15 Homemade Mexican Quesadilla Recipe Savor The Mouthwatering Goodness!

Published on: Apr 13, 2024

Quesadillas are a staple in Mexican cuisine, with their irresistible combination of gooey cheese, flavorful fillings and crispy tortillas. While it's easy to pick up a pre-made version from the store, nothing beats the taste of a homemade Mexican quesadilla. Not only is it more affordable, but you also have the freedom to customize it to your liking. In this article, we will share a professional and well-organized introduction to making your very own Mexican quesadilla at home.

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A classic Mexican dish, quesadillas are a delicious and versatile meal. Traditionally made with a flour tortilla filled with cheese and other ingredients, these tasty treats can be customized to suit any taste. Here are some of the best Mexican quesadilla recipes that will have you saying "olé!"
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Vegetarian Mexican Quesadilla

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For those who prefer a meatless option, this vegetarian Mexican quesadilla is the perfect choice. Filled with beans, corn, peppers, and cheese, these quesadillas are bursting with flavor and protein. Serve them with your favorite salsa and guacamole for a complete meal.
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This Mexican quesadilla casserole takes all the flavors of a traditional quesadilla and turns it into a delicious and easy to make casserole. Layered with tortillas, cheese, and your choice of fillings, this dish is perfect for feeding a crowd or for meal prepping for the week.
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Ketodilla—Low-Carb Mexican Quesadilla

Main Ingredients: Blanched Almond Flour, Mozzarella Cheese, Large Egg
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For those following a low-carb or keto diet, this "ketodilla" recipe is a game-changer. Made with a cauliflower crust and filled with your choice of protein, cheese, and veggies, this is a guilt-free option for satisfying your quesadilla cravings.
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Grilled Mexican Quesadilla with Lentils

Main Ingredients: Water, Green Lentils, Salsa, Salt, Olive Oil Spray
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Looking for a healthy and flavorful option? Try this grilled Mexican quesadilla with lentils. The lentils add a hearty and protein-packed element to this dish, making it a great choice for a meatless meal. Grilling the quesadilla gives it a crispy texture and smoky flavor.
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For those who love meat, this Mexican beef quesadilla is a must-try. Filled with seasoned ground beef, cheese, and veggies, this dish is sure to be a hit with the whole family. Serve it with some salsa, sour cream, and fresh cilantro for a complete and satisfying meal.
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Amazing Chicken Quesadilla

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This chicken quesadilla recipe is a crowd-pleaser. The chicken is marinated in a delicious blend of spices and then grilled to perfection. Combined with gooey cheese and your choice of fillings, this quesadilla is truly amazing.
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If you're looking for an authentic Mexican flavor, this chicken quesadilla recipe is the way to go. The chicken is seasoned with traditional Mexican spices and then cooked to perfection. Layered with cheese and veggies, this quesadilla is a true taste of Mexico.
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Carne Asada Quesadilla (Steak Quesadilla)

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This carne asada quesadilla, also known as a steak quesadilla, is a meat-lover's dream. The steak is marinated in a flavorful blend of spices and then grilled to perfection. Combined with cheese, peppers, and onions, this quesadilla is a hearty and satisfying meal.
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Veggie Quesadilla

Main Ingredients: Sharp Cheddar Cheese, Black Beans, Corn Kernels, Red
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If you're looking for a healthier option, this veggie quesadilla is a great choice. Filled with your choice of vegetables, this dish is packed with nutrients and flavor. Add some avocado slices on top for a dose of healthy fats.
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Fajita Chicken Quesadilla

Main Ingredients: Vegetable Oil, Chicken Breast, Yellow Onion, Red
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Skinny Mexican Casserole

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This skinny Mexican casserole is a healthier take on the classic quesadilla casserole. Made with lean ground turkey, black beans, and low-fat cheese, this dish is still packed with flavor but with fewer calories. It's a great option for those trying to watch their waistline.
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Shrimp Quesadilla

Main Ingredients: Shrimp, Chipotle Powder, Salt, Pepper, Lime Juice
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Chicken Quesadilla

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Ingredients and Equipment

Before we dive into the recipe, let's go over the key ingredients and equipment you will need. Tortillas are the base of a quesadilla, so make sure to get the medium-sized ones, preferably corn tortillas for a more authentic taste. For the filling, you can choose from a variety of options such as chicken, beef, vegetables or beans. You will also need shredded cheese (cheddar, monterey jack, or a blend), cooking oil or butter, and your choice of toppings like salsa, guacamole, or sour cream. As for equipment, you will need a large skillet or pan and a spatula for flipping the quesadilla.

Prepping the Filling

The first step to making a delicious quesadilla is preparing the filling. If you're using meat, make sure to cook it beforehand and season it with your favorite spices. If you're opting for a vegetarian option, sauté your veggies until they're tender. Once your filling is ready, set it aside and let it cool.

Assembling the Quesadilla

Take one tortilla and place it on a flat surface. Sprinkle a generous amount of cheese on one half of the tortilla, leaving some space on the edges. Next, add your desired filling on top of the cheese. Make sure not to overstuff the tortilla to avoid any spillage. Fold the other half of the tortilla over the filling, creating a half-moon shape.

Cooking the Quesadilla

Heat your skillet or pan over medium heat and add a small amount of oil or butter. Once it's heated, carefully place the assembled quesadilla on the pan. Cook for 2-3 minutes on each side, until the tortilla is crispy and the cheese is melted. Use a spatula to flip the quesadilla over and cook the other side. Once done, remove from heat and let it cool for a minute before cutting into wedges.

Adding Toppings

Now comes the fun part - adding your desired toppings! You can drizzle some salsa or guacamole on top, or serve them on the side as a dipping sauce. You can also top your quesadilla with some fresh cilantro, diced tomatoes, or sliced jalapeños for added flavor and spice.

Final Thoughts

Making a homemade Mexican quesadilla is easy, affordable, and allows you to get creative with your ingredients. Whether you're looking for a quick and easy meal or a crowd-pleasing appetizer, this recipe is sure to be a hit. So next time you're craving some Mexican flavors, skip the store-bought version and try making your own delicious quesadilla at home!

15 homemade mexican quesadilla recipe Savor the mouthwatering goodness!

Mexican Quesadilla

yield: 2 total time: 15 minutes
4.7 Stars (3 reviews)
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Ingredients

  • 1/2 pound ground beef
  • 1/2 cup onion diced
  • 4 tablespoons taco seasoning or 1/2 a packet
  • 1 teaspoon garlic paste or 2 teaspoons minced garlic
  • 10 ounces tomatoes } can Ro*tel mild
  • 4 cups shredded cheese
  • flour tortillas
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