19+ Honey Glaze Recipe For Christmas Ham Cook Up Something Special!
Published on: Apr 6, 2024
Christmas is a time for celebration, family gatherings, and of course, delicious food. And what better way to add some festive flavor to your holiday spread than with a perfectly glazed ham? The sweet and savory combination of a honey glaze is a classic choice for Christmas dinner, and with this easy recipe, you'll have a mouthwatering ham that will impress all your guests. So get ready to add some extra sweetness to your holiday feast with this delicious honey glaze recipe for Christmas ham.
Main Ingredients: Ham, Brown Sugar, Honey, Ground Cloves, Pineapple, Water
If you're looking for a quick and easy way to make a delicious ham, look no further than this recipe for the best instant pot honey glaze ham. With just a few simple ingredients and a trusty instant pot, you can have a succulent, sweet and savory ham ready to serve in no time.
This recipe calls for a fully cooked spiral ham, which can usually be found pre-packaged at your local grocery store. But don't let the convenience fool you, this ham is bursting with flavor and is sure to impress your dinner guests.
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Logan Farms Honey Glaze
Main Ingredients: Cooked Ham, Honey, Ground Allspice, Sugar
If you're a fan of Logan Farms' honey glazed hams, you'll love this recipe for making your own at home. With a few simple ingredients and a little bit of time, you can recreate the delicious flavors of Logan Farms in your own kitchen.
This recipe calls for a fully cooked spiral ham, which can usually be found pre-packaged at your local grocery store. The key to the perfect Logan Farms-style glaze is a combination of honey, brown sugar, and a touch of dijon mustard. The result is a sweet and tangy glaze that pairs perfectly with the savory ham.
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Twice Smoked Spiral Ham with Honey Glaze
Main Ingredients: Ham, Ginger Ale, Brown Sugar, Honey, Apple Cider
If you're a fan of smoked meats, you'll love this recipe for a twice smoked spiral ham with honey glaze. The double smoking process adds a deep, smoky flavor to the ham, while the honey glaze adds a touch of sweetness.
To achieve the perfect level of smokiness, this recipe calls for smoking the ham for a total of 8 hours. While it may seem like a long time, the end result is well worth the wait. Plus, the honey glaze gives the ham a beautiful caramelized finish that will have everyone coming back for seconds.
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Ham and Swiss Loaf with Horseradish Honey Glaze
Main Ingredients: Warm Water, Yeast, Honey, Wheat Flour, Kosher Salt
If you're looking for a unique way to serve ham, try this recipe for a ham and swiss loaf with a horseradish honey glaze. The combination of savory ham, creamy swiss cheese, and tangy horseradish creates a flavor explosion in every bite.
This recipe calls for a fully cooked spiral ham, which can usually be found pre-packaged at your local grocery store. The horseradish honey glaze is a simple mixture of honey, horseradish, and dijon mustard that adds a zesty kick to the dish. Serve this ham and swiss loaf as an appetizer or as a main dish with a side of your favorite vegetables.
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Ham and Swiss Roll with Horseradish Honey Glaze
Main Ingredients: Warm Water, Yeast, Honey, Wheat Flour, Kosher Salt
If you love the combination of ham and swiss, but want a more portable option, try this recipe for a ham and swiss roll with a horseradish honey glaze. This dish is perfect for parties or as a grab-and-go lunch option.
To make the ham and swiss roll, simply layer thinly sliced ham and swiss cheese on a sheet of puff pastry, then roll it up and bake until golden brown. The horseradish honey glaze adds a delicious kick to the dish and can be drizzled on top or used as a dipping sauce.
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Ham and Cheese Sliders with Hawaiian Rolls
Main Ingredients: Hawaiian Sweet Rolls, Ham, Swiss Cheese, Honey, Dijon
If you're in need of a quick and easy party appetizer, try this recipe for ham and cheese sliders with Hawaiian rolls. These sliders are perfect for a crowd and can be made in just 20 minutes.
The secret to these sliders is the combination of savory ham, gooey swiss cheese, and sweet Hawaiian rolls. A simple honey mustard glaze adds a touch of sweetness and tang to the dish. These sliders are sure to be a hit at your next gathering.
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Ham Glaze
Main Ingredients: Spiral Sliced Ham, Orange Juice, Ginger Ale, Maple
No ham is complete without a delicious glaze, and this simple recipe for a honey glaze is sure to become a family favorite. With just 3 ingredients and 5 minutes of prep time, you can have a perfectly glazed ham that will impress everyone at your dinner table.
