19 Homemade Italian Sausage Recipe With Provolone Recipe You Must Try Them!

Published on: Mar 16, 2024

Italian sausage is a staple in many households and can be used in a variety of dishes, from pasta to pizza. While it may seem daunting to make your own sausage at home, it is actually quite simple and can be a fun and rewarding experience. In this article, we will share with you our homemade Italian sausage recipe with provolone, which is sure to impress your family and friends. Not only will you save money by making your own sausage, but you can also control the quality of ingredients and customize the flavors to your liking. So let's get started and make some delicious homemade Italian sausage!

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1 of 20

Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Easy Christmas Morning Breakfast Casserole Recipe
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Christmas is a time for gathering with loved ones and enjoying delicious food. And what better way to start off the holiday morning than with a hearty and flavorful breakfast casserole? This recipe combines the classic flavors of sausage, cheese, and eggs with the added twist of beer can chicken. It's the perfect dish to fuel up for a busy day of opening presents and spending time with family.
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If you're looking for a tasty and unique way to use up your leftover beer can chicken, look no further than this Italian sausage and pepperoni stromboli. The combination of juicy chicken, spicy sausage, and tangy pepperoni all wrapped in a flaky crust is sure to be a hit with your family and friends. And the best part? It's easy to make and perfect for a quick weeknight dinner.
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Ultimate Pizza Calzone

Main Ingredients: Pizza Dough, Provolone, Sliced Pepperoni, Crispy Bacon
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Who doesn't love a good calzone? This recipe takes the classic Italian dish to the next level by stuffing it with flavorful beer can chicken, gooey mozzarella cheese, and your favorite pizza toppings. It's a fun and delicious twist on traditional pizza and is perfect for sharing with a crowd. Plus, it's a great way to use up any leftover chicken you may have.
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Stromboli

Main Ingredients: Pizza Dough, Italian Sausage, Onion, Clove, Red Pepper
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If you're a fan of pizza but want something a little different, give stromboli a try. This recipe uses beer can chicken as the main protein, along with a variety of vegetables and gooey cheese. The result is a flavorful and satisfying meal that is sure to become a family favorite. And the best part? It's easy to customize with your favorite toppings and ingredients.
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Meatball Sandwiches

Main Ingredients: Bread, Milk, Olive Oil, Diced Onion, Garlic, Ground
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Meatball sandwiches are a classic comfort food that are perfect for a quick and easy dinner. This recipe takes things up a notch by using beer can chicken instead of traditional ground beef. The result is a healthier and more flavorful version of this beloved dish. Serve it on a crusty roll with melted cheese and your favorite toppings for a delicious and satisfying meal.
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Spicy Sausage Panini

Main Ingredients: Italian Sausages, Ciabatta Buns, Marinara Sauce, Dried
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Paninis are a delicious and convenient way to enjoy a hot sandwich. This recipe takes things to the next level by adding beer can chicken and spicy sausage to the mix. The combination of flavors and textures is sure to please your taste buds. And the best part? It's ready in just a few minutes, making it the perfect lunch or dinner option for busy weeknights.
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Baked Mostaccioli

Main Ingredients: Mostaccioli, Bulk Italian Sausage, Green Pepper, Medium
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If you're in need of a comforting and hearty meal, look no further than this baked mostaccioli recipe. This dish combines tender beer can chicken with pasta, a rich tomato sauce, and plenty of cheese for a meal that is sure to satisfy. It's perfect for feeding a crowd or for enjoying as leftovers throughout the week.
8 of 20

Instant Pot Creamy Italian Mac & Cheese

Main Ingredients: Olive Oil, Italian Sausage, Small Yellow Onion, Garlic
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Mac and cheese is a beloved comfort food that never fails to please. This recipe takes things to the next level by adding beer can chicken and Italian flavors to the mix. The result is a creamy and flavorful dish that is easy to make in your Instant Pot. It's the perfect meal for a busy weeknight or for a cozy night in with the family.
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Sausage Stuffed Manicotti

