20 Homemade Italian Pasta Recipe No Egg Cook Up Something Special!
Published on: Mar 15, 2024
Italian cuisine is known for its delicious flavors and rich history. One of the most beloved dishes in Italian cooking is pasta. While many pasta recipes call for eggs, there are plenty of options for those who cannot or choose not to eat eggs. In this article, we will explore a homemade Italian pasta recipe that is not only egg-free, but also simple and easy to make. Whether you have dietary restrictions or simply want to try something new, this recipe is sure to satisfy your cravings for authentic Italian pasta.
Main Ingredients: Hot Italian Sausage, Olive Oil, Whole Wheat Spaghetti
Looking for a delicious and easy Italian dish to make? Look no further than this simple spaghetti with Italian sausage and arugula recipe! The combination of savory sausage and peppery arugula creates a mouth-watering flavor that will have everyone asking for seconds.
Summer barbeques and potlucks just got a whole lot tastier with this Italian pasta salad. Bursting with flavor and color , this salad is a crowd pleaser and will be the first dish to disappear off the table. With a variety of vegetables, herbs, and al dente pasta, this salad is a light and refreshing option for any occasion.
Warm, cheesy, and oh-so-delicious, this Italian chicken casserole is comfort food at its finest. With layers of tender chicken, creamy alfredo sauce, and flavorful Italian seasonings, this casserole is a guaranteed hit with the whole family . Serve with a side of garlic bread and a fresh green salad for a complete and satisfying meal.
For a decadent and hearty meal, give this creamy Italian sausage pasta a try. The combination of spicy sausage, rich cream sauce, and tender pasta is a match made in heaven. Perfect for a cozy night in or for entertaining guests, this dish will quickly become a household favorite .
Warm up on a chilly day with a bowl of classic Italian minestrone soup. Packed with vegetables, beans, and pasta , this soup is a hearty and satisfying meal. Serve with crusty Italian bread for a complete and comforting dining experience.
Craving Italian flavors but looking for a healthier option? This Italian chicken sausage pasta is the perfect solution. Made with lean chicken sausage, fresh vegetables, and whole wheat pasta, this dish is both nutritious and delicious. Indulge without the guilt and enjoy this flavorful pasta dish.
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Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
Transport yourself to the rolling hills of Tuscany with this Tuscan chicken pasta recipe. Simple and rustic, this dish is bursting with flavor from the combination of juicy chicken, tangy sun-dried tomatoes, and fragrant herbs. Serve with a glass of red wine for the ultimate Italian experience.
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Italian Seafood Pasta
Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
Seafood lovers, rejoice! This Italian seafood pasta is a must-try for any seafood enthusiast. With a delicious blend of shrimp, mussels, and calamari , this dish is a seafood lover's dream. Add a pinch of red pepper flakes for a spicy kick, or keep it mild and let the flavors of the seafood shine through.
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Italian Shrimp Pasta
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
Quick and easy to make, this Italian shrimp pasta is perfect for busy weeknights. Bursting with flavor from plump shrimp, garlic, and cherry tomatoes , this dish comes together in just 20 minutes. Enjoy with a glass of white wine and a sprinkle of freshly grated parmesan cheese.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
If you're looking for a new twist on a classic Italian dish, try this penne pasta with Italian sausage sauce. The savory sausage and tangy tomato sauce create a bold and delicious flavor that will have your taste buds dancing. Serve with a side of garlic bread for a truly satisfying meal.
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Homemade Minestrone Soup
Main Ingredients: Pasta, Olive Oil, Onion, Minced Garlic, Celery, Medium
Skip the canned soup and make this homemade minestrone soup instead. Hearty and wholesome, this soup is full of vegetables, beans, and pasta for a nutritious and filling meal. Customize with your favorite vegetables and herbs, and top with a sprinkle of parmesan cheese for added flavor.
Let your crock pot do the work with this easy and flavorful Italian chicken pasta. Perfect for busy days , this dish requires minimal prep and results in a delicious and satisfying meal. The tender chicken and flavorful sauce pair perfectly with your choice of pasta for a no-fuss dinner option.
Travel to Italy without leaving your kitchen with this authentic Italian minestrone soup. Bursting with flavor from a variety of vegetables, beans, and pasta , this soup is a staple in any Italian household. Serve with a side of crusty bread and a sprinkle of freshly grated parmesan cheese for a truly authentic experience.
