16 Homemade Southern Beef Stew Recipe Prepare To Be Amazed!

Published on: Apr 2, 2024

Beef stew is a classic comfort food that has been a staple in southern cuisine for generations. Its hearty and flavorful mix of tender beef, vegetables, and savory broth makes it the perfect dish for chilly days or family gatherings. While there are many variations of beef stew, the traditional southern recipe has stood the test of time and remains a favorite among many. In this article, we will share with you a homemade southern beef stew recipe that is sure to warm your soul and become a go-to in your kitchen.

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Tam's Black Eye Peas

Main Ingredients: Turkey Leg, Beef, Finely Chopped Onion, Garlic Salt
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One of the most beloved dishes in Southern cuisine is black-eyed peas. This humble legume is a staple in many Southern households and can be prepared in a variety of ways. Tam's Black Eye Peas recipe takes this classic dish to the next level with the addition of smoky bacon and flavorful spices. It's the perfect side dish for your beer can chicken and will leave your guests coming back for seconds.
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A traditional Southern meal isn't complete without a generous helping of black-eyed peas. This recipe is a timeless classic that has been passed down through generations. The key to making these peas extra flavorful is to let them simmer for hours with ham hocks and Cajun seasoning. Serve them alongside your beer can chicken for a true taste of the South.
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Beef Stew

Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
Classic Beef Stew - Smile Sandwich
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Beef stew is a hearty and comforting dish that is perfect for a chilly day. This recipe features tender chunks of beef, fresh vegetables, and a rich broth that is sure to warm you up from the inside out. It's a great dish to make in advance and let simmer on the stove while you prepare your beer can chicken on the grill.
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Southern Style Chicken and Dumplings - Written Reality
Chicken and dumplings is a classic Southern dish that is loved by many. This recipe is simple yet delicious, featuring juicy chicken, tender vegetables, and fluffy dumplings. The trick to making the perfect dumplings is to use buttermilk and self-rising flour. Serve it with your beer can chicken for a hearty and satisfying meal.
5 of 20

Southern Minestrone

Main Ingredients: Lean Ground Beef, Medium Yellow Onion, Medium Carrots
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Minestrone soup is a hearty and nutritious dish that is perfect for any time of year. This Southern twist on the classic Italian soup adds smoked sausage and okra for a unique and delicious flavor. The best part? It can be made in just one pot, making cleanup a breeze. Serve it as a starter before your beer can chicken or as a standalone meal.
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Peanut soup may sound unusual to some, but it's a beloved dish in Southern cuisine. This recipe features creamy peanut butter, chicken broth, and aromatic spices for a rich and flavorful soup. It's the perfect accompaniment to your beer can chicken and will add a unique twist to your meal.
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Classic Beef Stew

Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
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No list of beef stew recipes would be complete without a classic version. This recipe sticks to the basics, featuring tender chunks of beef, potatoes, carrots, and onions in a flavorful broth. It's a simple and satisfying dish that is perfect for a weeknight dinner or a cozy Sunday meal. Serve it with your beer can chicken for a well-rounded and hearty meal.
8 of 20

Classic Stovetop Beef Stew

Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
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If you don't have time to let your beef stew simmer for hours, this stovetop version is a great alternative. It still features all the classic ingredients, but can be ready in just over an hour. The key to making this stew extra flavorful is to brown the beef before adding it to the pot. Serve it with your beer can chicken for a delicious and comforting meal.
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Slow Cooker Thick & Chunky Beef Stew

Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
Our Chunky Beef Stew is Healthy, Delicious, and Easy to Make
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For those busy days when you don't have time to stand over the stove, this slow cooker beef stew is a lifesaver. It's packed with tender beef, hearty vegetables, and a flavorful broth. The best part? It can cook all day long while you go about your day. Just add some beer can chicken to the mix and you'll have a complete and delicious meal.
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Southern Chicken and Corn Chowder

Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
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This chicken and corn chowder is a tasty and comforting dish that is perfect for a chilly evening. The creamy broth, tender chicken, and sweet corn make for a flavorful and satisfying soup. It's a great way to use up leftover chicken, and it pairs perfectly with your beer can chicken on the grill.
Main Ingredients: Onion, Celery Stalks, Carrots, Potato, Jackfruit, Low
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Brunswick stew is a Southern classic that is usually made with a combination of meats, vegetables, and a tomato-based sauce. This version sticks to the traditional recipe, featuring pulled pork, chicken, and smoked sausage in a sweet and tangy sauce. It's a great way to use up any leftover meat you have, and it pairs perfectly with your beer can chicken on the grill.
Main Ingredients: Cabbage, Ham, Chicken Broth, Salt, Sugar
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This cabbage soup is a healthy and flavorful dish that is packed with nutritious vegetables and lean ground beef. It's a great way to get your daily dose of veggies and is perfect for a light lunch or dinner. Serve it alongside your beer can chicken for a well-balanced and delicious meal.
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Southern Succotash Stew

Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
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Succotash is a classic Southern dish that is traditionally made with corn, lima beans, and other vegetables. This stew takes that concept and turns it into a hearty and flavorful meal. It features smoked sausage, chicken, and a variety of vegetables in a thick and creamy sauce. It's the perfect accompaniment to your beer can chicken on the grill.
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Irish Beef Stew

Main Ingredients: Beef Stew Meat, Salt, Olive Oil, Large Garlic Cloves
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This Irish beef stew is a hearty and comforting dish that is perfect for St. Patrick's Day or any time you're craving a taste of the Emerald Isle. The tender beef, potatoes, and carrots are cooked in a rich and flavorful broth that is sure to warm you up on a cold day. Serve it with your beer can chicken for a unique and delicious meal.
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Savory Beef Stew

