Looking for a delicious and comforting dish to add to your dinner rotation? Look no further than this homemade southern baked macaroni and cheese recipe. This classic comfort food dish is a staple in many southern households and for good reason. Made with simple ingredients and bursting with flavor, this mac and cheese recipe is sure to become a family favorite. Follow along for step-by-step instructions on how to make this delicious dish that will have everyone asking for seconds.
Southern baked macaroni and cheese is a classic comfort food that has been enjoyed for generations. It's a simple yet delicious dish that combines tender pasta, creamy cheese, and a crunchy breadcrumb topping. While this dish is delicious on its own, it can also be elevated with the addition of beer. Yes, you read that right – beer! Beer adds a unique depth of flavor and a hint of bitterness that takes this dish to a whole new level. So, without further ado, here are 19 mouth-watering beer can chicken recipes that will have you rushing to the kitchen.
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Southern Baked Macaroni and Cheese Casserole
Main Ingredients: Salted Butter, All Purpose Flour, Half Half
For a twist on the traditional baked mac and cheese, try making it into a casserole. This Southern-style baked macaroni and cheese casserole combines tender macaroni, sharp cheddar cheese, and a creamy beer sauce. The result is a cheesy, gooey, and oh-so-delicious dish that will have your taste buds dancing with joy. This casserole is perfect for potlucks, family gatherings, or even a cozy night in.
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Southern Baked Macaroni and Cheese with Beer
Main Ingredients: Elbow Macaroni, Butter, Flour, Evaporated Milk, Beer
Beer can be used in many different ways in cooking, and one of the most delicious ways is in mac and cheese. This Southern-style baked macaroni and cheese with beer is a game-changer. It adds a depth of flavor and a slight bitterness that balances out the creaminess of the cheese sauce. Plus, it's super easy to make and perfect for a weeknight dinner or a special occasion.
This Southern-style baked macaroni and cheese recipe is a family favorite for a reason. It combines tender pasta, a rich and creamy cheese sauce, and a crunchy breadcrumb topping. But what takes this dish to the next level is the addition of beer. The beer adds a unique flavor and makes this mac and cheese stand out from the rest. It's comfort food at its finest.
If you're looking for a quick and easy dinner that will satisfy your comfort food cravings, look no further than this Southern baked mac and cheese. It's a classic dish that never goes out of style and is loved by both kids and adults alike. The addition of beer takes this dish to a whole new level and will have you going back for seconds (or thirds).
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Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
There's nothing quite like homemade mac and cheese, and this Southern-style version is no exception. It combines tender macaroni, a creamy cheese sauce, and a hint of beer for a dish that is both comforting and delicious. This recipe is perfect for those who want to impress their guests or simply want a delicious and hearty meal.
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Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
This baked macaroni and cheese recipe is a classic that is loved by many. It's simple, easy to make, and packed with flavor. The addition of beer adds a unique twist to this dish and makes it stand out from the rest. Whether you're making it for a potluck, a family dinner, or just for yourself, this mac and cheese is sure to be a hit.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
Southern soul food is all about comfort and flavor, and this baked macaroni and cheese dish is no exception. It combines tender macaroni, a rich and creamy cheese sauce, and a hint of beer for a dish that will warm your soul. This recipe is perfect for family gatherings, holidays, or any occasion where you want to serve up a hearty and delicious meal.
This Southern baked macaroni and cheese recipe is a classic that will never go out of style. It's simple, easy to make, and packed with flavor. The addition of beer takes this dish to a whole new level and makes it a standout among other mac and cheese recipes. Whether you're a mac and cheese lover or just looking for a comforting dinner, this recipe is a must-try.
When it comes to Southern-style food, mac and cheese is a staple. But this recipe takes it up a notch by adding beer to the mix. The beer adds a unique depth of flavor and makes this dish stand out from the rest. Whether you're making it for a family dinner or a special occasion, this Southern-style mac and cheese will leave everyone wanting more.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
If you're short on time but still want a delicious and comforting meal, then this Southern-style slow cooker mac and cheese is for you. It's easy to make and requires minimal effort. Just throw all the ingredients in the slow cooker and let it do the work for you. The result is a creamy, cheesy, and oh-so-delicious mac and cheese that will have you going back for seconds.
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Oven Baked Macaroni and Cheese
Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
This oven-baked macaroni and cheese recipe is a classic that will never go out of style. It's simple, easy to make, and packed with flavor. The addition of beer adds a unique twist to this dish and makes it stand out from the rest. Whether you're making it for a potluck, a family dinner, or just for yourself, this mac and cheese is sure to be a hit.
