19 Homemade Indian Food Vegetarian Recipe They're Simply Irresistible!

Published on: Mar 29, 2024

If you've been craving some delicious and authentic Indian flavors, but don't want to spend a fortune at a restaurant, then look no further. We have the perfect homemade Indian vegetarian recipe that will satisfy all your taste buds. Not only is it easy to make, but it's also packed with nutritious ingredients that will leave you feeling satisfied and healthy. Get ready to impress your friends and family with this mouth-watering dish.

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Popular Indian Street food

Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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Indian cuisine is well-known for its rich flavors and diverse dishes, and one of the best ways to experience it is through its street food. From savory snacks to sweet treats, Indian street food offers a taste of the local culture and a glimpse into the country's vibrant food scene. Some popular Indian street food dishes include vada pav, pav bhaji, and samosas. These dishes are made with a variety of spices and ingredients, making them perfect for anyone looking to try something new and exciting.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This creamy and flavorful curry is a staple in Indian cuisine. Made with chickpeas, coconut milk, and a blend of spices, this dish is the perfect comfort food for vegetarians and non-vegetarians alike. Chickpeas are a great source of protein and fiber, making this dish not only delicious but also nutritious. Serve with naan bread or rice for a hearty and satisfying meal.
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Mouthwatering Vegetarian Food of Beautiful South...

Main Ingredients: Salt, Turmeric Powder, Coconut Oil, Pumpkin, Yam, Dal
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South Indian cuisine is known for its use of coconut, curry leaves, and tamarind in its dishes. This region of India is also home to a variety of delicious vegetarian dishes, such as idli, dosa, and sambar. These dishes are not only packed with flavor, but they are also light and healthy, making them a popular choice for those looking for a nutritious meal.
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Bombay grilled sandwich | Bombay sandwich recipe |...

Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
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This popular street food from Mumbai is a must-try for any food lover. Made with spicy green chutney, vegetables, and cheese, this sandwich is packed with flavor and can be enjoyed as a quick snack or a filling meal. The sandwich is grilled until crispy and golden, giving it a satisfying crunch with every bite. Make it at home for a taste of Mumbai's bustling street food scene.
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Indian Roasted Cauliflower Curry (Vegetarian Tikka...

Main Ingredients: Cauliflower Florets, Greek Yogurt, Garam Masala, Lemon
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This dish is a vegetarian twist on the classic tikka masala, a creamy and flavorful curry dish. Instead of chicken, this recipe uses roasted cauliflower as the main ingredient. The cauliflower is marinated in a blend of spices and yogurt before being roasted to perfection. The result is a delicious and healthy curry that is perfect for a weeknight dinner.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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This rich and creamy lentil dish is a must-try for any Indian food lover. Made with black lentils, spices, and cream, this dish is a staple in North Indian cuisine. It is typically served with rice or naan bread and can be enjoyed as a main dish or a side dish. The flavors of this dish are truly heavenly, hence the name Dal Nirvana.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This flavorful and comforting dish is a staple in South Indian cuisine. Made with lentils, coconut milk, and a blend of spices, this dish is a great source of protein and is perfect for vegetarians. The creamy texture of the coconut milk pairs perfectly with the earthy flavors of the lentils, making it a favorite among many.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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Roti is a popular flatbread in Indian cuisine and is often served alongside curries and other dishes. Made with whole wheat flour and ghee, this bread is soft, buttery, and delicious. It is also relatively easy to make at home and is a great addition to any Indian meal. Enjoy it plain or use it to scoop up your favorite curry.
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Tawa Pulao ~ Basmati Rice with Vegetables and Spices,...

Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Crushed Garlic, Ginger
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This flavorful rice dish is a popular street food in Mumbai, India. Made with basmati rice, vegetables, and a blend of spices, this dish is a meal on its own. It is typically cooked on a large tawa (griddle) and is served hot and fresh. This dish is perfect for anyone looking to try a taste of Mumbai's vibrant street food culture.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Okra, also known as ladies' fingers, is a popular vegetable in Indian cuisine. This dish takes okra to a whole new level by coating it in a flavorful spice mix and frying it until crispy. This dish is a great side dish or snack and is perfect for anyone looking to try a unique and delicious way to enjoy okra.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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This simple yet flavorful dish is a staple in North Indian cuisine. Made with cabbage, spices, and a touch of ghee, this dish is a great way to enjoy this humble vegetable. It is typically served as a side dish and can be enjoyed with rice or roti. The spices give this dish a delicious kick, making it a favorite among many.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This hearty and comforting soup is a staple in Indian cuisine. Made with lentils and a variety of vegetables, this dish is packed with flavor and nutrients. It is typically served with a side of rice or naan bread and can be enjoyed as a main dish or a side dish. The best part? This dish is easy to make and can be customized with your favorite spices.
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Sev Puri | Indian Street Food| Video

Main Ingredients: Crackers, Boiled Potatoes, Chutney, Chat Masala, Ground
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This popular street food from Mumbai is a must-try for anyone looking to experience the vibrant flavors of Indian cuisine. Made with puri (crispy flatbread), potatoes, and a variety of chutneys, this dish is packed with flavor and texture. The addition of sev (crunchy chickpea noodles) gives this dish a unique and delicious twist.
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This simple and flavorful dish is a staple in Indian cuisine. Made with red lentils and a blend of spices, this dish is easy to make and can be enjoyed as a main dish or a side dish. The lentils are cooked until soft and creamy, making this dish a great source of protein and fiber. Serve with rice or naan bread for a complete meal.
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Upma – Indian Food Made Easy

