17 Homemade Italian Rum Cake Recipe Experience Flavor Like Never Before!

Published on: Mar 16, 2024

Whether you are hosting a dinner party or simply looking to indulge in a delicious treat, a homemade Italian rum cake is the perfect dessert option. This rich, moist, and flavorful cake is a classic Italian dessert that is sure to impress your guests or satisfy your sweet tooth. With the combination of rum, chocolate, and coffee, this cake is a delightful combination of flavors that will leave you wanting more. Follow this professional and well-organized recipe to create your own homemade Italian rum cake that will have everyone asking for the recipe.

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Italian Rum Cake

Main Ingredients: Lemon Cake Mix, Vanilla Instant Pudding, Eggs, Oil

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Indulge in the rich flavors of Italy with this delicious rum cake recipe. Made with a moist vanilla sponge cake and a generous soaking of rum, this dessert is perfect for any special occasion. Pair it with a cup of strong Italian coffee for the ultimate experience.

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How to make Italian rum cake

Main Ingredients: Warm Water, Dry Yeast, Sugar, Large Eggs, Flour

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If you've always wanted to make your own Italian rum cake but thought it was too difficult, think again. This step-by-step guide will walk you through the process and have you baking like a true Italian chef in no time. Get ready to impress your family and friends with this mouthwatering dessert.

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From Scratch Rum Cake (Tortuga Rum Cake Copycat)

Main Ingredients: Walnuts, Granulated White Sugar, Unsalted Butter

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Love the famous Tortuga rum cakes but don't want to spend a fortune buying them? This homemade version tastes just like the real thing and is surprisingly easy to make. With a perfect balance of rum and vanilla flavors, this cake will transport you to the Caribbean with every bite.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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Need a recipe for meatballs that will feed a crowd? Look no further than these great big Italian meatballs. Made with a flavorful blend of ground beef, pork, and spices, these meatballs are big on taste and size. Perfect for a family dinner or a gathering with friends.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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Warm up your soul with a bowl of classic Italian wedding soup. This hearty soup is filled with tender meatballs, nutritious vegetables, and flavorful broth. It's the perfect comfort food for a cold winter night or anytime you need a little pick-me-up.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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Take a trip to Italy with this authentic braciole recipe. Thinly sliced beef is rolled up with a delicious filling of breadcrumbs, herbs, and cheese, then slow-cooked in a rich tomato sauce. Serve it with your favorite pasta for a truly satisfying meal.

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Today’s Cake – Italian Lemon Ricotta Cake

Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain

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Looking for a dessert that's light and refreshing? Try this Italian lemon ricotta cake. The ricotta cheese gives the cake a moist and creamy texture while the lemon adds a bright and tangy flavor. It's the perfect ending to any meal.

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Rum Cake

Main Ingredients: Chopped Walnuts, White Cake Mix, Instant Vanilla

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There's nothing like a good old-fashioned rum cake to bring a little Caribbean flavor to your kitchen. This recipe features a buttery sponge cake soaked in a rum and sugar syrup, resulting in a moist and decadent dessert. Perfect for any occasion, from a family dinner to a special celebration.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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Why buy store-bought meatballs when you can make your own at home? These homemade Italian meatballs are easy to make and taste so much better than the frozen ones. Plus, you can customize the seasonings to suit your taste.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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These Italian almond paste cookies are a traditional treat during the holiday season. Made with almond paste, sugar, and egg whites, they have a soft and chewy texture and a delicious almond flavor. Serve them with a cup of coffee for a delightful afternoon snack.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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Get your pasta fix with this delicious Italian pasta salad. Made with a variety of colorful vegetables, pasta, and a zesty Italian dressing, this salad is perfect for a summer barbecue or as a side dish for any meal. Plus, it's easy to customize with your favorite veggies.

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Creamy Italian Ravioli

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Enjoy the flavors of Italy with this creamy Italian ravioli recipe. Filled with a delicious mix of ricotta cheese, spinach, and herbs, these ravioli are smothered in a creamy tomato sauce that will have you licking your plate clean. Buon appetito!

