18 Homemade Southern Fried Chicken Recipe Delight In These Amazing Recipes!

Published on: Mar 13, 2024

Fried chicken is a beloved southern staple that has been enjoyed for generations. The crispy, golden exterior paired with the juicy and flavorful meat makes it a go-to comfort food for many. While there are countless variations and recipes for fried chicken, there's nothing quite like a homemade southern fried chicken. Not only does it taste better than anything you can get at a fast-food chain, but it also allows you to control the ingredients and customize the flavors to your liking. With this professional and well-organized article, you'll have all the tips and tricks you need to make the perfect homemade southern fried chicken at home.

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Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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This spicy southern fried chicken recipe is perfect for those who love a little kick in their food. The chicken is marinated in a spicy blend of seasonings, then coated in a crispy batter and fried to perfection. Serve it with your favorite dipping sauce for a delicious and satisfying meal.
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Southern Fried Chicken - melissassouthernstylekitchen.com
Southern fried chicken is a classic dish that is loved by many. This recipe uses a simple blend of seasonings to create a flavorful coating for the chicken. It is then fried until crispy and golden brown. Serve it with your favorite sides for a hearty and delicious meal.
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This classic southern fried chicken recipe is a must-try for any fried chicken lover. The chicken is coated in a seasoned flour mixture and fried until crispy and golden brown. It's a simple and delicious dish that is perfect for any occasion.
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Southern Fried Chicken Strips with Honey Mustard - Pudge Factor
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If you prefer your chicken in strip form, then this southern fried chicken strips recipe is for you. The chicken is marinated in a buttermilk mixture, then coated in a seasoned flour mixture and fried until crispy. Serve it with your favorite dipping sauce for a tasty and satisfying meal.
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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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These southern fried chicken wings are perfect for any game day or party. The chicken wings are coated in a flavorful blend of seasonings, then fried to crispy perfection. Serve them with your favorite wing sauce for a delicious and crowd-pleasing appetizer.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
Buttermilk-Brined Southern Fried Chicken | FaveSouthernRecipes.com
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This buttermilk-brined southern fried chicken recipe takes the classic dish to the next level. The chicken is soaked in a buttermilk and spice mixture overnight, then coated in a seasoned flour mixture and fried until crispy. The result is a juicy and flavorful chicken that is sure to be a hit.
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For the ultimate southern fried chicken experience, try this recipe. The chicken is marinated in a buttermilk and spice mixture, then coated in a seasoned flour mixture and fried until crispy. It's a delicious and satisfying dish that will have everyone coming back for seconds.
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Southern Fried Chicken - melissassouthernstylekitchen.com
This southern fried chicken recipe is perfect for those who prefer a simple and classic dish. The chicken is coated in a seasoned flour mixture and fried until crispy and golden brown. Serve it with your favorite sides for a tasty and comforting meal.
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If you love crispy chicken, then this crispy southern fried chicken recipe is for you. The chicken is coated in a mixture of flour and cornstarch, then fried until extra crispy. It's a delicious twist on the classic dish that is sure to be a hit.
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Vegan Southern Fried Chicken

Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
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For those following a vegan diet, this vegan southern fried chicken recipe is a must-try. The chicken is made from seitan, a popular meat substitute, and coated in a flavorful batter before being fried until crispy. Serve it with your favorite vegan sides for a tasty and satisfying meal.
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Juicy Air Fryer Fried Chicken is made with only 3 Tbsp butter but full ...
If you want to enjoy southern fried chicken without the added oil, then this air fryer southern fried chicken recipe is for you. The chicken is coated in a seasoned flour mixture and placed in the air fryer until crispy and golden brown. It's a healthier twist on the classic dish that still packs plenty of flavor.
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This Cracker Barrel southern fried chicken recipe is a copycat version of the popular restaurant dish. The chicken is marinated in a buttermilk and spice mixture, then coated in a seasoned flour mixture and fried until crispy. It's a delicious and satisfying dish that tastes just like the real thing.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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This ultimate southern fried chicken recipe is a must-try for any fried chicken lover. The chicken is marinated in a buttermilk and spice mixture, then coated in a seasoned flour mixture and fried until crispy. Serve it with your favorite sides for a delicious and comforting meal.
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Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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If you can't get enough of the crispy coating on fried chicken, then this extra-crunchy southern fried chicken recipe is for you. The chicken is coated in a mixture of flour, cornmeal, and cornstarch, then fried until extra crispy. It's a delicious and satisfying dish that is perfect for any occasion.
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For a unique and flavorful twist on southern fried chicken, try this southern fried chicken livers recipe. The chicken livers are coated in a seasoned flour mixture and fried until crispy and golden brown. It's a delicious and satisfying dish that is perfect for those who love offal.
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Last but not least, this southern fried chicken breasts recipe is perfect for those who prefer white meat. The chicken breasts are marinated in a buttermilk and spice mixture, then coated in a seasoned flour mixture and fried until crispy and golden brown. Serve them with your favorite sides for a delicious and comforting meal.

Choosing the Right Chicken

When it comes to making southern fried chicken, the type of chicken you use is crucial. While you can use any part of the chicken, including breasts, thighs, wings, or a whole chicken, it's essential to pay attention to the quality and freshness of the meat. Opt for organic or free-range chicken if possible, as it will have a better flavor and texture. It's also important to use chicken that is not too large or too small; aim for pieces that are around 3-4 ounces each.

Brining for Juiciness

One of the secrets to achieving juicy and flavorful homemade southern fried chicken is to brine the chicken before frying. Brining involves soaking the chicken pieces in a saltwater solution for a few hours before cooking. This process helps to break down the proteins in the meat, making it more tender and juicy. It also allows the chicken to absorb the flavors of the brine, resulting in a more flavorful end product. Be sure to pat the chicken dry before frying to ensure a crispy exterior.

Seasoning for Flavor

Southern fried chicken is known for its delicious and bold flavors. To achieve this, it's crucial to season the chicken well before frying. A classic southern seasoning blend often includes a mix of salt, pepper, garlic powder, onion powder, and paprika. However, feel free to experiment with different herbs and spices to create a unique and personalized flavor profile. Don't be afraid to add a little cayenne pepper for some heat or some dried herbs for a more herbaceous taste.

The Perfect Fry

To achieve that iconic crispy and golden exterior, there are a few important steps to follow when frying your chicken. First, make sure the oil is heated to the right temperature, around 350-375 degrees Fahrenheit. Next, use a heavy-bottomed pot or cast-iron skillet to ensure even heat distribution. Once the chicken is placed in the oil, avoid overcrowding the pan, as this can cause the temperature to drop and result in greasy chicken. Finally, let the chicken fry until it reaches an internal temperature of 165 degrees Fahrenheit and let it rest for a few minutes before serving. Now that you have all the tips and tricks for making the perfect homemade southern fried chicken, it's time to get cooking! With some quality chicken, a flavorful brine, and a well-seasoned coating, you'll have a delicious and comforting meal that will impress your family and friends. So put on your apron and get ready to enjoy some mouth-watering homemade southern fried chicken.
18 homemade southern fried chicken recipe Delight in these amazing recipes!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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