15 Homemade Indian Shawarma Recipe Unleash Your Inner Chef!
Published on: Mar 29, 2024
Shawarma is a popular Middle Eastern dish that has gained immense popularity all over the world. The juicy and flavorful meat, wrapped in a warm pita with fresh vegetables and sauces, is a treat for the taste buds. While shawarma is commonly associated with the Middle East, many countries have put their own unique spin on the dish. In this article, we will be sharing a homemade Indian shawarma recipe that will surely satisfy your craving for this delicious dish.
Main Ingredients: Chicken Thighs, Yogurt, Lemon Juice, Large Garlic
Looking for a delicious and easy way to enjoy chicken? Look no further than this easy oven roasted chicken shawarma recipe. With a perfect blend of Middle Eastern spices, this dish is sure to become a family favorite. Serve it up with some warm pita bread, fresh veggies, and your favorite condiments for a meal that's both flavorful and satisfying.
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Turkey Shawarma Wraps
Main Ingredients: Jennie O R Extra Lean Ground Turkey Breast, Garlic
If you're looking for a healthier alternative to traditional shawarma, try this recipe for turkey shawarma wraps. Lean ground turkey is mixed with a blend of spices and cooked to perfection on a grill or stovetop. Serve it up in a warm tortilla with your choice of toppings for a tasty and nutritious meal.
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Halloumi Shawarma
Main Ingredients: Shawarma, Lemon, Halloumi, Cucumber, Tomatoes, Red
If you're a fan of shawarma but looking for a vegetarian option, this halloumi shawarma recipe is for you. Halloumi cheese is marinated in a blend of spices and grilled to perfection. Serve it up in a pita with some fresh veggies and your favorite sauces for a delicious and filling meal.
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Tofu Shawarma Skewers
Main Ingredients: Extra Firm Tofu, Shawarma, Water, Zucchini, Pearl
For a vegan take on shawarma, try these tofu shawarma skewers. Tofu is marinated in a blend of Middle Eastern spices and grilled on skewers for a flavorful and protein-packed meal. Serve it up with some warm pita bread and fresh veggies for a delicious and healthy dinner option.
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Keto Beef Shawarma
Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Shawarma, Salt
If you're following a keto diet, you don't have to miss out on the delicious flavors of shawarma. This recipe for keto beef shawarma uses thinly sliced beef and a blend of herbs and spices for a low-carb and high-protein meal option. Serve it up with some cauliflower rice and your favorite toppings for a satisfying and keto-friendly meal.
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Pressure Cooker Low Carb Ground Beef Shawarma
Main Ingredients: Lean Ground Beef, Onions, Red Peppers, Cabbage
Short on time? This pressure cooker low carb ground beef shawarma recipe is a quick and easy way to enjoy this tasty dish. Using ground beef and a blend of spices, this recipe can be made in under 30 minutes. Serve it up in a pita with your favorite toppings for a delicious and hassle-free meal.
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Vegan Gyros with Mushrooms
Main Ingredients: Sliced Mushrooms, Sliced Onion, Worcestershire Sauce
Love the flavors of shawarma but looking for a vegan option? Try these vegan gyros with mushrooms. Marinated mushrooms are cooked until tender and served in a warm pita with fresh veggies and a creamy tahini sauce. This dish is sure to satisfy both vegans and non-vegans alike.
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Chickpea Spinach Pie with Berbere Spice
Main Ingredients: Puff Pastry Sheets, Olive Oil, Small Red Onion, Garlic
This unique twist on shawarma combines the flavors of the Middle East with a classic spinach pie. Using berbere spice, a blend of Ethiopian spices, this recipe adds a flavorful kick to the traditional dish. Serve it up with some hummus and pita bread for a delicious and filling meal.
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Vegan Donair & Sauce
Main Ingredients: Milk, Granulated Sugar, Garlic Powder, Minced Garlic
This vegan donair recipe uses tofu and a blend of spices to create a plant-based version of the classic dish. Served up with a homemade vegan donair sauce, this recipe is both tasty and cruelty-free. Enjoy it in a pita or on top of a salad for a filling and flavorful meal.
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Oat Bread
Main Ingredients: Porridge Oats, Scotch, Ground Oats, Baking Powder, Warm
What's shawarma without some bread to soak up all those delicious flavors? This recipe for oat bread is the perfect accompaniment to any shawarma dish. Made with whole wheat flour and oats, this bread is hearty and healthy. Serve it up warm with some butter for a delicious addition to your meal.
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Meatiest Edgy Vegs
Main Ingredients: Turkey, Shawarma, Chicken, Minced Meat, Roast, Steak
If you're looking for a vegetarian alternative to traditional shawarma, try these "meatiest" edgy vegs. Using a blend of plant-based ingredients, these veggie patties are packed with flavor and protein. Serve them up in a pita with your favorite toppings for a tasty and satisfying meal.