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Italian Lemon Ricotta Cake

Main Ingredients: Unsalted Butter, Swerve Sweetener, Vanilla Bean, Lemon

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This Italian lemon ricotta cake is so good, we had to include it twice. This version is a little different, using almond flour instead of regular flour, making it perfect for those following a gluten-free diet. But don't worry, it's just as delicious as the original.

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Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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Looking for a hearty and comforting dish that's also easy to make? This Italian chicken casserole fits the bill. With layers of tender chicken, pasta, and a creamy tomato sauce, this casserole is a complete meal in one dish.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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Love crescent rolls? Then you'll love this Italian twist on a classic casserole. Layers of crescent roll dough, Italian sausage, and cheese come together to create a dish that's perfect for breakfast, lunch, or dinner.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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Another keto-friendly recipe, these Italian meatballs are made with a blend of ground beef, pork, and parmesan cheese. They're full of flavor and have a crispy exterior while still being tender and juicy on the inside. Serve them with your favorite low-carb sauce and enjoy guilt-free.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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Looking for a delicious appetizer to serve at your next party? These Italian sausage-stuffed mushrooms are sure to be a hit. They're loaded with a savory mixture of Italian sausage, herbs, and cheese, then baked to perfection. Your guests won't be able to resist.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

some meatballs are covered in sauce and garnished with parsley

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Short on time but still want to enjoy homemade meatballs? This quick and easy Italian meatball recipe is here to save the day. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time.

Ingredients:

1 cup all-purpose flour
1 cup granulated sugar
1/2 cup unsalted butter, softened
4 eggs
1 teaspoon baking powder
1 teaspoon baking soda
1/2 cup milk
1/4 cup strong brewed coffee
1/4 cup dark rum
1/2 cup chocolate chips
1 teaspoon vanilla extract
1/4 cup unsweetened cocoa powder
1/4 cup chopped nuts (optional)

Instructions:

1. Prepare the pan and preheat the oven

Start by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius) and greasing a 9-inch round baking pan with butter or cooking spray.

2. Mix the dry ingredients

In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, and cocoa powder. Mix well until all the ingredients are evenly incorporated.

3. Add the wet ingredients

In a separate bowl, beat the softened butter, eggs, milk, coffee, rum, and vanilla extract until well combined. Gradually add this mixture to the dry ingredients, stirring until a smooth batter forms.

4. Fold in the chocolate chips and nuts (optional)

Gently fold in the chocolate chips and chopped nuts (if using) into the batter.

5. Bake the cake

Pour the batter into the prepared pan and smooth out the top with a spatula. Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.

6. Let it cool and serve

Once the cake is done, remove it from the oven and let it cool for 10 minutes before removing it from the pan. Serve the cake warm or at room temperature with a dusting of powdered sugar on top.

Why You'll Love This Recipe:

This homemade Italian rum cake recipe is a perfect balance of flavors. The dark rum adds a subtle hint of sweetness and warmth, while the chocolate and coffee add a rich and indulgent taste. Plus, it's easy to make and is sure to impress your guests with its beautiful presentation. So, the next time you're craving a decadent dessert, give this recipe a try and enjoy a taste of Italy in the comfort of your own home.

In Conclusion:

This homemade Italian rum cake is a must-try for any dessert lover. With its perfect combination of flavors and easy-to-follow recipe, you can't go wrong with this indulgent treat. So, gather your ingredients, preheat your oven, and get ready to impress your taste buds and your guests with this delicious homemade Italian rum cake.

Italian Rum Cake

yield: 1 total time: 75 minutes

4.3 Stars (27 reviews)

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Ingredients

lemon cake mix * 1 box of yellow, NOT
1 package vanilla instant pudding the 4 serving size - Oh and wait, you may not need the pudding, see below
4 eggs
1/2 oil
1 cup walnuts
1/2 cup dark rum
1 stick butter
1 cup sugar not powdered
1/4 cup water
1/2 cup dark rum

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