15+ Homemade Thanksgiving Rolls Recipe Discover Culinary Perfection!

Published on: Mar 18, 2024

When it comes to Thanksgiving, there are certain dishes that are a must-have on the dinner table. And one of those dishes is warm, fluffy homemade rolls. While many opt for store-bought rolls, there's something special about making them from scratch. Not only does it add a personal touch to your Thanksgiving feast, but the aroma of freshly baked bread filling your home will truly make your guests feel welcome and loved. In this article, we'll share with you a professional and well-organized recipe for homemade Thanksgiving rolls that will have your guests coming back for seconds (and maybe even thirds).

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Thanksgiving Cider Sangria

Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice

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Start off your Thanksgiving dinner with a refreshing and festive Thanksgiving Cider Sangria. This delicious cocktail features a blend of apple cider, white wine, and spices for a perfect autumn-inspired drink. Serve with a slice of apple or a cinnamon stick for added flair.

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Thanksgiving Stuffing

Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery

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No Thanksgiving meal is complete without a hearty and flavorful stuffing. This recipe takes a traditional stuffing and elevates it with the addition of sweet Italian sausage, dried cranberries, and pecans. The perfect balance of savory and sweet, this stuffing is sure to be a crowd-pleaser.

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Thanksgiving Rolls

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Why settle for plain dinner rolls when you can have these delicious Thanksgiving Rolls? This recipe adds in some Thanksgiving flavors with the use of pumpkin puree and pumpkin pie spice. Serve them warm with a pat of butter for a truly mouthwatering experience.

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Roasted Thanksgiving Turkey

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No Thanksgiving feast is complete without a beautiful and juicy roasted turkey. This recipe uses a beer can to keep the turkey moist and flavorful, while adding a unique twist to the traditional roasting method. The result is a perfectly cooked and flavorful turkey that will have everyone coming back for seconds.

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Thanksgiving Sides

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Looking for some new and exciting side dishes to add to your Thanksgiving table? Look no further than these Thanksgiving Sides. From roasted Brussels sprouts with bacon and cheese to a classic green bean casserole, these dishes will add some extra flavor and variety to your meal.

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Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice

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Cranberry sauce is a staple on any Thanksgiving table, but this recipe takes it to the next level. The addition of orange juice and Grand Marnier gives this sauce a sweet and citrusy flavor that pairs perfectly with the tartness of the cranberries. It's a must-try for any cranberry sauce lover.

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Classic Traditional Thanksgiving Stuffing

Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery

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If you're a fan of the classic stuffing recipe, then this one is for you. Made with simple ingredients like celery, onions, and herbs, this stuffing is both delicious and easy to make. It's the perfect complement to any Thanksgiving meal.

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The Best Thanksgiving Mashed Potatoes

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Mashed potatoes are a Thanksgiving must-have, and this recipe promises to be the best you've ever had. Creamy, buttery, and full of flavor, these mashed potatoes will be the star of your holiday meal.

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OREO Cookie Balls - Thanksgiving Turkey

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Thanksgiving Sides - Homemade Dinner Rolls

Main Ingredients: Warm Water, Yeast, Melted Butter, Granulated Sugar

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These homemade dinner rolls are another great option for your Thanksgiving dinner table. Made with simple ingredients and a little bit of patience, these rolls are soft, fluffy, and oh-so-delicious. Serve with a dollop of honey butter for an extra special touch.

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Thanksgiving Punch

Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon

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Toast to the holiday season with this Thanksgiving Punch. Made with apple cider, cranberry juice, and a splash of ginger ale, this punch is both festive and refreshing. Add some sliced apples and cranberries for a beautiful garnish.

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Thanksgiving Slaw

Main Ingredients: Vegetable Oil, Apple Cider Vinegar, Maple Syrup, Dijon

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Looking for something a little lighter to balance out all the heavy Thanksgiving dishes? This Thanksgiving Slaw is the perfect option. Made with Brussels sprouts, apples, and a tangy apple cider vinaigrette, it's a fresh and flavorful addition to any meal.

