18 Honey Garlic Spare Ribs Recipe Chinese Get Cooking And Enjoy!
Published on: Mar 22, 2024
When it comes to Chinese cuisine, there are a few dishes that are universally loved and recognized. One of them is honey garlic spare ribs. These succulent and flavorful ribs are a staple in Chinese restaurants and are a favorite among many. However, you don't have to go out to enjoy this dish. With this honey garlic spare ribs recipe, you can easily recreate this delicious dish in the comfort of your own home.
Spice up your beer can chicken game with this delicious Chinese red-braised spare ribs recipe. The combination of sweet and savory flavors will have your taste buds dancing. Plus, the tender and juicy meat from the ribs will make this dish a hit at any dinner party.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
For a fuss-free cooking experience, try making Chinese spare ribs in a slow cooker. This recipe requires minimal effort, but the end result is bursting with flavor. The meat will be fall-off-the-bone tender, making it the perfect dish for a lazy weekend meal.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
Love Chinese takeout but want to replicate the flavors at home? Look no further than this Instant Pot Chinese BBQ spareribs recipe. The pressure cooker ensures the meat is cooked to perfection, while the homemade BBQ sauce will have you ditching the takeout menu for good.
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Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
If you don't have an Instant Pot, don't worry. This recipe for Chinese BBQ spareribs can be made in the oven as well. The homemade BBQ sauce is a game-changer, and the end result will have you saying "who needs takeout?"
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Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
Hoisin sauce adds a unique and delicious flavor to these Chinese-style spare ribs. The glaze is a perfect balance of sweet and savory, and the meat is cooked to perfection. This dish is perfect for a family dinner or a summer BBQ.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
This traditional Chinese spare ribs recipe is a must-try for any beer can chicken lover. The marinade is made with a combination of soy sauce, garlic, and Chinese five-spice powder, giving the ribs a flavorful kick. Cooked in the oven or on the grill, these ribs will be a crowd-pleaser.
Add a touch of Chinese five-spice powder to your beer can chicken with this recipe for Chinese five-spice spare ribs. The aromatic blend of spices adds a depth of flavor to the meat, making it an unforgettable dish.
Family recipes are always the best, and this Chinese sticky honey spare ribs recipe is no exception. Marinated in a sweet and tangy sauce, these ribs are cooked to perfection and will have you coming back for seconds.
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Oven Tender Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
No grill? No problem. These oven tender spare ribs are just as delicious as their grilled counterparts. The secret to their tenderness is a slow and low cooking method, resulting in perfectly cooked and flavorful meat.
If you're looking for a classic Chinese spare ribs recipe, look no further. This traditional dish is seasoned with a combination of Chinese five-spice powder, garlic, and soy sauce, giving the meat a savory and flavorful taste. Cooked in the oven or on the grill, these ribs will be a hit at your next gathering.
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Instant Pot Chinese Barbecue Spareribs
Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
Take your spare ribs to the next level with this recipe for Instant Pot Chinese barbecue spareribs. The pressure cooker ensures the meat is cooked to perfection, while the homemade BBQ sauce adds a depth of flavor that will have your guests asking for seconds.
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Pressure Cooker Chinese Ribs
Main Ingredients: Spareribs, Fine Sea Salt, Chinese Five Spice Powder
For a quick and easy meal, try making Chinese ribs in a pressure cooker. The meat will be tender and juicy, and the homemade sauce will have you licking your fingers. This dish is perfect for a weeknight dinner or a weekend gathering.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs
Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
Can't decide between using a slow cooker or an Instant Pot? Why not use both? This recipe for slow cooker/instant pot Chinese-style spare ribs combines the best of both worlds. The result is juicy and flavorful ribs that will be a hit with the whole family.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
For a unique twist on Chinese spare ribs, try this recipe for cumin spare ribs. The fragrant spice adds a delicious and slightly smoky flavor to the meat, making it a perfect dish for any occasion.
Sweet and sour spare ribs are a classic Chinese dish that everyone loves. This recipe adds an extra touch of flavor with the addition of pineapple chunks, making it a perfect balance of sweet and tangy.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
If you're looking for a complete meal, this recipe for black bean spare ribs rice is a must-try. The tender spare ribs are cooked with rice and black beans, creating a flavorful and satisfying dish that will have everyone asking for seconds.
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Oven Tender Spare Ribs with Minimal Ruckus
Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
For a fuss-free cooking experience, try making oven tender spare ribs with minimal ruckus. The secret to their tenderness is marinating the meat for at least 4 hours, resulting in flavorful and juicy ribs that require minimal effort to cook.
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Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
Another take on the classic sweet and sour spare ribs, this recipe adds a touch of Chinese five-spice powder to the marinade, giving the meat an extra layer of flavor. Cooked in the oven or on the grill, these ribs are sure to be a hit.
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Honey Pork Spare Ribs
Main Ingredients: Spare Rib, Carrot, Potato, Onion, Garlic, Salt, Chicken
Honey and pork are a match made in heaven, and this recipe for honey pork spare ribs is no exception. The marinade is a perfect blend of sweet and savory, and the end result is tender and flavorful ribs that are sure to please.
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Spare ribs with American sauce
Main Ingredients: Spare Ribs, Pepper, Garlic, Olive Oil, Salt, Pepper
Put a twist on traditional Chinese spare ribs by using an American-style sauce. This recipe combines the flavors of both cultures, resulting in a unique and delicious dish that will have everyone asking for the recipe.
The Perfect Balance of Sweet and Savory: Honey Garlic Spare Ribs Recipe
The Key Ingredients
To make the perfect honey garlic spare ribs, you will need the following key ingredients:
Pork Spare Ribs: Choose well-trimmed and meaty spare ribs for the best results.
Honey: This natural sweetener adds a rich and thick texture to the sauce.
Garlic: A staple in Chinese cuisine, garlic adds a pungent and savory flavor to the dish.
Soy Sauce: This adds a salty and umami flavor to the dish.
Rice Wine: This adds a subtle sweetness and tanginess to the sauce.
The Cooking Process
"Patience is bitter, but its fruit is sweet." This quote couldn't be more true when it comes to cooking honey garlic spare ribs. While the cooking process may take some time, the end result is definitely worth it. Here's a step-by-step guide on how to make this delicious dish:
Marinate the spare ribs with soy sauce, rice wine, and garlic, and let it sit for at least an hour in the fridge. This will allow the flavors to seep into the meat.
Preheat your oven to 375°F (190°C).
Place the marinated spare ribs on a baking sheet and bake for 30 minutes.
While the ribs are baking, make the honey garlic sauce by combining honey, garlic, and soy sauce in a saucepan and bring it to a simmer.
Take the ribs out of the oven and brush the sauce over them.
Place the ribs back in the oven and bake for an additional 20 minutes, basting them with the sauce every 5 minutes.
Once the ribs are cooked and the sauce is thick and sticky, take them out of the oven and let them rest for a few minutes before serving.
Customize to Your Taste
One of the great things about this honey garlic spare ribs recipe is that you can easily customize it to suit your taste. If you prefer a spicier dish, you can add some chili flakes to the sauce. You can also experiment with different herbs and spices to create your own unique flavor profile.
In conclusion, this honey garlic spare ribs recipe is a must-try for any Chinese food lover. With its perfect balance of sweet and savory flavors, it's sure to become a favorite in your household. So why wait? Try it out and impress your family and friends with this delicious and easy-to-make dish.
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