19 Homemade Southern Style Chili Recipe Discover Culinary Perfection!

Published on: Mar 13, 2024

Chili is a dish that has been enjoyed by many for generations, and it has become a staple in Southern cuisine. The combination of hearty beans, spicy peppers, and savory meat makes for a delicious and comforting meal. While there are many variations of chili, nothing beats a homemade southern style chili. In this article, we will share with you a professional and well-organized recipe for making your very own homemade southern style chili from scratch. Get ready to tantalize your taste buds with this flavorful and satisfying dish.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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If you're looking for a delicious and easy way to cook chicken, look no further than Beer Can Chicken. This cooking method involves placing a partially full can of beer inside the cavity of a whole chicken and cooking it on the grill or in the oven. The result is a moist and flavorful chicken that is perfect for any occasion. To take your Beer Can Chicken to the next level, try one of these top 20 recipes that add a Southern twist to this classic dish.
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This Southern Smothered Chicken recipe takes Beer Can Chicken to a new level. After cooking the chicken on the grill with a can of beer, it is smothered in a delicious gravy made with onions, garlic, and chicken broth. The result is a tender and flavorful chicken that is perfect for any family dinner.
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No Southern meal is complete without a side of collard greens. These hearty greens are slow cooked with bacon, onions, and a hint of vinegar for a tangy kick. Adding a Beer Can Chicken to the mix gives the greens a smoky and savory flavor that is sure to impress.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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For a delicious and unique twist on classic stuffing, try this Southern Cornbread Dressing recipe. The cornbread adds a slightly sweet and moist texture to the dish, while the Beer Can Chicken adds a rich and flavorful element. This is a must-try for any holiday meal.
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Oxtails are a classic Southern dish that is traditionally slow cooked in a rich and savory gravy. For a unique spin on this dish, try cooking the oxtails alongside a Beer Can Chicken on the grill. The result is a tender and flavorful meat that falls off the bone and pairs perfectly with the chicken.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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Southern cuisine is known for its delicious and flaky biscuits, and this recipe is no exception. These classic Southern biscuits are made with a combination of flour, buttermilk, and shortening for the perfect texture. Serve these alongside a Beer Can Chicken for a hearty and satisfying meal.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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No Southern meal is complete without a side of mac and cheese. This recipe takes the classic dish to a whole new level by adding a Beer Can Chicken to the mix. The result is a creamy and indulgent mac and cheese that is perfect for any occasion.
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For a slightly different take on traditional mac and cheese, try this recipe that uses a combination of cheddar and Gouda cheese. The addition of a Beer Can Chicken adds a smoky and savory element to the dish that is sure to please.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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If you're a fan of pecan pie, you'll love these Southern Pecan Pie Bars. These delicious bars feature a buttery crust, a sweet and nutty filling, and a hint of bourbon for a Southern twist. Serve these alongside a Beer Can Chicken for a well-rounded and satisfying meal.
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Southern Peach Cobbler is a classic dessert that is loved by many. This recipe takes the traditional cobbler to a whole new level by adding a Beer Can Chicken to the mix. The result is a delicious and unique combination of sweet and savory flavors that is sure to impress.
Classic Southern Collard Greens and Black-Eyed Peas
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If you're a fan of traditional Southern collard greens, this recipe is a must-try. Slow cooked with bacon, onions, and a hint of vinegar, these greens are the perfect side dish for any meal. Pair them with a Beer Can Chicken for a well-rounded and delicious Southern meal.
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Pimento cheese is a Southern staple that is perfect for snacking or as a topping for sandwiches and burgers. This recipe adds a twist to the classic by incorporating a Beer Can Chicken into the mix. The result is a creamy and flavorful dip that is perfect for any gathering or game day.
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This Southern Cabbage recipe is a delicious and easy side dish that is perfect for any meal. Slow cooked with bacon, onions, and a hint of vinegar, this cabbage is the perfect accompaniment to a Beer Can Chicken. The flavors blend together perfectly for a hearty and satisfying meal.
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Nothing says Southern cuisine like a batch of freshly baked cornbread. This recipe adds a Beer Can Chicken into the mix, creating a delicious and unique combination of flavors. Serve the cornbread alongside the chicken for a well-rounded and satisfying meal.
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Southern Sausage Gravy is a hearty and flavorful dish that is perfect for breakfast or any meal. This recipe takes the traditional gravy to a new level by incorporating a Beer Can Chicken into the mix. The result is a rich and savory gravy that pairs perfectly with the chicken and biscuits.
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Southern Hush Puppies are a classic side dish that is perfect for any meal. These fried balls of cornmeal are crispy on the outside and soft on the inside, and are the perfect accompaniment to a Beer Can Chicken. Serve them hot and fresh for a delicious and satisfying meal.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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This Southern Squash Casserole is a delicious and easy side dish that is perfect for any occasion. Made with yellow squash, cheese, and a hint of onion, this casserole is a flavorful addition to a meal with a Beer Can Chicken as the main course.
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This Southern Fried Corn recipe is a delicious and easy side dish that is perfect for any meal. Made with sweet corn, bacon, and a hint of cream, this dish is a flavorful and indulgent addition to any meal. Serve it alongside a Beer Can Chicken for a well-rounded and satisfying meal.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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Southern Shrimp and Grits is a classic dish that is loved by many. This recipe takes the traditional dish to a whole new level by adding a Beer Can Chicken to the mix. The result is a flavorful and satisfying meal that is perfect for any occasion.
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For a delicious and unique twist on classic mac and cheese, try this recipe that combines the traditional dish with a Beer Can Chicken. The result is a creamy and indulgent mac and cheese that is perfect for any meal. Serve it alongside the chicken for a well-rounded and satisfying meal.

The Key Ingredients

When it comes to making the perfect southern style chili, the key ingredients are what make all the difference. Freshly ground beef is the star of the show in this recipe, providing a rich and meaty base for the chili. Chili powder and cumin are the main spices used, giving the chili its signature warmth and depth of flavor. Black beans and kidney beans provide a hearty texture and added protein to the dish. And of course, no southern style chili is complete without a generous amount of jalapeno peppers for a spicy kick.

Preparing the Meat

To start, heat a large pot over medium-high heat and add the ground beef. Cook until browned, breaking it up into small pieces as it cooks. Once the meat is fully cooked, remove it from the pot and set it aside. In the same pot, add diced onions and garlic, and cook until they become translucent. This will add a great depth of flavor to the chili.

The Perfect Blend of Spices

Next, it's time to add the spices. This is where the magic happens. Add in the chili powder, cumin, and a pinch of salt and pepper. Stir to combine and let the spices toast in the pot for a minute or two. This will bring out their flavors and add an extra layer of depth to the chili.

Adding the Beans

Now it's time to add the beans. Drain and rinse the black beans and kidney beans before adding them to the pot. Stir to combine with the meat and spices. Then, add in a can of diced tomatoes and a splash of hot sauce for an extra kick of heat. Let everything simmer together for about 20 minutes, allowing the flavors to meld together.

Serving and Garnishing

Finally, it's time to serve up your homemade southern style chili. Ladle it into bowls and top with shredded cheddar cheese, sliced green onions, and a dollop of sour cream. These toppings add a creamy and tangy element to the dish, balancing out the heat from the spices. Serve with some crusty bread or cornbread for the perfect meal. Now that you have the recipe for homemade southern style chili, it's time to get cooking. This hearty and flavorful dish is perfect for a cozy night in or for feeding a crowd. So why not give it a try and see for yourself why this chili recipe has stood the test of time in Southern cuisine.
19 homemade southern style chili recipe Discover culinary perfection!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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