19 Homemade Mexican Rice Recipe Prepare To Be Amazed!

Published on: Mar 5, 2024

Mexican rice, also known as "arroz rojo," is a staple dish in Mexican cuisine. Its fragrant and flavorful blend of rice, tomatoes, and spices makes it the perfect accompaniment to any Mexican meal. While it may seem daunting to make this dish from scratch, it's actually quite simple and can easily be made at home. In this article, we will guide you through a delicious and authentic homemade Mexican rice recipe that will have your taste buds dancing.

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This recipe takes beer can chicken to the next level by incorporating spicy Mexican flavors. The chicken is rubbed with a mixture of cumin, chili powder, and garlic, and then cooked on the grill with a can of beer. Serve it over a bed of fluffy rice and top with avocado, tomatoes, and fresh cilantro for a delicious and colorful meal.
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If you want to make your own authentic Mexican rice to go with your beer can chicken, this recipe is for you. It uses ingredients like tomato sauce, chicken broth, and onion to create a flavorful and authentic side dish. Serve it alongside your chicken and fresh salsa for a complete Mexican-inspired meal.
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If you're short on time, this quick and easy Mexican rice recipe is perfect. It uses just three ingredients – rice, salsa, and chicken broth – to create a flavorful and spicy side dish. It pairs perfectly with beer can chicken and is sure to be a hit with the whole family.
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If you're missing the flavors of your favorite Mexican restaurant, this recipe is for you. It uses long-grain rice, chicken broth, and tomato sauce to create a flavorful and authentic Mexican rice. Serve it alongside your beer can chicken for a restaurant-quality meal at home.
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If you have an Instant Pot, you'll want to try this easy and hands-off recipe for Mexican rice. It uses long-grain rice, tomato sauce, and spices to create a flavorful and authentic side dish. Serve it alongside your beer can chicken for a complete and delicious meal.
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This recipe recreates the flavors of your favorite Mexican restaurant's rice. It uses long-grain rice, tomato sauce, and chicken broth to create a flavorful and authentic side dish. It's the perfect accompaniment to your beer can chicken and will transport you to your favorite Mexican restaurant.
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If you're looking for a unique and sweet way to use up any leftover Mexican rice, this recipe is for you. It turns the rice into a delicious and creamy pudding with the addition of milk, cinnamon, and sugar. It's the perfect dessert to enjoy after a meal of beer can chicken.
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This recipe lives up to its name – it's the perfect Mexican rice. It uses long-grain rice, tomato sauce, and spices to create a flavorful and authentic side dish. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Healthy 6-Ingredient Mexican Rice

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If you're looking for a healthy and simple Mexican rice recipe, this one is for you. It uses just six ingredients – brown rice, tomatoes, onion, garlic, chicken broth, and spices – for a nutritious and delicious side dish. Serve it alongside your beer can chicken for a well-balanced meal.
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Quick Skillet Mexican Rice Casserole

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This recipe combines beer can chicken and Mexican rice in one easy and delicious casserole. It uses rice, onion, spices, and corn for a flavorful and filling meal. Top it with avocado, tomatoes, and sour cream for a complete and satisfying dinner.
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Instant Pot Mexican Rice

Main Ingredients: Olive Oil, Onion, Garlic, Rice, Chicken Stock, Cumin
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If you have an Instant Pot, you'll want to try this easy and hands-off recipe for Mexican rice. It uses long-grain rice, tomato sauce, and spices to create a flavorful and authentic side dish. Serve it alongside your beer can chicken for a complete and delicious meal.

The Importance of Using the Right Rice

When making Mexican rice, it's essential to use the right type of rice. Long-grain white rice is the best choice for this dish as it has a mild flavor and absorbs the flavors of the other ingredients well. Avoid using short-grain or sticky rice as it will result in a mushy and clumpy texture. Basmati or Jasmine rice can also be used, but keep in mind that they have a distinct flavor that may alter the taste of the dish.

Rinsing the Rice

Before cooking the rice, it's crucial to rinse it thoroughly to remove any excess starch. This step will prevent the rice from becoming too sticky and clumping together. Simply place the rice in a fine-mesh strainer and rinse it under cold water until the water runs clear.

Infusing Flavors into the Rice

To elevate the taste of your Mexican rice, it's essential to infuse the flavors of the ingredients into the rice. This can be done by toasting the rice in a bit of oil before adding any liquid. The rice will absorb the flavors of the oil and become more fragrant. You can also add some minced garlic or diced onion to the oil for added flavor.

The Secret Ingredient: Tomato Sauce

One of the essential ingredients in Mexican rice is tomato sauce. It gives the dish its signature red color and adds a rich tomato flavor. Make sure to use a good quality tomato sauce, and if possible, opt for a brand that uses natural ingredients. You can also add some diced tomatoes for a chunkier texture and a burst of freshness.

Final Touches

Once all the ingredients are added to the rice, it's time to let it cook. Make sure to use low heat and cover the pot to allow the rice to steam and absorb all the flavors. You can also add some frozen peas or diced carrots for added color and nutrients. Once the rice is fully cooked, let it rest for a few minutes before fluffing it with a fork.

Ready to Serve

Your homemade Mexican rice is now ready to be served as a delicious side dish to your favorite Mexican meal. It pairs well with tacos, burritos, enchiladas, and more. You can also top it with some fresh cilantro or squeeze some lime juice over it for added freshness. Enjoy this flavorful and authentic dish made right in your own kitchen.

In Conclusion

Making Mexican rice at home may seem intimidating, but with the right ingredients and techniques, it's a simple and delicious dish to create. By using the right type of rice, infusing flavors, and adding the secret ingredient of tomato sauce, you can achieve an authentic and flavorful homemade Mexican rice. So next time you're craving some Mexican cuisine, skip the store-bought rice and try making it at home. Your taste buds will thank you.
19 homemade mexican rice recipe Prepare to be amazed!

Mexican Rice Bowl

yield: 4 total time: 25 minutes
3.0 Stars (1 reviews)
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Ingredients

  • rice Cilantro Lime
  • black beans
  • diced tomatoes
  • diced red onion
  • chopped cilantro
  • avocado slices
  • fresh lime juice

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 16 grams
  • Fat : 2.5 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • Sodium : 130 milligrams
  • Sugar : 2 grams
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