Ingredients
- 1 1/2 teaspoons dried oregano
- 1 teaspoon mint dried
- 1 teaspoon dried thyme
- 1/2 teaspoon dried basil
- 1/2 teaspoon marjoram dried
- 1/2 teaspoon dried minced onion
- 1/4 teaspoon minced garlic dried
Nutrition
- Calories : 780 calories
Looking for a way to add a burst of flavor to your dishes? Look no further than this homemade greek seasoning recipe! With the perfect blend of herbs and spices, this seasoning is sure to elevate any dish to a whole new level. Not only is it delicious, but it's also easy to make and can save you money compared to store-bought options. Let's dive into the ingredients and steps to create this mouthwatering greek seasoning.
Jump to RecipeEach of these ingredients serves a purpose in creating the perfect greek seasoning. The combination of oregano, thyme, basil, parsley, and dill gives a traditional greek flavor, while the garlic and onion powder add depth and complexity. The addition of rosemary and black pepper adds a subtle earthiness and spice to balance out the flavors. And of course, no seasoning is complete without a touch of salt.
This homemade greek seasoning can be used in a variety of dishes, such as chicken, fish, vegetables, and even on popcorn for a tasty snack. Simply sprinkle the desired amount onto your dish before cooking or add it to marinades and dressings for an extra punch of flavor.
With this homemade greek seasoning, you can taste the difference in your dishes. Not only is it customizable to your taste preferences, but it's also made with all-natural ingredients and no preservatives. Say goodbye to store-bought seasoning and hello to a healthier, tastier option.
This homemade greek seasoning recipe is a must-try for anyone looking to add a delicious and versatile spice blend to their cooking repertoire. With just a few simple steps, you'll have a flavorful seasoning that will take your dishes to the next level. So go ahead and give it a try, your taste buds will thank you!
Ingredients
Nutrition