19 Honey Chicken Salad Recipe Southern Living Cook Up Something Special!

Published on: Mar 22, 2024

Honey chicken salad is a staple in Southern cuisine, with its combination of sweet and tangy flavors and crunchy textures. This mouth-watering dish is perfect for any occasion, whether it's a summer picnic or a quick and easy weeknight meal. In this article, we'll share a delicious honey chicken salad recipe from Southern Living that will have your taste buds singing and your guests begging for seconds.

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Main Ingredients: Baked Ham, Gherkins, Jalapeno, Mayonnaise, Dijon
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My Favorite Southern Potato Salad

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Take your chicken salad to the next level with this Southern Bbq Chicken Over Crispy Greens recipe. It combines sweet bbq chicken with crispy greens, tangy red onions, and salty bacon for a flavor explosion in every bite.
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If you're looking for a classic potato salad recipe, look no further than this Southern Style Potato Salad. Made with creamy potatoes, sweet onions, and tangy dill pickles, it's a simple and delicious side dish that pairs well with any southern meal.
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Southern Cobb Salad with Sweet Onion Dressing

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Simple Curry Chicken Salad

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Healthy Chicken Salad {gluten free}

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Southern Style Mustard Potato Salad

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This is another classic and delicious potato salad recipe that every southern cook should have in their repertoire. Made with creamy potatoes, savory bacon, and tangy onions, it's a flavorful side dish that's sure to be a hit at your next gathering.

The Ingredients

For the salad:

  • 1 lb boneless, skinless chicken breasts
  • 1/4 cup honey
  • 1/4 cup olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 8 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1/2 cup red onion, thinly sliced
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped pecans

For the dressing:

  • 1/4 cup olive oil
  • 2 tbsp apple cider vinegar
  • 2 tbsp honey
  • 1 tsp Dijon mustard
  • 1/4 tsp salt
  • 1/4 tsp black pepper

The Method

Step 1: Marinate the chicken

To infuse the chicken with delicious honey flavor, we'll start by marinating it. In a small bowl, mix together the 1/4 cup of honey, 1/4 cup of olive oil, salt, and black pepper. Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 30 minutes, or up to 2 hours.

Step 2: Prepare the dressing

In a small bowl, whisk together the 1/4 cup of olive oil, apple cider vinegar, 2 tbsp of honey, Dijon mustard, salt, and black pepper. Set aside.

Step 3: Grill the chicken

Preheat your grill to medium-high heat. Remove the chicken from the marinade and discard the excess marinade. Grill the chicken for 6-7 minutes on each side, or until cooked through. Let it rest for a few minutes before slicing it into strips.

Step 4: Assemble the salad

In a large bowl, combine the mixed greens, cherry tomatoes, red onion, feta cheese, and chopped pecans. Add the sliced chicken on top.

Step 5: Drizzle with dressing

Pour the prepared dressing over the salad and toss to coat all the ingredients.

Step 6: Serve and enjoy!

Divide the salad into individual serving bowls and enjoy your delicious honey chicken salad with your family and friends. The combination of the sweet honey, tangy dressing, and crunchy pecans will have everyone coming back for more.

In Conclusion

This honey chicken salad recipe from Southern Living is the perfect blend of Southern flavors and fresh ingredients. It's a great way to incorporate honey into your meals and add a touch of sweetness to your dishes. So next time you're looking for a tasty and easy meal, give this honey chicken salad a try and let your taste buds thank you.

19 honey chicken salad recipe southern living Cook up something special!

Southern Ham Salad

yield: 4 total time: 25 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 pound baked ham cut into 1″ chunks
  • 8 gherkins
  • 1 jalapeño pickled
  • 1/2 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons chopped parsley finely
  • 3 scallions thinly sliced
  • 2 celery ribs, thinly sliced crosswise
  • 1/2 red onion finely chopped
  • kosher salt
  • ground black pepper

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 90 milligrams
  • Fat : 20 grams
  • Fiber : 2 grams
  • Protein : 23 grams
  • SaturatedFat : 4 grams
  • Sodium : 2590 milligrams
  • Sugar : 4 grams
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