15 Homestyle Ground Beef Casserole Recipe From Southern Living Taste The Magic Today!
Published on: Apr 2, 2024
Southern Living is known for its delicious and timeless recipes, and their homestyle ground beef casserole is no exception. This classic dish is perfect for a cozy family dinner or a potluck with friends. It's easy to make, using simple ingredients that you probably already have in your pantry. Plus, it's a great way to sneak in some veggies for picky eaters. Let's dive into the details of this mouth-watering homestyle ground beef casserole recipe and how you can recreate it in your own kitchen.
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Ground Beef Casserole
Main Ingredients: Macaroni, Unsalted Butter, Minced Garlic, Fresh Thyme
Last but not least, we couldn't leave out this classic ground beef casserole. With ground beef, noodles, vegetables, and cheese, this dish is simple yet delicious. Plus, it's easy to make and can be customized with your favorite seasonings and toppings for a personalized and satisfying meal.
Ingredients
Ground Beef
The star of this dish is, of course, the ground beef. It provides the hearty and savory base for the casserole. Make sure to use lean or extra lean ground beef to keep the dish on the healthier side. You can also substitute with ground turkey or chicken for a lighter option.
Vegetables
To add some color and nutrition to the casserole, vegetables are a must. The recipe calls for diced onions, bell peppers, and mushrooms, but feel free to add in any other veggies you have on hand. Carrots, zucchini, and spinach would all make great additions.
Other Ingredients
Aside from the main ingredients, the casserole also calls for tomato sauce, beef broth, and egg noodles. These items help bind the casserole together and add more flavor. You'll also need some basic pantry staples like garlic, salt, and pepper to season the dish.
Instructions
Step 1: Brown the Ground Beef
In a large skillet, cook the ground beef over medium-high heat until it's no longer pink. Be sure to break up the meat into small pieces as it cooks. Once done, drain any excess fat from the skillet.
Step 2: Add Vegetables and Sauce
Next, add in the diced onions, bell peppers, and mushrooms to the skillet with the beef. Cook for a few minutes until the veggies are slightly softened. Then, pour in the tomato sauce and beef broth and stir well. Let this mixture simmer for about 10 minutes.
Step 3: Cook the Noodles
While the beef and veggies are simmering, cook the egg noodles according to the package instructions. Drain and set aside.
Step 4: Assemble the Casserole
In a large casserole dish, layer the cooked noodles on the bottom. Then, pour the beef and veggie mixture on top. Use a spatula to spread it evenly. Finally, top with a layer of shredded cheddar cheese.
Step 5: Bake and Serve
Bake the casserole in the oven at 375 degrees for 20-25 minutes, or until the cheese is melted and bubbly. Let it cool for a few minutes before serving. This homestyle ground beef casserole goes great with a side salad or some crusty bread.
Now that you have all the steps and ingredients, it's time to get cooking! This homestyle ground beef casserole recipe is sure to become a family favorite and a go-to for any potluck or gathering. So why not give it a try and add it to your recipe repertoire? Your taste buds will thank you.