This glaze is a combination of honey, dijon mustard, and a touch of brown sugar for a well-balanced flavor. Simply brush the glaze on the ham during the last 30 minutes of cooking for a beautiful, caramelized finish.
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Pineapple Honey Glazed Ham
Main Ingredients: Ham, Pineapple Juice, Honey, Sugar, Stone Ground Mustard
If you're a fan of the classic combination of sweet and savory, you'll love this recipe for a pineapple honey glazed ham. The addition of pineapple juice to the glaze gives the ham a tropical twist that's perfect for a summertime gathering.
Simply mix together honey, pineapple juice, and a touch of soy sauce for a flavorful glaze that pairs perfectly with the ham. The result is a juicy, tender ham with a deliciously sticky glaze.
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Spiral Ham with Brown Sugar Glaze
Main Ingredients: Ham, Honey, Unsalted Butter, Brown Sugar, Ground Cloves
For a simple and classic ham recipe, try this spiral ham with a brown sugar glaze. The combination of brown sugar, dijon mustard, and apple cider vinegar creates a sweet and tangy glaze that pairs perfectly with the savory ham.
For best results, use a fully cooked spiral ham and brush the glaze on during the last 30 minutes of cooking. The end result is a beautifully caramelized ham that's sure to be a hit with your family and friends.
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Slow Cooker Honey Ham
Main Ingredients: Ham, Brown Sugar, Ground Cinnamon, Ground Cloves
If you're in need of a hands-off cooking option, try this recipe for a slow cooker honey ham. With just 5 ingredients and minimal prep time, you can have a deliciously tender ham ready to serve in just a few hours.
The key to this recipe is cooking the ham low and slow in a mixture of honey, brown sugar, and dijon mustard. The result is a perfectly glazed ham that falls off the bone and is bursting with flavor.
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Crock Pot Honey Glaze Ham
Main Ingredients: Fully Cooked Ham, Honey, Brown Sugar, Hot Water, Corn
If you love the convenience of a slow cooker, but want a slightly different flavor profile, try this recipe for a crock pot honey glaze ham. This recipe uses a combination of honey, maple syrup, and dijon mustard for a unique and delicious glaze.
The slow cooking process allows the flavors to meld together and creates a beautifully glazed ham that's perfect for any occasion. Serve with your favorite sides for a complete meal.
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Ham Steak with Honey Mustard Glaze
Main Ingredients: Ham Steak, Brown Sugar, Honey, Dijon Mustard, Cider
If you're looking for a quick and easy weeknight dinner option, try this recipe for ham steak with honey mustard glaze. With just a few simple ingredients, you can have a deliciously glazed ham steak ready to serve in just 20 minutes.
The honey mustard glaze is made with a combination of honey, dijon mustard, and a touch of apple cider vinegar for a sweet and tangy flavor. Serve with your favorite vegetables and rice for a well-rounded meal.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
For a tropical twist on a classic ham, try this recipe for a pineapple glazed ham. The combination of pineapple juice, brown sugar, and dijon mustard creates a sweet and tangy glaze that pairs perfectly with the ham.
The key to achieving the perfect level of caramelization is to brush the glaze on the ham during the last 30 minutes of cooking. This recipe is sure to become a family favorite for any special occasion.
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Honey Mustard Ham Glaze
Main Ingredients: Lemon Juice, Brown Sugar, Honey, Orange Juice, Orange
If you're a fan of honey mustard, you'll love this recipe for a honey mustard ham glaze. This glaze is made with a combination of honey, dijon mustard, and a touch of apple cider vinegar for a tangy and sweet flavor.
This glaze is perfect for a fully cooked spiral ham and can be brushed on during the last 30 minutes of cooking. The result is a beautifully glazed ham that's bursting with flavor.
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Honey Sriracha Glaze
Main Ingredients: Ham, Honey, Sriracha, Butter, Garlic Powder, Green
If you're a fan of spicy and sweet flavors, try this recipe for a honey sriracha glaze on your ham. The combination of honey, sriracha, and a touch of soy sauce creates a glaze that's perfectly balanced in flavors.
The key to achieving the perfect level of spice is to brush the glaze on the ham during the last 30 minutes of cooking. Serve with your favorite sides for a delicious and unique twist on a classic ham.
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Baked Ham with Brown Sugar Glaze
Main Ingredients: Spiral Sliced Ham, Brown Sugar, Honey, Dijon Mustard
For a classic and simple ham recipe, try this baked ham with a brown sugar glaze. The combination of brown sugar, dijon mustard, and apple cider vinegar creates a sweet and tangy glaze that pairs perfectly with the savory ham.
