16 Homemade Turkish Delight Recipe Ignite Your Passion For Cooking!
Published on: Mar 5, 2024
Welcome to our article on how to make homemade Turkish delight! This delicious treat, also known as lokum, is a popular dessert in Turkey and many other parts of the world. Made with simple ingredients like sugar, cornstarch, and flavorings, this recipe is surprisingly easy to recreate at home. In this article, we will guide you through the steps of making this traditional confection, so put on your apron and get ready to indulge in some sweet and chewy goodness.
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
Turkish Delight, also known as Lokum, is a popular sweet treat that originated in Turkey during the Ottoman Empire. It is a gelatinous confection made with starch, sugar, and flavorings, and sometimes nuts or dried fruits. While you can buy Turkish Delight in stores, making it at home allows you to customize the flavor and add your own personal touch. Here are 20 homemade Turkish Delight Lokum recipes that will satisfy your sweet tooth and impress your friends and family.
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History of Turkish Delight (Lokum)
Main Ingredients: Sugar, Cornstarch, Water, Lemon Juice, Pistachios
The exact origin of Turkish Delight is unknown, but it is said to have been created in the late 1700s by a confectioner in Istanbul. It quickly became a popular treat among the Ottoman elite and was often served at royal banquets. The recipe for Turkish Delight was a closely guarded secret for many years until it eventually spread throughout the Middle East and Europe.
The word "lokum" is Turkish for "mouthful" and is a fitting name for this delicious treat. Traditionally, Turkish Delight is made with rosewater and flavored with pistachios, but there are endless variations that incorporate different flavors and ingredients. Some of the most popular flavors include lemon, orange, mint, and chocolate.
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Easy Turkish Delight Narnia Candy | Lokum
Main Ingredients: Unsweetened Shredded Coconut, Granulated Sugar, Corn
If you're a fan of C.S. Lewis' "The Chronicles of Narnia," you may remember the scene where the White Witch tempts Edmund with a box of Turkish Delight. Recreate this iconic treat with an easy homemade recipe that will transport you to the magical land of Narnia. This recipe uses powdered sugar, cornstarch, and gelatin for a simple yet delicious Turkish Delight.
Rosewater is a classic flavor in Turkish Delight and gives it a delicate, floral taste. This recipe uses rosewater and rose extract to infuse the candy with a beautiful pink hue and a fragrant aroma. You can also add crushed pistachios for a traditional touch or experiment with other toppings like dried rose petals or chopped almonds.
If you're looking for a basic recipe for Turkish Delight, this is the one for you. Made with only six ingredients, including corn syrup, sugar, and gelatin, this recipe is easy to follow and produces a delicious and chewy candy. You can add your own flavorings, such as lemon or orange extract, to personalize the taste.
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Turkish Delight Brownies
Main Ingredients: Dark Chocolate, Unsalted Butter, Large Eggs, Golden
Combine two beloved treats - Turkish Delight and brownies - into one decadent dessert with this recipe. The brownie batter is infused with rosewater and topped with chopped Turkish Delight for a unique and delicious twist on a classic dessert. Serve with a scoop of vanilla ice cream for an extra indulgent treat.
If you want to stick to the traditional flavors of Turkish Delight, this recipe is for you. It uses rosewater, lemon juice, and pistachios to create a classic and authentic taste. The key to making this recipe is to let the candy set overnight so it can fully absorb the flavors and develop the iconic chewy texture.
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Turkish Delight Cheesecake
Main Ingredients: Chocolate, Butter, Gelatine, Cream Cheese, Caster
Take your love for Turkish Delight to the next level with this showstopping cheesecake recipe. It features a graham cracker crust, creamy cheesecake filling infused with rosewater, and a topping of chopped pistachios and Turkish Delight. It's a perfect combination of sweet and tangy, and the addition of Turkish Delight adds a unique and delicious twist.
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Turkish Delight - ful
Main Ingredients: Pink Food Colouring, Turkish Delight, Raspberries, Dark
This recipe is a Middle Eastern twist on the classic British dish, Eton Mess. It combines layers of homemade Turkish Delight, whipped cream, and crumbled meringue for a delicious and easy dessert. The use of rosewater and pistachios adds a touch of authenticity to this dish.
Macarons are a delicate and delicious French pastry, and with this recipe, you can infuse them with the flavors of Turkish Delight. The macaron shells are made with almond flour and filled with a rosewater buttercream and chopped Turkish Delight. These elegant and flavorful macarons are perfect for special occasions or as a gift for loved ones.
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Turkish Delight Cocktail
Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate
If you're a fan of Turkish Delight, why not try it in liquid form? This recipe for a Turkish Delight cocktail uses rosewater, vodka, and a splash of lemon juice for a refreshing and unique drink. Garnish with a piece of Turkish Delight for an extra touch of sweetness.
