17 Hot Italian Sandwich With Capicolla Recipe You Must Try Them!
Published on: Mar 16, 2024
As the weather starts to heat up, it's the perfect time to indulge in a delicious and satisfying hot Italian sandwich with capicolla. This classic dish is a staple in Italian cuisine and is loved by many for its rich flavors and hearty ingredients. Whether you're looking for a quick and easy lunch or a filling dinner, this hot Italian sandwich with capicolla recipe is sure to hit the spot. So, let's dive into the ingredients and steps to create this mouthwatering sandwich that will leave you craving for more.
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
If you're looking for an easy and delicious dinner option, try making an Italian Stromboli. This dish is perfect for sharing with friends and family, and can be customized with your favorite fillings. Start by rolling out pizza dough and layering on sliced meats, cheeses, and vegetables, then roll it up and bake until golden and crispy. Serve with a side of marinara sauce for dipping and enjoy!
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Classic Italian Sub Sandwich with an Herbaceous Red...
Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
Recreate your favorite deli sandwich at home with this classic Italian sub recipe. Start with a crusty Italian roll and pile on thin slices of salami, ham, and provolone cheese. Top with crisp lettuce, juicy tomatoes, and tangy pepperoncini peppers. Make a homemade herbaceous red wine vinaigrette to drizzle on top for an extra burst of flavor.
Upgrade your sandwich game with this Italian ciabatta sandwich. Start with a freshly baked ciabatta roll and add your choice of Italian meats and cheeses. Top with roasted red peppers, marinated artichokes, and a sprinkle of Italian seasoning. Press the sandwich in a panini press or grill it on the stovetop until the bread is crispy and the cheese is melted.
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Italian Sub Sandwich Casserole
Main Ingredients: Shredded Mozzarella, Almond Flour, Egg Whites, Xanthan
This Italian sub sandwich casserole is a fun twist on the classic sub. Layer sliced deli meats and cheeses in a baking dish with a mixture of cream cheese, Italian seasoning, and Parmesan cheese. Top with thinly sliced onions and bake until bubbly and golden. Serve with crusty bread for a hearty and comforting meal.
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Antipasto Submarine Salad Sandwich
Main Ingredients: Mortadella, Genoa Salami, Capicola, Mozzarella
For a lighter option, try this antipasto submarine salad sandwich. Fill a whole wheat sub roll with a colorful assortment of antipasto ingredients, such as marinated artichokes, roasted red peppers, olives, and salami. Drizzle with a homemade Italian dressing and enjoy a refreshing and flavorful meal.
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Italian Hoagie Calzone
Main Ingredients: Biscuits, Salami, Pepperoni, Ham, Capicola, Provolone
If you love calzones, try this Italian hoagie calzone for a tasty variation. Roll out pizza dough and fill one half with your favorite hoagie ingredients, such as ham, salami, provolone cheese, and peppers. Fold the other half over and crimp the edges to seal. Bake until golden and serve with a side of marinara sauce for dipping.
These Hawaiian roll Italian sliders are perfect for parties or a quick weeknight meal. Split Hawaiian rolls and fill with your choice of Italian meats and cheeses. Brush the tops with a mixture of melted butter, garlic, and Italian seasoning, then bake until the cheese is melted and the rolls are golden and crispy.
If you're a fan of calzones, you'll love this Italian stromboli. Start with pizza dough and layer on your favorite Italian meats, cheeses, and vegetables. Roll it up and bake until golden and crispy. Slice and serve with a side of marinara sauce for dipping.
This Italian sub dip is a crowd-pleasing appetizer that's perfect for game day or any gathering. Layer cream cheese, Italian seasoning, and Parmesan cheese in a baking dish, then top with chopped deli meats, shredded lettuce, diced tomatoes, and sliced pepperoncini peppers. Bake until bubbly and serve with crusty bread or crackers.
For a dip with all the flavors of an Italian hoagie, try this Italian hoagie dip. Mix together cream cheese, Italian dressing mix, and Parmesan cheese, then top with chopped deli meats, shredded lettuce, diced tomatoes, and sliced pepperoncini peppers. Serve with crusty bread or crackers for a delicious and easy appetizer.
This Italian party sub is perfect for feeding a crowd at your next get-together. Start with a large loaf of Italian bread and layer on your favorite deli meats and cheeses. Top with lettuce, tomatoes, onions, and your choice of condiments. Slice into individual servings and enjoy!
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Ultimate Spicy Italian Sub
Main Ingredients: Italian Bread, Pepperoni, Capicola, Genoa Salami
For those who like a little heat, try this ultimate spicy Italian sub. Fill a crusty roll with spicy Italian meats and cheeses, such as capicola, pepperoni, and provolone. Top with sliced jalapenos, banana peppers, and a drizzle of hot sauce for a delicious and fiery sandwich.
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Italian Rocket – Ultimate Hoagie
Main Ingredients: Hoagie Rolls, Virginia Baked Ham, Hard Salami
This Italian rocket – ultimate hoagie is a mouthwatering sandwich that's bursting with flavors. Start with a soft hoagie roll and add a variety of Italian meats and cheeses. Top with arugula, roasted red peppers, and a drizzle of balsamic glaze for a gourmet sandwich experience.
