20+ Homemade Thanksgiving Turkey Marinated Recipe Dive Into Deliciousness!
Published on: Mar 19, 2024
For many families, Thanksgiving is a cherished holiday filled with delicious food and quality time spent with loved ones. And at the center of every Thanksgiving dinner table sits the iconic roasted turkey. While there are many ways to prepare a turkey, nothing beats a homemade turkey marinated with a special blend of herbs and spices. In this article, we will share with you our tried and true homemade Thanksgiving turkey marinated recipe that is sure to impress your guests and leave them coming back for seconds.
Spice up your Thanksgiving with this Mexican-inspired turkey recipe. Rubbed with a blend of chili powder, cumin, and garlic, this turkey is full of bold flavors. And the best part? It's cooked on a beer can for extra moisture and tenderness.
If you're looking for a classic and foolproof turkey recipe, this roasted turkey is the one for you. With a simple yet flavorful herb butter rub, this turkey is roasted to perfection, resulting in juicy and tender meat.
Don't let your Thanksgiving leftovers go to waste with this delicious pot pie recipe. Simply combine your leftover turkey, vegetables, and gravy in a pie crust and bake until golden brown. It's the perfect comfort food for the day after Thanksgiving.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
For a juicy and flavorful turkey, try this recipe that uses a combination of butter, herbs, and lemon to infuse the meat with delicious flavors. And of course, it's cooked on a beer can to ensure a moist and tender turkey.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a hassle-free Thanksgiving turkey, try brining your turkey overnight before roasting. This method ensures a juicy and flavorful turkey every time. And don't forget to cook it on a beer can for added moisture.
If you're short on time, this no-fuss turkey recipe is the perfect solution. With just a few simple ingredients and minimal prep time, you'll have a delicious and tender turkey on the table in no time.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a unique and tasty twist on your Thanksgiving turkey, try this recipe that combines the sweetness of maple syrup with the smoky flavor of bacon. It's a winning combination that will have everyone coming back for seconds.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
This garlic butter turkey recipe is sure to be a hit with your family and friends. The buttery and garlicky flavor pairs perfectly with the tender and juicy meat. And don't forget to make a flavorful gravy with the pan drippings.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a novice when it comes to cooking a Thanksgiving turkey, this recipe is for you. With step-by-step instructions and helpful tips, you'll have a perfectly roasted turkey on the table in no time.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
For a foolproof and delicious turkey, follow this simple recipe that uses a combination of butter, herbs, and lemon to create a flavorful and moist turkey. And the beer can method ensures a perfectly cooked bird every time.
Put a Louisiana spin on your Thanksgiving leftovers with this hearty and flavorful gumbo recipe. Simply add in your leftover turkey, vegetables, and broth and let it simmer to create a delicious and comforting dish.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
This traditional roasted turkey recipe is a tried and true method for cooking the perfect Thanksgiving turkey. With a simple yet flavorful seasoning and plenty of butter, this turkey is sure to be a hit with your family and friends.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're looking for an easy and delicious turkey recipe, this one's for you. With just a few simple ingredients and a beer can for added moisture, you'll have a juicy and flavorful turkey in no time.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Everything is better with bacon, including your Thanksgiving turkey. This recipe combines the delicious smoky flavor of bacon with a juicy and tender turkey. It's a match made in heaven.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
If you're in search of the best Thanksgiving turkey recipe, look no further. This recipe uses a combination of butter, herbs, and lemon to create a flavorful and tender turkey. And the beer can method ensures a perfectly cooked bird every time.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
Dry brining your turkey is a great alternative to traditional wet brining. It involves rubbing the turkey with a salt and herb mixture and letting it sit in the fridge overnight. This method results in a juicy and flavorful turkey without the hassle of a wet brine.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker, this is the perfect Thanksgiving turkey recipe for you. The smoky flavors add a delicious depth of flavor to the tender and juicy meat. And of course, it's cooked on a beer can for added moisture.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
For a foolproof and delicious turkey, try this recipe that uses a combination of butter, herbs, and lemon to create a flavorful and moist turkey. And the beer can method ensures a perfectly cooked bird every time.
