19 Honey Walnut Recipe Chinese Delight In These Amazing Recipes!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine, chances are you've come across the popular honey walnut dish. This delectable dish features a perfect blend of sweet and savory flavors, making it a crowd-pleaser at any meal. In this article, we'll take a closer look at the honey walnut recipe Chinese, its origins, and how you can make it at home to impress your loved ones.
Main Ingredients: Water, Sugar, Walnuts, Vegetable Oil, Egg, Cornstarch
Honey walnut shrimp is a popular Chinese-American dish that combines tender shrimp, crunchy walnuts, and a sweet honey sauce. It's a crowd-pleasing dish that can be found on the menus of many Chinese restaurants, but did you know that you can make it at home? We've rounded up the top 14 honey walnut shrimp recipes that will have you craving this dish all week long.
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Crunchy (And Addictive) Honey Walnut Shrimp
Main Ingredients: Paleo Mayonnaise, Honey, Fresh Lemon Juice, Cayenne
If you're a fan of the crispy, crunchy texture of honey walnut shrimp, then this recipe is for you. The shrimp is coated in a light batter and fried until golden brown, then tossed in a sweet honey glaze and topped with candied walnuts for an extra crunch. It's a dish that's sure to be a hit with friends and family, and you won't be able to resist going back for seconds.
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Honey Walnut Shrimp
Main Ingredients: Water, Granulated White Sugar, Walnuts, Large Egg
This classic honey walnut shrimp recipe is simple yet delicious. The shrimp is coated in a light cornstarch batter and fried until perfectly crispy. It's then tossed in a sweet honey sauce and garnished with toasted walnuts for a nutty crunch. Serve it over a bed of rice for a complete meal that will satisfy your cravings.
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Copycat Panda Express Honey Walnut Shrimp
Main Ingredients: Shrimp, Walnuts, Sweetened Condensed Milk, Mayonnaise
Love the honey walnut shrimp from Panda Express? Now you can make it at home with this easy copycat recipe. The shrimp is cooked in a light batter and tossed in a sweet honey glaze, just like the restaurant version. It's a quick and easy dinner option that will save you a trip to the mall food court.
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Lightened Honey Walnut Shrimp
Main Ingredients: Water, Sugar, Walnuts, Light Mayonnaise, Milk, Honey
If you're looking for a healthier version of honey walnut shrimp, this recipe is for you. The shrimp is lightly pan-fried instead of deep-fried, and the sauce is made with honey, soy sauce, and a touch of low-sodium chicken broth for added flavor. It's a lighter option that still satisfies those honey walnut shrimp cravings.
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Panda Express Honey Walnut Shrimp Copycat
Main Ingredients: Water, Sugar, Walnut Halves, Large Egg Whites
Another delicious copycat recipe for Panda Express honey walnut shrimp, this version uses coconut oil for frying instead of vegetable oil. The result is a light and crispy shrimp that's coated in a sweet honey glaze and topped with candied walnuts. You won't be able to tell the difference between this version and the original.
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Lighter Honey Walnut Shrimp
Main Ingredients: Walnuts, Sugar, Water, Jumbo Shrimp, Cornstarch, Garlic
This lightened-up honey walnut shrimp recipe uses a combination of panko breadcrumbs and cornstarch to achieve a crispy texture without deep-frying. The sauce is made with honey, soy sauce, and a touch of rice vinegar for a tangy kick. Serve it over a bed of rice and steamed broccoli for a complete meal.
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Skinny Honey Walnut Shrimp
Main Ingredients: Water, Truvia, Walnuts, Nonfat Plain Greek Yogurt
This skinny honey walnut shrimp recipe is perfect for those watching their calorie intake. The shrimp is lightly pan-fried and tossed in a flavorful honey sauce made with honey, garlic, and ginger. It's a simple and delicious dish that won't leave you feeling guilty.
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Restaurant-Style Honey Walnut Shrimp
Main Ingredients: Walnut, Butter, Granulated Sugar, Water, Salt
Want to impress your guests with a restaurant-style dish at home? This honey walnut shrimp recipe is just what you need. The shrimp is coated in a light batter and fried until crispy, then tossed in a homemade honey sauce and topped with glazed walnuts. It's a show-stopping dish that's surprisingly easy to make.
