16 Homemade Chinese Food Recipe Delight In These Amazing Recipes!
Published on: Mar 24, 2024
When it comes to satisfying your cravings for Chinese food, there's nothing quite like making it at home. Not only can you control the ingredients and customize the flavors to your liking, but you can also save money and impress your family and friends with your culinary skills. In this article, we'll share a professional and well-organized homemade Chinese food recipe that will have you feeling like a master chef in no time.
Main Ingredients: White Rice, Water, Eggs, Bacon, Soy Sauce, Green Peas
Fried rice is a staple in Chinese cuisine, and it's a dish that can easily be made at home with just a few simple ingredients. The key to making delicious homemade fried rice is using day-old rice, as it will not clump together when stir-fried. You can also add in your choice of protein, such as chicken, beef, or tofu, to make it a complete meal. Here's a simple recipe for homemade Chinese fried rice that will rival your favorite takeout spot.
2of 20
Braised Tofu and Eggs | Chinese Food
Main Ingredients: Tofu, Chili Peppers, Shallot, Oyster Sauce, Soy Sauce
Braised tofu and eggs is a classic Chinese dish that is packed with flavor and nutrition. Tofu is a great source of plant-based protein, while eggs add a rich, creamy texture to the dish. This recipe is also vegetarian and can easily be made vegan by omitting the eggs. The key to making this dish is to use firm tofu and to press out any excess water before cooking. Let's get started on this delicious Chinese food dish!
3of 20
Tofu With Minced Pork | Chinese Food
Main Ingredients: Green Peppers, Hot Peppers, Ginger, Soy Sauce, Cooking
Tofu with minced pork is a popular Chinese dish that is both flavorful and easy to make. The combination of tender tofu and savory pork creates a delicious balance of textures and tastes. This dish is also a great option for those looking for a low-carb or keto-friendly meal. You can also substitute the pork with ground chicken or turkey for a healthier alternative. Let's dive into this tasty Chinese food recipe!
4of 20
Instant Pot-Homemade Chinese Food-Chicken Fried Rice
Main Ingredients: Boneless Chicken Breasts, Olive Oil, Rice, Onion
The Instant Pot is a game-changer when it comes to making homemade Chinese food. It allows you to cook rice and protein at the same time, making the process much quicker and easier. This chicken fried rice recipe is perfect for busy weeknights when you want a delicious meal without spending hours in the kitchen. The best part? It's all made in one pot, so cleanup is a breeze. Let's get cooking!
5of 20
Instant Pot Beef & Veggies Over Rice (Homemade Chinese...
Main Ingredients: Boneless Beef Chuck Roast, Beef Broth, Soy Sauce, Brown
If you're looking for a hearty and healthy Chinese food meal, this Instant Pot beef and veggies over rice recipe is a must-try. It's packed with lean protein and a variety of colorful vegetables, making it a nutrient-dense option for any meal. Plus, it's all cooked in the Instant Pot for a quick and easy meal that will satisfy your Chinese food cravings. Let's get started!
6of 20
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New...
Main Ingredients: Extra Firm Tofu, Dijon Mustard, Panko Breadcrumbs
If you're a fan of sweet and sour chicken from your local Chinese takeout spot, then you'll love this vegan version made with crispy tofu and a homemade orange sauce. This dish is a healthier alternative to traditional sweet and sour chicken, and it's packed with flavor. It's also easy to make and can be on your table in under 30 minutes. Let's get cooking!
7of 20
Orange Beef - Low-Carb Chinese Food
Main Ingredients: Top Sirloin, Low Sodium Gluten Free Soy Sauce, Water
Orange beef is a popular Chinese food dish that is often deep-fried and coated in a sticky sweet and tangy sauce. While delicious, this version can be high in calories and carbs. This low-carb version uses thinly sliced beef and a homemade orange sauce that is just as flavorful but much healthier. Let's get cooking!
Orange chicken is a classic Chinese food dish that is often found on takeout menus. This homemade version is just as delicious, and you can control the ingredients and make it healthier. The key is to use fresh orange juice and zest to get the perfect balance of sweet and tangy flavors. This dish is also perfect for meal prep and can be enjoyed throughout the week. Let's get started on this tasty Chinese food recipe!
Beef and broccoli is a staple in Chinese cuisine, and it's a dish that can easily be recreated at home with just a few ingredients. The key to making tender and flavorful beef is to marinate it before cooking. This dish is also a great way to get your veggies in, as the broccoli adds a pop of color and nutrition. Let's get cooking!
Fried rice is a classic Chinese food dish that can easily be made at home with just a few ingredients. The key to making delicious fried rice is using day-old rice, as it won't clump together when stir-fried. You can also add in your choice of protein, such as chicken, beef, or tofu, to make it a complete meal. Let's get started on this simple and tasty Chinese food recipe!
11of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of plain chicken breasts, try this Chinese-inspired recipe for chicken thighs. The thighs are marinated in a flavorful sauce before being baked to juicy perfection. This dish is also perfect for meal prep, as it can be enjoyed throughout the week. Let's dive into this tasty Chinese food recipe!
