17 Honey Prawn Recipe Chinese Prepare To Be Amazed!

Published on: Mar 24, 2024

If you're a fan of Chinese cuisine, then you have most likely come across the delicious and popular dish known as honey prawns. This sweet and savory dish is a staple in many Chinese restaurants and is a favorite among seafood lovers. Whether you're looking to recreate this dish at home or just want to learn more about it, we have you covered with this professional and well-organized article on honey prawn recipe Chinese. Get ready to tantalize your taste buds with this mouth-watering dish!

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Indulge in the sweet and sticky goodness of Chinese honey prawns. The combination of succulent prawns coated in a rich honey glaze is a match made in heaven. This dish is a crowd-pleaser and perfect for any occasion. With just a few ingredients, you can easily recreate this classic Chinese dish at home.
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Looking for a quick and easy dinner option? Look no further than this Chinese prawn stir fry. With bold flavors and tender prawns, this dish will satisfy your cravings for Chinese takeout. Plus, it's a healthier option since it's made with fresh ingredients and not deep-fried. Serve it over a bed of rice for a complete meal.
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Chinese Soy Sauce Rice Pilaf (酱油炒饭)

Main Ingredients: Prawns, Garlic, Dark Soy Sauce, Honey, Corn Starch
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Upgrade your regular fried rice with this Chinese soy sauce rice pilaf. This dish is packed with umami flavors from the soy sauce and is the perfect accompaniment to any Chinese meal. It's also a great way to use up any leftover rice you may have on hand. Add some diced chicken or prawns to make it a heartier dish.
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Chinese Chicken and Prawns

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For a protein-packed dish, try this Chinese chicken and prawn stir fry. The combination of tender chicken and juicy prawns in a savory sauce is a match made in heaven. This dish is quick and easy to make, making it perfect for busy weeknights. Serve it with steamed rice and some stir-fried vegetables for a well-rounded meal.
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No Chinese meal is complete without a side of fried rice. This dish is a classic and can be found on almost every Chinese takeout menu. It's made with day-old rice and can be customized with your choice of protein and vegetables. Add some diced chicken, prawns, and mixed vegetables for a well-rounded and flavorful dish.
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Chinese Chicken Thighs

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For a flavorful and budget-friendly meal, try these Chinese chicken thighs. The marinade is made with soy sauce, honey, and spices, making the chicken tender and flavorful. This dish is perfect for meal prep and can be served with rice and vegetables for a complete and satisfying meal.
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Crispy King Prawns With Sweet And Salty Garlic Sauce

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Classic Pork Fried Rice - A Chinese Takeout favorite

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Sichuan Chilli Prawns

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Ingredients You'll Need

Gather the following ingredients to make this delicious honey prawn dish:

Main Ingredients: prawns, honey, soy sauce, garlic, ginger, egg white, corn flour, oil

Marinade:

  • Soy sauce - 2 tablespoons
  • Garlic - 2 cloves, minced
  • Ginger - 1 teaspoon, grated
  • Egg white - 1, lightly beaten
  • Corn flour - 2 tablespoons
  • Oil - 1 tablespoon

Sauce:

  • Honey - 3 tablespoons
  • Water - 3 tablespoons
  • Soy sauce - 2 tablespoons
  • Garlic - 1 clove, minced
  • Ginger - 1 teaspoon, grated
  • Corn flour - 1 teaspoon

Instructions:

Step 1: Marinade the Prawns

1. In a bowl, mix together the soy sauce, minced garlic, grated ginger, beaten egg white, corn flour, and oil. 2. Add the prawns to the marinade and mix well to ensure each prawn is coated evenly. 3. Cover and let it marinate for at least 30 minutes in the refrigerator.

Step 2: Prepare the Sauce

1. In a small bowl, mix together the honey, water, soy sauce, minced garlic, grated ginger, and corn flour. 2. Set aside.

Step 3: Cook the Prawns

1. Heat oil in a large pan or wok over medium-high heat. 2. Once hot, add the marinated prawns in batches and cook for 2-3 minutes on each side or until they turn pink and are cooked through. 3. Remove the prawns from the pan and set aside.

Step 4: Make the Sauce

1. In the same pan, add the sauce mixture and cook over medium heat until it thickens. 2. Add the cooked prawns back into the pan and toss to coat them with the sauce. 3. Cook for an additional minute until the prawns are well coated and the sauce has thickened.

Step 5: Serve and Enjoy!

1. Transfer the honey prawns to a serving dish and garnish with some sesame seeds or chopped green onions. 2. Serve hot with steamed rice or noodles and enjoy your homemade Chinese honey prawns! In conclusion, this honey prawn recipe Chinese is a must-try for any seafood lover or fan of Chinese cuisine. With its sweet and savory flavors, it is sure to become a favorite in your household. So why not give it a try and impress your family and friends with this delicious dish? We hope you enjoyed this article and happy cooking!
17 honey prawn recipe chinese Prepare to be amazed!

Chinese Honey Prawns

yield: 4 total time: 40 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 16 prawns large, peeled and deveined
  • 1/4 cup chicken stock
  • 1 tablespoon light soy sauce
  • 3 tablespoons sugar
  • 3 tablespoons honey
  • 1 cup plain flour
  • 4 spring onions scallions, pale parts finely chopped and green parts finely chopped
  • 2 teaspoons cornstarch dissolved in 2 tbsp water
  • vegetable oil for frying
  • 1 teaspoon sesame seeds
  • spring onion sliced, scallions to serve
  • marinade
  • 1 tablespoon Shaoxing wine Chinese
  • 1 egg white lightly whisked
  • 1/2 teaspoon sea salt

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 25 milligrams
  • Fat : 6 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • Sodium : 580 milligrams
  • Sugar : 23 grams
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