For a quick and easy lunch option, try making these Italian sub sandwiches. Fill hoagie rolls with your choice of Italian meats and cheeses, then top with lettuce, tomatoes, onions, and your favorite condiments. Wrap in foil and pack for a delicious meal on-the-go.
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Italian Sub Crescent Roll Ring
Main Ingredients: Dough, Provolone Cheese, Ham, Capicola, Tomato, Small
This Italian sub crescent roll ring is perfect for a party or potluck. Roll out crescent roll dough and fill with your favorite Italian meats and cheeses. Bake until golden and crispy, then serve with a side of marinara sauce for dipping.
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Italian Sub Bruschetta
Main Ingredients: Boiled Ham, Capicola, Salami, Provolone, Grape
For a fun twist on traditional bruschetta, try this Italian sub bruschetta. Top toasted slices of baguette with chopped Italian meats and cheeses, diced tomatoes, and a drizzle of balsamic glaze. Serve as an appetizer or alongside a salad for a light and flavorful meal.
For a dip that's perfect for game day or any gathering, try this Italian hoagie dip. Mix together cream cheese, Italian dressing mix, and Parmesan cheese, then top with chopped deli meats, shredded lettuce, diced tomatoes, and sliced pepperoncini peppers. Serve with crusty bread or crackers for a delicious and easy appetizer.
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Italian Sub/hoagie/hero
Main Ingredients: Roll, Capicola, Genoa Salami, Boiled Ham, Pepperoni
However you call it, this Italian sub/hoagie/hero is a delicious and satisfying sandwich. Start with a crusty Italian roll and pile on your choice of Italian meats and cheeses. Top with your favorite condiments and enjoy a classic deli-style sandwich.
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Italian Sub Dip with Homemade Focaccia
Main Ingredients: Capicola, Genoa Salami, Pepperoni, Provolone Cheese
For a dip that's perfect for sharing, try this Italian sub dip with homemade focaccia bread. Layer cream cheese, Italian seasoning, and Parmesan cheese in a baking dish, then top with chopped deli meats, shredded lettuce, diced tomatoes, and sliced pepperoncini peppers. Bake until bubbly and serve with homemade focaccia for dipping.
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Italian Sub Crescent Ring!
Main Ingredients: Crescent Rolls, Ham Slices, Genoa Salami, Sliced
For a fun and delicious twist on the classic Italian sub, try making this Italian sub crescent ring. Roll out crescent roll dough and fill with your choice of Italian meats and cheeses. Bake until golden and crispy, then serve with a side of marinara sauce for dipping.
The Ingredients You'll Need
Capicolla
The star of this sandwich is capicolla, a type of Italian cured meat that is made from pork shoulder or neck. It is seasoned with various herbs and spices such as garlic, pepper, and fennel seeds, giving it a unique and savory flavor.
Italian Bread
To hold all the delicious fillings together, you'll need a loaf of fresh Italian bread. The crusty exterior and soft interior of Italian bread make it the perfect base for this sandwich.
Provolone Cheese
No sandwich is complete without some cheese, and for this hot Italian sandwich, we're using provolone cheese. This semi-hard cheese has a mild and buttery taste, making it a great addition to the capicolla.
Red Peppers and Onions
For a burst of flavor and some added crunch, we'll be adding red peppers and onions to our sandwich. These vegetables add a touch of sweetness and a pop of color to the dish.
Italian Dressing
To tie all the ingredients together and add some extra zing, we'll be drizzling some Italian dressing on our sandwich. You can use store-bought dressing or make your own by combining olive oil, vinegar, herbs, and spices.
How to Make a Hot Italian Sandwich with Capicolla
Step 1: Prepare the Ingredients
Start by slicing the capicolla into thin slices. Then, slice the Italian bread lengthwise and place it on a baking sheet. Next, thinly slice the red peppers and onions and set them aside.
Step 2: Assemble the Sandwich
On one half of the Italian bread, layer the slices of capicolla and provolone cheese. Then, add the red peppers and onions on top. Drizzle some Italian dressing over the ingredients.
Step 3: Grill the Sandwich
Place the other half of the Italian bread on top and press down gently. Heat a grill or pan over medium heat and place the sandwich on it. Grill for 5-7 minutes on each side until the bread is crispy and the cheese is melted.
Step 4: Serve and Enjoy
Once the sandwich is grilled to perfection, remove it from the heat and let it cool for a minute. Then, slice it into halves or quarters and serve hot. You can also add some Italian seasoning on top for an extra flavor boost.
In Conclusion
This hot Italian sandwich with capicolla is a delicious and easy recipe that is perfect for any meal. With its combination of savory capicolla, creamy provolone cheese, and zesty Italian dressing, it's a sandwich that will satisfy all your cravings. So, gather your ingredients and give this recipe a try. We promise it won't disappoint!
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