There's nothing like a traditional family recipe, and this one is sure to become a staple at your Thanksgiving table. This flavorful and juicy turkey is a tribute to Mom's cooking and is sure to be a hit with everyone.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
Spatchcocking, or butterflying, your turkey is a great way to cook it faster and more evenly. This recipe uses a simple yet flavorful herb butter and the beer can method for a juicy and tender turkey.
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Juicy Two-Stage Thanksgiving Turkey Marinade
Main Ingredients: Salt, Orange Juice, Brown Sugar, Water, Cinnamon Stick
Want a turkey that is bursting with flavor and stays juicy? Try this two-stage marinade that will take your Thanksgiving turkey to the next level. The first stage infuses the turkey with a delicious blend of herbs and spices, while the second stage adds a tangy kick with a butter and beer mixture. The result is a perfectly tender and flavorful turkey that will have your guests asking for seconds.
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Thanksgiving Leftover Breakfast Sandwiches
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Don't let those Thanksgiving leftovers go to waste! Make these delicious breakfast sandwiches the morning after the big feast. Layer leftover turkey, cranberry sauce, mashed potatoes, and stuffing between two slices of bread and toast it to perfection. Serve with a side of gravy for dipping and you have a hearty and satisfying breakfast that will fuel you for the day ahead.
If you're a traditionalist and love a classic roasted turkey, then this recipe is for you. The key to a perfectly roasted turkey is basting it with butter and beer throughout the cooking process. This will keep the turkey moist and add a rich flavor to the meat. Make sure to let the turkey rest before carving to ensure the juices stay locked in.
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BEST Citrus-Chipotle Turkey Marinade
Main Ingredients: Turkey, Water, Apple Cider, Kosher Salt, Sugar, Garlic
If you're looking for a little heat in your Thanksgiving turkey, try this citrus-chipotle marinade. The combination of orange juice, chipotle peppers, and beer creates a tangy and spicy flavor that will awaken your taste buds. Let the turkey marinate overnight for maximum flavor and then roast it to perfection.
Transform your Thanksgiving leftovers into these crispy and savory croquettes. Mix together mashed potatoes, stuffing, and shredded turkey and form them into small balls. Dip them in a beer batter and fry until golden brown. Serve with a side of cranberry sauce for dipping and you have a delicious and unique way to use up those leftovers.
This recipe takes the classic pot pie to a whole new level with the addition of leftover Thanksgiving turkey. Sauté onions, carrots, and celery and mix them with the turkey and leftover gravy. Pour the mixture into a pie crust and top with another crust. Bake until golden brown and you have a warm and comforting meal that is perfect for a cold autumn day.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
Brining your turkey is the secret to a juicy and flavorful bird. This recipe uses a simple brine of beer, salt, and spices to infuse the turkey with delicious flavors. Roast the turkey in the oven and baste it with a mixture of beer and butter to achieve a crispy and golden brown skin. Your guests will be raving about this turkey for days to come.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
This casserole is not only a great way to use up Thanksgiving leftovers, but it's also an easy and delicious meal to make for a busy weeknight. Layer leftover turkey, mashed potatoes, stuffing, and cranberry sauce in a casserole dish and bake until heated through. Top with shredded cheese and bake a little longer until the cheese is melted and bubbly. You can even add some chopped vegetables for a well-rounded meal.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
For those who want a no-fuss and easy Thanksgiving turkey, this recipe is for you. Simply rub the turkey with a blend of herbs and spices and pour a can of beer over the top. The beer will create a flavorful steam while the turkey roasts, keeping the meat tender and juicy. This is a great option for those who are new to cooking a Thanksgiving turkey.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
These breakfast cups are a fun and creative way to use up those Thanksgiving leftovers. Line a muffin tin with slices of leftover ham and fill each cup with a mixture of turkey, scrambled eggs, and cheese. Bake until the eggs are set and you have a delicious and portable breakfast that will make your mornings a little easier during the busy holiday season.
