15 Homemade Indian Pizza Recipe You Must Try Them!
Published on: Mar 27, 2024
If you're a fan of pizza and Indian cuisine, why not combine the two and make a delicious homemade Indian pizza? This fusion dish brings together the classic flavors of pizza with the bold and aromatic spices of Indian cooking. It's the perfect way to switch up your pizza night routine and impress your friends and family with a unique and flavorful dish. Follow this recipe for a professional and well-organized introduction to making your very own homemade Indian pizza.
If you're looking for a flavorful and hearty side dish to accompany your beer can chicken, look no further than Indian spiced lentils. These lentils are cooked in a rich and aromatic blend of Indian spices, including cumin, coriander, and garam masala. The result is a dish that is both comforting and satisfying, perfect for any Indian-inspired meal.
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Vegan Indian Pizza
Main Ingredients: Luke Warm Water, Extra Virgin Olive Oil, Strong White
Who says you can't enjoy pizza with your beer can chicken? This vegan Indian pizza is the perfect way to spice up your pizza night. The crust is made with a blend of chickpea flour and spices, and is topped with a flavorful mix of vegetables and spices, including curry powder, cumin, and turmeric. This pizza is not only delicious, but also gluten-free and vegan-friendly.
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Indian Pizza with Spiced Ground Meat
Main Ingredients: Chicken, Olive Oil, Ginger Garlic Paste, Small Onion
If you're a meat lover, this Indian pizza with spiced ground meat is a must-try. The pizza is topped with a flavorful mixture of ground meat and spices, including garam masala, coriander, and cumin. The result is a pizza that is packed with flavor and perfect for any beer can chicken dinner.
Butter chicken is a classic Indian dish that is loved all over the world. This rich and creamy dish is made with tender chicken cooked in a tomato-based sauce that is flavored with garam masala, fenugreek, and coriander. Serve it with your beer can chicken for a meal that will impress your guests.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
For a more mild and creamy dish, try Indian chicken korma. This dish is made with chicken cooked in a creamy sauce made with coconut milk, almonds, and spices like cinnamon and cardamom. The result is a dish that is rich, flavorful, and the perfect accompaniment to your beer can chicken.
If you're a seafood lover, this Indian shrimp curry is a must-try. The curry is made with tender shrimp cooked in a flavorful blend of spices, including turmeric, ginger, and coriander. The best part? This dish comes together in just 30 minutes, making it perfect for a quick and easy weeknight meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This Indian chickpea coconut curry is a great option for vegetarians and vegans, but it's also a dish that everyone will love. The curry is made with a creamy coconut milk base and is packed with chickpeas and vegetables like cauliflower and spinach. Serve it with your beer can chicken for a meal that is both healthy and delicious.
For a classic and crowd-pleasing dish, you can't go wrong with Indian chicken curry. This dish is made with tender chicken cooked in a spicy and aromatic sauce that is flavored with cumin, coriander, and garam masala. Serve it with rice and your beer can chicken for a complete and satisfying meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is a staple in Indian cuisine. This dish is made with a blend of lentils, including black lentils and red kidney beans, and is flavored with tomatoes, ginger, and garlic. Serve it as a side dish with your beer can chicken for a hearty and flavorful meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian curry chicken is a great option for those who prefer a milder and creamier curry. The chicken is cooked in a coconut milk and tomato-based sauce that is flavored with curry powder, coriander, and garam masala. Serve it with rice and your beer can chicken for a meal that is sure to be a hit.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
If you're looking for a healthy and flavorful side dish to serve with your beer can chicken, this Indian coconut lentil curry is a great option. The dish is made with red lentils and is cooked in a creamy coconut milk sauce that is flavored with ginger, garlic, and spices like cumin and turmeric. It's the perfect balance of comforting and nutritious.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry is a great option for those who love a spicy and flavorful dish. The chicken is cooked in a tomato-based sauce that is spiced with red chili powder, garam masala, and coriander. Serve it with your beer can chicken for a meal that is sure to impress.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some delicious roti to soak up all of the flavorful sauces. This buttery Indian flatbread is the perfect accompaniment to your beer can chicken. The dough is made with a blend of whole wheat flour and all-purpose flour, and is brushed with ghee for a flaky and delicious result.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
If you're craving the flavors of your favorite Indian restaurant, try making this Madras curry at home. The dish is made with tender chicken cooked in a spicy and tangy sauce that is flavored with mustard seeds, cumin seeds, and curry leaves. Serve it with your beer can chicken for a meal that is both authentic and delicious.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique and flavorful side dish to serve with your beer can chicken, give this crispy Indian okra a try. The okra is coated in a blend of chickpea flour and spices, and is then fried to perfection. The result is a dish that is both crispy and spicy, and the perfect complement to your meal.
