17 Homemade Mayonnaise Recipe Indian Style Savor The Mouthwatering Goodness!
Published on: Mar 29, 2024
If you're tired of store-bought mayonnaise and want to try something new, why not make your own homemade mayonnaise with an Indian twist? This creamy, flavorful condiment is a staple in Indian cuisine and can be used in a variety of dishes. Not only is it easy to make, but it also allows you to control the ingredients and customize the flavors to your liking. Follow this simple recipe and soon you'll be enjoying a homemade mayonnaise that will elevate your meals to a whole new level.
Leftover Turkey (or chicken) Salad with Indian Spices,...
Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
Don't know what to do with all that leftover turkey or chicken from your beer can chicken recipe? Why not turn it into a flavorful Indian-inspired salad? This salad is packed with warm spices like cumin, coriander, and garam masala, along with fresh herbs like cilantro and mint. Toss it all together with some crunchy veggies and a creamy yogurt dressing, and you've got a delicious meal that's perfect for lunch or dinner.
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Chipotle Mayonnaise
Main Ingredients: Mayonnaise, Salsa, Garlic Clove, Lime
Add a touch of heat to your beer can chicken by slathering it with a spicy chipotle mayonnaise. This creamy and smoky sauce is made with chipotle peppers in adobo sauce, which gives it a nice kick of heat. Spread it on your chicken before roasting it in the oven, and you'll end up with a perfectly moist and flavorful bird with a hint of spice.
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Indian Curry Turkey Burgers
Main Ingredients: Ground Turkey, Panko Crumbs, Red Pepper, Chopped
Take your burger game to the next level by incorporating Indian flavors into your patties. These turkey burgers are seasoned with a blend of aromatic spices like turmeric, cumin, and cinnamon, and topped with a tangy and refreshing yogurt sauce. Serve them on a toasted bun with some crispy lettuce, sliced tomatoes, and red onions for a delicious twist on a classic favorite.
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Indian slaw
Main Ingredients: Yoghurt, Mayonnaise, Coriander Powder, Cumin Powder
Looking for a side dish to accompany your beer can chicken? Why not try an Indian slaw? This crunchy and colorful salad is made with cabbage, carrots, and bell peppers, and dressed with a zesty and flavorful dressing made with lime juice, honey, and a touch of mustard. It's the perfect balance of sweet, tangy, and spicy, and pairs perfectly with the bold and rich flavors of your chicken.
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Indian-ish Turkey Burger
Main Ingredients: Ground Turkey, Onion, Ground Cumin, Ground Coriander
If you're not quite ready to commit to a fully Indian-inspired burger, try this "Indian-ish" version. The patties are made with ground turkey, seasoned with traditional Indian spices, and topped with a tangy and cool cucumber and yogurt sauce. It's a great way to ease into the world of Indian flavors without overwhelming your taste buds.
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Indian Spiced Shredded Chicken Salad Sandwich
Main Ingredients: Bread Rolls, Boneless Chicken Breasts, Garlic Paste
Another great way to use up leftover chicken from your beer can chicken recipe is to turn it into a sandwich. But not just any sandwich - this one is packed with bold and aromatic Indian spices and paired with a creamy and crunchy salad made with apples, celery, and raisins. It's a flavor explosion in every bite.
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Make These Indian-Spiced Veggie Burgers for Dinner
Main Ingredients: Brown Rice, Medium Potatoes, Canola Oil, Cumin Seeds
Who says burgers have to be made with meat? These vegetarian burgers are made with a combination of chickpeas, quinoa, and flavorful Indian spices like cumin, coriander, and garam masala. Top them off with some tangy mango chutney and crispy lettuce for a delicious and satisfying meal that's perfect for any night of the week.
Butter chicken is a classic Indian dish that's loved by many. And for good reason - it's rich, creamy, and bursting with warm and comforting flavors. This recipe uses tender and juicy chicken thighs, marinated in a blend of spices and yogurt, and simmered in a luscious tomato and cream sauce. It's the perfect dish to serve alongside your beer can chicken for a complete Indian feast.
Main Ingredients: Cauliflower, Olive Oil, Spice, Coarse Salt, Cumin
If you want to add some vegetarian options to your beer can chicken dinner, try this incredible whole-roasted cauliflower recipe. The cauliflower is coated in a blend of Indian spices and roasted until tender and crispy. Serve it with a creamy and spicy sauce for dipping, and you've got a show-stopping side dish that's sure to impress.
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Coronation Chicken Salad
Main Ingredients: Chicken Skins, Green Onions, Dried Apricots, Sliced
This British classic gets an Indian twist with the addition of warm spices and creamy yogurt. It's a great way to use up leftover chicken from your beer can chicken, and makes for a delicious and satisfying lunch or light dinner. Serve it on a bed of greens, in a sandwich, or as a topping for crackers or crostini.
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Parmesan Mayonnaise Baked Skinless Chicken Breast
Main Ingredients: Skinless Boneless Chicken Breasts, Mayonnaise, Parmesan
Looking for a simple and tasty way to cook chicken breasts? Look no further than this Parmesan mayonnaise baked chicken recipe. The chicken is coated in a mixture of mayo, Parmesan cheese, and spices, and baked until golden and tender. It's a great way to add some extra flavor to your chicken and make it stand out on your dinner table.
