17+ Homemade Easter Egg Coloring Recipe Experience Flavor Like Never Before!
Published on: Mar 6, 2024
Easter is just around the corner, and what better way to celebrate than with colorful, homemade Easter eggs? Ditch the store-bought coloring kits and try this easy and budget-friendly homemade easter egg coloring recipe. Not only is it a fun activity for the whole family, but the end result will be stunning and unique eggs that will surely impress your guests. Let's dive into the ingredients and steps to create your own beautiful Easter eggs!
Main Ingredients: White Or Yellow Cake Mix, Vegetable Oil, Water, Sour
Celebrate Easter with a colorful and delicious Easter egg layered cake. This stunning dessert is sure to impress your friends and family, and it's easier to make than you might think. With layers of moist and fluffy cake, creamy frosting, and a surprise Easter egg center, this cake is a showstopper. Plus, with natural food coloring, it's a healthier alternative to traditional dyed Easter eggs. So, let's get baking!
2of 20
Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
Looking for a fun and adorable appetizer for your Easter gathering? These deviled egg chicks are the perfect choice. Not only are they cute, but they're also packed with flavor. The creamy filling is made with spicy mustard and tangy vinegar, and the garnish of paprika adds a pop of color. These little chicks will be a hit at any Easter party.
3of 20
Skinny Easter Egg Cake Balls
Main Ingredients: Yellow Cake Mix, Fat Free Greek Yogurt, Water, Large
Indulge in a sweet treat without the guilt with these skinny Easter egg cake balls. Made with a light and fluffy cake mix, these cake balls are lower in calories than traditional Easter desserts. But don't worry, they're still full of flavor. Roll them in colorful sprinkles or top them with a chocolate drizzle for a festive touch.
4of 20
Easter Egg and Cinnamon Toast Soldiers
Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
Put a twist on the classic breakfast of eggs and toast with this Easter egg and cinnamon toast soldiers recipe. Instead of traditional toast, use slices of cinnamon raisin bread for a sweet and spicy kick. Cut the bread into strips and serve them alongside soft-boiled eggs for a fun and unique Easter breakfast.
5of 20
Easter Egg Brunch Wreath
Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
Impress your guests with a beautiful and delicious Easter brunch wreath. This dish features layers of flaky puff pastry, savory ham, and creamy cheese, all topped with hard-boiled eggs and fresh herbs. The wreath shape makes it a festive addition to any Easter table, and the flavors are sure to please.
6of 20
EASTER PANCAKES WITH NATURAL FOOD COLORING
Main Ingredients: Pancake Mix, Eggs, Water, Oil, Ground Turmeric
Start your Easter morning off right with these colorful and fluffy pancakes. Made with natural food coloring from fruits and vegetables, these pancakes are a healthier option for your holiday breakfast. Plus, they taste just as good as they look, especially when topped with a sweet maple syrup and fresh fruit.
7of 20
Easter Egg Sugar Cookies with Marbled Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Unsalted Butter
Sugar cookies are a staple at Easter, but why not make them stand out with a marbled royal icing design? This recipe uses natural food coloring to create a stunning and unique design on each cookie. Plus, the addition of almond extract in the cookie dough adds a subtle and delicious flavor.
8of 20
Easter Egg Cupcakes or Easter Cupcakes
Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
If you're looking for a fun and easy Easter dessert, these Easter egg cupcakes are the way to go. Use your favorite cupcake recipe and top them with pastel colored frosting, chocolate eggs, and sprinkles for a festive touch. Or, try making your own marshmallow frosting for an extra special treat.
9of 20
Easter Cookie Decorations With All-Natural Food...
Main Ingredients: Royal Icing, Egg White, Food Coloring, Powdered Sugar
Get creative with your Easter cookies by using all-natural food decorations. Ditch the artificial dyes and use ingredients like turmeric and beet juice to add color to your cookies. You can also use natural food coloring to make a beautiful and delicate frosting for your cookies.
10of 20
Easter Egg Blondies | Simple Easters
Main Ingredients: Firmly Packed Brown Sugar, Butter, Flour, White Sugar
Blondies are a delicious and easy dessert for any occasion, and these Easter egg blondies are no exception. The addition of pastel colored M&M's adds a fun and festive touch to these chewy and buttery bars. Serve them at your Easter gathering or package them up as a sweet gift for friends and family.
11of 20
Bacon Wrapped Meatloaf
Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
Bacon and meatloaf may not be traditional Easter foods, but this bacon wrapped meatloaf is too good not to include. The savory combination of beef, pork, and bacon is sure to be a hit with everyone at your Easter dinner. Plus, it's easy to make and can be prepared ahead of time, making it a stress-free option for the holiday.
12of 20
Monkey Squares
Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
These monkey squares are a fun and addictive snack for any Easter celebration. Made with a crunchy cereal and peanut butter mixture, these squares are coated in chocolate and topped with colorful pastel sprinkles. They're sure to be a hit with kids and adults alike.