Looking for a new way to use leftover turkey? Look no further than this Italian turkey soup. Packed with flavor from turkey, vegetables, and herbs , this soup is a delicious and unique way to enjoy Thanksgiving leftovers. Serve with a side of crusty bread for dipping and enjoy as a comforting meal on a cold day.
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Pasta with Italian Chicken Sausage, Peppers and...
Main Ingredients: Pasta, Olive Oil, Onion, Red Bell Pepper, Garlic
Looking for a low-carb option? This pasta with Italian chicken sausage, peppers, and mushrooms is a tasty and healthy alternative. Packed with protein and vegetables , this dish is a guilt-free way to enjoy the flavors of Italy. Use your favorite type of pasta or substitute with zucchini noodles for an even lighter option.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli lovers, this one's for you. This creamy Italian ravioli recipe is a twist on the classic dish, with a rich and flavorful cream sauce. Perfect for a special occasion or just because , this dish is sure to impress. Serve with a side of crusty garlic bread and a glass of red wine for the ultimate Italian dinner.
Warm up with a bowl of hearty and flavorful Italian chicken soup. Packed with tender chicken, vegetables, and pasta , this soup is a complete meal in one bowl. Customize with your favorite vegetables and herbs, and top with a sprinkle of freshly grated parmesan cheese for added flavor.
For a hands-off meal, try this crockpot Italian chicken recipe. With just a few simple ingredients, this dish comes together easily and results in a flavorful and tender chicken . Serve over pasta or with your favorite side dish for a complete and effortless dinner option.
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Instant Pot Creamy Tuscan Chicken Pasta
Main Ingredients: Low Sodium Chicken Broth, Oil Packed Sun Dried
Take advantage of the convenience of the instant pot with this creamy Tuscan chicken pasta recipe. The creamy and tangy sauce pairs perfectly with juicy chicken, al dente pasta, and tender spinach. Serve with a sprinkle of parmesan cheese for added flavor.
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Mom’s Homemade Italian Hamburger Helper
Main Ingredients: Pasta, Ground Beef, Garlic Powder, Italian Seasoning
For a budget-friendly meal that the whole family will love, try this mom's homemade Italian hamburger helper. Quick and easy to make, this dish is full of flavor from the combination of ground beef, tomatoes, and Italian seasonings . Serve with a side of garlic bread and a fresh green salad for a complete and satisfying meal.
The Secret to No Egg Pasta
When it comes to making egg-free pasta, the key is using the right combination of ingredients to achieve the same texture and flavor as traditional pasta. The secret lies in using semolina flour and durum wheat flour. These flours are known for their high protein content, which helps create a firm and chewy texture in the pasta. By using a combination of these flours, you can create a delicious and authentic homemade pasta without the use of eggs.
Ingredients You'll Need
To make this homemade Italian pasta recipe, you will need 2 cups of semolina flour, 1 cup of durum wheat flour, 1 cup of warm water, and a pinch of salt. The amount of flour may vary depending on the humidity and temperature, so be prepared to adjust the measurements accordingly. You will also need a pasta machine to roll out the dough and cut it into your desired shape.
Step-by-Step Instructions
1. In a large mixing bowl, combine the semolina flour, durum wheat flour, and salt.
2. Slowly add in the warm water and mix until a dough forms.
3. Knead the dough on a floured surface for about 10 minutes, until it becomes smooth and elastic.
4. Cover the dough with plastic wrap and let it rest for about 30 minutes.
5. Cut the dough into small pieces and roll them out using a pasta machine.
6. Cut the pasta into your desired shape using the pasta machine or a knife.
7. Bring a pot of salted water to a boil and cook the pasta for 2-3 minutes, or until it floats to the top.
8. Serve the pasta with your favorite sauce and toppings, or let it dry and store it for later use.
Your Egg-Free Pasta is Ready!
With these simple steps, you can make your own egg-free Italian pasta at home. This recipe is not only easy to follow, but it also allows for customization and experimentation. You can add in herbs, spices, or even vegetable purees to the dough for added flavor and nutrition. Plus, by making your own pasta, you can be sure of the quality and freshness of the ingredients used. So why not give this recipe a try and impress your family and friends with your homemade Italian pasta?
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