19 Homemade Southern White Gravy Recipe Experience Flavor Like Never Before!

Published on: Apr 2, 2024

Southern white gravy is a staple in many southern households, often served over biscuits or fried chicken. This rich, creamy gravy is full of flavor and can easily elevate any dish. While some may opt for store-bought gravy, making it from scratch is not only easy, but also ensures the freshest and most delicious results. In this article, we will share a homemade southern white gravy recipe that is sure to impress your taste buds.

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Southern white gravy is a staple in Southern cuisine. It's a creamy and savory sauce that is perfect for drizzling over biscuits, chicken fried steak, or mashed potatoes. This rich and flavorful gravy is made with a roux, milk, and a few seasonings. It's the ultimate comfort food and will leave you wanting more.
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Southern White Gravy, It's all About the Bacon Grease

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If you want to take your Southern white gravy to the next level, try making it restaurant style. This version is made with heavy cream, giving it a richer and creamier texture. It's the perfect accompaniment to any Southern dish and is sure to impress your family and friends.
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Chicken fried steak is a classic Southern dish that is often served with white gravy. This dish is made by coating a tenderized steak in a seasoned flour mixture and then frying it to a golden brown. The white gravy is then poured over the steak for a delicious and satisfying meal.
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Chicken Fried Steak with White Gravy

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If you're a fan of chicken fried steak, you'll love this version with white gravy. The crispy and flavorful steak pairs perfectly with the creamy and savory gravy. Serve it with some mashed potatoes and green beans for a classic Southern meal that will have everyone coming back for seconds.
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Southern Fried Pork Chops with White Gravy

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Simple yet delicious, Southern gravy is a staple in Southern cooking. It's typically made with a roux, milk, and a few seasonings. This versatile gravy can be served with biscuits, chicken fried steak, or even poured over mashed potatoes. And the best part? It comes together in just a few minutes.
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Southern Beef Tips & Gravy

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This Southern dish is made with tender beef tips, brown gravy, and a mix of vegetables. It's typically served over rice or mashed potatoes for a hearty and filling meal. The key to making great beef tips and gravy is to cook the beef low and slow, allowing it to become tender and flavorful.
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White Sausage Gravy and Buttermilk Biscuits

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Fried Chicken with White Gravy

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Classic Flaky Southern Biscuits

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No Southern meal is complete without a batch of flaky and buttery biscuits. This classic recipe is made with just a few simple ingredients, but yields a delicious and satisfying result. Serve them warm with some butter and jam for the ultimate Southern comfort food.

The Secret to a Perfect Southern White Gravy

Ingredients:

To make the perfect southern white gravy, you will only need a handful of ingredients that you probably already have in your kitchen. These include all-purpose flour, butter, milk, salt, and pepper. The key to a creamy and smooth gravy is to use equal parts of flour and butter, and to cook it over low heat.

Step-by-Step Instructions:

1. In a medium-sized saucepan, melt 1/4 cup of butter over low heat. 2. Once the butter is melted, add 1/4 cup of all-purpose flour and stir until well combined. 3. Cook the flour and butter mixture over low heat for 2-3 minutes, stirring constantly. 4. Slowly pour in 1 1/2 cups of milk, while whisking continuously to avoid lumps. 5. Add 1/4 teaspoon of salt and 1/4 teaspoon of black pepper to the mixture. 6. Continue to cook the gravy over low heat, stirring frequently, until it thickens and reaches your desired consistency.

Tips for a Delicious Gravy:

- For a richer flavor, you can substitute half of the milk with heavy cream. - To add a touch of sweetness, you can also add a pinch of sugar to the gravy. - If the gravy becomes too thick, simply add a splash of milk or chicken broth to thin it out. - For a bit of spice, you can add a dash of cayenne pepper to the gravy.

Enjoy Your Homemade Southern White Gravy!

With this simple and delicious recipe, you can now make your own homemade southern white gravy in no time. Serve it over biscuits, fried chicken, or mashed potatoes for a true southern comfort food experience. Impress your family and friends with this classic southern dish that is sure to become a favorite. Try it out for yourself and taste the difference of homemade southern white gravy.
19 homemade southern white gravy recipe Experience flavor like never before!

Southern Sausage Gravy

yield: 8 total time: 20 minutes
4.7 Stars (52 reviews)
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Ingredients

  • 1 pound pork sausage bulk
  • 1/4 cup all purpose flour
  • 2 cups milk 2% or whole
  • black pepper
  • kosher salt
  • biscuits like these Classic Buttermilk Biscuits

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 45 milligrams
  • Fat : 18 grams
  • Protein : 12 grams
  • SaturatedFat : 6 grams
  • Sodium : 550 milligrams
  • Sugar : 4 grams
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