15 Homemade Indian Chicken Curry Recipe Experience Flavor Like Never Before!
Published on: Mar 27, 2024
If you're looking for a delicious and authentic Indian meal, nothing beats a homemade chicken curry. The warm, aromatic spices and tender chicken make for a flavorful and satisfying dish that will transport you to the bustling streets of India. In this article, we'll share our tried and tested homemade Indian chicken curry recipe that is sure to impress even the most discerning of palates. So, tie on your apron and get ready to embark on a culinary journey to India in your own kitchen.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
This easy Indian Chicken Curry recipe is perfect for beginners. With just a handful of ingredients and minimal prep time, you can have a flavorful and hearty meal on the table in no time. Using garam masala and curry powder, this dish is bursting with traditional Indian flavors.
2of 20
Indian Chicken Curry I
Main Ingredients: Bone In Chicken Breast Halves, Pepper, Salt, Olive Oil
For a more authentic taste, try this Indian Chicken Curry recipe. With a combination of spices like cumin, coriander, and turmeric, this dish is full of bold and complex flavors. Serve it over a bed of rice for a satisfying and filling meal.
3of 20
Creamy Indian Chicken Curry (Murgh Korma)
Main Ingredients: Boneless, Skinless Chicken Thighs, Minced Ginger
If you're a fan of creamy and rich dishes, this Creamy Indian Chicken Curry recipe is for you. Made with cashews and coconut milk, this dish has a luxurious texture and a hint of sweetness. Serve it with some naan bread for a truly indulgent experience.
4of 20
North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian Chicken Curry is a great way to switch up your usual weeknight dinner routine. With a combination of tomatoes, onions, and chili peppers, this dish has a tangy and spicy kick. You can adjust the level of heat to your preference by adding more or less chili peppers.
For a basic and easy Indian Chicken Curry recipe, look no further than this one. Made with chicken breast, onion, and a simple blend of spices, this dish is perfect for a quick and satisfying meal. Serve it with some basmati rice for a complete and delicious meal.
If you want to experience the true flavors of India, try this Authentic Indian Chicken Curry recipe. Made with whole spices like cinnamon, cardamom, and cloves, this dish has a depth of flavor that can't be beat. It may take a little longer to prepare, but the end result is well worth it.
7of 20
Creamy Indian Chicken Curry
Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
This Creamy Indian Chicken Curry recipe is perfect for those who love a rich and indulgent dish. Made with chicken thighs, coconut milk, and heavy cream, this dish is creamy, flavorful, and oh so satisfying. Serve it with some basmati rice and naan bread for a complete meal.
8of 20
Instant Pot Indian Chicken Curry
Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
Short on time? This Instant Pot Indian Chicken Curry recipe is perfect for you. With the help of a pressure cooker, you can have this dish on the table in under 30 minutes. This recipe uses ghee for a rich and buttery flavor, but you can use any oil of your choice.
9of 20
Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
For a quick and easy weeknight meal, try this Quick Indian Chicken Curry recipe. Made with boneless chicken, tomatoes, and a blend of spices, this dish is ready in under 30 minutes. Serve it with some steamed vegetables for a healthy and balanced meal.
For a taste of South Indian cuisine, try this Easy South Indian Chicken Curry recipe. Made with coconut, curry leaves, and mustard seeds, this dish has a unique and delicious flavor. Serve it with some steamed rice for a complete meal.
11of 20
Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This Indian Chicken Curry with Coconut Milk recipe is a great way to add some creaminess to your dish without using heavy cream. Made with tomatoes, coconut milk, and a blend of spices, this dish has a luscious texture and a burst of flavor. Serve it with some steamed basmati rice for a perfect pairing.
12of 20
Indian Chicken Curry, Dhaba Style
Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
For a unique and flavorful dish, try this Indian Chicken Curry, Dhaba Style recipe. Dhabas are roadside restaurants in India that serve authentic and delicious food. This recipe uses mustard oil for a distinctive and delicious flavor. Serve it with some garlic naan for a truly authentic experience.
13of 20
Check The Best Indian Chicken Curry
Main Ingredients: Chicken, Onion, Tomato, Salt, Oil, Cloves, Cardamom
With so many Indian Chicken Curry recipes out there, it can be hard to choose the best one. But look no further than this recipe for the Best Indian Chicken Curry. Made with spices like fenugreek and fennel seeds, this dish has a unique and delicious flavor. Serve it with some basmati rice for a complete meal.
14of 20
Creamy Cashew Indian Chicken Curry
Main Ingredients: Boneless Skinless Chicken Breasts, Curry Powder, Garam
If you're a fan of cashews, you'll love this Creamy Cashew Indian Chicken Curry recipe. Made with cashew paste and a blend of spices, this dish has a creamy and rich texture with a hint of sweetness. Serve it with some steamed rice for a delicious and satisfying meal.
For those following a keto or low-carb diet, this Keto Indian Chicken Curry recipe is the perfect option. Made with cauliflower rice and a blend of spices, this dish is full of flavor and low in carbs. Serve it with some steamed vegetables for a complete and healthy meal.
