16 Hot And Spicy Chinese Chicken Tenders Recipe Experience Culinary Bliss Now!

Published on: Mar 24, 2024

Looking for a delicious and flavorful chicken recipe? Look no further than this hot and spicy Chinese chicken tenders recipe! These tenders are crispy on the outside, tender and juicy on the inside, and packed with bold and spicy flavors. Perfect for a weeknight dinner or a party appetizer, this recipe is sure to be a hit with family and friends. Plus, it's easy to make and can be ready in just 30 minutes. So, fire up your taste buds and get ready to learn how to make these mouth-watering hot and spicy Chinese chicken tenders!

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1 of 20

Chinese Chicken Broccoli Stir Fry

Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
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This delicious and healthy stir fry recipe combines tender chicken breast with crisp broccoli and a flavorful Chinese sauce. It's a quick and easy dish that is perfect for a weeknight dinner. The best part? It can be made in just 20 minutes! You can also customize the level of spiciness by adjusting the amount of chili flakes in the sauce. Serve it over rice for a complete meal that the whole family will love.
2 of 20

Chinese Lettuce Wraps

Main Ingredients: Chicken Tenders, Soy Sauce, Rice Vinegar, Sesame Oil
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Lettuce wraps are a popular appetizer in Chinese restaurants, but you can easily make them at home with this recipe. The crispy lettuce is filled with a flavorful mixture of ground chicken, mushrooms, onions, and water chestnuts. It's then topped with a tangy hoisin sauce for a burst of flavor in every bite. These low-carb wraps are perfect for a light lunch or as a party appetizer.
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If you're looking for a healthy and refreshing lunch option, this Chinese chicken salad is the perfect choice. It's packed with crunchy vegetables like cabbage, carrots, and bell peppers, and topped with grilled chicken for protein. The homemade sesame dressing adds a delicious Asian twist to this classic salad. It's also a great way to use up leftover chicken from your beer can chicken recipe!
4 of 20

Chinese Chicken Parcels

Main Ingredients: Chicken Tenders, Salt, White Pepper, Chopped Cilantro
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These Chinese chicken parcels are a fun and unique way to serve your beer can chicken. The chicken is shredded and mixed with a flavorful sauce, then wrapped in wonton wrappers and deep-fried until crispy. They are perfect for a party appetizer or as a main dish served with rice. The sweet and sour sauce complements the savory chicken perfectly.
5 of 20

Ginger Chicken With Chinese Broccoli

Main Ingredients: Chicken Tenders, Ginger, Garlic Cloves, Red Chilli
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This ginger chicken with Chinese broccoli is a simple and delicious stir fry that can be made in less than 30 minutes. The chicken is marinated in a ginger soy sauce, then stir-fried with garlic and Chinese broccoli. The result is a flavorful and healthy dish that is perfect for a weeknight dinner. Serve it over rice for a complete meal.
6 of 20

Chinese Cashew Chicken (Gluten-Free, Soy-Free)

Main Ingredients: Chicken Tenders, Corn Starch, Canola Oil, Minced
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If you're looking for a gluten-free and soy-free option, this Chinese cashew chicken is the perfect recipe. The chicken is coated in a cornstarch and egg white mixture, then stir-fried with cashews and vegetables. The result is a flavorful and crispy dish that is perfect for those with dietary restrictions. Serve it over rice or quinoa for a complete meal.
7 of 20

Hearty Hot and Sour Soup

Main Ingredients: Chicken Stock, Dried Red Chili Peppers, Soy Sauce
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This hot and sour soup is a classic Chinese dish that is full of flavor and spice. The combination of chicken broth, rice vinegar, and soy sauce creates a delicious base for this soup. The addition of tender chicken, mushrooms, and tofu make it a hearty and satisfying meal. This soup is also a great way to warm up on a cold day.
8 of 20

Singapore Chicken Noodles

Main Ingredients: Rice Vermicelli Noodles, Chicken Tenders, Garlic
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Singapore noodles are a popular Chinese dish that is a favorite among many. This recipe combines rice noodles with chicken, shrimp, and vegetables for a flavorful and colorful dish. The curry powder and chili paste add a delicious spicy kick to the noodles. This dish is perfect for a party or as a main dish for a special occasion.
9 of 20

