15 Homemade Mexican Crema Recipe Experience Flavor Like Never Before!
Published on: Mar 16, 2024
Mexican cuisine is known for its bold flavors and delicious dishes, and one ingredient that adds a creamy touch to many of its dishes is homemade Mexican crema. This tangy, slightly sour cream is a staple in Mexican households and is used in a variety of dishes, from tacos to soups to dips. While it may seem intimidating to make at home, with the right ingredients and techniques, you can easily create your own homemade Mexican crema that will elevate your dishes to the next level.
Sopa Seca, or Mexican noodle casserole, is a delicious and comforting dish that is perfect for any occasion. It's made with layers of noodles, meat, and cheese, and topped with a flavorful tomato sauce. This dish is a staple in many Mexican households and is sure to become a favorite in yours as well.
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Mexican Eggrolls
Main Ingredients: Egg Roll Wrappers, Refried Beans, Chorizo, Onion
If you love eggrolls and Mexican food, then you will absolutely love these Mexican eggrolls. They are a fusion of both cuisines, with a crispy eggroll wrapper filled with a delicious mixture of ground beef, black beans, corn, and spices. These eggrolls are perfect for parties or as a snack any time of the day.
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Beef Street Tacos
Main Ingredients: Chuck Roast, Lime Juice, Tomato Paste, Beef Broth
Street tacos are a popular and beloved Mexican street food. These Beef Street Tacos are made with tender and flavorful beef, topped with fresh cilantro, onion, and a squeeze of lime. They are perfect for a quick and easy weeknight dinner or for a fun and casual gathering with friends.
This Mexican Street Corn Soup is a creamy and comforting soup with all the flavors of Mexican street corn. It's made with roasted corn, creamy broth, and topped with crumbled cotija cheese and a sprinkle of chili powder. This soup is perfect for chilly nights and is sure to warm you up from the inside out.
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Loaded Mexican Omelette
Main Ingredients: Olive Oil, Jalapeno Pepper, Small Yellow Onion, Corn
If you're looking for a hearty and flavorful breakfast, look no further than this Loaded Mexican Omelette. It's filled with all the delicious flavors of a classic Mexican breakfast - eggs, chorizo, peppers, onions, and cheese. Serve with some fresh salsa and avocado for the ultimate breakfast treat.
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Mexican Spiced Cauliflower Tacos
Main Ingredients: Cauliflower, Avocado Oil, Chili Powder, Smoked Paprika
Cauliflower is a versatile and nutritious vegetable that is often used as a substitute for meat. These Mexican Spiced Cauliflower Tacos are a great example of that. The cauliflower is seasoned with Mexican spices and roasted until crispy, then topped with your favorite taco toppings for a delicious and healthy meal.
This Mexican Corn Salad is a refreshing and flavorful side dish that is perfect for summer barbecues or as a topping for tacos and burritos. It's made with fresh corn, red onion, tomatoes, and cilantro, and dressed with a tangy lime dressing. This salad is a great way to add some color and flavor to any meal.
Esquites, or Mexican street corn salad, is a popular street food in Mexico. It's made with roasted corn, mayonnaise, cotija cheese, and chili powder, and is usually served in a cup with a spoon. This salad is a great side dish for any Mexican meal and is sure to be a hit with everyone.
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Mexican-Style Chicken Torta
Main Ingredients: Chicken Breast, Olive Oil, Chili Powder, Cumin, Garlic
A torta is a sandwich that is popular in Mexico and is usually served on a soft roll. This Mexican-Style Chicken Torta is made with tender and juicy chicken, avocado, tomato, and a spicy chipotle mayo. It's a hearty and flavorful sandwich that is perfect for lunch or a quick dinner.
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Easy Mexican Street Cornbread Muffins
Main Ingredients: Cornbread Mix, Boxed Cornbread, Canned Corn, Tajin
If you love Mexican street corn, then you will love these Easy Mexican Street Cornbread Muffins. They are made with a cornbread batter, mixed with corn kernels, cotija cheese, and chili powder, and baked until golden and crispy. These muffins are a fun and delicious spin on traditional cornbread and are perfect for any occasion.
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Mexican Street Corn Croquettes
Main Ingredients: Corn, Canola Oil, Unsalted Butter, Flour, Whole Milk
Croquettes are a popular appetizer in many cuisines, and these Mexican Street Corn Croquettes are a great way to add a Mexican twist to this classic dish. They are made with a creamy corn and cheese filling, coated in breadcrumbs, and fried until crispy. Serve with a side of salsa or guacamole for a delicious and satisfying snack.
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Huevos con Chorizo - Mexican Breakfast Tacos
Main Ingredients: Chorizo, Eggs, Corn Tortillas, Avocado, White Cheddar
Huevos con Chorizo, or Mexican Breakfast Tacos, are a staple in many Mexican households. These tacos are made with scrambled eggs, chorizo, and topped with fresh cilantro and avocado. They are a quick and easy breakfast option that is packed with flavor and will keep you full until lunchtime.
