18 Homemade Recipe Sugar Free Chinese Duck Sauce Get Cooking And Enjoy!
Published on: Mar 24, 2024
When it comes to Chinese cuisine, one of the most popular condiments is the sweet and tangy duck sauce. However, traditional versions of this sauce are often loaded with sugar, making it a less-than-ideal choice for those watching their sugar intake. Luckily, you can easily make a homemade recipe for sugar-free Chinese duck sauce that is just as delicious and flavorful as the original. In this article, we will walk you through the steps of creating this healthier version of a classic condiment. So, put on your apron and get ready to impress your taste buds with this sugar-free Chinese duck sauce recipe!
Main Ingredients: Giblets, Butter, Diced Onion, Carrot, Diced Celery
Giblet gravy is a classic sauce that is often served with chicken or turkey. It's made from the flavorful juices and bits of meat from the giblets, which are the inner organs of the bird. This gravy is rich, savory, and adds the perfect finishing touch to your beer can chicken. To make it, simply simmer the giblets in chicken broth with some herbs and spices. Then, add a roux made from flour and butter to thicken the gravy. The result is a delicious and traditional sauce that will elevate your beer can chicken to the next level.
If you've ever had Chinese food, you've probably tasted duck sauce. It's a sweet and tangy sauce that pairs perfectly with chicken, and it's surprisingly easy to make at home. To make this restaurant-style duck sauce, you'll need apricot preserves, rice vinegar, soy sauce, and a few other ingredients. Simply combine them in a saucepan and let it simmer until thickened. The result is a delicious and versatile sauce that can be used for dipping, glazing, or drizzling over your beer can chicken.
Chinese brown sauce is a staple in many Chinese dishes, and it's also fantastic on beer can chicken. It's a savory and slightly sweet sauce that is perfect for stir-fries, marinades, and glazing meats. To make this sauce, you'll need soy sauce, chicken broth, brown sugar, and a few other ingredients. Simply simmer everything together until it thickens, and you have a delicious sauce that will add depth and flavor to your beer can chicken.
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Turkey Gravy
Main Ingredients: All Purpose Flour, Low Sodium Chicken Broth, Salt
While turkey gravy is typically reserved for Thanksgiving, it's also delicious on beer can chicken. It's made from the drippings of the turkey, which add a rich and savory flavor to the gravy. To make this gravy, you'll need butter, flour, turkey drippings, and chicken broth. Simply make a roux with the butter and flour, then whisk in the drippings and broth. Let it simmer until thickened, and you have a delicious turkey gravy to serve with your beer can chicken.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
This authentic Chinese plum sauce, also known as duck sauce, is a staple in many Chinese dishes. It's a sweet and tangy sauce that pairs perfectly with chicken, pork, and duck. To make this sauce, you'll need plums, ginger, garlic, and a few other ingredients. Simply simmer everything together until the plums break down, then blend and strain to create a smooth and flavorful sauce. Use it as a glaze or dipping sauce for your beer can chicken, and you won't be disappointed.
If you love the sweet and sticky honey chicken from your favorite Chinese restaurant, you'll love this homemade version of the sauce. It's made from honey, soy sauce, garlic, and other ingredients that come together to create a delicious and versatile sauce. It's perfect for marinating chicken, glazing meats, or tossing with stir-fried vegetables. Use it on your beer can chicken for a sweet and flavorful twist on a classic dish.
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Chef Charlotte Langley’s Chicken Gravy
Main Ingredients: Chicken Carcasses, Duck, Butter, Sweet Onion, Garlic
Chef Charlotte Langley is known for her delicious and creative recipes, and her chicken gravy is no exception. This gravy is made from the drippings of roasted chicken, along with herbs, spices, and other flavorful ingredients. It's rich, savory, and the perfect addition to your beer can chicken. To make this gravy, simply follow Chef Langley's recipe, which includes instructions for roasting the perfect chicken to use for the gravy.
Garlic lovers, rejoice! This Chinese garlic sauce is packed with garlicky flavor and pairs perfectly with beer can chicken. To make it, you'll need garlic, chili peppers, soy sauce, and other ingredients. Simply sauté the garlic and peppers in oil, then add the other ingredients and let it simmer until thickened. The result is a spicy and flavorful sauce that will take your beer can chicken to the next level.
Sweet and sour sauce is a classic Chinese condiment that is perfect for dipping, glazing, or drizzling over your beer can chicken. It's made from pineapple juice, vinegar, brown sugar, and other ingredients that create a sweet and tangy flavor. To make this sauce, simply combine all the ingredients in a saucepan and let it simmer until thickened. Use it as a dipping sauce or glaze for your beer can chicken for a tasty and flavorful meal.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
This Chinese fried red chili sauce is another spicy option for adding flavor to your beer can chicken. It's made from red chilies, garlic, and other ingredients that are fried together to create a delicious and fiery sauce. It's perfect for adding a kick to your chicken, and you can adjust the spiciness level by using more or less chilies. Drizzle it over your beer can chicken for a bold and flavorful dish.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
If you're looking for a versatile sauce that is perfect for stir-fries and other Chinese dishes, this Chinese garlic sauce is a must-try. It's made from garlic, ginger, soy sauce, and other ingredients that come together to create a flavorful and savory sauce. Use it to stir-fry vegetables, meats, or even tofu, and pair it with your beer can chicken for a well-rounded and delicious meal.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
This simple sweet and sour sauce is a staple in many Chinese dishes, and it's also great for adding flavor to your beer can chicken. It's made from ingredients like ketchup, vinegar, and brown sugar, and can be whipped up in just a few minutes. The result is a delicious and versatile sauce that is perfect for dipping, glazing, or drizzling over your beer can chicken for a tasty and flavorful meal.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Black bean sauce is a popular ingredient in many Chinese dishes, and it's also great for adding flavor to your beer can chicken. It's made from fermented black beans, garlic, and other ingredients that come together to create a savory and slightly sweet sauce. To make it, simply simmer the beans and garlic in oil, then add the other ingredients and let it cook until thickened. Use it to marinate your chicken or as a dipping sauce for a tasty and unique twist on beer can chicken.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
While Alfredo sauce may seem like an unusual choice for beer can chicken, it's actually a delicious and creamy option that pairs well with the flavors of the chicken. To make this classic sauce, you'll need butter, heavy cream, and Parmesan cheese. Simply melt the butter, add the cream, and let it simmer until thickened. Then, stir in the cheese for a creamy and flavorful sauce that is perfect for drizzling over your beer can chicken.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a staple in many Italian dishes, but it's also great for adding flavor to your beer can chicken. To make this sauce, you'll need tomatoes, garlic, herbs, and other ingredients that come together to create a rich and flavorful sauce. Simply simmer everything together until thickened, and use it to top your beer can chicken for a tasty and unique twist on a classic dish.