This recipe calls for a fully cooked spiral ham, which can usually be found pre-packaged at your local grocery store. The glaze is brushed on during the last 30 minutes of cooking, resulting in a beautifully caramelized ham that's sure to be a hit with your family and friends.
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Twice Smoked Ham with Brown Sugar Honey Glaze
Main Ingredients: Spiral Sliced Ham, Chicken Stock, Dark Brown Sugar
If you love the flavor of smoked meats, try this recipe for a twice smoked ham with a brown sugar honey glaze. The double smoking process adds a deep, smoky flavor to the ham, while the glaze adds a touch of sweetness.
To achieve the perfect level of smokiness, this recipe calls for smoking the ham for a total of 8 hours. The glaze is a simple mixture of brown sugar, honey, and dijon mustard, creating a perfect balance of flavors. Serve this ham at your next gathering for a unique and delicious main dish.
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Honey Baked Ham With Special Homemade Glaze
Main Ingredients: Ham, Brown Sugar, Water, Honey, Soy Sauce
If you're looking for a special occasion ham recipe, try this recipe for a honey baked ham with a homemade glaze. This recipe calls for a fully cooked spiral ham, which can usually be found pre-packaged at your local grocery store.
The homemade glaze is a combination of honey, brown sugar, and a touch of dijon mustard for a perfectly balanced flavor. Brush the glaze on during the last 30 minutes of cooking for a beautifully caramelized ham that's sure to impress your dinner guests.
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Smoked Maple Glazed Ham
Main Ingredients: Ham, Apple, Apple Juice, Maple Syrup, Black Pepper
For a unique and delicious ham recipe, try this smoked maple glazed ham. The combination of smoky flavors from the smoking process and the sweetness of the maple glaze creates a perfectly balanced dish.
This recipe calls for smoking the ham for a total of 8 hours, so be sure to plan ahead. The maple glaze is a simple mixture of maple syrup, brown sugar, and a touch of dijon mustard. Serve this ham at your next gathering for a show-stopping main dish.
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Baked Ham with Chipotle-Honey Glaze
Main Ingredients: Fully Cooked Bone In Ham, Light Brown Sugar, Honey
If you're a fan of sweet and spicy flavors, try this recipe for a baked ham with a chipotle-honey glaze. The combination of honey, chipotle pepper, and a touch of soy sauce creates a glaze that's perfectly balanced in flavor.
Brush the glaze on the ham during the last 30 minutes of cooking for a beautifully caramelized finish. This ham is perfect for any occasion and is sure to be a crowd-pleaser.
Ingredients:
For the glaze:
1 cup honey
1/4 cup brown sugar
1/4 cup orange juice
1/4 cup dijon mustard
1 tsp ground cloves
1 tsp ground cinnamon
1 tsp garlic powder
For the ham:
1 (8-10 pound) bone-in fully cooked ham
1 cup water
Instructions:
Preheat your oven to 325°F (165°C).
Remove the ham from its packaging and place it in a roasting pan.
Using a sharp knife, score the surface of the ham in a crisscross pattern.
In a small saucepan, combine all the ingredients for the glaze.
Heat the glaze over medium heat, stirring constantly, until it starts to thicken.
Brush the glaze all over the ham, making sure to get it into the scored lines.
Pour the water into the bottom of the roasting pan.
Cover the ham with foil and bake for 2 hours.
Remove the foil and continue baking for an additional 30 minutes, basting the ham with the pan juices every 10 minutes.
Once the internal temperature of the ham reaches 140°F (60°C), remove it from the oven and let it rest for 15-20 minutes before carving.
Transfer the ham to a serving platter and pour any remaining pan juices over the top.
Slice and serve your delicious honey glazed Christmas ham to your hungry guests.
Additional Tips:
If you prefer a spicier glaze, you can add a pinch of cayenne pepper or some red pepper flakes to the mixture.
For a more intense honey flavor, use honeycomb honey instead of regular honey.
Leftover ham can be stored covered in the refrigerator for up to 5 days.
Don't throw away the leftover pan juices! They make a delicious base for a gravy or sauce.
By following this simple recipe, you'll have a perfectly glazed ham that will be the star of your Christmas dinner. The combination of sweet honey, tangy mustard, and warm spices will have your guests coming back for seconds. So why wait? Add this honey glaze recipe for Christmas ham to your holiday menu and make your festive feast even more special. Happy cooking!
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