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Mexican Black Bean Corn Fritters
Main Ingredients: Corn Niblets, Canned Black Beans, Cornbread Mix, Egg
Black beans and corn are a classic combination in Mexican cuisine, and these Mexican Black Bean Corn Fritters are a delicious way to enjoy them. They are made with a mixture of black beans, corn, and spices, and pan-fried until crispy on the outside and soft on the inside. Serve with a dollop of sour cream or salsa for a tasty snack.
This Mexican Street Corn Salad is a refreshing and flavorful side dish that is perfect for summer barbecues or as a topping for tacos and burritos. It's made with fresh corn, red onion, tomatoes, and cilantro, and dressed with a tangy lime dressing. This salad is a great way to add some color and flavor to any meal.
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Enchiladas Suizas
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breast, Red Bell
Enchiladas Suizas are a popular Mexican dish that is made with chicken, corn tortillas, and a creamy green sauce. The sauce is made with tomatillos, green chilies, and cream, giving it a tangy and slightly spicy flavor. These enchiladas are a delicious and comforting meal that is perfect for any night of the week.
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Mexican Street Corn Three Ways
Main Ingredients: Corn On The Cob, Melted Butter, Sour Cream, Mayonnaise
If you can't get enough of Mexican street corn, then you have to try these Mexican Street Corn Three Ways. You can enjoy it as a salad, on top of a pizza, or in a dip form. Whichever way you choose, you will be sure to love the combination of sweet corn, tangy cheese, and spicy chili powder.
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Mexican Chicken Bowl with Jalapeño Crema
Main Ingredients: Jasmine Rice, Water, Beans, Tomatoes, Red Onion
This Mexican Chicken Bowl with Jalapeño Crema is a healthy and flavorful meal that is perfect for lunch or dinner. It's made with seasoned chicken, black beans, corn, and topped with a creamy jalapeño sauce. This bowl is packed with protein and nutrients and will leave you feeling satisfied and energized.
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Mexican Spaghetti | Sopa Seca de Fideo
Main Ingredients: Plum Tomatoes, Garlic, Medium Onion, Adobo Sauce
Mexican Spaghetti, also known as Sopa Seca de Fideo, is a delicious and easy-to-make dish that is perfect for a weeknight dinner. It's made with thin spaghetti noodles, cooked in a tomato and chicken broth, and topped with cheese and cilantro. This dish is a great way to switch up your usual spaghetti routine.
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Mexican Chicken Torta with Ancho-Lime Cream Sauce
Main Ingredients: Chicken Breast, Garlic Powder, Taco Seasoning, Salt
This Mexican Chicken Torta with Ancho-Lime Cream Sauce is a flavorful and satisfying sandwich that is perfect for lunch or dinner. The chicken is marinated in a blend of spices and lime juice, then grilled to perfection and topped with a tangy and spicy cream sauce. Serve with some chips and salsa for a complete meal.
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Blackened Shrimp Tacos with Lime Crema
Main Ingredients: Shrimp, Blackening Seasoning, Olive Oil, Paprika
These Blackened Shrimp Tacos with Lime Crema are a delicious and easy-to-make meal that is bursting with flavor. The shrimp is coated in a blend of spices and pan-seared until blackened and crispy, then topped with a creamy and tangy lime crema. These tacos are perfect for a fun and casual dinner with family and friends.
Ingredients for Homemade Mexican Crema
1. Heavy Cream
The main ingredient in homemade Mexican crema is heavy cream, also known as whipping cream. It is important to use heavy cream, as it has a higher fat content compared to other types of cream, which results in a richer and thicker crema.
2. Buttermilk
While some recipes call for sour cream or yogurt, authentic homemade Mexican crema uses buttermilk. This adds a slight tanginess to the cream, which is essential for balancing out the richness of the heavy cream.
3. Lime Juice
To give the crema its signature tangy flavor, lime juice is added. This also helps to thicken the cream and gives it a slightly lighter texture.
4. Salt
A pinch of salt is added to enhance the flavor of the crema. Make sure to taste and adjust the salt accordingly, as different brands of heavy cream and buttermilk may have varying levels of saltiness.
Steps to Make Homemade Mexican Crema
1. Mix the Ingredients
In a mixing bowl, combine the heavy cream, buttermilk, and lime juice. Whisk until well combined.
2. Let it Rest
Cover the bowl with plastic wrap and let it rest at room temperature for about an hour. This allows the buttermilk to activate and thicken the cream.
3. Refrigerate
After an hour, remove the plastic wrap and give the mixture a stir. Then, cover the bowl again and refrigerate for at least 30 minutes. This will allow the crema to thicken further and develop its flavor.
4. Serve and Enjoy
Once chilled, your homemade Mexican crema is ready to be served! Use it as a topping for tacos, enchiladas, or any other dishes that could use a creamy kick.
In conclusion, making homemade Mexican crema is easier than you may think. With just a few simple ingredients and some patience, you can create a delicious and authentic crema that will take your Mexican dishes to the next level. So why buy store-bought when you can make your own at home? Give this recipe a try and taste the difference in your dishes!
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