18 Hot And Spicy Southern Fried Chicken Recipe Cook Up Something Special!

Published on: Apr 2, 2024

Southern fried chicken is a classic comfort food that is loved by many. The crispy and juicy chicken, coated in a hot and spicy seasoning, is a staple in southern cuisine. While there are many variations of this dish, we have the perfect recipe that will leave your taste buds tingling and your stomach satisfied. So, roll up your sleeves and get ready to make the most delicious hot and spicy southern fried chicken you've ever tasted.

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Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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If you're a fan of bold, fiery flavors, then this spicy Southern fried chicken recipe is for you. Using a blend of cayenne pepper, paprika, and other spices, this chicken is sure to pack a punch. The key to achieving the perfect level of heat is to marinate the chicken in the spice mixture for at least a few hours before frying. This will allow the flavors to fully infuse into the meat, resulting in a deliciously spicy and tender chicken.
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This classic Southern fried chicken recipe is a staple in many households. The key to achieving the perfect crispy exterior and juicy interior is to use a combination of flour and cornmeal in the breading. This creates a deliciously crunchy texture that is sure to satisfy your cravings. Serve it up with some mashed potatoes and gravy for a truly comforting and delicious meal.
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There's nothing quite like a plate of classic Southern fried chicken. This recipe uses a simple yet flavorful seasoning blend of salt, pepper, and garlic powder to create the perfect balance of flavors. The chicken is then fried to golden perfection, resulting in a crispy and delicious meal that will have everyone coming back for seconds.
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If you prefer your fried chicken in strip form, then this recipe is for you. Using boneless chicken breasts, these strips are coated in a flavorful buttermilk and hot sauce mixture before being breaded and fried to perfection. The result is a tender and juicy chicken strip with a crispy and flavorful exterior. Serve them up with your favorite dipping sauce for a delicious snack or meal.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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For the juiciest and most flavorful fried chicken, try using a buttermilk brine. This recipe calls for marinating the chicken in a mixture of buttermilk, hot sauce, and spices for several hours before frying. This not only infuses the chicken with delicious flavors but also results in a tender and moist chicken that is sure to impress your taste buds.
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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Wings are a classic game-day snack, but they can also make for a delicious Southern fried chicken dish. These wings are coated in a delicious blend of spices before being fried to perfection. The result is a crispy and flavorful wing that is perfect for dipping in your favorite sauce or enjoying on its own.
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If you're looking for the ultimate Southern fried chicken recipe, look no further. This recipe combines all the best elements of traditional Southern fried chicken, including a flavorful seasoning blend, a buttermilk brine, and a crispy breading. The result is a deliciously juicy and flavorful chicken that is sure to become a family favorite.
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For those who love their fried chicken extra crispy, this recipe is for you. The key to achieving the perfect crunch is to double dip the chicken in the breading mixture. This creates a thicker and crispier coating that is sure to satisfy your cravings. Serve it up with some mashed potatoes and green beans for a classic Southern meal.
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There's no need to overcomplicate things when it comes to Southern fried chicken. This simple yet delicious recipe uses just a few key ingredients, including flour, salt, pepper, and garlic powder, to create a flavorful and crispy chicken. This is a great go-to recipe for when you're craving some delicious comfort food.
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For a healthier take on Southern fried chicken, try using an air fryer. This recipe uses a blend of flour and cornmeal for the breading and then air fries the chicken to perfection. The result is a crispy and flavorful chicken that is much healthier than traditional fried chicken. Serve it up with some sweet potato fries for a delicious and guilt-free meal.
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Vegan Southern Fried Chicken

Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
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Yes, you read that right. You can still enjoy the delicious flavors of Southern fried chicken even if you follow a vegan diet. This recipe uses seitan, a plant-based protein, and a blend of spices to create a vegan version of this classic dish. The result is a deliciously crunchy and flavorful "chicken" that is sure to impress.
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If you've ever dined at Cracker Barrel, you know that their Southern fried chicken is a must-try. Luckily, you can recreate this delicious dish at home with this copycat recipe. The key to achieving the perfect flavor is to use a blend of spices, including sage, thyme, and paprika. Serve it up with some mac and cheese and coleslaw for a truly delicious meal.
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Spicy Mexican Southern Fried Chicken

Main Ingredients: Chiles De Arbol, Guajillo Chiles, Chicken, Buttermilk
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For a unique twist on Southern fried chicken, try this spicy Mexican-inspired recipe. The chicken is coated in a flavorful blend of spices, including cumin, chili powder, and cayenne pepper, before being fried to crispy perfection. Serve it up with some salsa and guacamole for a delicious fusion of flavors.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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For the ultimate Southern fried chicken experience, you have to try this recipe. It combines all the best elements of traditional Southern fried chicken, including buttermilk brine, a flavorful seasoning blend, and a crispy breading. The result is a mouthwatering chicken that is sure to impress.
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Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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If you just can't get enough of that crispy exterior, then this extra-crunchy Southern fried chicken recipe is for you. The key to achieving the perfect crunch is to use a combination of flour and cornstarch in the breading. This creates a thicker and crispier coating that is sure to satisfy your cravings. Serve it up with some mashed potatoes and gravy for a classic Southern meal.
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The Secret to Perfectly Spiced Fried Chicken

To achieve the perfect balance of heat and flavor in your southern fried chicken, it's important to start with a well-seasoned marinade. This will ensure that every bite is bursting with flavor. Our secret ingredient? Cayenne pepper. This bold and spicy seasoning adds just the right amount of heat to the chicken without overpowering the other flavors. Combine it with other spices like paprika and garlic powder to create a delicious and well-rounded seasoning for your chicken.

The Art of Frying

When it comes to frying the chicken, it's important to have the right temperature and cooking time. You want the chicken to be crispy on the outside and juicy on the inside. To achieve this, make sure the oil is hot enough before adding the chicken. A temperature of 350-375 degrees Fahrenheit is ideal. Also, resist the urge to constantly flip the chicken while frying. Let it cook for about 10-12 minutes on each side to ensure a crispy and evenly cooked result.

Pairing with the Perfect Side Dishes

No southern fried chicken meal is complete without some delicious side dishes. Some classic options include mac and cheese, collard greens, and cornbread. These dishes complement the hot and spicy chicken and add even more flavor to the meal. But don't be afraid to get creative and try out new side dishes to make your meal even more memorable.

Final Thoughts

There you have it, the perfect recipe for hot and spicy southern fried chicken. With the right seasonings, frying techniques, and side dishes, you can create a meal that will have your family and friends begging for seconds. So why not give it a try and see for yourself? Your taste buds will thank you.
18 hot and spicy southern fried chicken recipe Cook up something special!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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