This Indian fried cabbage is a great way to add some veggies to your beer can chicken dinner. The cabbage is cooked in a blend of spices, including mustard seeds and cumin seeds, and is finished off with lemon juice and cilantro. Serve it as a side dish or use it as a topping for your chicken.
If you're looking to switch up your protein for your next beer can chicken dinner, try making this Indian lamb curry. The lamb is cooked in a spicy and aromatic sauce that is flavored with garam masala, cumin, and coriander. Serve it with rice and your chicken for a meal that is both flavorful and satisfying.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This Indian dal soup is a great option for those who prefer a lighter and healthier meal. The soup is made with a blend of red lentils and is flavored with ginger, garlic, and spices like cumin and coriander. It's the perfect warming dish to serve alongside your beer can chicken on a chilly evening.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some delicious naan bread. This stovetop naan bread is a great option for those who don't have a tandoor oven. The dough is made with a blend of all-purpose flour and whole wheat flour and is cooked on a hot skillet. Serve it hot with your beer can chicken for a meal that is sure to impress.
Dahl is a staple in Indian cuisine, and for good reason. This Indian red lentil dahl is a great side dish to serve with your beer can chicken. The lentils are cooked in a flavorful blend of spices and are topped with fried onions for added texture and flavor. This dish is both healthy and delicious.
Getting Started: The Crust
Ingredients:
2 ½ cups all-purpose flour
1 tsp instant yeast
1 tsp sugar
1 tsp salt
1 cup warm water
2 tbsp olive oil
To start off your homemade Indian pizza, you'll need to make the crust. In a large mixing bowl, combine the flour, instant yeast, sugar, and salt. Mix well and then add in the warm water and olive oil. Use a wooden spoon or your hands to mix everything together until a dough forms.
Once the dough is formed, transfer it to a floured surface and knead for about 5 minutes. This will help activate the yeast and create a soft and elastic dough. Place the dough back in the mixing bowl and cover with a clean kitchen towel. Let it rest for 30 minutes to allow the dough to rise.
Creating the Sauce
Ingredients:
1 tbsp olive oil
3 cloves garlic, minced
1 small onion, finely chopped
1 can diced tomatoes
1 tsp cumin
1 tsp garam masala
1 tsp paprika
1 tsp turmeric
1 tsp chili powder
1 tsp salt
In a small saucepan, heat the olive oil over medium heat. Add in the garlic and onion and cook until they become fragrant. Then, add in the diced tomatoes and all the spices. Let the sauce simmer for about 15 minutes, stirring occasionally, until it thickens.
Assembling Your Indian Pizza
Once your dough has risen, preheat your oven to 425°F. Roll out the dough on a floured surface to your desired thickness. Transfer it onto a greased baking sheet or pizza pan.
Spread the homemade sauce onto the dough, leaving about 1 inch around the edges. Then, add your choice of toppings. Some popular Indian pizza toppings include chicken tikka, paneer, bell peppers, and onions.
Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted. Once done, let it cool for a few minutes before slicing and serving.
In just a few easy steps, you can create a delicious homemade Indian pizza that is sure to impress. Experiment with different toppings and spice levels to make it your own. Enjoy your fusion creation with friends and family for a unique and flavorful pizza night.
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