20 Homemade Indian Cottage Cheese Recipe Get Cooking And Enjoy!
Published on: Mar 29, 2024
For those who love Indian cuisine, homemade Indian cottage cheese is a must-try. Also known as paneer, this versatile dairy product is a staple in many Indian dishes and is loved for its creamy texture and ability to absorb flavors. Making it at home may seem daunting, but with this easy recipe, you can have delicious homemade Indian cottage cheese in no time.
Main Ingredients: Paneer, Turmeric Powder, Red Chili Powder, Coriander
Indulge in the perfect combination of crispy and creamy with these Pan Fried Paneer Bites. Made with fresh chunks of Indian cottage cheese, tossed in a flavorful mix of spices and pan-fried to perfection, these bites are a must-try for any paneer lover. The crispy exterior gives way to a soft and creamy center, making each bite a burst of flavor in your mouth. Serve them as an appetizer or snack, or even add them to your favorite salad for an extra punch of protein. This versatile dish is sure to become a favorite in your household.
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Badami Paneer | Indian Cottage Cheese Curry with...
Main Ingredients: Paneer, Tomato Puree, Green Chilli, Turmeric Powder
Add a touch of royal indulgence to your next meal with this Badami Paneer recipe. This rich and creamy curry combines the nutty flavors of almonds with the smooth texture of Indian cottage cheese, creating a dish fit for a king. The paneer cubes are cooked in a delicious blend of spices and a creamy almond-based gravy, giving it a unique and irresistible taste. Serve it with fluffy naan or fragrant basmati rice for a truly satisfying meal experience.
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How to Make Methi Paneer – Indian Cottage Cheese Curry
Main Ingredients: Paneer, Methi Leaves, Plain Yogurt, Fresh Ginger
Methi Paneer, or Indian Cottage Cheese Curry with Fenugreek, is a classic dish that combines the earthy flavors of fenugreek leaves with the creamy texture of paneer. The combination of spices and herbs creates a rich and aromatic gravy that is perfect for dipping your favorite naan or roti. The tender chunks of paneer soak up all the flavors, making each bite a burst of deliciousness. This dish is not only easy to make, but also packed with nutrients, making it a healthy addition to your meal rotation.
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Mutter Paneer, Indian Cottage Cheese And Green Peas...
Main Ingredients: Paneer, Peas, Onion, Garlic, Tomato Puree, Coriander
Mutter Paneer, also known as Green Peas and Indian Cottage Cheese Curry, is a popular dish that can be found in almost every Indian restaurant. This delicious curry combines the sweetness of green peas with the creamy texture of paneer, creating a balanced and flavorful dish. The aromatic spices and herbs used in this recipe make it a perfect comfort food option for any occasion. Serve it with rice or naan for a hearty and satisfying meal.
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No Onion No Garlic Microwave Shahi Paneer/Indian...
Main Ingredients: Paneer, Salt, Vegetable Oil, Ghee, Cinnamon Stick
For those who avoid onion and garlic in their meals, this No Onion No Garlic Microwave Shahi Paneer recipe is a game-changer. This dish is made in a rich and creamy gravy, without the use of any onion or garlic. The tender chunks of paneer are cooked to perfection in a flavorful blend of spices, giving it a melt-in-your-mouth texture. The convenience of making it in the microwave makes it a quick and easy option for those busy weeknights.
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Restaurant Style Karahi Paneer \ Indian cottage Cheese...
Main Ingredients: Coriander Seeds, Red Chili, Oil, Cloves, Black
Bring the taste of your favorite Indian restaurant to your own kitchen with this Restaurant Style Karahi Paneer recipe. This dish is made with juicy chunks of paneer, cooked in a rich and tangy tomato gravy, and flavored with a blend of aromatic spices. The vibrant colors and bold flavors of this dish make it a feast for both your eyes and taste buds. Serve it with naan or rice for a restaurant-worthy meal experience.
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Shahi Paneer / Indian Cottage Cheese Cooked in a Rich...
Main Ingredients: Almonds, Cashew Nuts, Saffron, Milk, Vegetable Oil
Indulge in the rich and creamy flavors of this Shahi Paneer recipe. This dish is made with a luscious cashew gravy, which gives it a unique and luxurious taste. The chunks of paneer are cooked to perfection in a blend of fragrant spices, making it a truly indulgent dish. Whether you're entertaining guests or looking for a special meal, this Shahi Paneer is sure to impress.
