18 Homestyle Italian Lasagna Recipe They're Simply Irresistible!

Published on: Mar 16, 2024

In this article, we have shared a delicious and authentic homestyle Italian lasagna recipe that will transport you to the streets of Italy with just one bite. This classic dish is a staple in many Italian households and is loved for its rich flavors and comforting layers. With our step-by-step instructions, even novice chefs can recreate this mouth-watering dish in the comfort of their own kitchen. So, get your apron on and let's dive into making this homestyle Italian lasagna!

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Main Ingredients: Olive Oil, Butter, Garlic, Onion, Mushrooms, Tomato
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This classic Italian lasagna recipe will transport you straight to the streets of Italy. Layers of rich marinara sauce, savory ground beef, and creamy ricotta cheese make this dish a family favorite. It's perfect for a Sunday dinner or a special occasion. With just a few simple ingredients, you can create a mouthwatering dish that will have everyone coming back for seconds. Buon appetito!
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If you're looking for a traditional Italian lasagna recipe, this is it. This dish features layers of tender lasagna noodles, tangy tomato sauce, and a blend of gooey cheeses. The flavors are perfectly balanced and will leave you feeling satisfied and content. Serve it with a nice glass of red wine and some crusty bread for the perfect Italian meal. Mamma mia!
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Lasagna Alla Bolognese | Authentic Italian Lasagna

Main Ingredients: All Purpose Flour, Eggs, Spinach, Whole Milk, Unsalted
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This lasagna recipe is the real deal. It features a rich and flavorful Bolognese sauce made with ground beef, pancetta, and red wine. The sauce is layered between tender lasagna noodles and creamy béchamel sauce, creating a decadent and authentic Italian dish. This recipe takes a bit more time and effort, but the end result is well worth it. Delizioso!
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Italian Lasagna (with meat)

Main Ingredients: Lasagna Noodles, Bulk Italian Sausage, Ground Beef
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If you like your lasagna with a bit of meat, this recipe is for you. Layers of lasagna noodles, ground beef, and Italian sausage are topped with a generous amount of melted mozzarella cheese. The combination of flavors and textures is irresistible. This dish is perfect for a hearty weeknight dinner or a potluck with friends. Mangia!
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Grandma's Italian Lasagna and a Memory

Main Ingredients: Ground Beef, Hard Boiled Eggs, Ricotta Cheese, Sauce
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There's nothing quite like a family recipe, especially when it comes from Grandma. This Italian lasagna recipe has been passed down for generations and is sure to become a family favorite. The secret ingredient? Love. With each bite, you'll be transported back to your childhood and the wonderful memories of cooking with your grandmother. Che bontà!
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Yummy Italian Lasagna

Main Ingredients: Ground Beef, Hot Italian Sausage, Medium Onion, Crushed
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This lasagna recipe is the epitome of comfort food. Layers of lasagna noodles, marinara sauce, and a blend of Italian cheeses make this dish a surefire crowd-pleaser. It's perfect for a cozy night in or a potluck with friends. Serve it with a simple salad and some garlic bread for a complete meal. Delizioso!
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Italian Lasagna Rolls

Main Ingredients: White Onion, Garlic, Lean Ground Turkey, Salt, Black
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If you want to impress your dinner guests, try making these Italian lasagna rolls. Thin lasagna noodles are rolled up with a savory meat and cheese filling, then smothered in a rich tomato sauce. The presentation is elegant and the flavors are out of this world. This dish is sure to impress even the pickiest of eaters. Bravissimo!
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Authentic Italian Lasagna

Main Ingredients: Olive Oil, Ground Beef, Tomato Sauce, Lasagna Sheets
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For an authentic Italian experience, try this lasagna recipe. The key is to use quality ingredients and let the flavors speak for themselves. Layers of lasagna noodles, rich tomato sauce, and creamy ricotta cheese create a symphony of flavors that will transport you to the streets of Italy. Serve it with a glass of red wine for the full experience. Molto bene!
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Italian Lasagna Bread

