17 Homemade Butter Rolls Southern Living Recipe Discover Culinary Perfection!
Published on: Mar 13, 2024
If you're looking for a delicious and easy recipe to impress your family and friends, look no further than homemade butter rolls. This classic Southern dish is sure to be a hit at any gathering and with just a few simple ingredients, you can create a mouth-watering treat that will have everyone begging for seconds. Follow this tried and true recipe from Southern Living and be prepared to become the go-to baker in your circle.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Nothing says Southern comfort food quite like a warm, buttery slice of cornbread fresh out of the skillet. This classic Southern staple is a must-have at any cookout or family gathering. With its golden crust and fluffy texture, it's the perfect accompaniment to any meal.
In the South, cornbread isn't just a side dish – it's also a key ingredient in many traditional dishes, including dressing. Made with crumbled cornbread, savory seasonings, and sometimes sausage or vegetables, this dish is a staple at holiday meals and is sure to be a hit with your family and friends.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a basket of warm, flaky biscuits on the table. These buttery treats are a true Southern classic and are perfect for sopping up gravy or slathering with jam. With just a handful of ingredients, you can master the art of biscuit-making and impress your guests with your baking skills.
For a sweet and indulgent treat, look no further than Southern pecan pie bars. These bars feature a buttery shortbread crust, a gooey pecan filling, and a sprinkle of sea salt for the perfect balance of flavors. They're a great alternative to traditional pies and are sure to be a crowd-pleaser.
When peaches are in season, there's no better way to showcase their juicy sweetness than in a classic Southern peach cobbler. This dessert is made with fresh peaches, a buttery biscuit topping, and a hint of cinnamon for a warm and comforting treat that will have everyone asking for seconds.
If you're looking to add some vegetables to your Southern spread, consider making a squash casserole. This dish features tender squash, creamy cheese, and a crunchy cracker topping for a satisfying and flavorful side dish. It's a great way to use up any extra squash from your garden or farmers' market haul.
Shrimp and grits is a quintessential Southern dish that has gained popularity all over the country. This hearty meal features creamy grits topped with succulent shrimp, savory bacon, and a flavorful sauce. It's perfect for a special occasion or anytime you want to treat yourself to some down-home cooking.
Macaroni and cheese is a beloved comfort food, and Southern-style mac and cheese takes it to the next level. This version is made with a creamy cheese sauce, plenty of sharp cheddar, and a crunchy breadcrumb topping for a dish that is equal parts cheesy and crispy.
For a sweet and savory side dish, try making Southern baked candied yams. These yams are baked in a brown sugar and butter glaze for a caramelized crust that is irresistible. They're a great addition to any holiday meal or a cozy Sunday dinner.
Green beans may seem like a simple side dish, but in the South, they're elevated to new heights. Southern-style green beans are cooked low and slow with bacon, onions, and seasonings for a flavorful and tender dish that is perfect for any occasion.
If you can't get enough mac and cheese, try making it in a new way – baked! This Southern twist on the classic dish is made with a creamy cheese sauce, elbow macaroni, and a crunchy breadcrumb topping. It's a great side dish for any meal or a crowd-pleasing main dish for a meatless dinner.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
For a simple and delicious dessert, make a Southern buttermilk pie. This custard pie is made with tangy buttermilk, sweet vanilla, and a flaky crust for a treat that is both refreshing and indulgent. Serve it with a dollop of whipped cream for the perfect finishing touch.
Hoecakes are a traditional Southern breakfast dish made with cornmeal, flour, and buttermilk. They're similar to pancakes but have a heartier texture and a slightly sweet flavor. Serve them with butter and syrup for a delicious and satisfying morning meal.
If you're in the mood for something fruity and sweet, try making a Southern pineapple cake. This moist and flavorful cake is made with crushed pineapple, coconut, and pecans for a tropical twist. It's perfect for a summer barbecue or a potluck dessert.
For a classic and comforting dish, make traditional Southern macaroni and cheese. This version is made with a creamy cheese sauce, plenty of sharp cheddar, and a sprinkle of paprika for a dish that is both nostalgic and delicious. It's a great side dish for any meal and is sure to please even the pickiest eaters.
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Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
Butter beans, also known as lima beans, are a staple in Southern cooking. These creamy and buttery beans are cooked with bacon, onions, and seasonings for a flavorful and hearty side dish. They're a great addition to any meal and are a great way to add some protein and fiber to your diet.
Stewed tomatoes are a simple and flavorful side dish that is popular in the South. This dish is made with fresh tomatoes, onions, and seasonings for a tasty and versatile accompaniment to any meal. Serve it over rice or with a slice of cornbread for a complete and satisfying meal.
Cornbread stuffing is a must-have at any Thanksgiving table in the South. This savory dish is made with crumbled cornbread, vegetables, and herbs for a flavorful and hearty side dish that is sure to be a hit with your family and friends. It's a great way to use up any leftover cornbread and is a delicious alternative to traditional stuffing.
Fried pork chops are a Southern favorite and are a delicious and satisfying main dish. These chops are seasoned with a blend of spices, coated in a crispy breading, and fried to golden perfection. Serve them with mashed potatoes and green beans for a classic and comforting meal.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For an authentic taste of the South, make a batch of shrimp and grits. This dish features creamy grits topped with sautéed shrimp, smoky andouille sausage, and a flavorful sauce. It's a hearty and flavorful meal that is perfect for any occasion, from a fancy dinner party to a casual weeknight dinner.
The Perfect Southern Flavors
When it comes to Southern cooking, there's nothing quite like the flavors of homemade butter rolls. Butter is a staple in many Southern dishes, adding a rich and creamy taste that just can't be replicated. And when you pair it with soft, fluffy rolls, you have a winning combination that will have your taste buds singing. Butter rolls are a traditional dish in the South, often served at special occasions and holiday dinners. With this recipe, you can bring a taste of the South to your own kitchen.
Ingredients and Preparation
To make these delicious butter rolls, you'll need just a few simple ingredients: all-purpose flour, sugar, salt, active dry yeast, milk, butter, and an egg. The dough is made by combining the flour, sugar, salt, and yeast, and then adding in the wet ingredients to create a soft and smooth dough. After kneading and letting the dough rise, it's time to roll it out and spread butter all over the surface. This step is what gives these rolls their irresistible flavor. Once the dough is rolled up, it's time to let it rise again before baking to golden perfection.
Serve Them Up Hot and Fresh
There's nothing quite like the smell of freshly baked butter rolls filling your home. And when it's time to serve them up, the warm and flaky rolls will be impossible to resist. To add an extra touch of Southern hospitality, serve them up with a side of honey butter for a sweet and savory combination. Your guests will be impressed by your baking skills and will be asking for the recipe in no time.
Take Your Baking Skills to the Next Level
With this recipe, you don't have to be a professional baker to create mouth-watering butter rolls. The step-by-step instructions and helpful tips from Southern Living make it easy for anyone to achieve perfect results. So next time you're in the mood for a taste of the South, don't hesitate to whip up a batch of these delicious homemade butter rolls. Your taste buds and your guests will thank you.