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Herbed Mayonnaise
Main Ingredients: Mayonnaise, Crushed Garlic, Dried Basil, Dried Oregano
Add a burst of fresh and herbal flavors to your beer can chicken with this herbed mayonnaise recipe. Simply mix together some mayo, fresh herbs like parsley and chives, and a squeeze of lemon juice, and spread it on your chicken before roasting. The result is a moist and flavorful bird with a vibrant and refreshing twist.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is another classic Indian dish that's worth adding to your recipe repertoire. This version is made with chicken breasts, simmered in a creamy and fragrant sauce made with onions, tomatoes, and a blend of Indian spices. Serve it over rice or with some naan bread for a satisfying and flavorful meal.
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Chocolate Mayonnaise Cake
Main Ingredients: Flour, Sugar, Baking Soda, Vanilla Extract, Unsweetened
Who says mayonnaise is just for savory dishes? This chocolate mayonnaise cake is proof that mayo can add a delicious and unexpected twist to your desserts as well. The mayonnaise adds moisture and richness to the cake, making it incredibly tender and flavorful. Serve it with a dollop of whipped cream and some fresh berries for a perfect finish to your beer can chicken dinner.
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Spicy Mayonnaise
Main Ingredients: Mayonnaise, Hot Chili Sauce, Lemon Juice, Garlic Powder
Take your mayo game up a notch with this spicy version. Simply mix some mayo with hot sauce, cayenne pepper, and a touch of lime juice, and you've got a zesty and fiery sauce that's perfect for dipping your beer can chicken. You can also use it as a spread for sandwiches or as a topping for burgers for an added kick.
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Oven Baked Mayonnaise Parmesan Chicken
Main Ingredients: Chicken Breast, Mayonnaise, Paprika, Salt, Pepper
Here's another delicious and easy baked chicken recipe that uses mayonnaise to add extra flavor and moisture. The chicken breasts are coated in a mixture of mayo, Parmesan cheese, and breadcrumbs, and baked until crispy and golden. It's a great way to switch up your usual chicken dinner and add some Italian-inspired flavors to the mix.
If you're a fan of seafood, you'll love this Indian shrimp curry. The shrimp is cooked in a fragrant and aromatic sauce made with coconut milk, tomatoes, and a blend of spices like cumin, coriander, and turmeric. Serve it over rice or with some naan bread for a delicious and satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Another great vegetarian option to serve alongside your beer can chicken is this Indian chickpea and coconut curry. It's packed with protein and fiber from the chickpeas, and loaded with warm and comforting flavors from the coconut milk and spices. Serve it with some basmati rice and top it with some chopped cilantro for a delicious and healthy meal.
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Mouthwatering Breaded Mayonnaise Chicken
Main Ingredients: Boneless Chicken Breasts, Mayonnaise, Parmesan Cheese
If you're tired of the same old baked chicken, try this mouthwatering breaded version. The chicken is coated in a mixture of mayo, Parmesan cheese, and breadcrumbs, and fried until crispy and golden. The result is a tender and juicy chicken with a crunchy and flavorful coating that's sure to please everyone at the dinner table.
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Baked Halibut with Herbed Mayonnaise Crust
Main Ingredients: Halibut Fillets, Mayonnaise, Dijon Mustard, Shallots
If you're looking to add some seafood to your beer can chicken dinner, try this baked halibut recipe. The fish is topped with a delicious and herby mayonnaise crust, made with fresh herbs like parsley and chives, and baked until tender and flaky. Serve it with some roasted vegetables for a complete and delightful meal.
Ingredients You'll Need
Featured Keywords: homemade mayonnaise recipe, Indian style
To make this homemade mayonnaise, you'll need eggs, white vinegar, mustard powder, sugar, salt, vegetable oil, and Indian spices. The eggs will give the mayonnaise its creamy texture, while the vinegar and mustard powder will add tanginess and flavor. The sugar and salt will balance out the flavors, and the vegetable oil will provide the base for the mayonnaise. The Indian spices will give it that unique Indian flavor that we all love.
Step-by-Step Instructions
Featured Keywords: homemade mayonnaise, easy to make
Making homemade mayonnaise may seem intimidating, but it's actually quite simple. Begin by whisking together the eggs, vinegar, mustard powder, sugar, and salt in a bowl. Once well combined, slowly add the vegetable oil in a steady stream while continuously whisking. This will help emulsify the mixture and create a smooth and creamy mayonnaise. Lastly, add in your desired Indian spices to give the mayonnaise its unique flavor. This recipe is easy to make and only takes a few minutes to prepare.
Ways to Use Indian-Style Mayonnaise
Featured Keywords: Indian cuisine, elevate your meals
This homemade mayonnaise can be used in a variety of ways to add a delicious Indian twist to your dishes. Use it as a dipping sauce for samosas or other Indian appetizers. Spread it on sandwiches or wraps for a creamy and flavorful touch. You can also use it as a dressing for salads or as a marinade for grilled meats. The possibilities are endless, and it will surely elevate your meals to a whole new level.
In Conclusion
In just a few simple steps, you can make your own homemade mayonnaise with an Indian twist. With its creamy texture and unique flavor, it's sure to become a staple in your kitchen. Impress your friends and family with this homemade mayonnaise recipe that incorporates Indian style and takes your dishes to a whole new level. Give it a try and enjoy the delicious and versatile flavors of this Indian-style mayonnaise.
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