19+ Honey Baked Easter Ham Recipe Get Cooking And Enjoy!
Published on: Mar 6, 2024
If you're looking for the perfect centerpiece for your Easter dinner, look no further than this mouth-watering honey baked Easter ham recipe. This classic dish is a staple at many holiday gatherings, and for good reason. The combination of sweet and savory flavors makes for a truly delicious and impressive meal. But before we dive into the recipe, let's take a closer look at what makes this dish so special and why it's a must-have for your Easter table.
Main Ingredients: Ham, Grape Juice, Cola, Pineapple, Brown Sugar
Looking for a unique and flavorful way to serve your Easter ham this year? Try this delicious Cola-Pineapple Glazed Easter Ham recipe! The combination of sweet and tangy flavors will have your guests coming back for seconds.
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Glazed Baked Ham
Main Ingredients: Fully Cooked Bone In Ham, Brown Mustard, Brown Sugar
If you're looking for a classic and foolproof way to make your Easter ham, look no further than this Glazed Baked Ham recipe. The glaze, made with honey, brown sugar, and Dijon mustard, adds the perfect touch of sweetness and tanginess to the ham.
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Baked Easter Ham
Main Ingredients: Ham, Dark Brown Sugar, Cognac, Watercress, Parsley
This Baked Easter Ham recipe is simple, yet delicious. The ham is baked with a brown sugar and mustard glaze that caramelizes beautifully in the oven. It's the perfect centerpiece for your Easter dinner.
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Honey Cupcakes Baked in Ham
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Ground
Want to add a fun and creative twist to your Easter ham? Try these Honey Cupcakes Baked in Ham. The ham acts as a savory crust for the honey and cornbread cupcakes, creating a delicious and unique dish that your guests will love.
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Leftover Easter Ham in Aspic
Main Ingredients: Bones, Feet, Ham Bone, Parsley, Bay Leaves, Tarragon
Wondering what to do with all the leftover ham from your Easter dinner? Try this Leftover Easter Ham in Aspic recipe. The ham is mixed with gelatin, herbs, and veggies, creating a savory and refreshing dish that is perfect for a light lunch or dinner.
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Honey Baked Ham
Main Ingredients: Spiral Sliced Ham, Honey, Butter, Brown Sugar, Dijon
If you're a fan of the popular Honey Baked Ham, you'll love this homemade version. This recipe uses a honey and brown sugar glaze to give the ham that sweet and sticky outer layer that we all know and love.
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Copycat Honey Baked Ham
Main Ingredients: Ham, Honey, Butter, Brown Sugar, Dijon Mustard, Garlic
Love the taste of Honey Baked Ham but don't want to spend the money? Try this Copycat Honey Baked Ham recipe that mimics the flavors of the original. You'll save money and still get to enjoy that delicious honey glaze.
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EASTER HAM
Main Ingredients: Spiral Sliced Ham, Honey, Dark Brown Sugar, Pineapple
This simple and delicious EASTER HAM recipe is perfect for those who want a no-fuss way to serve their ham. Simply bake the ham with a brown sugar and pineapple glaze and let the oven do the work for you.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
Looking for a side dish to go with your Easter ham? These Easy Scalloped Potatoes and Ham are the perfect accompaniment. The creamy potatoes and chunks of ham make for a hearty and delicious side dish.
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Ham and Cheese Sliders with Hawaiian Rolls
Main Ingredients: Hawaiian Sweet Rolls, Ham, Swiss Cheese, Honey, Dijon
These Ham and Cheese Sliders with Hawaiian Rolls are perfect for a casual Easter brunch or lunch. The sweet and savory combination of ham and cheese on these soft and buttery rolls will have everyone reaching for seconds.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For a classic and no-fail Easter ham recipe, try this Glazed Easter Ham. The ham is coated in a brown sugar and Dijon mustard glaze that gives it a beautiful golden color and delicious flavor.
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Pineapple Honey Glazed Ham
Main Ingredients: Ham, Pineapple Juice, Honey, Sugar, Stone Ground Mustard
If you're a fan of sweet and tangy flavors, you'll love this Pineapple Honey Glazed Ham. The ham is baked with a pineapple, honey, and mustard glaze that gives it a tropical and delicious twist.
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How to cook Spiral Ham
Main Ingredients: Ham, Glaze, Light Brown Sugar, Honey, Orange Juice
Cooking a spiral ham may seem intimidating, but it's actually very simple. This How to Cook Spiral Ham recipe will guide you through the process, resulting in a perfectly cooked and flavorful ham that is sure to impress.
