16 Homemade Pizza Recipe Indian Without Oven They're Simply Irresistible!

Published on: Mar 29, 2024

If you're a fan of pizza but don't have access to an oven, don't worry! You can still enjoy a delicious homemade pizza with this easy Indian-style recipe. Not only is it simple to make, but it also uses ingredients commonly found in Indian households. So put on your apron and get ready to impress your family and friends with this homemade pizza recipe without oven!

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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Kick up the flavor of your beer can chicken with a delicious side of Indian spiced lentils. This hearty dish is packed with bold spices like cumin, coriander, and turmeric, giving it a rich and savory taste that pairs perfectly with the juicy chicken. Plus, lentils are a great source of protein and fiber, making this a healthy and satisfying addition to your meal.
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Butter chicken, also known as murgh makhani, is a classic Indian dish that is loved all over the world. The tender, marinated chicken is cooked in a creamy tomato sauce and served with fragrant basmati rice. When paired with beer can chicken, the two dishes create a mouth-watering fusion of flavors that is sure to impress your taste buds.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that features tender chunks of chicken cooked in a rich and creamy sauce. This dish is traditionally made with yogurt, nuts, and aromatic spices like cardamom, cloves, and cinnamon. The creamy texture and flavorful taste of korma make it the perfect accompaniment to your beer can chicken.
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If you're a fan of seafood, then you'll love this Indian shrimp curry. The tender shrimp are cooked in a spicy tomato-based sauce that is bursting with bold flavors. This dish is great for those who enjoy a little heat in their meals and adds a unique twist to the traditional beer can chicken recipe.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, try this Indian chickpea coconut curry alongside your beer can chicken. The creamy coconut milk and fragrant spices give this dish a deliciously rich and flavorful taste. Plus, chickpeas are a great source of plant-based protein, making this a healthy and satisfying side dish.
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No list of Indian dishes would be complete without the classic chicken curry. This dish is packed with aromatic spices, tender chicken, and a rich and creamy sauce that is perfect for dunking your beer can chicken into. Serve with naan bread or rice for a complete and flavorful meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal nirvana, also known as dal makhani, is a popular North Indian dish that features black lentils and red kidney beans cooked in a creamy sauce. The slow cooking process gives this dish a rich and buttery texture, making it a delicious accompaniment to your beer can chicken.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For a simpler and more straightforward option, try making Indian curry chicken to go with your beer can chicken. This dish is made with a variety of spices, including chili powder, turmeric, and garam masala, giving it a bold and delicious taste. Serve with rice or naan bread for a filling and flavorful meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This Indian coconut lentil curry is a great way to add some variety to your beer can chicken meal. The creamy coconut milk and fragrant spices give this dish a rich and satisfying taste, while the lentils add a boost of protein and fiber. It's a great option for vegetarians or anyone looking to add more plant-based meals to their diet.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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For a taste of North India, try this North Indian chicken curry with your beer can chicken. This dish is made with a blend of spices, including coriander, cumin, and garam masala, giving it a bold and flavorful taste. It's the perfect complement to the juicy and tender beer can chicken.
11 of 20

Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without roti, a soft and buttery Indian flatbread. This bread is perfect for dipping into your beer can chicken or using to make mini sandwiches. Plus, it's easy to make at home and adds a delicious touch to any meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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If you want to recreate the flavors of your favorite Indian restaurant at home, try making this Indian restaurant madras curry. This dish is made with a variety of spices, including mustard seeds, fenugreek, and curry leaves, giving it a unique and mouth-watering taste. Serve with your beer can chicken for a restaurant-worthy meal.
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Crispy Indian Okra