Main Ingredients: Manicotti, Hot Italian Sausage, Shredded Mozzarella
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Manicotti is a classic Italian dish that is perfect for a special occasion or for a cozy night in. This recipe takes things up a notch by stuffing the manicotti shells with a flavorful mixture of beer can chicken and sausage. The result is a decadent and satisfying meal that is sure to impress. Serve it with a side of garlic bread and a salad for the ultimate Italian feast.
10 of 20

Easy Baked Ziti

Main Ingredients: Pasta, Onion, Italian Sausage, Minced Garlic, Italian
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Baked ziti is a beloved dish that is perfect for feeding a crowd or for enjoying as leftovers throughout the week. This recipe adds a twist by using beer can chicken as the main protein. The result is a flavorful and hearty meal that is easy to make and perfect for busy weeknights. Serve it with a side of garlic bread and a salad for a complete and delicious meal.
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Nina’s Lasagna Sauce

Main Ingredients: Ground Beef, Italian Sausage, Sauce, Onions, Garlic
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No list of Italian recipes would be complete without a classic lasagna. This recipe uses a homemade sauce made with beer can chicken for a unique and flavorful twist on the traditional dish. The combination of tender chicken, flavorful sauce, and layers of cheese and pasta make for a delicious and satisfying meal that is perfect for any occasion.
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Stuffed Eggplant with Sausage and Provolone Cheese

Main Ingredients: Eggplants, Garlic, Red Onion, Italian Sausage, Dry Red
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Eggplant is a versatile and delicious vegetable that is perfect for stuffing with flavorful ingredients. This recipe uses beer can chicken and spicy sausage to create a filling that is sure to please. Top it off with melty provolone cheese for a restaurant-worthy dish that is sure to impress your family and friends.
13 of 20

Homemade Toasted Ravioli

Main Ingredients: 00 Flour, Semolina Flour, Kosher Salt, Eggs, Extra
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Toasted ravioli is a popular appetizer that is perfect for a party or for enjoying as a snack. This recipe adds a unique twist by using beer can chicken as the filling for the ravioli. The result is a delicious and unexpected flavor combination that is sure to be a hit with anyone who tries it. Serve it with your favorite dipping sauce for a tasty and satisfying snack.
14 of 20

Simple Baked Italian Oregano Meatballs.

Main Ingredients: Italian Sausage, Whole Grain Bread, Egg, Fresh Oregano
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Meatballs are a versatile and delicious ingredient that can be used in a variety of dishes. This recipe uses beer can chicken to create flavorful and tender meatballs that are perfect for adding to pasta dishes, sandwiches, or enjoying on their own. They are easy to make and perfect for meal prep, making them a great option for busy weeknights.
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Sausage Egg Breakfast Sliders

Main Ingredients: Hawaiian Rolls, Provolone Cheese, Italian Sausage
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Breakfast sandwiches are a popular and convenient option for busy mornings. This recipe adds a twist by using beer can chicken and spicy sausage to create a filling that is sure to satisfy. Serve it on a slider bun with a fried egg and your favorite toppings for a delicious and satisfying breakfast.
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Air-Fried Sausage Sandwich

Main Ingredients: Italian Sausage, Onion, Olive Oil, Salt, Freshly Ground
If you're a fan of air frying, this recipe is for you. It uses beer can chicken and spicy sausage to create a flavorful and juicy sandwich that is cooked to perfection in the air fryer. It's a healthier and quicker alternative to traditional frying and is perfect for a quick and easy weeknight dinner.
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Simply Very Good Lasagna

Main Ingredients: Italian Sausage, Olive Oil, Chopped Onion, Garlic
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If you're in need of a simple and delicious meal, look no further than this lasagna recipe. It uses beer can chicken as the main protein, along with a homemade sauce and plenty of cheese. It's a classic and comforting dish that is perfect for a family dinner or for sharing with friends.
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Toasted Meatball Subs

