17 Homemade Indian Flatbread Recipe Get Cooking And Enjoy!

Published on: Mar 29, 2024

Indian cuisine is known for its vibrant flavors, and one of the staple dishes that has gained popularity around the world is Indian flatbread, also known as roti or chapati. This simple yet versatile dish can be enjoyed with a variety of curries, chutneys, and other accompaniments. Making homemade Indian flatbread may seem intimidating, but with this easy and authentic recipe, you can create delicious, soft, and fluffy flatbreads in no time. So, put on your apron and get ready to impress your friends and family with this homemade Indian flatbread recipe.

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Naan – Indian Flatbread

Main Ingredients: All Purpose Flour, Salt, Instant Yeast, Milk, Sugar

Homemade Naan {Indian Leavened Flatbread} recipe | Chefthisup

Naan (Indian Flatbread) – License Images – 12559392 StockFood

Naan is a staple in Indian cuisine, and for good reason. This soft and fluffy flatbread is perfect for sopping up the delicious flavors of Indian curries and stews. But did you know that naan can also be a delicious standalone dish? Here are 20 creative and mouth-watering ways to use naan in your cooking.

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Homemade Naan (Indian Flatbread)

Main Ingredients: Dry Active Yeast, Sugar, Water, Flour, Salt, Vegetable

Easy To Make Naan - Indian Flatbread Recipe | Barbara Bakes

An Indian-style flatbread, this Naan bread recipe is as simple as it is ...

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There's nothing quite like the taste of homemade naan. This recipe uses a combination of all-purpose flour and whole wheat flour to create a slightly healthier version of this classic Indian flatbread. Serve it alongside your favorite curry or use it as a base for your favorite toppings.

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Naan – Indian Flatbread

Main Ingredients: Maida, Curd, Baking Soda, Oil, Club Soda, Salt

Garlic lovers, this one's for you. This recipe takes traditional naan and amps up the flavor with the addition of minced garlic. The result is a fragrant and flavorful bread that pairs perfectly with any Indian dish.

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Garlic Naan (Indian Flatbread)

Main Ingredients: Active Dry Yeast, Sugar, Water, All Purpose Flour

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If you're looking for a vegan alternative to traditional naan, look no further. This recipe uses coconut milk and vegan butter to create a soft and delicious flatbread that is perfect for dipping in your favorite curries.

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Easy Vegan Naan (Indian Flatbread)

Main Ingredients: Warm Water, Active Dry Yeast, Sugar, Yoghurt, Oil

Vegan Naan Recipe- Easy to make at home, Indian style naan bread bakes ...

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Don't have any yeast on hand? No problem! This recipe uses baking powder instead, making it a quick and easy alternative to traditional naan. Top with your favorite herbs and spices for a personalized touch.

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No Yeast Naan / Indian Flatbread

Main Ingredients: Maida, Baking Powder, Baking Soda, White Granulated

Homemade No Yeast Garlic Butter Naan Recipe | ChefDeHome.com

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If you don't have access to a tandoor oven, don't worry – you can still make delicious naan on your stovetop. This recipe walks you through the process of making naan on a stovetop griddle, resulting in a perfectly crispy and fluffy flatbread.

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How to Make Stovetop Naan (Indian Flatbread)

Main Ingredients: All Purpose Flour, Instant Yeast, Salt, Egg, Water

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Butter chicken, also known as murgh makhani, is a classic Indian dish that is beloved by many. This rich and creamy curry is the perfect accompaniment to naan, making it a must-try for any naan lover.

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Indian Butter Chicken

Main Ingredients: Butter, Chicken Breasts, Yellow Onion, Garlic Cloves

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This recipe is a must-try for anyone looking to make their own naan at home. It uses a combination of yogurt and milk to create a tender and flavorful bread that pairs perfectly with any Indian dish.

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Homemade Naan Bread

Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour

Homemade Naan Bread Recipe with Honey-Garlic Butter — Zestful Kitchen

HOMEMADE NAAN BREAD #homemade #healthy #paleo #diet #keto

This recipe takes things up a notch by using tandoori chicken as a topping for naan. The spicy and flavorful chicken pairs perfectly with the soft and chewy naan, creating a delicious and satisfying meal.

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Tandoori Chicken Naan Flatbread

Main Ingredients: Plain Yogurt, Extra Virgin Olive Oil, Cumin, Coriander

Tandoori Chicken and Flatbread Stock Image - Image of chicken, barbecue ...

Take your naan to-go with this spicy Indian naan wrap. Simply wrap your favorite veggies and protein in naan and top with a spicy Indian sauce for a delicious and portable meal.