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Ham and Cheese Sliders
Main Ingredients: Sweet Hawaiian Rolls, Ham, Swiss Cheese, Mayonnaise
These Ham and Cheese Sliders are a classic party food and perfect for Easter gatherings. The ham and cheese are sandwiched between soft and buttery rolls, then baked until warm and melty.
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Slow Cooker Honey Ham
Main Ingredients: Ham, Brown Sugar, Ground Cinnamon, Ground Cloves
If you're looking for an easy and hands-off way to cook your Easter ham, try this Slow Cooker Honey Ham recipe. The ham is cooked in a honey, brown sugar, and pineapple juice glaze in the slow cooker, resulting in a tender and flavorful ham.
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Hawaiian Baked Sammies
Main Ingredients: Hawaiian Rolls, Ham, Cheese Slices, Melted Butter
These Hawaiian Baked Sammies are a fun and tasty way to serve your Easter ham. The ham and cheese are sandwiched between sweet Hawaiian rolls and baked until warm and gooey.
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Orange Honey Glazed Ham
Main Ingredients: Ham, Packed Brown Sugar, Honey, Orange Marmalade
This Orange Honey Glazed Ham is a delicious and unique way to serve your Easter ham. The ham is coated in a honey, orange juice, and mustard glaze, giving it a bright and refreshing flavor.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
If you love the combination of ham and pineapple, you'll love this Pineapple Glazed Ham recipe. The ham is baked with a pineapple, brown sugar, and mustard glaze that gives it a sweet and tangy flavor.
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Orange, Pineapple & Dijon Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Orange Juice, Honey
This Orange, Pineapple & Dijon Glazed Ham is a great twist on a classic Easter ham. The combination of orange, pineapple, and Dijon mustard creates a flavorful and unique glaze that will have your guests asking for the recipe.
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Best Leftover Hams
Main Ingredients: Hawaiian Rolls, Cheese, Ham, Butter Sauce, Honey, Salt
Don't let your leftover ham go to waste! Try one of these Best Leftover Hams recipes, such as a ham and cheese quiche or ham and bean soup, to turn your Easter leftovers into delicious meals.
The History of Honey Baked Ham
The Origins of Honey Baked Ham
The origins of honey baked ham can be traced back to antiquity, where honey was used as a natural preservative for meats. As time went on, the tradition evolved and honey glazed ham became a popular dish in many cultures, especially during Easter. The sweet and sticky glaze not only added flavor, but also helped to keep the ham moist and tender.
The Rise of Honey Baked Ham in America
In the United States, the tradition of honey baked ham became popular in the 1940s, when a man by the name of Harry J. Hoenselaar developed a unique spiral slicing technique that made the ham easier to serve and enhanced the flavors. He also created a secret glaze recipe that made his hams stand out from the rest. Today, his company, HoneyBaked Ham, is a household name and synonymous with quality and taste.
The Perfect Glaze for Your Easter Ham
The Ingredients
The key to a delicious honey baked ham is, of course, the glaze. You'll need honey, brown sugar, Dijon mustard, and apple cider vinegar for the perfect balance of sweet and tangy flavors. You can also add in some cloves, cinnamon, and nutmeg for an extra kick of spice.
The Method
To make the glaze, simply mix all the ingredients together in a saucepan over medium heat until the sugar is dissolved and the mixture is smooth. Then, score the ham with a sharp knife and brush the glaze all over, making sure to get into all the nooks and crannies. Bake the ham according to package instructions, basting with the glaze every 15 minutes for a shiny and flavorful finish.
Making Your Easter Ham Extra Special
The Presentation
Aside from the delicious taste, the presentation of your honey baked ham can make all the difference. Serve it on a large platter surrounded by fresh herbs and fruit for a beautiful and festive touch. You can also garnish it with pineapple rings and maraschino cherries for a classic look.
The Leftovers
If you're lucky enough to have leftovers, don't let them go to waste. Honey baked ham is incredibly versatile and can be used in a variety of recipes, such as ham and cheese quiche, ham and bean soup, and ham and pineapple fried rice. Get creative and enjoy your delicious ham in new and exciting ways.
In conclusion, this honey baked Easter ham recipe is a must-try for anyone looking to impress their guests and create a memorable holiday meal. The history and tradition behind this dish, paired with the perfect glaze and presentation, make it a true standout on any Easter table. So go ahead and give it a try, and see for yourself why it's been a favorite for generations. Happy Easter!