20 Homemade Greek Seasoning Recipe Deliciousness Awaits You!

Published on: Mar 31, 2024

Looking for a way to add a burst of flavor to your dishes? Look no further than this homemade greek seasoning recipe! With the perfect blend of herbs and spices, this seasoning is sure to elevate any dish to a whole new level. Not only is it delicious, but it's also easy to make and can save you money compared to store-bought options. Let's dive into the ingredients and steps to create this mouthwatering greek seasoning.

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Main Ingredients: Dried Oregano, Mint, Dried Thyme, Dried Basil
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Greek seasoning is a versatile blend of herbs and spices that adds a burst of Mediterranean flavor to any dish. It typically includes a combination of dried oregano, thyme, garlic, onion, and other herbs and spices. This fragrant blend is often used in Greek cooking to season meats, vegetables, and even salads. It's a must-have ingredient for any kitchen, especially if you love the bold and vibrant flavors of Greek cuisine.
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Grilled T-Bone Steaks with Greek Seasoning

Main Ingredients: Lemon, Greek Seasoning, T Bone Steaks, Cucumber, Grape
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If you're a fan of grilling, then you'll want to try this mouthwatering recipe for grilled T-bone steaks with Greek seasoning. The bold flavors of the Greek seasoning enhance the natural flavors of the steak, creating a truly delicious and savory dish. Simply sprinkle the seasoning on both sides of the steak and let it marinate for at least 30 minutes before grilling to your desired doneness. This is the perfect meal for a summer barbecue or a special dinner at home.
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Homemade Greek Seasoning Mix

Main Ingredients: Cracked Black Pepper, Garlic Powder, Onion Powder
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Why buy pre-made Greek seasoning when you can make your own at home? By making your own homemade blend, you can control the ingredients and customize the flavor to your liking. Plus, it's more cost-effective in the long run. To make your own Greek seasoning, simply combine dried oregano, thyme, garlic powder, onion powder, salt, and pepper in a jar. Shake it up and use it on all your favorite Greek dishes.
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Homemade Greek Seasoning Blend

Main Ingredients: Dried Oregano, Dried Basil, Dried Dill, Onion Flakes
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If you're feeling adventurous, you can also try making your own Greek seasoning blend from scratch. This recipe includes a few additional ingredients like dried basil and parsley to add even more depth of flavor. You can also adjust the amounts of each ingredient to suit your taste preferences. This homemade blend is perfect for adding a taste of Greece to grilled meats, roasted vegetables, or even popcorn.
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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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One of the most popular uses for Greek seasoning is to season potatoes. Whether you're roasting them in the oven or frying them up in a skillet, Greek potatoes are a delicious and easy side dish. Simply toss your potatoes with olive oil and sprinkle on some Greek seasoning before cooking. The potatoes will be infused with the flavors of the seasoning and become crispy on the outside, tender on the inside, and full of mouthwatering flavor.
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Greek seasoning is also perfect for seasoning chicken, whether it's grilled, roasted, or baked. The herbs and spices in the seasoning add a wonderful depth of flavor to the chicken, making it taste like it came straight from a Greek kitchen. You can use it on a whole chicken, chicken breasts, or even chicken wings. For best results, let the chicken marinate in the seasoning for at least 30 minutes before cooking.
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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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No Greek meal is complete without a fresh and flavorful Greek salad. And the key to a delicious Greek salad is the dressing. Luckily, you can use Greek seasoning to make a delicious homemade Greek salad dressing. Simply mix olive oil, red wine vinegar, lemon juice, and Greek seasoning for a tangy and herby dressing that will take your salad to the next level. Toss it with some fresh vegetables, feta cheese, and olives for a traditional Greek salad that will transport you to the Mediterranean.
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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
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Greek seasoning is also a key ingredient in one of Greece's most famous dishes - Moussaka. This layered casserole typically features eggplant, spiced meat, and a rich tomato sauce, all topped with a creamy bechamel sauce. The spiced meat layer is where the Greek seasoning comes in, adding a flavorful punch to the dish. Try using Greek seasoning in your next batch of Moussaka for a delicious twist on this classic Greek dish.
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GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
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Stifado is a hearty Greek beef stew that is slow-cooked in a rich and flavorful tomato sauce. Traditionally, it is seasoned with bay leaves, cinnamon, and cloves, but adding a touch of Greek seasoning can give it even more depth of flavor. The combination of the different herbs and spices in Greek seasoning pairs perfectly with the beef and creates a delicious and comforting meal.
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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
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This simple and flavorful one-pot meal is a staple in many Greek households. It's a perfect blend of juicy chicken, tender potatoes, and tangy lemon, all infused with the flavors of Greek seasoning. The chicken and potatoes are marinated in the seasoning and then roasted together in the oven, creating a delicious and effortless meal that will make both Homers (Simpson and the Greek poet) drool.
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If you're short on time or don't have all the individual ingredients for Greek seasoning, you can always opt for a pre-made Greek seasoning blend. This is a convenient option for those who want to add a taste of Greece to their dishes without having to mix their own seasoning. Just be sure to check the ingredients list and opt for a blend that doesn't contain any artificial additives or preservatives.
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Pasta salad is a popular dish for potlucks, picnics, and summer barbecues. And adding some Greek seasoning to your pasta salad can take it from ordinary to extraordinary. The combination of the herbs and spices in Greek seasoning adds a burst of flavor to the pasta, making it a standout dish. You can also add some crumbled feta cheese, Kalamata olives, and fresh tomatoes to give it a truly Greek flair.
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If you're in the mood for a lighter and more refreshing pasta salad, you can try this Greek orzo salad. Orzo is a small, rice-shaped pasta that is perfect for salads. It's combined with fresh veggies, feta cheese, and a homemade Greek dressing made with Greek seasoning. This light and flavorful salad is perfect for a quick lunch or as a side dish for any summer meal.
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Spice up your burger game with these delicious Greek turkey burgers. The ground turkey is mixed with Greek seasoning, feta cheese, and fresh herbs for a juicy and flavorful burger. Serve them on a bun with some tzatziki sauce, lettuce, and tomato for a Greek-inspired twist on a classic American dish.
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Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
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Who says quesadillas have to be Mexican? Switch things up and make these tasty Greek quesadillas for your next Taco Tuesday. The combination of chicken, feta cheese, and Greek seasoning gives these quesadillas a unique and delicious flavor. Serve them with some tzatziki sauce for dipping and you've got a crowd-pleasing meal in no time.
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One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
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If you're looking for a simple and flavorful meal that requires minimal cleanup, then this one-pan Greek lemon chicken and rice dish is for you. The chicken is seasoned with Greek seasoning and then cooked with rice and lemon for a complete meal that is bursting with flavor. Top it off with some fresh herbs and feta cheese for an extra touch of Mediterranean goodness.
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Zesty Greek chicken

Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion
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This zesty Greek chicken recipe is perfect for those who love bold and spicy flavors. The chicken is marinated in a mixture of Greek seasoning, lemon juice, and hot sauce before being grilled to perfection. Serve it up with some pita bread, tzatziki sauce, and a Greek salad for a truly satisfying and flavorful meal.
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Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
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Gyros are a popular Greek street food that features shaved meat, typically pork or chicken, served in a pita with fresh vegetables and tzatziki sauce. This homemade version of Greek chicken gyros is easy to make and bursting with flavor. The chicken is seasoned with Greek seasoning and then grilled to perfection before being wrapped up in a warm pita with all the fixings.
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Easy Sheet Pan Greek Chicken

Main Ingredients: Chicken Breasts, Salt, Black Pepper, Grape Tomatoes
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Sheet pan meals are perfect for busy weeknights, and this easy sheet pan Greek chicken is no exception. Simply toss chicken, potatoes, and vegetables with some Greek seasoning and olive oil, and roast everything together on a sheet pan. The result is a delicious and balanced meal that requires minimal effort and clean-up.
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Baked Greek Chicken with Fresh Lemon and Dill

Main Ingredients: Garlic Cloves, Fresh Dill, Lemons, Skin On, Bone In
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This baked Greek chicken recipe is perfect for when you want a simple and flavorful meal with minimal ingredients. The chicken is seasoned with Greek seasoning, fresh lemon juice, and dill and then baked in the oven. The result is tender and juicy chicken with a tangy and herby flavor that will have you going back for seconds.

Ingredients

To make this homemade greek seasoning, you'll need:
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 1 tablespoon dried basil
  • 1 tablespoon dried parsley
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon dried dill
  • 1 tablespoon dried rosemary
  • 1 tablespoon ground black pepper
  • 1 tablespoon sea salt

Why These Ingredients?

Each of these ingredients serves a purpose in creating the perfect greek seasoning. The combination of oregano, thyme, basil, parsley, and dill gives a traditional greek flavor, while the garlic and onion powder add depth and complexity. The addition of rosemary and black pepper adds a subtle earthiness and spice to balance out the flavors. And of course, no seasoning is complete without a touch of salt.

Steps to Make Greek Seasoning

  1. Measure out all ingredients: Start by measuring out all of the herbs and spices. This will ensure you have the right proportions and make the process easier.
  2. Mix all ingredients together: In a small bowl, mix all of the herbs and spices together until well combined. You can also use a spice grinder or food processor for a finer texture.
  3. Store in an airtight container: Once blended, store your homemade greek seasoning in an airtight container, such as a glass jar or spice shaker. Keep in a cool, dry place for maximum freshness.

How to Use Greek Seasoning

This homemade greek seasoning can be used in a variety of dishes, such as chicken, fish, vegetables, and even on popcorn for a tasty snack. Simply sprinkle the desired amount onto your dish before cooking or add it to marinades and dressings for an extra punch of flavor.

Taste the Difference

With this homemade greek seasoning, you can taste the difference in your dishes. Not only is it customizable to your taste preferences, but it's also made with all-natural ingredients and no preservatives. Say goodbye to store-bought seasoning and hello to a healthier, tastier option.

In Conclusion

This homemade greek seasoning recipe is a must-try for anyone looking to add a delicious and versatile spice blend to their cooking repertoire. With just a few simple steps, you'll have a flavorful seasoning that will take your dishes to the next level. So go ahead and give it a try, your taste buds will thank you!

20 homemade greek seasoning recipe Deliciousness awaits you!

Greek Seasoning

yield: 12 total time: 5 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 1/2 teaspoons dried oregano
  • 1 teaspoon mint dried
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon marjoram dried
  • 1/2 teaspoon dried minced onion
  • 1/4 teaspoon minced garlic dried

Nutrition

  • Calories : 780 calories
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