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Paneer Indian Cottage Cheese Pancake
Main Ingredients: Paneer, Milk, White Flour, Vanilla Sugar, Eggs, Butter
If you're looking for a unique and delicious way to enjoy paneer, then this Paneer Indian Cottage Cheese Pancake recipe is a must-try. These savory pancakes are made with a batter of chickpea flour, paneer, and spices, giving them a crispy and flavorful texture. Serve them with a side of chutney or yogurt for a delicious and satisfying meal option.
Main Ingredients: Cottage Cheese, Ghee, Coriander Seeds, Cumin Seeds
Kadhai Paneer is a popular Indian dish that combines the smoky flavors of wok-fried paneer with the sweetness of bell peppers. This dish is made with a unique blend of spices and herbs, giving it a distinctive and addictive taste. The tender chunks of paneer and crunchy bell peppers make each bite a burst of deliciousness. Serve it with naan or rice for a tasty and filling meal.
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Punjabi Palak Paneer
Main Ingredients: Fresh Spinach, Paneer, Cottage Cheese, Green Chilies
Palak Paneer, or Spinach and Indian Cottage Cheese Curry, is a classic Punjabi dish that has gained popularity all over the world. This dish is made with a rich and creamy spinach gravy, flavored with aromatic spices, and studded with chunks of paneer. The soft and creamy texture of the paneer, combined with the earthiness of spinach, makes this dish a favorite among vegetarians. Serve it with naan or rice for a wholesome and flavorful meal.
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Recipe of Paneer Bhurji
Main Ingredients: Onion, Capsicum, Tomatoes, Paneer, Green Chilies
Paneer Bhurji, or Indian Scrambled Cottage Cheese, is a quick and easy dish that is bursting with flavors. This dish is made with crumbled paneer, cooked with onions, tomatoes, and a blend of spices. The soft and crumbly texture of the paneer, combined with the bold flavors of the spices, makes this dish a winner. Serve it with roti or paratha for a delicious and satisfying meal.
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Paneer Methi Kofta in White Gravy
Main Ingredients: Cottage Cheese, Paneer, Fenugreek Leaves, Methi
Koftas, or fried dumplings, are a popular addition to Indian curries. This Paneer Methi Kofta dish is made with a creamy white gravy, flavored with fenugreek leaves and a blend of spices. The soft and flavorful koftas, made with a mixture of paneer and methi, add a unique and delicious element to this dish. Serve it with rice or naan for a hearty and satisfying meal.
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Cottage Cheese and Mixed Fruit Pudding
Main Ingredients: Paneer, Cottage Cheese, Heavy Cream, Sugar, Butter
If you have a sweet tooth, then this Cottage Cheese and Mixed Fruit Pudding is a must-try. This refreshing dessert combines the creaminess of cottage cheese with the sweetness of mixed fruits, creating a perfect balance of flavors. The addition of nuts and a hint of cardamom takes this dish to a whole new level. Serve it chilled for a delicious and satisfying end to any meal.
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Tandoori Paneer Samosas
Main Ingredients: Whole Coriander Seeds, Black Peppercorns, Chillies
Samosas are a popular Indian snack that can be found in almost every street corner. This Tandoori Paneer Samosa recipe takes the traditional samosa to a whole new level by stuffing it with tandoori-flavored paneer. The crispy exterior, combined with the creamy and spicy filling, makes this dish a hit among everyone. Serve it with your favorite chutney for a perfect tea-time treat.
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Paneer Bhurji (Indian Cottage Cheese Scramble)
Main Ingredients: Paneer, Onion, Tomato, Ginger Garlic Paste, Green
Paneer Bhurji, or Indian Cottage Cheese Scramble, is a quick and easy dish that is perfect for breakfast, lunch, or dinner. This dish is made with crumbled paneer, cooked with onions, tomatoes, and a blend of spices, giving it a burst of flavors. The soft and crumbly texture of the paneer, combined with the bold flavors of the spices, makes this dish a winner. Serve it with roti or paratha for a delicious and satisfying meal.