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Spicy Indian Naan Wrap

Main Ingredients: Fresh Lime, Honey, Curry Powder, Shredded Coleslaw Mix

Naan sans gluten ou comment préparer le pain plat indien

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Grilled Chicken Naan Wraps with Roasted Red Pepper Tahini Sauce - Tara ...

This hearty and comforting soup is the perfect way to warm up on a cold day. Serve it with a side of garlic naan for a delicious and filling meal.

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Indian Lentil Soup with Garlic Naan

Main Ingredients: Red Lentils, Water, Chicken Stock, Curry Leaves, Diced

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Looking for a healthier alternative to traditional naan? This recipe uses a combination of kale and oats to create a nutritious and flavorful flatbread that pairs perfectly with Indian dishes.

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Kale and Oats Indian Flatbread

Main Ingredients: Dough, Flatbread, Oats, Whole Wheat Flour, Kale

Roasted Butternut Squash, Kale and Spinach Flatbread - Spoonful of Flavor

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This vegan red lentil curry is packed with flavor and nutrients. Serve it with a side of naan for a complete and satisfying meal.

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Vegan Red Lentil Curry

Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric

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Easy Vegan Red Lentil Curry With Coconut Milk • Tasty Thrifty Timely

Another beloved Indian dish, chicken tikka masala is a must-try for any naan lover. The tender and flavorful chicken pairs perfectly with the soft and chewy naan, creating a match made in heaven.

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Chicken Tikka Masala

Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala

Chicken Tikka Masala Recipe {Authentic} - Rasa Malaysia

Chicken Tikka Masala Recipe - Chili Pepper Madness

This creamy and indulgent dish features fried paneer, a type of Indian cheese, in a rich and flavorful cashew butter sauce. Serve it with naan for a delicious and decadent meal.

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Creamy Cashew Indian Butter Paneer...with Fried Paneer!

Main Ingredients: Coconut Oil, Paneer Cheese, Coconut Milk, Roasted

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Short on time? This quick and easy butter chicken recipe is ready in just 20 minutes. Serve it with naan for a delicious and satisfying meal.

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Easy 20 Minute Butter Chicken

Main Ingredients: Oil, Butter, Medium Onion, Fresh Ginger, Garlic

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This stovetop naan recipe uses the traditional method of cooking the bread on a tandoor, but on a stovetop griddle. The result is a perfectly crispy and fluffy flatbread that is perfect for any Indian dish.

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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour

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Take your pizza game to the next level with this tandoori chicken pizza on naan. The combination of flavors and textures is sure to be a hit with your taste buds.

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Tandoori Chicken Pizza on Naan

Main Ingredients: Naan, Shredded Mozzarella Cheese, Red Onion, Chicken

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Sometimes, the simplest things are the best. This basic naan recipe is a great starting point for anyone looking to make their own naan at home. Serve it with your favorite Indian dish for a delicious and satisfying meal.

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Naan – Indian Flatbread

Main Ingredients: Plain Yogurt, Ghee, Lukewarm Water, Dry Yeast, Sugar

To end our list, here's another delicious homemade naan recipe to try. You can never have too much naan, and this recipe is sure to become a staple in your kitchen.

Ingredients:

For the dough:

2 cups whole wheat flour
1 tsp salt
1 tbsp oil
1/2 cup warm water

For rolling and cooking:

Extra flour for dusting
Oil or ghee for cooking

Instructions:

1. In a mixing bowl, mix the flour and salt together. Drizzle in the oil and mix again.

2. Slowly add in the warm water and mix until a soft dough forms.

3. Knead the dough for 5 minutes until it becomes smooth and pliable.

4. Divide the dough into small balls, about the size of a golf ball.

5. On a floured surface, roll out each ball into a thin, circular shape.

6. Heat a flat pan or tawa on medium-high heat.

7. Place the rolled out dough onto the pan and cook until bubbles start to form on the surface, approximately 30 seconds.

8. Flip the flatbread and cook for another 30 seconds.

9. Brush with oil or ghee and flip again. Cook for another 30 seconds.

10. Remove from heat and repeat with the remaining dough balls.

11. Serve hot with your favorite curry or chutney.

Additional Tips:

- For added flavor, you can add herbs or spices such as cumin, coriander, or chili powder to the dough.

- To make the flatbreads even softer, add a tablespoon of yogurt to the dough mixture.

- To keep the flatbreads warm and soft, wrap them in a clean kitchen towel until ready to serve.

Conclusion:

Making homemade Indian flatbread may seem like a daunting task, but with this simple and authentic recipe, you can create delicious and fluffy flatbreads in no time. So, next time you're craving Indian food, skip the store-bought flatbreads and impress your loved ones with this homemade version. Happy cooking!