16 Homemade Hot Italian Sub Recipe Taste The Magic Today!

Published on: Mar 16, 2024

If you're a fan of delicious, hearty sandwiches, then you're in the right place. Today, we're going to teach you how to make a homemade hot Italian sub that will rival any deli's version. It's the perfect combination of savory meats, tangy vegetables, and zesty dressing, all sandwiched between a soft, freshly-baked roll. This recipe is easy to follow and can be customized to your liking, so let's dive in and get cooking!

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1 of 20

Hot Italian Sub Sandwiches

Main Ingredients: Softened Butter, Italian Seasoning, Hoagie Rolls
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Take your taste buds on a trip to Italy with these hot Italian sub sandwiches. These mouth-watering sandwiches are packed with Italian meats, cheese, and a delicious homemade sub sauce that will have you coming back for more.
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Hot Italian Sub Sliders

Main Ingredients: Salami, Pepperoni, Provolone Cheese, Roasted Red
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For a fun twist on the classic sandwich, try making these hot Italian sub sliders. These bite-sized sandwiches are perfect for parties or a quick and easy weeknight dinner. Just be warned, they may disappear quickly!
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For a little extra crunch and flavor, try toasting your Italian sub sandwiches. The heat will melt the cheese and bring out the flavors of the meats and veggies even more. And let's be honest, who doesn't love a toasted sandwich?
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Toasted Italian Sub Sandwiches

Main Ingredients: Hoagie Rolls, Basil Pesto, Sandwich, Salami, Pepperoni
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No Italian meal is complete without some delicious meatballs. These homemade Italian meatballs are the perfect addition to any Italian sub sandwich. They are full of flavor and can also be enjoyed on their own with some pasta and marinara sauce.
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For those with a bigger appetite, these great big Italian meatballs are sure to satisfy. These juicy and flavorful meatballs are the perfect size for a hearty sub sandwich. Plus, they make for a great meal prep option for a quick and easy lunch during the week.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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Take your Italian sub sandwich to the next level with a homemade herbaceous red sauce. This sauce adds a burst of flavor and freshness to the sandwich, making it a standout meal. And the best part? You can adjust the spice level to your liking.
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Classic Italian Sub Sandwich with an Herbaceous Red...

Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
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If you're looking for a fun and easy appetizer, these Italian mini sub sandwiches are the way to go. These mini subs are perfect for parties or game day and can be customized with your favorite meats and cheeses. And don't forget the homemade sub sauce for that extra kick of flavor.
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Italian Mini Sub Sandwiches with Homemade Sub Sauce

Main Ingredients: Prosciutto, Sweet Sopressata, Capicola, Cheese, Roasted
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Sometimes, you just can't beat a classic. This traditional Italian sub sandwich is a tried and true favorite. Packed with Italian meats, cheese, and veggies, this sandwich is the perfect lunch option for any Italian food lover.
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For a warm and comforting meal, try this classic Italian wedding soup. This soup is packed with flavorful meatballs, veggies, and pasta, making it a hearty and satisfying option for lunch or dinner. Serve it alongside your Italian sub sandwich for the ultimate Italian feast.
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Impress your guests with this beautiful and delicious Italian sub crescent ring. This dish takes all the flavors of an Italian sub sandwich and presents it in a fun and creative way. Plus, it's easy to make and can feed a crowd.
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Italian Sub Crescent Ring

Main Ingredients: Refrigerated Crescent Rolls, Roasted Red Bell Peppers
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For those following a keto diet, these Italian style stuffed peppers are a must-try. Packed with Italian sausage, cheese, and traditional Italian seasonings, these peppers are bursting with flavor. Plus, they are low carb and keto-friendly.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're looking for a healthier option without sacrificing flavor, try this Italian turkey sub. This sandwich is made with lean turkey meat, but still packs a punch with the addition of Italian seasonings and a homemade sub sauce. It's a win-win.
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Italian Turkey Sub