Chicken & Green Beans Stir-fry

Main Ingredients: Green Beans, Chicken Tenders, Olive Oil, Corn Starch
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This chicken and green beans stir-fry is a simple and healthy dish that can be made in just 15 minutes. The chicken is marinated in a soy sauce and honey mixture, then stir-fried with green beans and garlic. The result is a flavorful and nutritious meal that is perfect for a busy weeknight. Serve it over rice for a complete meal.
10 of 20

General Tso Chicken

Main Ingredients: Chicken Tenders, Low Sodium Soy Sauce, Sambal Oelek
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General Tso chicken is a popular Chinese takeout dish that you can easily make at home with this recipe. The chicken is coated in a cornstarch and egg mixture, then deep-fried until crispy. It's then stir-fried with a sweet and spicy General Tso sauce and topped with green onions for a burst of flavor. Serve it over rice for a delicious and satisfying meal.
11 of 20

Easy Cashew Chicken

Main Ingredients: Vegetable Oil, Chicken Tenders, Cornstarch, Salt
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This easy cashew chicken recipe is perfect for those busy weeknights when you need a quick and delicious meal. The chicken is stir-fried with cashews, vegetables, and a flavorful hoisin sauce. It's a healthy and tasty dish that can be made in less than 20 minutes. Serve it over rice or quinoa for a complete meal.
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If you're a fan of spicy food, you'll love this Chinese hot mustard recipe. It's a simple and easy condiment that pairs perfectly with your beer can chicken. All you need is mustard powder, water, and salt to create this flavorful and spicy sauce. You can also use it as a dipping sauce for egg rolls or dumplings.
13 of 20

Quick & Easy Chicken with Green Bean Stir Fry

Main Ingredients: Green Beans, Chicken Tenders, Olive Oil, Corn Starch
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This quick and easy chicken with green bean stir fry is the perfect weeknight meal. The chicken is marinated in a soy sauce and honey mixture, then stir-fried with green beans and garlic. The result is a flavorful and healthy dish that can be made in just 15 minutes. Serve it over rice for a complete meal.
14 of 20

Quick Chicken Stir Fry

Main Ingredients: Coconut Oil, Chicken Tenders, Five Spice, Ground
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This quick chicken stir fry is a versatile dish that you can customize with your favorite vegetables. The chicken is stir-fried with bell peppers, onions, and mushrooms in a flavorful soy sauce and ginger sauce. You can also add in other vegetables such as broccoli or carrots to make it your own. Serve it over rice or noodles for a complete meal.
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This Chinese orange chicken is a popular dish that is sure to be a hit with your family. The chicken is coated in a cornstarch and egg mixture, then deep-fried until crispy. It's then tossed in a sweet and tangy orange sauce and topped with sesame seeds for a delicious crunch. Serve it over rice for a satisfying and flavorful meal.
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If you're in the mood for some beef instead of chicken, this Chinese beef and broccoli stir fry is the perfect recipe. The beef is marinated in a soy sauce and garlic mixture, then stir-fried with broccoli and onions. The result is a flavorful and tender dish that can be made in less than 30 minutes. Serve it over rice or noodles for a complete meal.
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This Chinese fried rice recipe is a classic dish that is perfect for using up leftover chicken from your beer can chicken. The rice is stir-fried with eggs, vegetables, and chicken in a flavorful soy sauce mixture. You can also add in other ingredients like shrimp or ham to make it your own. Serve it as a side dish or add some protein for a complete meal.
18 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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These Chinese chicken thighs are a simple and flavorful dish that is perfect for a family dinner. The chicken is marinated in a soy sauce and honey mixture, then baked in the oven until tender and juicy. The garlic and ginger add a delicious flavor to the chicken. Serve it with some steamed vegetables and rice for a complete meal.
19 of 20