Main Ingredients: Onions, Long Green Chili Peppers, Fresh Ginger, Cream
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Upma is a popular breakfast dish in South India. Made with semolina, vegetables, and a blend of spices, this dish is not only delicious but also quick and easy to make. It is typically served with coconut chutney or sambar and can be enjoyed as a light and healthy breakfast or snack.
16 of 20

Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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Naan bread is a popular flatbread in Indian cuisine. This recipe allows you to make this delicious bread right on your stovetop, without the need for a tandoor oven. The result is soft and fluffy bread that is perfect for scooping up your favorite curries or dips. Serve it hot and fresh for the best taste and texture.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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This simple and flavorful rice dish is a favorite among many. Made with basmati rice, lemons, and a blend of spices, this dish is perfect for anyone looking for a quick and easy meal. It is typically served as a side dish and can be enjoyed with your favorite curries or enjoyed on its own.
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This classic Indian dish is a must-try for anyone looking to experience the authentic flavors of Indian cuisine. Made with red lentils, tomatoes, and a blend of spices, this dish is hearty, flavorful, and easy to make. It is typically served with rice or naan bread and can be enjoyed as a main dish or a side dish.
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Chaat Masala – Indian Street Food Spice Mix

Main Ingredients: Cumin Seed, Coriander Seed, Black Salt, Ajwain Seed
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This spice mix is a key ingredient in many popular Indian street food dishes. Made with a blend of coriander, cumin, amchoor powder, and other spices, this mix adds a unique and delicious flavor to any dish. Use it to spice up your favorite snacks or sprinkle it on top of curries for an extra kick of flavor.
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Quick & Easy Indian Flatbread (Roti)

Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
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Roti is a popular flatbread in Indian cuisine and is often served alongside curries and other dishes. This recipe allows you to make this delicious bread in just a few easy steps. Made with whole wheat flour and water, this bread is simple yet flavorful and pairs well with a variety of dishes. Enjoy it hot and fresh for the best taste and texture.

The Perfect Blend of Spices

Spice up Your Life

When it comes to Indian cuisine, spices are the key ingredient that gives the food its unique and rich flavor. Our vegetarian recipe calls for a perfect blend of cumin, coriander, turmeric, garam masala, and red chili powder. These spices not only add a burst of flavor to the dish but also have numerous health benefits. Cumin is known for its digestion-boosting properties, while turmeric has anti-inflammatory and antioxidant properties. Garam masala, a mix of various spices, is also known to aid in digestion and boost metabolism. By using these spices in our recipe, you not only get a delicious meal but also a healthy one.

Vegetables Galore

Not only is our Indian vegetarian recipe full of flavorful spices, but it also includes a variety of vegetables that are packed with nutrients. From spinach and tomatoes to potatoes and cauliflower, this dish is a powerhouse of vitamins, minerals, and antioxidants. Spinach, in particular, is a great source of iron, while tomatoes are rich in lycopene, which has anti-cancer properties. By incorporating these vegetables into your diet, you can ensure a well-balanced and nutritious meal.

Easy and Versatile

One of the best things about this homemade Indian vegetarian recipe is its versatility. You can customize it according to your preferences and dietary restrictions. For instance, if you're looking for a vegan option, you can simply omit the yogurt from the recipe. You can also add your favorite vegetables or substitute them with ones you have on hand. This dish is also perfect for meal prepping as it can be stored in the fridge for a few days and reheated for a quick and easy meal. In conclusion, this homemade Indian vegetarian recipe is a must-try for all food lovers. With its perfect blend of spices, nutrient-rich vegetables, and versatility, it's a dish that will please everyone. So, put on your apron and get ready to impress with this flavorful and healthy meal. Try it out today and let us know how it turned out for you!
19 homemade indian food vegetarian recipe They're simply irresistible!

Popular Indian Street food

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 potatoes Medium sized
  • 200 grams brocolli
  • 8 baby carrots
  • 1 onion thinly sliced
  • 2 green chilies finely chopped
  • 1/2 teaspoon coriander powder or Dhania Powder
  • 1/2 teaspoon jeera powder or Cumin powder
  • 1 teaspoon garlic Grated
  • 1 teaspoon ginger Grated
  • 2 green chilies chopped fine
  • 1 tablespoon lime juice or lemon juice
  • 1/2 teaspoon chaat masala
  • 3 tablespoons coriander leaves or chopped Dania
  • 1/2 cup semolina or bread crumbs for dusting
  • salt as required
  • 2 tablespoons oil for shallow fry
  • 1 cup curd whisked, or Yogurt
  • 1 tablespoon coriander leaves chopped
  • 1/2 teaspoon chaat masala
  • 1/2 teaspoon cumin powder
  • 1/2 teaspoon red chili powder
  • 1/4 teaspoon salt
  • 1 teaspoon sugar adjust according to how sweet you want
  • 1 1/2 cups whole wheat flour plus little extra for dusting
  • 1 teaspoon oil
  • 1/2 cup water
  • salt
  • 3 tablespoons ghee Clarified butter to apply on roti

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 15 milligrams
  • Fat : 16 grams
  • Fiber : 8 grams
  • Protein : 11 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 460 milligrams
  • Sugar : 6 grams
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