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For a delicious and crispy side dish, try making Indian okra to go with your beer can chicken. The okra is coated in a flavorful blend of spices and then fried to perfection, creating a crispy and flavorful accompaniment to your main dish.
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Make your beer can chicken meal a little healthier by adding a side of Indian fried cabbage. This dish is packed with flavor thanks to the addition of spices like cumin, coriander, and garam masala. It's a great way to add some veggies to your meal without sacrificing taste.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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If you're a fan of lamb, then you have to try this Indian lamb curry with your beer can chicken. This dish is made with tender chunks of lamb cooked in a fragrant and spicy sauce. It's a great way to add some variety to your meal and impress your guests with a unique and delicious dish.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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Naan bread is another staple of Indian cuisine, and it's a must-have for any beer can chicken meal. This stovetop version is easy to make and pairs perfectly with the bold and flavorful tastes of Indian dishes. Use it to scoop up your chicken and all the delicious sauces and spices.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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For a lighter and healthier option, try making Indian dal soup to go with your beer can chicken. This soup is packed with protein and fiber thanks to the addition of lentils and features a delicious blend of spices. It's a great way to warm up on a chilly night and add some variety to your meal.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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For a refreshing and tangy side dish, try making Indian lemon rice to go with your beer can chicken. This rice is cooked with lemon juice and spices, giving it a bright and zesty flavor that pairs well with the bold tastes of Indian dishes. It's a great way to add some variety to your meal and switch up your usual side dishes.
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Quick & Easy Indian Flatbread (Roti)

Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
If you're short on time but still want a delicious side dish to go with your beer can chicken, try making this quick and easy Indian flatbread. It's made with just a few simple ingredients and can be ready in under 30 minutes. Use it to scoop up your chicken and all the delicious sauces and spices for a complete and satisfying meal.

Gather Your Ingredients

What You'll Need:

  • Pizza Dough: You can make your own dough from scratch or purchase pre-made dough from your local grocery store.
  • Tomato Sauce: Use ready-made pizza sauce or make your own by blending fresh tomatoes, garlic, and herbs.
  • Toppings: Get creative with your choice of toppings! Some popular Indian pizza toppings include paneer, chicken tikka, and bell peppers.
  • Spices: Don't forget to add some Indian flavors with spices like cumin, coriander, and garam masala.
  • Cheese: Use freshly grated mozzarella or any other cheese of your choice.
  • Oil: For greasing the pan and brushing the pizza crust.
  • Optional: You can also add toppings like olives, onions, or mushrooms according to your preference.

Method:

Step 1: Prepare the Dough

Roll out the pizza dough into a circle, about 1/4 inch thick. Place it on a greased pizza pan or baking sheet. Brush the edges of the crust with oil to give it a crispy texture.

Step 2: Spread the Sauce

Spread the tomato sauce evenly over the pizza crust. Don't overload the pizza with sauce as it can make the crust soggy. Leave some space around the edges for the crust to rise.

Step 3: Add the Toppings

Now it's time to add your toppings! Be generous with your toppings as they are the star of the pizza. Make sure to spread them out evenly to ensure each slice has a delicious mix of flavors.

Step 4: Sprinkle with Spices

To give your pizza that authentic Indian taste, sprinkle some spices like cumin, coriander, and garam masala over the toppings.

Step 5: Add the Cheese

Top it off with a generous amount of cheese. Use a combination of different cheeses for a gooey and flavorful pizza.

Step 6: Cook on Stovetop

Place the pizza on a stovetop on low heat and cover with a lid. Let it cook for about 10-15 minutes or until the crust is golden brown and the cheese is melted.

Step 7: Serve and Enjoy!

Once the pizza is cooked, remove it from the pan and slice it into wedges. Serve hot and enjoy your homemade pizza! This Indian-style pizza without oven is sure to be a hit with your family and friends. Now that you have the recipe, it's time to put on your chef's hat and give it a try! With its delicious blend of Indian flavors and easy cooking method, this homemade pizza recipe is perfect for a cozy night in or a fun dinner party with friends. So why wait? Try out this homemade pizza recipe without an oven today!
16 homemade pizza recipe indian without oven They're simply irresistible!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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