For those who love a little spice in their dish, this Spicy Indian Chicken Curry Yummy recipe is sure to please. Made with green chilies and red chili powder, this dish has a fiery kick that will leave your taste buds tingling. Serve it with some steamed basmati rice to balance out the heat.
17of 20
Quinoa Indian Chicken Curry
Main Ingredients: Quinoa, Chicken Broth, Boneless Skinless Chicken
For a healthier twist on a classic dish, try this Quinoa Indian Chicken Curry recipe. Made with quinoa and a blend of spices, this dish is high in protein and full of flavor. Serve it with some steamed vegetables for a complete and nutritious meal.
18of 20
Shrimp Curry / Indian Chicken Curry
Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
If you're a fan of both shrimp and chicken, this Shrimp Curry / Indian Chicken Curry recipe is the perfect fusion dish for you. Made with shrimp, chicken, and a blend of spices, this dish is full of protein and flavor. Serve it with some basmati rice for a complete and delicious meal.
19of 20
Easy Indian Chicken Curry (Basic Version for Beginners)
Main Ingredients: Chicken, Yogurt, Ginger Garlic Paste, Salt, Chilli
This Easy Indian Chicken Curry (Basic Version for Beginners) recipe is perfect for those who are new to cooking Indian food. Made with chicken, tomatoes, and a simple blend of spices, this dish is easy to prepare and full of flavor. Serve it with some steamed rice for a classic and delicious meal.
20of 20
Slow Cooker Indian Chicken Curry
Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
For a hands-off approach to cooking, try this Slow Cooker Indian Chicken Curry recipe. With just a few minutes of prep time, you can have a delicious and flavorful meal waiting for you at the end of a busy day. Serve it with some naan bread for a complete and satisfying meal.
Ingredients
Making a delicious chicken curry requires a careful selection of spices and ingredients. Here's what you'll need:
Chicken: For this recipe, we recommend using bone-in chicken pieces such as thighs or drumsticks, as they add more flavor to the curry.
Onion: Finely chopped onions are the base of this curry and add a rich sweetness to the dish.
Tomatoes: Fresh or canned tomatoes can be used, but we prefer using fresh ones for a brighter and more vibrant flavor.
Ginger and garlic: These two ingredients add depth and complexity to the curry.
Spices: A combination of tumeric, coriander, cumin, paprika, and garam masala give this curry its signature Indian flavors.
Yogurt: Adding a bit of yogurt to the curry not only adds creaminess but also balances out the spices and adds a subtle tanginess.
Cilantro: Fresh cilantro, finely chopped, adds a burst of freshness to the finished dish.
Method
Step 1: Marinate the chicken
To infuse the chicken with flavor, we recommend marinating it for at least 30 minutes before cooking. In a bowl, mix together 1 tablespoon of tumeric, 1 teaspoon of coriander, 1 teaspoon of cumin, 1 teaspoon of paprika, and 1 tablespoon of garam masala. Add the chicken pieces and rub the spices into the chicken, making sure each piece is coated evenly. Cover and refrigerate for at least 30 minutes.
Step 2: Cook the chicken
In a large pan or pot, heat some oil over medium-high heat. Add the marinated chicken pieces and cook until they are browned on all sides, about 5-7 minutes. Remove the chicken from the pan and set aside.
Step 3: Make the curry base
In the same pan, add some more oil if needed and sauté the chopped onions until they are soft and translucent. Then, add in 1 tablespoon of grated ginger and 1 tablespoon of minced garlic and cook for another minute. Next, add in 1 cup of chopped tomatoes and cook until they are soft and mushy.
Step 4: Add the spices
Now, it's time to add in the spices. Add 1 tablespoon of tumeric, 1 teaspoon of coriander, 1 teaspoon of cumin, 1 teaspoon of paprika, and 1 tablespoon of garam masala to the pan and cook for a minute until the spices are fragrant.
Step 5: Simmer and add the chicken
Add the chicken back into the pan and mix it with the curry base. Then, add 1 cup of water and bring the curry to a simmer. Cover and let it cook for about 20 minutes until the chicken is fully cooked and tender.
Step 6: Finish with yogurt and cilantro
Once the chicken is cooked, turn off the heat and stir in 1/4 cup of yogurt and 1/4 cup of chopped cilantro. This will add a creamy texture and balance out the spices. Adjust the seasoning according to your taste.
Enjoy Your Homemade Indian Chicken Curry
Serve the homemade Indian chicken curry over a bed of fluffy basmati rice and enjoy the explosion of flavors in every bite. This recipe is perfect for a cozy night in or for impressing guests at a dinner party. Give it a try and let us know how it turns out!
![Low Carb Indian Chicken Curry [Recipe] - KETOGASM](https://cdn1.ketogasm.com/wp-content/uploads/2017/10/low-carb-indian-chicken-curry-recipe-keto-gluten-free.jpg)
:max_bytes(150000):strip_icc()/Rockyroadcandy-GettyImages-102069229-5a24ac0c482c520037f13c29.jpg)