13of 20
Easter Egg Doughnuts
Main Ingredients: Whole Milk, Shortening, Butter, Active Dry Yeast, Warm
If you're a fan of doughnuts, you'll love these Easter egg doughnuts. Using a simple doughnut recipe, these treats are topped with a smooth and creamy glaze and decorated with pastel colored sprinkles. They're a fun and delicious alternative to traditional Easter desserts.
14of 20
Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
Brighten up your Easter table with this beautiful and delicious Easter sunshine cake. This cake is made with layers of fluffy lemon cake, creamy frosting, and a surprise Easter egg center. It's a refreshing and bright dessert that's perfect for spring.
Easter egg salad is a classic and versatile dish that can be served as a sandwich filling, on top of greens, or as a dip with crackers. This recipe uses Greek yogurt instead of mayo for a healthier twist, and the addition of fresh herbs and dijon mustard adds a flavorful kick.
16of 20
Easter Egg Clafoutis
Main Ingredients: Eggs, Full Fat Milk, Caster Sugar, Vanilla Extract
A clafoutis is a traditional French dessert that is typically made with cherries, but this Easter egg clafoutis puts a fun and festive spin on the classic. Made with sweet pastel colored eggs, this dessert is sure to be a conversation starter at your Easter gathering. Serve with a dollop of whipped cream for a decadent finishing touch.
17of 20
Easter Egg Cupcakes
Main Ingredients: Guinness Beer, Unsweetened Cocoa Powder, Butter, Flour
These Easter egg cupcakes are a fun and creative way to use up any leftover Easter eggs. Simply bake your favorite cupcakes, cut a small hole in the center, and place a peeled and dyed Easter egg inside. Cover with frosting and sprinkles for a festive and delicious treat.
Brownies are always a crowd-pleaser, and these Easter egg brownies are no exception. Made with a rich and fudgy cocoa brownie batter, these treats are topped with a layer of creamy frosting and a colorful Easter egg design. They're a fun and tasty addition to any Easter dessert spread.
19of 20
Easter Egg Quesadilla
Main Ingredients: Egg, Guacamole, Sour Cream, Mild Salsa, Black Olives
Looking for a savory option for your Easter brunch or dinner? These Easter egg quesadillas are a delicious and unique choice. Filled with cheese, spinach, and hard-boiled eggs, these quesadillas are a nutritious and filling meal. Serve with a side of salsa or guacamole for a Mexican-inspired twist.
20of 20
EASTER EGG MUFFINS
Main Ingredients: Plain Flour, Melted Butter, Caster Sugar, Eggs, Milk
Muffins are always a quick and easy breakfast option, and these Easter egg muffins are no exception. Made with bacon, cheese, and spinach, these muffins are a savory and protein-packed meal. Plus, they can be made ahead of time and reheated for a grab-and-go breakfast on Easter morning.
Ingredients:
1. Hard-boiled eggs
When it comes to coloring Easter eggs, the first and most important ingredient is, of course, the eggs themselves. Make sure to hard boil them beforehand and let them cool before starting the coloring process. This will ensure that the colors stick to the eggs and create a smooth surface.
2. Food coloring
The key to achieving vibrant and beautiful colors for your Easter eggs is using food coloring. You can find liquid food coloring at any grocery store, or you can even make your own using natural ingredients such as fruits and vegetables. Get creative and experiment with different color combinations to make your eggs truly unique.
3. Vinegar
Another essential ingredient for this recipe is vinegar. Adding vinegar to your dye mixture will help the colors to adhere better to the eggs, resulting in more vibrant and long-lasting colors. You can use either white or apple cider vinegar, whichever you have on hand.
Steps:
1. Prepare the dye mixture
In a bowl, mix together 1 cup of hot water, 1 tablespoon of vinegar, and a few drops of food coloring. You can use as many or as little drops as you want, depending on how vibrant you want your colors to be. Repeat this step for each color you want to use.
2. Dip the eggs
Using a spoon or tongs, carefully dip the eggs into the dye mixture. Leave them in the mixture for a few minutes, or longer if you want a darker color. You can also use a paintbrush to create different designs on the eggs.
3. Let the eggs dry
Once you've achieved your desired color, carefully remove the eggs from the dye mixture and place them on a paper towel to dry. You can also use a wire rack to prevent the eggs from rolling around and creating smudges.
4. Decorate
Now comes the fun part – decorating your Easter eggs! You can use markers, stickers, or even glitter to add some extra flair to your eggs. Get creative and let your imagination run wild.
In just a few simple steps, you can create beautiful, homemade Easter eggs that will impress everyone. So, skip the store-bought kits and try out this homemade easter egg coloring recipe for a fun and budget-friendly Easter activity. Happy coloring!