If you're short on time and don't want to spend hours in the kitchen on Thanksgiving day, then this recipe is for you. This no-fuss turkey is roasted with a simple mixture of beer and herbs and requires minimal prep time. The result is a tender and flavorful turkey that will impress your guests without causing you any stress.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Another great way to use up those Thanksgiving leftovers is by making this casserole. Layer leftover turkey, cranberry sauce, stuffing, and mashed potatoes in a casserole dish and top with a mixture of beer and cream cheese. Bake until heated through and you have a delicious and creamy casserole that will have your family asking for more.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
If you're tired of the traditional pumpkin pie for dessert, try this unique Thanksgiving pie. This recipe uses leftover turkey, gravy, and vegetables to create a savory and hearty pie that is perfect for a post-Thanksgiving meal. Top it with a flaky beer pie crust and you have a creative and delicious dessert that will surprise and delight your guests.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
For those who love a little garlic in their meals, this recipe is a must-try. This turkey is rubbed with a garlic butter mixture and roasted with a can of beer to infuse the meat with delicious flavors. The result is a tender and juicy turkey that is bursting with garlic and herb flavors. Serve with a homemade beer gravy for the ultimate Thanksgiving feast.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
This recipe takes Thanksgiving turkey to a whole new level with the addition of sweet maple and salty bacon. The turkey is rubbed with a maple and beer mixture and then wrapped in strips of bacon before roasting. The result is a crispy and flavorful turkey that will have your guests raving. This is definitely a recipe to impress your guests with.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
If you're tired of the typical turkey sandwich for leftovers, try these homemade hot pockets. Roll out dough and fill it with a mixture of turkey, stuffing, and cranberry sauce. Bake until golden brown and you have a portable and delicious way to use up those Thanksgiving leftovers. These are great for a quick and easy lunch or even a snack.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a beginner when it comes to cooking a Thanksgiving turkey, this recipe is for you. It breaks down the roasting process into simple and easy to follow steps, ensuring that your turkey comes out perfectly every time. Baste the turkey with beer and butter throughout the cooking process for a juicy and flavorful result.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
This recipe lives up to its name with a super moist turkey that will have your guests coming back for more. The key to this recipe is braising the turkey in a beer and herb mixture before roasting it in the oven. The result is a tender and flavorful turkey that will be the star of your Thanksgiving meal.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
This recipe is a twist on the classic shepherd's pie and is perfect for using up those Thanksgiving leftovers. The filling is a creamy mixture of turkey, vegetables, and beer and is topped with a layer of mashed potatoes before being baked until golden brown. This is comfort food at its finest and is a great way to use up those leftovers in a creative and delicious way.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're looking for a comprehensive guide on cooking a Thanksgiving turkey, this recipe has got you covered. It includes tips and tricks on brining, roasting, and carving the perfect turkey. Baste the turkey with a mixture of beer and herbs for added flavor and moisture. This recipe will have you cooking Thanksgiving turkey like a pro in no time.
The Importance of Marinating Your Turkey
Marinating a turkey may seem like an extra step, but trust us, it's worth it. A marinade is a mixture of liquids and spices that is used to enhance the flavor and tenderness of the meat. By marinating your turkey, you are infusing it with delicious flavors and ensuring that it stays moist and juicy during the cooking process.
Choosing the Right Marinade
When it comes to marinating a turkey, there are endless options to choose from. Some popular marinade ingredients include citrus juices, herbs, and spices. For our homemade Thanksgiving turkey, we will be using a combination of garlic, rosemary, thyme, and lemon juice to create a flavorful and aromatic marinade.
Prepping Your Turkey
Before you can marinate your turkey, it's important to properly prep it. Start by rinsing the turkey with cold water and patting it dry with paper towels. Then, using a sharp knife, make small slits all over the turkey. This will allow the marinade to seep into the meat and infuse it with flavor.
Marinating Your Turkey
Now it's time for the fun part - marinating your turkey! Place your turkey in a large resealable bag or container and pour the marinade over it. Make sure the turkey is fully coated and then seal the bag or cover the container. Place the turkey in the fridge and let it marinate for at least 8 hours or overnight.
Cooking Your Turkey
Once your turkey has marinated, it's time to cook it. You can either roast it in the oven or grill it, depending on your preference. Before cooking, make sure to remove the turkey from the marinade and pat it dry with paper towels. This will ensure a crispy skin. Cook the turkey according to your desired method and enjoy the delicious results.
In conclusion, marinating your turkey is an essential step in creating a flavorful and moist Thanksgiving turkey. With our homemade marinade recipe, you can elevate your turkey to a whole new level and impress your guests with your culinary skills. So this Thanksgiving, give our turkey marinated recipe a try and taste the delicious difference it makes. Happy cooking!