12of 20
Chinese Dumplings From Chinese Soul Food
Main Ingredients: Dumpling Wrappers, Dipping Sauce, Ground Pork, Chinese
Dumplings are a staple in Chinese cuisine and are often served as an appetizer or side dish. This recipe from the cookbook Chinese Soul Food is a must-try for any dumpling lover. The dough is made from scratch, and the filling is a flavorful mix of pork, shrimp, and vegetables. Let's get started on this delicious Chinese food recipe!
Chicken and broccoli is a classic Chinese food dish that is often found on takeout menus. This homemade version is just as delicious, and you can control the ingredients and make it healthier. The key is to use fresh ingredients and to stir-fry the chicken and broccoli quickly to retain their flavors and textures. Let's get cooking!
Egg drop soup is a popular Chinese dish that is often served as an appetizer. This homemade version is easy to make and is packed with flavor. The key is to slowly pour in the beaten eggs while stirring to get those signature egg ribbons. This soup is also great for a cold day or when you're feeling under the weather. Let's get started!
15of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a classic Chinese food dish and a favorite at many takeout spots. This homemade version is just as delicious and can be made with a variety of protein options, such as chicken, beef, or shrimp. The key is to use day-old rice and to stir-fry the ingredients quickly to retain their flavors. Let's get cooking!
16of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a simple and tasty Chinese food dish that can easily be made at home. The key is to use day-old rice and to stir-fry the ingredients quickly to retain their flavors. You can also add in your choice of protein, such as chicken, beef, or tofu, to make it a complete meal. Let's get started on this easy and delicious Chinese food recipe!
17of 20
Leftover Chinese Food Rice Pudding
Main Ingredients: Steamed White Rice, Milk, Sugar, Butter, Raisins
Rice pudding is a classic comfort food, and it's even better when made with leftover Chinese food. This recipe is a great way to use up any leftover fried rice or plain rice, and it's a delicious dessert or breakfast option. The key is to cook the rice in coconut milk and to add in your choice of toppings, such as fresh fruit or nuts. Let's get cooking!
18of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Chicken wings are a popular appetizer at many Chinese takeout spots, and now you can make them at home with this delicious recipe. The wings are fried to crispy perfection and tossed in a homemade Chinese-style sauce. This dish is perfect for game day or as a party appetizer. Let's get cooking!
19of 20
Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
If you're a fan of spicy and tangy flavors, then you'll love these Chinese-style chicken wings with homemade mumbo sauce. Mumbo sauce is a popular condiment in Chinese-American cuisine and is the perfect accompaniment to these wings. This dish is also great for meal prep and can be enjoyed throughout the week. Let's get started on this tasty Chinese food recipe!
20of 20
Moo Goo Gai Pan - Chinese Food
Main Ingredients: Chicken Breast, Granulated Garlic, Salt, White Pepper
Moo Goo Gai Pan is a classic Chinese dish that translates to "mushroom and chicken." This homemade version is just as delicious as your favorite takeout spot and can be made with any protein you prefer, such as chicken, beef, or tofu. The key is to use fresh ingredients and to stir-fry them quickly to retain their flavors. Let's get cooking!
When it comes to satisfying your cravings for Chinese food, there's nothing quite like making it at home. Not only can you control the ingredients and customize the flavors to your liking, but you can also save money and impress your family and friends with your culinary skills. In this article, we'll share a professional and well-organized homemade Chinese food recipe that will have you feeling like a master chef in no time.
Making the Perfect Fried Rice
Ingredients:
3 cups cooked rice
2 tablespoons oil
3 cloves of minced garlic
1 small diced onion
1 diced carrot
1/2 cup diced bell pepper
1/2 cup diced green onions
1/2 cup diced cooked chicken, shrimp, or tofu
2 beaten eggs
2 tablespoons soy sauce
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon pepper
Instructions:
Heat the oil in a large skillet or wok over medium-high heat.
Add the garlic and onion, and cook until fragrant.
Add the carrot and bell pepper, and cook for a few minutes until slightly softened.
Push the vegetables to one side of the pan and add the eggs on the other side. Scramble the eggs until fully cooked.
Add the rice, cooked protein, soy sauce, sugar, salt, and pepper to the pan. Mix everything together until well combined.
Continue cooking for a few more minutes until the rice is heated through and slightly crispy.
Top with the green onions and serve hot.
Customization:
This recipe is highly customizable, so feel free to add or substitute any ingredients to your liking. You can also use different types of protein such as beef or pork, or make it vegetarian by omitting the meat altogether. Add some soy sauce for a savory flavor, or some hoisin sauce for a touch of sweetness. The possibilities are endless!
In conclusion, making homemade Chinese food is not only simple and cost-effective, but it also allows you to get creative and tailor the flavors to your taste. With this easy fried rice recipe, you'll be able to satisfy your cravings for Chinese food anytime, anywhere. So why not give it a try and impress your loved ones with your delicious homemade Chinese cuisine?