Main Ingredients: Sliced Turkey, Genoa Salami, Sliced Provolone Cheese
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Take a break from sandwiches and try this authentic Italian braciole. This dish features thin slices of beef rolled up with a flavorful filling of breadcrumbs, cheese, and herbs. Serve it with a side of pasta for a delicious and traditional Italian meal.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Satisfy your sweet tooth with these Italian almond paste cookies. These cookies are soft, chewy, and full of almond flavor. They are perfect for dessert or as a sweet treat alongside your Italian sub sandwich.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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If you want to take your Italian sub sandwich to the next level, try making your own homemade Italian meatballs. They are surprisingly simple to make and taste so much better than store-bought. Plus, you can customize the spices and seasonings to your liking.
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Homemade Italian Meatballs

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For a cozy and indulgent drink to pair with your Italian sub sandwich, try this European-style hot chocolate. Made with real chocolate and milk, this hot chocolate is rich, creamy, and oh-so-delicious. It's the perfect way to warm up on a cold day.
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European-style Hot Chocolate

Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated
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If you're from Maine or have visited, you may have tried a famous Maine Italian sub sandwich. This sandwich is made with ham, American cheese, pickles, and a special dressing. It may sound simple, but it's a local favorite for a reason.
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Maine Italian Sub Sandwich

Main Ingredients: Deli Ham, Deli Cheese, Dill Pickles, Tomato, Black
For a portable and mess-free option, try making your Italian sub sandwich into a wrap. This is perfect for a quick and easy lunch on-the-go or for a picnic. Simply wrap all the ingredients in a tortilla and enjoy.
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For a twist on a classic Italian dish, try making this Italian crescent casserole. This dish features layers of crescent roll dough, Italian meats and cheese, and a delicious sauce. It's a fun and delicious way to enjoy the flavors of an Italian sub sandwich.
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End your Italian feast on a high note with a bowl of Italian wedding soup. This soup is made with flavorful meatballs, pasta, and a chicken broth base. It's the perfect way to end a meal and will leave you feeling warm and satisfied.

Ingredients You'll Need

Meats and Cheeses

To make a delicious Italian sub, you'll need thinly sliced salami, pepperoni, and ham. You can also add prosciutto or capicola for extra flavor. For cheese, provolone is the traditional choice, but you can also use mozzarella, fontina, or asiago for a twist.

Vegetables

The key to a great Italian sub is having a variety of vegetables for texture and flavor. Lettuce, tomatoes, red onions, and banana peppers are classic choices, but you can also add olives, pickles, or roasted red peppers for more options.

Dressing and Seasonings

The dressing is what brings all the flavors together in a hot Italian sub. You can use olive oil and red wine vinegar for a simple dressing, or try a bottled Italian dressing for convenience. Salt, pepper, and oregano are essential seasonings for that classic Italian flavor.

Instructions

Step 1: Preheat Your Oven

Preheat your oven to 375 degrees Fahrenheit while you prepare the ingredients.

Step 2: Assemble Your Sub

Slice your freshly-baked roll in half and layer the meats and cheese on one side. Then, add your desired vegetables and seasonings.

Step 3: Toast Your Sub

Place the assembled sub on a baking sheet and bake for 8-10 minutes, or until the cheese is melted and the bread is slightly crispy.

Step 4: Dress and Serve

Once your sub is toasted, take it out of the oven and drizzle with your desired dressing. Put the top of the roll on and slice the sub into smaller sandwiches for serving.

Customization Options

The beauty of making a homemade hot Italian sub is that you can customize it to your liking. You can add different meats, cheeses, vegetables, and dressings to create a sub that is uniquely yours. You can also adjust the amount of each ingredient to suit your taste preferences.

In Conclusion

Now that you know how to make a delicious homemade hot Italian sub, you can impress your family and friends with your sandwich-making skills. This recipe is perfect for a quick lunch or a tasty dinner option. Plus, by making it at home, you can control the ingredients and make a healthier version of this classic sandwich. So go ahead and give it a try – you won't be disappointed!
16 homemade hot italian sub recipe Taste the magic today!

Hot Italian Sub Sandwiches

yield: 6 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/4 cup softened butter – softened
  • 1 teaspoon Italian seasoning
  • 6 hoagie rolls
  • 12 salami slices
  • 24 sliced pepperoni large, thinly
  • 12 slices ham
  • 12 slices mozzarella
  • giardiniera jarred, mix, found on the pickle isle at the store
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