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Homemade Alfredo Sauce
Main Ingredients: Unsalted Butter, Garlic, Heavy Cream, Grated Parmesan
If you prefer a creamier and more indulgent sauce for your beer can chicken, this homemade Alfredo sauce is a must-try. It's made from butter, heavy cream, and Parmesan cheese, and can be whipped up in just a few minutes. The result is a rich and creamy sauce that is perfect for drizzling over your chicken and adding a touch of luxury to your meal.
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Traditional Chimichurri Sauce
Main Ingredients: Parsely, Garlic, Oregano, Crushed Red Pepper Flakes
Chimichurri is a popular sauce in South American cuisine, and it's also great for adding flavor to your beer can chicken. It's made from herbs, garlic, and olive oil, and can be used as a marinade, dipping sauce, or drizzled over your chicken. To make this traditional sauce, simply blend everything together until smooth, and use it to add a fresh and zesty flavor to your beer can chicken.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
If you're looking for a vegetarian option for your beer can chicken, this Chinese vegetarian brown sauce is a great choice. It's made from soy sauce, vegetable broth, and other ingredients that come together to create a savory and flavorful sauce. Use it to marinate your chicken or as a dipping sauce for a delicious and meat-free meal.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
This Chinese style sesame sauce is a delicious and versatile option for adding flavor to your beer can chicken. It's made from sesame seeds, soy sauce, garlic, and other ingredients that come together to create a rich and nutty sauce. Use it to marinate your chicken or as a dipping sauce for a tasty and unique twist on beer can chicken.
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Lemon Butter Sauce
Main Ingredients: White Wine, Cream, Butter, Fresh Lemon Juice, Chopped
This lemon butter sauce is a simple and delicious option for adding flavor to your beer can chicken. It's made from butter, lemon juice, and herbs, and can be whipped up in just a few minutes. The result is a tangy and flavorful sauce that is perfect for drizzling over your chicken and adding a touch of brightness to your meal.
Why Make Your Own Sugar-Free Chinese Duck Sauce?
Creating your own sugar-free Chinese duck sauce allows you to control the ingredients and customize the recipe to your liking. Many store-bought versions contain high amounts of added sugar and preservatives, which can be harmful to your health. By making it at home, you can ensure that the sauce is free from any unwanted ingredients and tailor it to fit your dietary needs.
The Benefits of Using Natural Sweeteners
Natural sweeteners such as honey, maple syrup, and dates provide a healthier alternative to refined sugar. They are lower on the glycemic index, meaning they won't cause a spike in blood sugar levels like processed sugars do. They also contain beneficial nutrients and antioxidants, making them a better choice for overall health. By using natural sweeteners in your sugar-free Chinese duck sauce, you can still satisfy your sweet tooth without compromising on flavor.
Adding a Tangy Twist
In addition to natural sweeteners, another key ingredient in this sugar-free Chinese duck sauce recipe is vinegar. Not only does it add a tangy flavor to the sauce, but it also helps balance out the sweetness. You can use apple cider vinegar, rice vinegar, or even white vinegar, depending on your preference. The acidity in vinegar also acts as a natural preservative, allowing your homemade duck sauce to last longer.
How to Make Your Own Sugar-Free Chinese Duck Sauce
Now that you know the benefits of making your own sugar-free Chinese duck sauce, let's dive into the recipe. You will need the following ingredients:
- 1 cup water
- 1/4 cup natural sweetener of your choice (honey, maple syrup, or dates)
- 1/4 cup vinegar
- 2 tablespoons tomato paste
- 1 tablespoon soy sauce
- 1 teaspoon minced garlic
- 1 teaspoon minced ginger
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
To make the sauce, simply combine all the ingredients in a small saucepan and bring to a boil. Reduce the heat and let it simmer for about 10 minutes, stirring occasionally, until the sauce thickens. Once done, remove from heat and let it cool before transferring it to a jar or bottle for storage.
Ways to Enjoy Your Homemade Duck Sauce
Not only is this sugar-free Chinese duck sauce great for dipping your favorite Chinese dishes, but it can also be used in a variety of ways. You can use it as a glaze for meats, a marinade for tofu, or even as a salad dressing. The possibilities are endless, so get creative and enjoy your homemade sauce guilt-free!
In conclusion, making your own sugar-free Chinese duck sauce is a simple and healthier alternative to store-bought versions. By using natural sweeteners and simple ingredients, you can create a delicious sauce that will enhance any Chinese dish. So, next time you're craving some Chinese food, skip the store-bought sauce and try making your own at home. Your taste buds and health will thank you.
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-1-680x1020.jpg)
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-2-680x1020.jpg)
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