Asian Noodles with Chicken and Scallions

Main Ingredients: Chicken Tenders, Frozen Broccoli Florets, Dried Udon
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This Asian noodle dish is packed with chicken, scallions, and vegetables for a healthy and flavorful meal. The noodles are coated in a hoisin and soy sauce mixture and topped with chicken and scallions. You can also add in other vegetables like carrots or broccoli to make it your own. Serve it hot or cold for a delicious and satisfying meal.
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This hot and sour soup is a classic Chinese dish that is full of flavor and spice. The combination of chicken broth, rice vinegar, and soy sauce creates a delicious base for this soup. The addition of tender chicken, mushrooms, and tofu make it a hearty and satisfying meal. This soup is also a great way to warm up on a cold day.

The Secret Ingredient: Szechuan Peppercorns

If you're a fan of Chinese cuisine, you've probably heard of Szechuan peppercorns. These tiny red berries are a staple in Szechuan cuisine and are known for their unique numbing and spicy flavor. But did you know that Szechuan peppercorns are also the secret ingredient in this hot and spicy Chinese chicken tenders recipe? That's right, instead of using traditional chili flakes or hot sauce, this recipe calls for Szechuan peppercorns to add that extra kick of heat and flavor. So, if you want to take your chicken tenders to the next level, make sure to pick up some Szechuan peppercorns before you get cooking.

Marinating for Maximum Flavor

The key to making these hot and spicy Chinese chicken tenders is marinating them in a flavorful blend of spices and sauces. The marinade not only infuses the chicken with delicious flavors but also helps to tenderize the meat, making it juicy and succulent. To make the marinade, mix together soy sauce, rice wine, garlic, ginger, brown sugar, and of course, Szechuan peppercorns. Let the chicken marinate for at least 30 minutes, but for best results, marinate overnight in the fridge.

The Perfect Crunch

To achieve the perfect crispy crust on these chicken tenders, a two-step breading process is used. First, the chicken is coated in a seasoned cornstarch mixture, and then dipped in a batter made of flour, cornstarch, and sparkling water. The cornstarch in both the coating and batter ensures a crispy and crunchy texture, while the sparkling water adds a light and airy feel to the batter. Once the chicken is fried to a golden brown, it's time to toss it in a spicy sauce made with Sriracha, honey, and more Szechuan peppercorns.

Ready to Serve and Enjoy!

After cooking the chicken tenders to perfection, all that's left to do is serve and enjoy! The hot and spicy Chinese chicken tenders can be served with your favorite dipping sauce, such as ranch or sweet and sour sauce. They also make a great addition to a stir-fry or can be enjoyed on their own with a side of rice and vegetables. No matter how you serve them, one thing's for sure, these tenders will be a hit with anyone who loves a little heat and a lot of flavor.

In Conclusion

In just a few simple steps, you can create a flavorful, crispy, and spicy chicken dish that will have everyone asking for seconds. With the addition of Szechuan peppercorns, these hot and spicy Chinese chicken tenders stand out from the traditional chicken tenders and are sure to impress. So, next time you're in the mood for a tasty and unique chicken recipe, give this one a try and get ready to experience a whole new level of deliciousness.
16 hot and spicy chinese chicken tenders recipe Experience culinary bliss now!

Chinese Chicken Broccoli Stir Fry

yield: 4 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 pounds chicken tenders
  • 1/4 cup soy sauce
  • 2 large garlic cloves minced
  • 1 tablespoon sesame oil
  • 1 head broccoli cut into florets, about 3 1/2 cups
  • 1 tablespoon olive oil
  • 1/4 cup chicken stock
  • 2 tablespoons honey
  • 1 tablespoon hoisin sauce
  • 2 teaspoons rice vinegar
  • 1 teaspoon garlic powder
  • 1/2 teaspoon freshly grated ginger
  • 2 tablespoons corn starch
  • 1/2 teaspoon sesame seeds optional

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 110 milligrams
  • Fat : 12 grams
  • Fiber : 5 grams
  • Protein : 42 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1230 milligrams
  • Sugar : 13 grams
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