18 Homemade Italian Stromboli Recipe Get Cooking And Enjoy!

Published on: Mar 15, 2024

There's nothing quite like biting into a freshly baked homemade Italian stromboli. This savory dish is a crowd-pleaser, perfect for a family dinner or a game night with friends. With its crispy crust, gooey cheese, and flavorful filling, it's no wonder stromboli has become a beloved classic in Italian cuisine. Making it at home may seem intimidating, but fear not - with this simple and delicious homemade Italian stromboli recipe, you'll be a pro in no time!

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1 of 20

Easy Stromboli (Italian Stromboli)

Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
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If you're a fan of Italian cuisine, you'll love this Easy Stromboli recipe. With its flaky crust and flavorful filling, it's the perfect way to enjoy a twist on traditional pizza. Plus, it's super simple to make and can be customized with your favorite toppings. Try adding some pepperoni or Italian sausage for an extra kick of flavor.
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This classic Italian Stromboli recipe is a crowd-pleaser. Packed with mozzarella cheese, salami, and ham, it's a delicious and filling option for any meal. The best part? It's ready in just 30 minutes, making it a great option for busy weeknights.
3 of 20

Hot Italian Stromboli

Main Ingredients: Bread, Deli Ham, Deli Turkey, Provolone Cheese, Salami
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If you're a fan of spicy food, this Hot Italian Stromboli is a must-try. With a combination of hot Italian sausage, pepperoni, and spicy marinara sauce, it's a flavor explosion in every bite. Serve it with a side of garlic bread for a truly indulgent meal.
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This Easy Italian Stromboli recipe is perfect for those nights when you want a delicious meal without too much effort. Just wrap your favorite Italian meats and cheeses in pizza dough, bake, and enjoy! It's a great option for a quick lunch or a family dinner.
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Italian Stromboli – Weight Watchers Freestyle

Main Ingredients: Plain Greek Yogurt, Self Rising Flour, Boar, Black
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If you're following the Weight Watchers program, this Italian Stromboli recipe is a great option for a low-point meal. With a whole wheat pizza dough and a variety of vegetables and lean meats, it's a healthier twist on the classic dish without sacrificing any flavor.
6 of 20

Italian Stromboli ~ From Dough To Dinner

Main Ingredients: Warm Water, Yeast, Sugar, Salt, Flour, Dough, Deli Ham
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If you're feeling ambitious and want to make your own pizza dough from scratch, this Italian Stromboli recipe is perfect for you. With step-by-step instructions, you'll learn how to make a flaky and delicious dough, and then stuff it with your favorite Italian ingredients for a truly homemade meal.
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For a meat-lover's dream, try this Italian Sausage and Pepperoni Stromboli recipe. With a mix of savory Italian sausage and spicy pepperoni, this dish is sure to satisfy any cravings. Plus, it's super easy to make and can be on the table in under an hour.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're looking for a hearty and filling meal, these Great Big Italian Meatballs are the way to go. Made with a combination of ground beef, pork, and Italian bread crumbs, these meatballs are packed with flavor and perfect for a family dinner. Serve them over a bed of spaghetti or on their own with a side of roasted vegetables.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, these Keto Stuffed Peppers are a great option for a tasty and low-carb meal. Filled with a mix of ground beef, cauliflower rice, and Italian seasoning, they're a delicious and healthy alternative to traditional stuffed peppers. Plus, they're ready in just 30 minutes!
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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If you're looking for a truly authentic Italian Stromboli recipe, this is the one for you. Made with fresh pizza dough and a mix of Italian meats and cheeses, this dish is a staple in many Italian households. It's perfect for a family dinner or a party appetizer.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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For a one-pan meal that's easy to make and full of flavor, try this Sheet Pan Italian Chicken Dinner. With a mix of chicken breasts, potatoes, and vegetables, it's a complete meal that's perfect for a busy weeknight. The best part? It's ready in just 30 minutes.

Getting Started

Gather Your Ingredients

The first step in making a homemade Italian stromboli is to gather all the necessary ingredients. You'll need pizza dough, your choice of deli meats and cheeses, and any additional toppings you desire such as vegetables or herbs. For the dough, you can either make your own or buy pre-made dough from the store. As for the deli meats and cheeses, opt for high-quality options like prosciutto, salami, mozzarella, and parmesan for the best flavor.

Preheat and Prepare

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Next, roll out your pizza dough into a rectangular shape on a floured surface. Be sure to not make it too thin as it needs to hold the fillings.

Assemble and Bake

Add the Fillings

Now comes the fun part - adding the fillings! Start by layering the deli meats and cheeses on one half of the dough, leaving a border around the edges. You can also add any additional toppings at this point. Once you've filled one half, fold the other half of the dough over the fillings and pinch the edges together to seal the stromboli.

Bake to Perfection

Place the stromboli on the prepared baking sheet and brush the top with olive oil. This will give it a nice golden color and keep it from drying out. Bake for 20-25 minutes or until the crust is crispy and golden. Let it cool for a few minutes before slicing and serving.

Enjoy Your Homemade Italian Stromboli

With its irresistible combination of flavors and textures, this homemade Italian stromboli is sure to become a favorite in your household. Serve it with a side of marinara sauce for dipping and watch it disappear in no time. Now that you have the basics down, feel free to experiment with different fillings and make it your own. Buon appetito!
18 homemade italian stromboli recipe Get cooking and enjoy!

Italian Stromboli

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 teaspoon active dry yeast
  • 1 tablespoon sugar
  • 3/4 cup warm water
  • 1 teaspoon salt
  • 1/2 tablespoon olive oil
  • 3 cups all-purpose flour
  • 6 slices provolone cheese
  • 1/2 cup banana pepper slices
  • 2 tablespoons oil ve oil
  • 1 teaspoon italian seasoning

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 77 grams
  • Cholesterol : 30 milligrams
  • Fat : 21 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 8 grams
  • Sodium : 960 milligrams
  • Sugar : 4 grams
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