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Pressure Cooker Chicken Shawarma Couscous Bowls
Main Ingredients: Yogurt, Garlic, Spice, Olive Oil, Boneless Skinless
This recipe for pressure cooker chicken shawarma couscous bowls is a quick and easy way to enjoy this flavorful dish. Made with chicken, a blend of spices, and couscous, this meal is packed with protein and perfect for a busy weeknight. Serve it up with some fresh veggies and a side of pita bread for a well-rounded meal.
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Andijviestamppot Met Shoarma En Perzik
Main Ingredients: Ui, Andijvie, Perziken, Shoarmavlees, Vloeibare
For a Dutch twist on shawarma, try this recipe for "Andijviestamppot met shoarma en perzik." This dish combines the traditional Dutch dish of "stamppot" (mashed potatoes and vegetables) with the flavors of shawarma. Served with peaches and a tangy sauce, this dish is a unique and tasty way to enjoy shawarma.
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Shoarmaschotel Met Witte Bonen
Main Ingredients: Uien, Tomaten, Paprika, Bonen, Margarine, Shoarmavlees
This recipe for "shoarmaschotel met witte bonen" is a hearty and flavorful way to enjoy shawarma. Made with ground beef, white beans, and a blend of spices, this dish is packed with protein and flavor. Serve it up with some warm pita bread and your choice of toppings for a delicious and satisfying meal.
For a taste of India, try this recipe for Indian butter chicken. Marinated chicken is cooked in a creamy and flavorful sauce, making for a delicious and satisfying meal. Serve it up with some basmati rice and naan bread for a complete and tasty Indian-inspired feast.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This recipe for Indian chicken korma is a flavorful and aromatic dish that is perfect for any shawarma lover. Made with a blend of spices, yogurt, and cashews, this dish has a creamy and rich sauce that pairs perfectly with chicken. Serve it up with some warm naan bread for a delicious and authentic Indian meal.
For a seafood twist on shawarma, try this Indian shrimp curry recipe. Made with a blend of spices and coconut milk, this dish has a creamy and flavorful sauce that pairs perfectly with shrimp. Serve it up with some basmati rice for a delicious and satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian and vegan-friendly option, try this Indian chickpea coconut curry. Made with a blend of spices, chickpeas, and coconut milk, this dish is packed with flavor and protein. Serve it up with some basmati rice and naan bread for a delicious and filling meal.
This recipe for Indian chicken curry is a classic and flavorful dish that is sure to impress. Made with a blend of spices and a tomato-based sauce, this dish has a perfect balance of heat and flavor. Serve it up with some basmati rice and warm naan bread for a complete and delicious meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This recipe for Indian dal nirvana, or dal makhani, is a rich and creamy lentil dish that is perfect for any shawarma lover. Made with a blend of spices and cream, this dish is full of flavor and pairs perfectly with warm naan bread. Enjoy it as a main dish or as a side to your favorite shawarma dish.
Ingredients for Homemade Indian Shawarma
Marinade:
1 kg boneless chicken or lamb, cut into thin strips
1 cup plain yogurt
2 tablespoons lemon juice
2 tablespoons olive oil
1 tablespoon ginger-garlic paste
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala powder
1 teaspoon red chili powder
Salt to taste
Other Ingredients:
4-6 pita bread
1 cup shredded cabbage
1 cup sliced onions
1 cup sliced tomatoes
1/2 cup chopped coriander leaves
1/4 cup mint leaves
1/4 cup tamarind chutney
1/4 cup mayonnaise
Oil for grilling
Instructions:
To make the marinade, mix all the ingredients mentioned under marinade in a bowl.
Add the chicken or lamb strips to the marinade and mix well. Cover and refrigerate for at least 2 hours or overnight for best results.
Prepare the grill by preheating it to medium-high heat. Thread the marinated meat onto skewers and grill for 8-10 minutes on each side until cooked through.
Warm the pita bread on the grill or in the oven. Assemble the shawarma by placing the grilled meat, shredded cabbage, onions, tomatoes, coriander leaves, and mint leaves on the pita bread.
In a small bowl, mix together the tamarind chutney and mayonnaise. Drizzle this sauce over the shawarma filling.
Roll the pita bread tightly, wrapping it in foil to keep it together. Grill for a few minutes until the bread is slightly crispy.
Serve the homemade Indian shawarma hot with extra chutney or sauce on the side.
Conclusion
This homemade Indian shawarma recipe is a perfect blend of Middle Eastern flavors and Indian spices. The yogurt and lemon juice in the marinade make the meat juicy and tender, while the tamarind chutney and mayonnaise add a tangy and creamy element to the dish. Try this recipe at home and impress your family and friends with your culinary skills.
Now that you have the recipe, it's time to get cooking and enjoy a delicious and authentic Indian shawarma right in the comfort of your home. Give this recipe a try and let us know how it turned out for you!
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