19 Homemade Mexican Restaurant Salsa Recipe Ignite Your Passion For Cooking!

Published on: Mar 16, 2024

Are you tired of buying store-bought salsa that just doesn't have the same fresh, homemade taste? Look no further, because we have the perfect homemade Mexican restaurant salsa recipe for you. This professional and well-organized introduction article will guide you through the steps to create a delicious salsa that will have your taste buds dancing with joy. So roll up your sleeves and get ready to impress your family and friends with this SEO-optimized recipe.

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1 of 20

Restaurant Style Salsa

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Salsa is a staple in Mexican cuisine, and no dish is complete without a side of this flavorful sauce. But have you ever wondered how restaurants make their salsa taste so delicious? Well, the secret is out! We have compiled a list of the top 20 restaurant-style salsa recipes that you can easily recreate at home.
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No Mexican meal is complete without a side of Mexican rice. This dish is a perfect balance of flavors, and it pairs well with almost any main course. With our top 20 restaurant-style Mexican rice recipes, you can now enjoy this popular side dish in the comfort of your own home.
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Homemade Restaurant Style Salsa

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If you prefer making things from scratch, then this is the perfect recipe for you. Our homemade restaurant-style salsa recipe is made with fresh ingredients and packs a punch of flavor. Serve it with tortilla chips for a perfect appetizer or use it as a topping for your tacos and burritos.
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Authentic Mexican Salsa (Restaurant Salsa Roja)

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For those who want to experience authentic Mexican flavors, this recipe for restaurant-style salsa roja is a must-try. Made with roasted peppers, tomatoes, and spices, this salsa is bursting with flavor and will transport you straight to Mexico with every bite.
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Looking for a quick and easy recipe for Mexican rice? Look no further! Our restaurant-style Mexican rice recipe is perfect for busy weeknights when you want to whip up a delicious side dish in no time. It's simple, flavorful, and will have everyone asking for seconds.
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Restaurant Salsa

Main Ingredients: Plum Tomatoes, Juice, White Onion, Jalapeno Peppers
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This restaurant-style salsa recipe is a crowd-pleaser, and for all the right reasons. Made with canned tomatoes and a few simple ingredients, this salsa is perfect for those who don't have access to fresh produce all year round. Serve it at your next party, and watch it disappear in no time.
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Restaurant Style Mexican Salsa

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This restaurant-style Mexican salsa recipe is a classic and a favorite among many. The combination of fresh tomatoes, onions, and cilantro makes for a flavorful and refreshing salsa that goes well with almost any Mexican dish.
11 of 20

Restaurant-style Mexican Salsa

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If you want to add a twist to your traditional salsa recipe, try this restaurant-style Mexican salsa. It's made with roasted tomatoes, jalapenos, and garlic, giving it a smoky and slightly spicy flavor that will leave your taste buds wanting more.
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Easy Mexican Restaurant-Style Salsa

Main Ingredients: Diced Tomatoes, White Onion, Jalapenos, Garlic
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Essential Mexican Restaurant Style Salsa

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This essential restaurant-style salsa recipe is a must-have for any salsa lover. It's made with fresh ingredients and has the perfect balance of flavors. Serve it at your next barbecue, and watch it disappear in no time.
14 of 20

Restaurant-Style Mexican Rice with Salsa

Main Ingredients: Olive Oil, Garlic, Onion, Bell Peppers, Corn, Basmati
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For a flavorful twist on traditional Mexican rice, try this recipe for restaurant-style Mexican rice with salsa. The addition of salsa gives the rice a burst of flavor and takes it to a whole new level. Serve it with your favorite Mexican dishes for a complete and satisfying meal.
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Canning Restaurant Style Salsa

Main Ingredients: Tomatoes With Juice, Rotel, Tomato Paste, Yellow Onion
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If you want to enjoy restaurant-style salsa all year round, then this recipe for canning restaurant-style salsa is perfect for you. It's made with fresh ingredients and can be stored for months, making it a convenient and delicious addition to any meal.
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5 Minute Mexican Restaurant Style Blender Salsa

Main Ingredients: Diced Tomatoes, Cilantro, Red Onion, Lime, Serrano
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Short on time but still want to make a delicious restaurant-style salsa? This recipe for 5-minute Mexican restaurant-style blender salsa is for you. Simply throw all the ingredients into a blender, and in just a few minutes, you'll have a fresh and flavorful salsa ready to serve.
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Salsa Salsa Salsa

Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
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For those who just can't get enough of salsa, this recipe for salsa salsa salsa is a dream come true. With a mix of fresh and canned ingredients, this salsa is loaded with flavor and perfect for dipping or topping your favorite Mexican dishes.
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The Best Nachos – Restaurant-Style Nacho Supreme

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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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Elevate your grilling game with this recipe for Mexican grilled shrimp with corn salsa. The tangy and sweet corn salsa pairs perfectly with the flavorful grilled shrimp, making for a delicious and healthy meal that's perfect for any occasion.

Ingredients

What you'll need:

  • 6-8 ripe tomatoes, diced
  • 1 large onion, finely chopped
  • 1-2 jalapeno peppers, seeded and diced
  • 3 cloves of garlic, minced
  • 1/4 cup of cilantro, chopped
  • 1 lime, juiced
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of cumin
  • 1/4 teaspoon of black pepper

Instructions

Step 1: Prepare the Tomatoes

Start by dicing the ripe tomatoes and placing them in a large mixing bowl. Make sure to remove the seeds and any excess liquid.

Step 2: Add the Onions, Peppers, and Garlic

Add the finely chopped onion, seeded and diced jalapeno peppers, and minced garlic to the bowl with the tomatoes. Mix well.

Step 3: Seasoning

Add cilantro, lime juice, salt, cumin, and black pepper to the mixture and stir until well combined.

Step 4: Refrigerate

Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to blend together.

Step 5: Serve and Enjoy

Once chilled, take out the salsa and give it a good stir before serving. Serve with your favorite tortilla chips or use as a topping for your favorite Mexican dishes. Enjoy your homemade Mexican restaurant salsa!

Now that you have the perfect salsa recipe in your hands, there's no need to buy store-bought versions. Impress your guests and treat yourself to the fresh and delicious taste of homemade salsa. So what are you waiting for? Get cooking and enjoy!

19 homemade mexican restaurant salsa recipe Ignite your passion for cooking!

Restaurant Style Salsa

yield: 6 total time: 10 minutes
4.7 Stars (26 reviews)
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Ingredients

  • 6 Roma tomatoes rinsed with ends cut off and sliced in half
  • 1/4 cup white onion chopped
  • 1/4 cup chopped cilantro
  • 1/2 lime juiced, about 1 tablespoon
  • 1 jalapeno
  • 1 clove garlic minced, 1/2 tsp.
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon sugar

Nutrition

  • Calories : 20 calories
  • Carbohydrate : 5 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sodium : 200 milligrams
  • Sugar : 3 grams
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