Main Ingredients: Sugar, Active Dry Yeast, Warm Water, Semolina Flour
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Yes, you read that right. Lasagna bread. This unique twist on the classic dish features layers of lasagna noodles, marinara sauce, and Italian cheeses all baked inside a loaf of bread. It's a fun and delicious way to enjoy all the flavors of a traditional lasagna. Serve it as an appetizer or as a main course with a side salad. Divertente!
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Individual Classic Italian Lasagna

Main Ingredients: Oven Ready Lasagna Noodles, Small Onion, Lean Ground
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If you're looking to impress your dinner guests, try making individual portions of classic Italian lasagna. These adorable mini lasagnas are perfect for a dinner party or a special occasion. Layered with all the traditional ingredients, these individual lasagnas are sure to be a hit. Serve them with a side salad and some crusty bread for a complete meal. Carino!
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Giada's Classic Italian Lasagna

Main Ingredients: Unsalted Butter, All Purpose Flour, Whole Milk, Freshly
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When it comes to Italian cooking, Giada De Laurentiis knows her stuff. This classic Italian lasagna recipe from the Food Network star is sure to become a family favorite. It features layers of tender lasagna noodles, homemade marinara sauce, and a blend of Italian cheeses. Giada's secret? A sprinkle of freshly grated nutmeg in the sauce. Trust us, it takes this dish to a whole new level. Magnifico!
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Easy Italian Lasagna Cups

Main Ingredients: Lasagna Sheets, Marinara Sauce, Ricotta Cheese, Fresh
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If you're short on time but still want to enjoy the flavors of a classic Italian lasagna, try making these easy lasagna cups. Layers of lasagna noodles, marinara sauce, and a mix of Italian cheeses are baked in a muffin tin for a fun and portable version of the traditional dish. These lasagna cups are perfect for a quick weeknight dinner or a potluck with friends. Veloce e delizioso!
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Scaccia (Italian Lasagna Bread)

Main Ingredients: Semolina Flour, Kosher Salt, Water, Olive Oil, Crushed
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This traditional Sicilian dish is a cross between lasagna and calzone. Layers of lasagna noodles, tomato sauce, and a blend of Italian cheeses are wrapped in a dough and baked until golden and crispy. It's a fun and unique way to enjoy the flavors of a classic Italian lasagna. Serve it as an appetizer or a main course with a side salad. Unico!
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Gluten Free Classic Italian Lasagna

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Clove, Celery
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Just because you're gluten-free doesn't mean you have to miss out on the flavors of a classic Italian lasagna. This recipe features gluten-free lasagna noodles, a homemade marinara sauce, and a mix of Italian cheeses. The end result is just as delicious as the original, with the added bonus of being gluten-free. Senza glutine e delizioso!
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Spicy Italian Lasagna Roll Ups

Main Ingredients: Lasagna Noodles, Hot Italian Sausage, Basil Leaf
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If you like a little heat in your food, these spicy Italian lasagna roll ups are for you. Lasagna noodles are rolled up with a filling of spicy Italian sausage and a blend of cheeses, then topped with a fiery marinara sauce. The result is a dish that packs a punch of flavor. Serve it with a glass of cold milk to cool down your taste buds. Caldo e delizioso!
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The Perfect Classic Italian Lasagna

Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Kosher Salt, Black
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Looking for the perfect classic Italian lasagna recipe? Look no further. This recipe features all the traditional flavors and ingredients, but with a few little tweaks that make it stand out from the rest. The secret? A sprinkle of fresh parsley and a drizzle of extra virgin olive oil on top before baking. Trust us, it makes all the difference. Perfetto!
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Homestyle Lasagna

Main Ingredients: Ricotta Cheese, Eggs, Salt, Black Pepper, Parmesan
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This homestyle lasagna recipe is perfect for a cozy night in. It features layers of lasagna noodles, a hearty meat sauce, and a blend of Italian cheeses. The flavors are comforting and familiar, perfect for a family dinner or a potluck with friends. Serve it with a side of garlic bread for the ultimate comfort meal. Comodo e delizioso!
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Lasagna

