18 Homemade Indian Chicken Soup Recipe From Scratch Try These Culinary Delights!
Published on: Mar 29, 2024
If you're a fan of Indian cuisine and looking for a warm and comforting meal to cozy up with, then this homemade Indian chicken soup recipe from scratch is just what you need. Bursting with flavors and packed with nutrients, this soup is perfect for any occasion. Whether you're feeling under the weather or simply craving a hearty and delicious meal, this recipe is a must-try. So, put on your apron and get ready to embark on a culinary adventure with this authentic and easy-to-follow recipe.
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This is a simple and classic chicken soup recipe that is perfect for any occasion. The use of Indian spices like turmeric, cumin, and coriander adds a unique and delicious twist to this traditional dish. Serve with some crusty bread for a complete and satisfying meal.
Ingredients You'll Need
Chicken:
For this soup, you'll need boneless chicken breasts or thighs. Make sure to cut them into bite-sized pieces for easy eating.
Spices:
The key to any Indian dish is the perfect blend of spices. For this soup, you'll need ground cumin, coriander, turmeric, and garam masala.
Veggies:
To add some color and texture to your soup, you'll need onions, garlic, carrots, and celery. You can also add some extra veggies like bell peppers and potatoes if you prefer.
Broth:
To give your soup the perfect base, you'll need chicken broth. You can use store-bought or make your own by boiling chicken bones with some veggies and herbs.
Instructions:
Step 1: Sauté the Veggies
In a large pot, heat some oil over medium heat. Add the onions and garlic and sauté until they turn translucent. Then, add the carrots and celery and cook for a few more minutes until they soften.
Step 2: Add the Spices
Once the veggies are cooked, add the ground cumin, coriander, turmeric, and garam masala. Stir well and let the spices cook for a minute to release their flavors.
Step 3: Add the Chicken and Broth
Next, add the chicken pieces to the pot and give everything a good stir. Then, pour in the chicken broth and bring the soup to a boil. Once it starts boiling, reduce the heat and let it simmer for 15-20 minutes until the chicken is fully cooked.
Step 4: Serve and Enjoy
Once the soup is done, ladle it into bowls and garnish with some cilantro. Serve hot and enjoy your homemade Indian chicken soup. You can also serve it with some naan or rice for a complete meal.
With its warmth and flavors, this homemade Indian chicken soup is sure to become a staple in your household. So, why wait? Try out this recipe today and indulge in the goodness of authentic Indian cuisine.