Main Ingredients: Ground Beef, Italian Sausage, Onion, Garlic, Basil
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Meatball subs are a popular and filling option for a quick dinner or for a game day snack. This recipe adds a unique twist by using beer can chicken as the main protein. The result is a flavorful and satisfying sandwich that is perfect for any occasion. Serve it with a side of chips or fries for a complete and delicious meal.
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Traditional Lasagna

Main Ingredients: Lasagna Noodles, Olive Oil, Salt, Pepper, Onion
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For a more traditional take on lasagna, try this recipe that uses beer can chicken as the main protein. It combines all the classic flavors and ingredients for a hearty and satisfying meal that is perfect for any occasion. Serve it with a side salad and garlic bread for a complete and delicious dinner.
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Crock Pot Sausage and Peppers

Main Ingredients: Italian Sausages, Marinara Sauce, Bell Peppers, Red
Crock Pot recipes are a lifesaver for busy weeknights. This one uses beer can chicken and spicy sausage to create a flavorful and easy meal that is perfect for a busy day. Just throw everything in the slow cooker and let it do the work for you. Serve it over rice or with crusty bread for a delicious and filling meal.

Making the Perfect Homemade Italian Sausage

Gather Your Ingredients

To make our homemade Italian sausage with provolone, you will need ground pork, provolone cheese, garlic, fennel seeds, and a few other key ingredients. Make sure to use fresh and high-quality ingredients to ensure the best flavor in your sausage.

Mixing and Seasoning

In a large mixing bowl, combine the ground pork, minced garlic, fennel seeds, salt, pepper, and red pepper flakes. Mix the ingredients together using your hands until well combined. This is also the perfect time to add in any additional seasonings or spices to customize the flavor of your sausage.

Adding the Provolone Cheese

Now it's time to add in the star ingredient of our recipe - provolone cheese. Cut the cheese into small cubes and add it to the sausage mixture. Gently fold in the cheese cubes to evenly distribute them throughout the sausage.

Forming and Storing the Sausage

Once the sausage mixture is well combined, it's time to form it into links. Take small handfuls of the mixture and roll them into sausage links. You can also use a sausage stuffer to create more uniform links. If you are not planning to use the sausage immediately, you can store them in the refrigerator for up to 3 days, or in the freezer for up to 3 months.

Ways to Enjoy Your Homemade Italian Sausage with Provolone

Now that you have made your own delicious homemade Italian sausage with provolone, it's time to enjoy it! Here are a few suggestions on how to use your sausage in different dishes:

On Pizza

Top your favorite pizza dough with some marinara sauce, mozzarella cheese, and slices of your homemade Italian sausage. Bake in the oven until the crust is crispy and the cheese is melted for a delicious homemade pizza.

In Pasta

Brown the sausage links in a pan, then slice them and add them to your favorite pasta dish for added flavor and protein. You can also crumble the sausage and use it as a topping for a creamy fettuccine alfredo.

In Sandwiches

Grill or pan-fry the sausage links and serve them in a bun with your favorite toppings for a tasty homemade sausage sandwich.

As a Breakfast Side

Sauté the sausage links and serve them alongside some scrambled eggs and toast for a hearty and delicious breakfast. In conclusion, making your own homemade Italian sausage with provolone is easier than you think and the end result is well worth the effort. With our simple and delicious recipe, you can enjoy the flavors of Italy right in your own kitchen. So why not give it a try and impress your loved ones with your homemade Italian sausage?
19 homemade italian sausage recipe with provolone recipe You must try them!

Christmas Breakfast Casserole

yield: 12 total time: 55 minutes
4.8 Stars (6 reviews)
View Recipe

Ingredients

  • 1 pound italian sausage beef, ground
  • 1 cup onion chopped
  • 7 ounces roasted red peppers
  • 10 ounces frozen spinach thawed, drained and chopped
  • 1 cup all-purpose flour
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 8 eggs
  • 2 cups milk
  • 4 ounces provolone cheese shredded
  • rosemary sprigs Fresh, for topping

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 180 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 17 grams
  • SaturatedFat : 8 grams
  • Sodium : 810 milligrams
  • Sugar : 4 grams
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