer Sandwiches
Main Ingredients: Sandwich, Dinner Rolls
Looking for a unique appetizer for your next party or gathering? These mini appetizer sandwiches are the perfect bite-sized option. Choose your favorite deli meats and cheeses, and serve them on mini rolls with a variety of spreads and toppings. Your guests will love the variety and flavor explosion in every bite.
Ingredients
For the sandwich:
- 1 loaf of Italian bread
- 8 slices of deli meat (salami, pepperoni, ham, etc.)
- 8 slices of provolone cheese
- 1 small onion, sliced
- 1 bell pepper, sliced
- 1/4 cup sliced black olives
- 1/4 cup sliced banana peppers
- 1/4 cup sliced mushrooms
- 1/4 cup sliced roasted red peppers
- Salt and pepper to taste
- Olive oil for drizzling
- Optional: Italian dressing for extra flavor
For the sauce:
- 1/2 cup mayonnaise
- 1/4 cup Dijon mustard
- 2 cloves of garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix all the ingredients for the sauce and set aside.
3. Cut the Italian bread horizontally and spread the sauce on both sides.
4. Layer the deli meat, provolone cheese, and vegetables on one side of the bread.
5. Season with salt and pepper, and drizzle with olive oil.
6. Close the sandwich and wrap it in aluminum foil.
7. Bake for 15-20 minutes, or until the cheese is melted and the bread is crispy.
8. Let the sandwich cool for a few minutes before unwrapping and slicing into individual servings.
And there you have it, a delicious and hot Italian sandwich that is perfect for lunch or dinner. You can also customize this recipe by adding your favorite meats and vegetables, making it a versatile dish that can cater to everyone's taste. Serve with a side of chips or a salad for a complete meal. Enjoy!
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