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When it comes down to it, sometimes all you need is a simple and delicious lasagna recipe. This no-fuss recipe features all the traditional ingredients and flavors, but without any extra frills. It's perfect for a quick and easy weeknight dinner or a potluck with friends. Serve it with a simple green salad for a complete meal. Semplice e delizioso!
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Homestyle Italian Meatloaf

Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
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This recipe may not be a traditional lasagna, but it features all the same flavors and ingredients. This homestyle Italian meatloaf is made with a blend of ground beef, Italian sausage, and a mix of Italian cheeses. It's a fun and delicious twist on a classic dish and perfect for a cozy family dinner. Serve it with a side of roasted vegetables for a complete meal. Delizioso!
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There are many lasagna recipes out there, but this one is truly the best. Featuring layers of tender lasagna noodles, a rich and flavorful meat sauce, and a mix of creamy cheeses, this dish is sure to be a hit with everyone. It's perfect for a special occasion or just a cozy night in. Serve it with a glass of your favorite red wine for the ultimate Italian dining experience. Il migliore!

Ingredients:

  • 1 pound ground beef
  • 1 pound Italian sausage
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 1 can crushed tomatoes
  • 1 can tomato paste
  • 1/2 cup water
  • 2 tablespoons chopped fresh basil
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 12 lasagna noodles
  • 16 ounces ricotta cheese
  • 1 egg
  • 1/2 teaspoon salt
  • 3/4 pound mozzarella cheese, sliced
  • 3/4 cup grated Parmesan cheese

Step 1: Preparing the Meat Sauce

To start, heat a large skillet over medium-high heat. Add the ground beef and Italian sausage, breaking it up with a wooden spoon as it cooks. Once the meat is browned, add in the chopped onion and minced garlic. Cook until the onion is soft and translucent. Next, add in the crushed tomatoes, tomato paste, water, basil, parsley, salt, and pepper. Give everything a good stir and let it simmer for about 30 minutes, allowing the flavors to meld together.

Step 2: Cooking the Noodles

While the meat sauce is simmering, bring a large pot of salted water to a boil. Cook the lasagna noodles according to package instructions until they are al dente. Drain and set aside.

Step 3: Preparing the Ricotta Filling

In a small bowl, mix together the ricotta cheese, egg, and salt until well combined.

Step 4: Assembling the Lasagna

Preheat your oven to 375°F (190°C). In a 9x13 inch baking dish, spread a layer of meat sauce on the bottom. Top with a layer of lasagna noodles, followed by a layer of the ricotta mixture and sliced mozzarella cheese. Repeat this layering process, ending with a layer of meat sauce on top. Sprinkle the grated Parmesan cheese over the top.

Step 5: Baking the Lasagna

Cover the dish with foil and bake for 25 minutes. Then, remove the foil and bake for an additional 25 minutes, until the cheese is golden and bubbly. Let the lasagna cool for 15 minutes before serving. Serve this homestyle Italian lasagna with a fresh green salad and garlic bread for a complete and satisfying meal. This recipe is perfect for a cozy family dinner or for impressing guests at a dinner party. We hope you enjoy this delicious and authentic Italian dish!
18 homestyle italian lasagna recipe They're simply irresistible!

Classic Italian Lasagna

yield: 1 total time: 85 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 4 cloves garlic fresh, finely minced, see garlic tutorial here
  • 1/2 onion large, diced, about 1/2 cup
  • 8 ounces mushrooms chopped
  • 16 ounces tomato sauce
  • 6 ounces tomato paste
  • 14 1/2 ounces diced tomatoes undrained
  • 2 teaspoons italian seasoning or a mix of dried oregano and basil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 cups milk not skim, I used 1%
  • 5 tablespoons flour
  • 4 tablespoons butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 9 lasagna noodles boiled for half the time on the box, or use 12 of the no-boil noodles, of which I far prefer the Barilla brand
  • 1 pound ground turkey
  • 1 pound mozzarella cheese shredded
  • 8 ounces Parmesan cheese shredded
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