Main Ingredients: Chuck Roast, Olive Oil, Butter, Onion, Garlic Cloves
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If you prefer a more savory flavor profile, this beef stew is the one for you. It features beef, potatoes, carrots, and a variety of herbs and spices for a savory and satisfying dish. The key to making this stew extra delicious is to let it simmer for hours to allow all the flavors to meld together. Serve it with your beer can chicken for a well-rounded and flavorful meal.
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CrockPot Beef Stew

Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
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This crockpot beef stew is a lifesaver on busy days. It's packed with tender beef, vegetables, and a flavorful broth, and it can cook all day long while you go about your day. The best part? You'll come home to a delicious and comforting meal that pairs perfectly with your beer can chicken on the grill.
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Karina's Irish Beef Stew

Main Ingredients: Beef, Sea Salt, Light Olive Oil, Garlic, Pearl Onions
Gluten-Free Goddess Recipes: Karina's Irish Beef Stew
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This Irish beef stew is a recipe from Karina, a food blogger who specializes in gluten-free and dairy-free dishes. Her version of this classic dish is just as delicious as the original, featuring tender beef, potatoes, and carrots in a thick and flavorful broth. It's the perfect accompaniment to your beer can chicken on the grill.
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Slow Cooker Beef Stew

Main Ingredients: Chuck Roast, Olive Oil, Salt, Freshly Ground Black
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This slow cooker beef stew is another great option for busy days when you don't have time to cook. It features beef, vegetables, and a flavorful broth that is sure to please your taste buds. The best part? It can cook all day long while you go about your day, leaving you with a delicious meal to enjoy with your beer can chicken.
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Instant Pot Beef Stew

Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
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The Instant Pot is a game changer when it comes to cooking quick and easy meals. This beef stew recipe is no exception, featuring beef, potatoes, and vegetables in a flavorful broth that can be ready in under an hour. It's the perfect accompaniment to your beer can chicken on the grill, and it's sure to become a family favorite.
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Easy Chicken and Dumplings

Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
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Chicken and dumplings is a classic comfort food dish that is loved by many. This easy recipe is perfect for those busy days when you don't have time to make everything from scratch. It features store-bought chicken broth, rotisserie chicken, and pre-made dumplings for a quick and delicious meal. Serve it with your beer can chicken for a hearty and satisfying dinner.

Ingredients

1. Beef

The star of this dish is, of course, the beef. For the best results, use quality cuts of beef such as chuck roast, stew meat, or beef tips. These cuts have enough fat and marbling to keep the meat tender and flavorful as it cooks.

2. Vegetables

No beef stew is complete without fresh vegetables to add texture and flavor. Some essential vegetables for a southern beef stew include onions, carrots, celery, and potatoes. You can also add in other seasonal vegetables like corn, peas, or green beans for added color and nutrition.

3. Broth

The broth is what brings all the flavors together in a beef stew. For a truly authentic southern taste, use beef broth instead of chicken or vegetable broth. You can either use store-bought broth or make your own by simmering beef bones, vegetables, and herbs for a few hours.

4. Herbs and Spices

To add depth and richness to your beef stew, you'll need a variety of herbs and spices. Some popular choices include bay leaves, thyme, rosemary, and paprika. You can also add in some spicy kick with cayenne pepper or chili powder.

Instructions

1. Brown the Beef

Start by seasoning the beef with salt and pepper and browning it in a large pot or Dutch oven. This step is essential as it adds flavor and helps to seal in the juices of the meat.

2. Add the Vegetables

Once the beef is browned, remove it from the pot and add in the chopped onions, carrots, and celery. Cook for a few minutes until they start to soften.

3. Combine the Ingredients

Return the beef to the pot and add in the beef broth, herbs, and spices. Stir everything together and bring it to a boil. Then, reduce the heat and let it simmer for about 2 hours until the beef is tender.

4. Add the Potatoes

After 2 hours, add in the chopped potatoes and let them cook for an additional 30 minutes until they are soft and tender.

5. Serve and Enjoy

Once the potatoes are cooked, your homemade southern beef stew is ready to be served. Garnish with some fresh herbs and serve with some crusty bread or rice for a complete meal. In conclusion, this homemade southern beef stew recipe is a must-try for anyone looking to experience the true flavors of southern cuisine. With quality ingredients and a few hours of simmering, you'll have a delicious and hearty stew that will warm your heart and soul. So next time you're craving some comfort food, give this recipe a try and taste the deliciousness of the south.
16 homemade southern beef stew recipe Prepare to be amazed!

Southern Black-eyed Peas

yield: 4 total time: 65 minutes
5.0 Stars (4 reviews)
View Recipe

Ingredients

  • 2 cups dry black-eyed peas
  • 8 ounces pancetta chopped
  • 1 cup diced onions
  • 3 garlic cloves minced
  • 4 cups chicken broth
  • 1 bay leaf
  • 1/2 teaspoon chili pepper flakes ancho
  • 1 cup kale fresh, cut into bite-sized pieces
  • smoked salt
  • freshly ground black pepper
  • 2 tablespoons parsley minced
  • 1 dash hot sauce
  • jalapeño peppers sliced for garnish, optional

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 25 milligrams
  • Fat : 4.5 grams
  • Fiber : 2 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 880 milligrams
  • Sugar : 2 grams
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