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Parker House Rolls

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If you're a fan of soft and buttery dinner rolls, then you'll love these Parker House Rolls. Made with a simple yeast dough and brushed with melted butter, these rolls are sure to become a family favorite. Serve them warm for the ultimate dining experience.

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Thanksgiving Dinner Rolls

Main Ingredients: Warm Water, Sugar, Active Dry Yeast, Flour, Milk

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These Thanksgiving Dinner Rolls are another great option for your holiday meal. Made with pumpkin puree and pumpkin pie spice, they add a subtle hint of fall flavors to your dinner table. They're soft, fluffy, and perfect for dipping in gravy.

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30-Minute Dinner Rolls

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Short on time but still want to make homemade dinner rolls? Look no further than these 30-Minute Dinner Rolls. Made with quick-rise yeast, these rolls are ready in just half an hour. Perfect for when you want fresh, homemade rolls without the wait.

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Thanksgiving Sangria

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Add a twist to your traditional Thanksgiving drinks with this Thanksgiving Sangria. Made with red wine, apple cider, and a variety of fall fruits, it's a colorful and delicious addition to any holiday celebration. Serve with a sprig of rosemary for an extra festive touch.

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Thanksgiving Croquettes

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Croquettes are a fun and unique way to use up any Thanksgiving leftovers. This recipe combines mashed potatoes, stuffing, and turkey to create a crispy and flavorful croquette. Serve with cranberry sauce for dipping and enjoy a taste of Thanksgiving all over again.

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Pumpkin Crunch – The Perfect Thanksgiving Dessert

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Thanksgiving Egg Rolls

Main Ingredients: Mashed Potatoes, Stuffing, Turkey, Egg Roll Wrappers

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Egg rolls may not be a traditional Thanksgiving dish, but this recipe puts a holiday spin on them. Filled with turkey, cranberry sauce, and stuffing, these egg rolls are crispy and full of Thanksgiving flavors. Dip them in gravy for a unique and delicious appetizer.

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Brussels sprouts get a bad rap, but this casserole will change your mind. Made with crispy bacon, gooey cheese, and tender Brussels sprouts, it's a creamy and savory dish that everyone will love. It's the perfect side dish for any holiday meal.

Ingredients You'll Need

Dough:

4 cups of all-purpose flour
1/4 cup of granulated sugar
1 teaspoon of salt
1 packet of active dry yeast
1 cup of warm milk
1/4 cup of melted butter
2 eggs

Egg Wash:

1 egg
1 tablespoon of water

Step-by-Step Instructions

Step 1: Activate the Yeast

Start by activating the yeast. In a small bowl, mix together the warm milk, sugar, and yeast. Let it sit for about 5 minutes until it becomes frothy.

Step 2: Mix the Dough

In a separate large bowl, mix together the flour and salt. Then, add in the melted butter, eggs, and activated yeast mixture. Using a wooden spoon or your hands, mix until a dough forms.

Step 3: Knead the Dough

On a lightly floured surface, knead the dough for about 5-7 minutes until it becomes smooth and elastic.

Step 4: Let it Rise

Place the dough in a greased bowl, cover it with a kitchen towel, and let it rise in a warm place for about an hour, or until it doubles in size.

Step 5: Shape the Rolls

Once the dough has risen, punch it down and divide it into 12 equal pieces. Roll each piece into a ball and place them in a greased 9x13 inch baking dish.

Step 6: Let it Rise Again

Cover the rolls with a kitchen towel and let them rise for another 30 minutes.

Step 7: Brush with Egg Wash

Preheat your oven to 375°F (190°C). In a small bowl, whisk together the egg and water to make the egg wash. Brush it over the rolls.

Step 8: Bake

Bake the rolls for 20-25 minutes, or until they are golden brown on top.

Step 9: Serve and Enjoy!

Remove the rolls from the oven and let them cool for a few minutes before serving them to your guests. These homemade Thanksgiving rolls are best enjoyed warm and with a generous slather of butter on top.

So there you have it, a delicious and easy recipe for homemade Thanksgiving rolls. We guarantee that once you try making them from scratch, you'll never go back to store-bought rolls again. Happy Thanksgiving!