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Gluten-Free Southern Baked Macaroni and Cheese
Main Ingredients: Noodles, Gluten, Eggs, Evaporated Milk, Dry Mustard
If you're following a gluten-free diet, that doesn't mean you have to miss out on delicious mac and cheese. This gluten-free Southern baked macaroni and cheese recipe is just as tasty as the traditional version, but without the gluten. It's perfect for those with dietary restrictions or anyone looking for a healthier alternative.
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
This ultimate Southern macaroni and cheese recipe is the epitome of comfort food. It combines tender macaroni, a rich and creamy cheese sauce, and a hint of beer for a dish that will have you coming back for more. Whether you're making it for a special occasion or just a weeknight dinner, this mac and cheese is sure to be a crowd-pleaser.
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Traditional Southern-Styled Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Monterey Jack
If you're looking for a traditional Southern-style baked macaroni and cheese recipe, look no further. This recipe combines all the classic elements – tender pasta, a creamy cheese sauce, and a crunchy breadcrumb topping – with the addition of beer for a unique twist. This dish is perfect for any occasion and is sure to be a hit with everyone.
This Southern-style macaroni and cheese recipe is a family favorite for a reason. It combines tender pasta, a rich and creamy cheese sauce, and a hint of beer for a dish that is both comforting and delicious. Whether you're making it for a potluck, a family dinner, or just for yourself, this mac and cheese is sure to be a hit.
No Southern feast is complete without a dish of mac and cheese. This traditional Southern macaroni and cheese recipe is a classic that is loved by many. The addition of beer adds a unique twist to this dish and makes it stand out from the rest. Whether you're making it for a potluck, a family dinner, or just for yourself, this mac and cheese is sure to be a hit.
This Southern-style baked macaroni and cheese recipe is a crowd-pleaser. It combines tender macaroni, a creamy cheese sauce, and a crunchy breadcrumb topping for a dish that is both comforting and delicious. The addition of beer adds a unique depth of flavor and makes this mac and cheese stand out from the rest. Whether you're making it for a potluck or just a cozy night in, this dish is sure to be a hit.
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Homemade Baked Macaroni and Cheese
Main Ingredients: Equal, Chicken Broth, Macaroni, Butter, Flour
There's nothing quite like homemade mac and cheese, and this recipe is no exception. It combines tender pasta, a rich and creamy cheese sauce, and a hint of beer for a dish that is both comforting and delicious. Whether you're making it for a family dinner or a special occasion, this homemade baked macaroni and cheese will have everyone asking for the recipe.
Ingredients
Macaroni and Cheese:
16 ounces elbow macaroni
4 tablespoons butter
1/4 cup all-purpose flour
2 cups whole milk
1 cup heavy cream
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
Topping:
1 cup panko breadcrumbs
4 tablespoons butter, melted
2 tablespoons chopped fresh parsley
1/4 cup grated parmesan cheese
Instructions
Step 1: Cook the Macaroni
Start by cooking the macaroni according to the package instructions. Be sure to cook it al dente, as it will continue to cook in the oven.
Step 2: Make the Cheese Sauce
In a large saucepan, melt 4 tablespoons of butter over medium heat. Gradually add in 1/4 cup of flour, stirring constantly to create a roux. Slowly pour in 2 cups of milk and 1 cup of heavy cream, whisking until the mixture is smooth and thickened. Add in 2 cups of shredded cheddar cheese, 1 cup of shredded mozzarella cheese, and 1/2 cup of grated parmesan cheese, stirring until fully melted and combined. Season the sauce with salt, black pepper, and garlic powder.
Step 3: Combine the Macaroni and Cheese Sauce
In a large mixing bowl, combine the cooked macaroni and the cheese sauce, mixing until the pasta is evenly coated.
Step 4: Prepare the Topping
In a separate bowl, mix together 1 cup of panko breadcrumbs, 4 tablespoons of melted butter, 2 tablespoons of chopped fresh parsley, and 1/4 cup of grated parmesan cheese.
Step 5: Bake the Macaroni and Cheese
Preheat your oven to 375°F. Transfer the macaroni and cheese mixture to a 9x13 inch baking dish. Sprinkle the breadcrumb topping evenly over the top. Bake for 25-30 minutes, or until the top is golden brown and the cheese is bubbly.
Step 6: Serve and Enjoy!
Once the macaroni and cheese is done baking, remove it from the oven and let it cool for a few minutes. Serve it up hot and enjoy the deliciousness of this homemade southern baked macaroni and cheese. Leftovers can be stored in the fridge for up to 3 days.
Now that you have the recipe for this mouth-watering dish, it's time to gather your ingredients and get cooking. This homemade southern baked macaroni and cheese is the ultimate comfort food and will surely satisfy any craving. So go ahead and give this recipe a try and see for yourself why it's a beloved classic in southern households.