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Honey Walnut Shrimp with Broccoli & Rice
Main Ingredients: Basmati Rice, Broccoli, Chicken Broth, Peeled Shrimp
This honey walnut shrimp recipe takes things up a notch by adding fresh broccoli florets to the dish. The broccoli is steamed and served alongside the shrimp and a bed of steamed rice. It's a well-rounded meal that's packed with flavor and nutrients.
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Panda Express Honey Walnut Shrimp {Easy Copycat}
Main Ingredients: Water, Sugar, Walnut Halves, Large Egg Whites
Looking for a quick and easy copycat recipe for Panda Express honey walnut shrimp? Look no further. This recipe uses shrimp tempura instead of frying the shrimp in a batter, making it a breeze to prepare. The sauce is made with honey, soy sauce, and sriracha for an added kick of spice.
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Panda Express Honey Walnut Shrimp
Main Ingredients: Water, White Sugar, Walnut Halves, Egg Whites
This version of Panda Express honey walnut shrimp uses a cornstarch and egg white batter for a light and crispy texture. The sauce is made with honey, mayonnaise, and a touch of lemon juice for a tangy twist. Serve it over a bed of rice and stir-fried vegetables for a complete meal.
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Not Deep-Fried Honey Walnut Shrimp
Main Ingredients: Water, White Sugar, Walnuts, Mayonnaise, Honey, Milk
If you're looking for a healthier version of honey walnut shrimp that doesn't involve deep-frying, this recipe is for you. The shrimp is coated in a light batter and baked in the oven until crispy. The sauce is made with honey, low-sodium soy sauce, and a touch of garlic powder for a bold flavor.
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Honey Walnut Shrimp / Walnut Prawn (核桃虾)
Main Ingredients: Shrimp, Walnut Halves, Mayonnaise, Honey, Condensed
This traditional Chinese recipe for honey walnut shrimp, also known as walnut prawn, is a must-try. The shrimp is lightly fried and coated in a sweet honey glaze, then served alongside glazed walnuts and stir-fried vegetables. It's a flavorful and satisfying dish that will have you coming back for more.
The Origins of Honey Walnut Recipe Chinese
The origins of this dish can be traced back to the Tang Dynasty in China, where it was traditionally served as a dessert. Over time, the dish has evolved and become a staple in Chinese cuisine, often served as an appetizer or side dish. Its popularity has spread beyond China, with many Chinese restaurants around the world featuring it on their menus.
The Key Ingredients
The key ingredients in this dish are walnuts and honey, which give it its distinctive name. The walnuts are typically coated in a sweet, sticky glaze made from honey, sugar, and water. Other ingredients may include mayonnaise, condensed milk, and sesame seeds. The combination of these flavors creates a unique and irresistible taste that keeps people coming back for more.
The Health Benefits
Apart from its delicious taste, this dish also offers several health benefits. Walnuts are a good source of healthy fats, protein, and fiber, making them a nutritious addition to any meal. Honey, on the other hand, is known for its antibacterial and anti-inflammatory properties, making it a natural remedy for various ailments. Together, these ingredients make for a guilt-free indulgence that your body will thank you for.
Making the Dish at Home
Now that you know the origins and health benefits of this dish, it's time to try making it at home. The following is a simple honey walnut recipe Chinese that you can try out:
Ingredients:
1 cup walnuts
1/4 cup honey
2 tablespoons sugar
1/4 cup water
2 tablespoons mayonnaise
1 tablespoon condensed milk
1 tablespoon sesame seeds
Instructions:
In a pan, toast the walnuts over medium heat for 3-4 minutes until fragrant.
In a separate pan, mix the honey, sugar, and water and bring to a boil. Let it simmer for 2 minutes.
Add in the toasted walnuts and stir until coated with the honey mixture.
Remove from heat and let it cool for 5 minutes.
In a small bowl, mix together the mayonnaise and condensed milk.
Add the mayo mixture to the walnuts and stir until well combined.
Sprinkle with sesame seeds and let it cool completely before serving.
Final Thoughts
There you have it, a simple and delicious honey walnut recipe Chinese that you can make at home. Whether you're looking for a sweet treat or a savory side dish, this dish has got you covered. Give it a try and see for yourself why it's a favorite among Chinese food lovers.