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Turkish Delight Coffee
Main Ingredients: Heavy Cream, Orange Liqueur, Sugar, Strong Coffee
For coffee lovers, this recipe is a must-try. It combines the flavors of Turkish Delight with a strong cup of coffee for a delicious and indulgent treat. Simply stir in some rosewater and sugar to your coffee for a Middle Eastern twist on your morning pick-me-up.
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Homemade Pistachio Turkish Delight
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
Pistachios are a popular ingredient in traditional Turkish Delight, and this recipe highlights their nutty and slightly sweet flavor. The candy is made with a combination of pistachios, rosewater, and lemon juice for a unique and delicious taste. You can also add food coloring for a vibrant and eye-catching treat.
This recipe is a classic Turkish Delight recipe with a twist. It uses pink food coloring to give the candy a beautiful and vibrant hue, making it perfect for special occasions or as a gift. The rosewater and lemon juice add a delicate and refreshing taste to the candy.
If you're not a fan of rosewater, this recipe is a great alternative. It uses orange blossom water, which has a similar floral flavor but with a hint of citrus. The addition of orange zest and orange food coloring makes this Turkish Delight visually appealing and delicious.
If you're looking for a healthier version of Turkish Delight, these protein balls are a great option. They are made with dates, almond flour, and protein powder for a nutritious and energizing snack. The rosewater and pistachios give them a unique and delicious twist.
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Rose Turkish Delight Scones
Main Ingredients: All Purpose Flour, Baking Powder, Cream Of Tartar
Scones are a beloved British treat, and with this recipe, you can add a Turkish Delight twist to them. The scones are flavored with rosewater and chopped Turkish Delight and topped with a rose glaze for a flavorful and beautiful treat. Serve them with a cup of tea for the ultimate afternoon tea experience.
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Showstopping Turkish Delight Cake
Main Ingredients: Butter, Caster Sugar, Eggs, Self Raising Flour, Baking
This cake is a true showstopper and will impress any crowd. It features layers of fluffy vanilla cake, rosewater-infused buttercream, and a topping of chopped Turkish Delight. The final touch is a drizzle of rosewater glaze, making this cake a stunning and delicious addition to any special occasion.
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The White Witch's Turkish Delight
Main Ingredients: Canola, Lemon Juice, Granulated Sugar, Water
Finally, we cannot talk about Turkish Delight without mentioning its iconic appearance in "The Chronicles of Narnia." This recipe recreates the White Witch's tempting treat with a simple and easy-to-follow recipe. The candy is flavored with rosewater and topped with powdered sugar for a sweet and delicious treat that will make you feel like you're in a magical land.
Ingredients You Will Need
1. Sugar
The star ingredient of any Turkish delight recipe is, of course, sugar. To make a large batch of this sweet treat, you will need about two cups of sugar. You can use regular granulated sugar or opt for a healthier alternative like organic cane sugar.
2. Cornstarch
Cornstarch is another crucial ingredient in making Turkish delight. It acts as a thickening agent and gives the dessert its characteristic chewy texture. You will need about half a cup of cornstarch for this recipe.
3. Water
Water is needed to dissolve the sugar and cornstarch and create the syrup for the Turkish delight. You will need about a cup and a half of water for this recipe.
4. Flavorings
Traditional Turkish delight is flavored with rosewater or orange blossom water, giving it a delicate floral taste. However, you can experiment with different flavorings like vanilla, lemon, or even add some nuts for a crunchy twist.
5. Food Coloring (Optional)
If you want to add some color to your Turkish delight, you can use food coloring. A few drops of red or pink coloring will give your dessert a beautiful rosy hue.
Step-by-Step Instructions
1. Prepare the Pan and Cornstarch Mixture
Start by lining a square baking pan with parchment paper and lightly dusting it with cornstarch. In a separate bowl, mix the cornstarch with some water to create a smooth paste.
2. Make the Sugar Syrup
In a saucepan, mix the sugar with water and bring it to a boil over medium heat. Stir continuously until the sugar is completely dissolved.
3. Add Flavorings and Food Coloring
Once the sugar syrup is boiling, add in your chosen flavorings and food coloring (if desired). Stir well to combine.
4. Slowly Add the Cornstarch Mixture
Now, gradually pour the cornstarch mixture into the sugar syrup, stirring constantly to prevent any lumps from forming. Keep stirring until the mixture thickens and starts to pull away from the sides of the pan.
5. Pour into the Prepared Pan
Once the mixture is thick and smooth, pour it into the prepared pan and spread it evenly with a spatula.
6. Let it Cool and Set
Allow the Turkish delight to cool at room temperature for a few hours, or overnight if possible. Once it's set, remove it from the pan and cut it into bite-sized pieces.
7. Coat with Cornstarch
To prevent the Turkish delight from sticking together, coat each piece with a light dusting of cornstarch.
Enjoy Your Homemade Turkish Delight!
Now that you know how to make your own Turkish delight, you can indulge in this sweet treat anytime you want. It also makes for a lovely homemade gift for friends and family. So go ahead and try out this recipe, and let us know how it turned out for you!