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Paneer Sandwich (Indian Cottage Cheese Sandwich)
Main Ingredients: French Loaf, Paneer, Salt, Amchoor, Cumin Powder, Red
This Paneer Sandwich, also known as Indian Cottage Cheese Sandwich, is a perfect option for a quick and easy breakfast or snack. The creamy and flavorful filling, made with paneer, onions, and spices, is sandwiched between slices of bread and grilled to perfection. The addition of fresh veggies like tomatoes and cucumbers adds a refreshing crunch to each bite. Serve it with a side of ketchup or chutney for a fulfilling and tasty meal.
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Paneer Bhurji (Indian Scrambled Cottage Cheese)
Main Ingredients: Paneer, Tomatoes, Onions, Oil, Jeera, Ginger Garlic
Paneer Bhurji, or Indian Scrambled Cottage Cheese, is a quick and easy dish that is bursting with flavors. This dish is made with crumbled paneer, cooked with onions, tomatoes, and a blend of spices. The soft and crumbly texture of the paneer, combined with the bold flavors of the spices, makes this dish a winner. Serve it with roti or paratha for a delicious and satisfying meal.
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Paneer Cutlet | Indian Spiced Cottage Cheese Fritters
Main Ingredients: Paneer, Carrots, Green Bell Pepper, Tomato, Potato
Paneer Cutlet, or Indian Spiced Cottage Cheese Fritters, is a delicious and crispy snack that is perfect for any occasion. The soft and creamy paneer, combined with a blend of spices, is formed into cutlets and deep-fried to perfection. Serve them with your favorite chutney or dip for a tasty and satisfying snack option.
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Paneer Jalfrezi... Indian Spiced Cottage Cheese Stir...
Main Ingredients: Paneer, Green Bell Pepper, Onion, Tomato, Ginger Paste
Paneer Jalfrezi is a popular dish that originated in the Indian subcontinent and has now become a favorite all over the world. This dish is made with sautéed paneer and a colorful mix of vegetables, cooked in a spicy and flavorful gravy. The addition of paneer gives this dish a creamy and rich texture, making it a perfect accompaniment to rice or naan. Enjoy the bold and vibrant flavors of this dish in every bite.
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Palak Paneer - Spinach and Indian Cottage Cheese Curry
Main Ingredients: Spinach, Sugar, Salt, Water, Oil, Bay Leaf, Cumin
Palak Paneer, or Spinach and Indian Cottage Cheese Curry, is a classic dish that has become a staple in Indian cuisine. This dish is made with a rich and creamy spinach gravy, flavored with aromatic spices, and studded with chunks of paneer. The soft and creamy texture of the paneer, combined with the earthiness of spinach, makes this dish a favorite among vegetarians. Serve it with naan or rice for a wholesome and flavorful meal.
Why Make Your Own Indian Cottage Cheese?
Making your own paneer not only allows you to control the quality and freshness of the cheese, but it also saves you money. Store-bought paneer can be quite expensive, and making it at home is much more cost-effective. Plus, you can customize the paneer to your liking by adjusting the consistency and seasoning.
The Ingredients You’ll Need
To make homemade Indian cottage cheese, you’ll need just two main ingredients: milk and an acidic agent. The milk can be either cow’s milk or buffalo milk, but cow’s milk is preferred as it yields a softer and creamier paneer. As for the acidic agent, you can use lemon juice, white vinegar, or yogurt.
The Simple Steps to Homemade Indian Cottage Cheese
To start, heat the milk in a pot until it comes to a gentle boil. Stir occasionally to prevent the milk from burning. Once it starts boiling, add the acidic agent and stir until the milk curdles. This should take just a few minutes. Next, strain the paneer using a cheesecloth and let it sit for about 30 minutes to drain out excess water.
Get Creative with Your Homemade Indian Cottage Cheese
While homemade Indian cottage cheese is delicious on its own, you can take it to the next level by adding in some spices and herbs. For a savory paneer, try adding in some cumin, coriander, and chili powder. If you have a sweet tooth, add in some cardamom and sugar for a delectable dessert paneer.
Use Your Homemade Indian Cottage Cheese in Various Dishes
With homemade Indian cottage cheese in your fridge, you can whip up a variety of dishes. From palak paneer to paneer tikka masala, the possibilities are endless. You can also add it to salads, sandwiches, and wraps for a protein-packed vegetarian option.
In conclusion, making homemade Indian cottage cheese is not as daunting as it may seem. With just a few simple ingredients and steps, you can have fresh and delicious paneer at home. So why not give it a try and elevate your Indian cooking game? Your taste buds will thank you.
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