15 Homemade Italian Seasoned Bread Crumbs Recipe Unlock Flavor Sensations!

Published on: Mar 16, 2024

Bread crumbs are a staple ingredient in many Italian dishes, adding a flavorful crunch to meatballs, casseroles, and more. However, store-bought bread crumbs can be expensive and often contain unnecessary additives. Why not try making your own homemade Italian seasoned bread crumbs at home? Not only is it more cost-effective, but you also have control over the ingredients and can customize the flavor to your liking. With this simple recipe, you'll have delicious Italian seasoned bread crumbs in no time!

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One of the key ingredients in many Italian dishes is seasoned bread crumbs. And it's no different when it comes to Beer Can Chicken. This recipe calls for a blend of herbs and spices such as oregano, parsley, and garlic to create a flavorful coating for your chicken. And the best part? You can easily make your own Italian seasoned bread crumbs at home with just a few simple ingredients.
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If you want to take your Italian seasoned bread crumbs to the next level, why not make them from scratch? This recipe calls for a blend of bread crumbs, herbs, and Parmesan cheese, creating a flavorful coating for your Beer Can Chicken. And it's so easy to make, you'll never go back to store-bought bread crumbs again.
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Roasted peppers are a staple in many Italian dishes, and this recipe takes them to the next level. The peppers are filled with a blend of breadcrumbs, Parmesan cheese, and herbs, and then roasted until tender. The result is a delicious and flavorful side dish that pairs perfectly with Beer Can Chicken.
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For a hearty and flavorful side dish, try these Italian parmesan roasted potatoes. The potatoes are tossed with olive oil and a blend of Italian herbs and spices, then roasted until crispy and golden. And when served alongside Beer Can Chicken, it's a match made in heaven.
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If you're in the mood for something other than chicken, try these Italian breaded pork chops. The pork is coated in a blend of breadcrumbs, Parmesan cheese, and herbs, and then baked until golden and crispy. Serve with a side of Beer Can Chicken for a delicious and satisfying meal.
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Ingredients:

  • 4 cups dried Italian bread, cut into small pieces
  • 2 tablespoons olive oil
  • 2 tablespoons Italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

  1. Preheat your oven to 300 degrees Fahrenheit.
  2. In a large mixing bowl, combine the Italian bread, olive oil, Italian seasoning, garlic powder, onion powder, salt, and black pepper.
  3. Spread the mixture onto a baking sheet lined with parchment paper.
  4. Bake for 20-25 minutes, or until the bread pieces are crisp and golden.
  5. Remove from the oven and let cool for a few minutes.
  6. Once cooled, transfer the bread crumbs to a food processor or blender and pulse until you reach your desired consistency.
  7. Store in an airtight container for up to 3 months.

These homemade Italian seasoned bread crumbs are perfect for adding a flavorful crunch to your favorite dishes. You can also experiment with different types of bread, such as ciabatta or focaccia, to create unique flavors. Use them to bread chicken, sprinkle on top of mac and cheese, or mix into meatloaf for an extra punch of flavor. Give this recipe a try and say goodbye to store-bought bread crumbs forever!

15 homemade italian seasoned bread crumbs recipe Unlock flavor sensations!

Italian Seasoned Bread Crumbs

yield: 2 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 slices white bread
  • 1/2 teaspoon salt
  • 1 teaspoon italian seasonings
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder optional and not pictured in video

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 52 grams
  • Fat : 3 grams
  • Fiber : 2 grams
  • Protein : 8 grams
  • SaturatedFat : 1 grams
  • Sodium : 1270 milligrams
  • Sugar : 4 grams
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