16 Homemade Bagels Recipe With Greek Yogurt Ignite Your Passion For Cooking!
Published on: Apr 2, 2024
When it comes to homemade bagels, the possibilities are endless. Whether you prefer a classic plain bagel or a more adventurous flavor, making your own bagels at home is a fun and rewarding experience. In this article, we'll share a delicious homemade bagels recipe that incorporates the tangy goodness of Greek yogurt. Not only does this recipe produce soft and chewy bagels, but it also adds a boost of protein to your breakfast or snack. So let's roll up our sleeves and get baking!
Main Ingredients: Milk, Plain Yogurt, Flour, Sourdough Starter, Warm
If you're tired of store-bought bagels and want to try your hand at making your own, you've come to the right place. Making homemade bagels is easier than you think and the end result is worth it. With just a few simple ingredients, you can create your own delicious bagels from scratch.
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2 Ingredient Weight Watchers Bagels
Main Ingredients: Self Rising Flour, Flour, Baking Powder, Salt, Bagels
If you're on a weight loss journey and want to enjoy bagels without feeling guilty, these 2 ingredient weight watchers bagels are perfect for you. Made with just self-rising flour and Greek yogurt, these bagels are low in calories and high in protein. Plus, they are so easy to make!
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Easy 2 Ingredient Bagels
Main Ingredients: Self Rising Flour, Non Fat Greek Yogurt, Egg
Looking for a simple and quick bagel recipe? These easy 2 ingredient bagels are perfect for busy mornings or when you're craving a bagel but don't want to spend hours in the kitchen. All you need is self-rising flour and Greek yogurt and you'll have delicious bagels in no time.
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Greek Yogurt Everything Bagels
Main Ingredients: Bread Flour, White Whole Wheat Flour, Salt, Warm Water
These Greek yogurt everything bagels are a healthier alternative to traditional bagels. Made with Greek yogurt instead of cream cheese, these bagels are lower in fat and calories. Plus, the "everything" seasoning adds a delicious flavor to these homemade bagels.
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Everything Bagels
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Plain Greek
If you're a fan of classic everything bagels, you'll love this homemade version. These everything bagels are soft and chewy on the inside with a crispy crust on the outside. The combination of sesame seeds, poppy seeds, onion flakes, and garlic flakes make these bagels burst with flavor.
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Easy Air Fryer Bagels
Main Ingredients: Everything Bagel, Cinnamon Sugar, Sliced Pickled
Using an air fryer is a game-changer when it comes to making bagels. Not only does it speed up the cooking process, but it also gives the bagels a crispy texture on the outside while keeping them soft and fluffy on the inside. Try these easy air fryer bagels for a delicious and hassle-free breakfast.
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Whole Wheat Sesame Bagels
Main Ingredients: Bagels, White Whole Wheat Flour, Baking Powder, Sea
If you're looking for a healthier alternative to traditional bagels, these whole wheat sesame bagels are a great option. Made with whole wheat flour and topped with sesame seeds, these bagels are packed with nutrients and have a delicious nutty flavor.
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Easy Whole Wheat Cinnamon Raisin Bagels
Main Ingredients: Bagels, White Whole Wheat Flour, Baking Powder, Sea
For those with a sweet tooth, these easy whole wheat cinnamon raisin bagels are a must-try. The combination of whole wheat flour, cinnamon, and raisins make these bagels a healthier and more flavorful option than store-bought ones. Enjoy them for breakfast or as a midday snack.
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Homemade Bagels
Main Ingredients: All Purpose Flour, Warm Water, Extra Virgin Olive Oil
There's something special about making your own bagels from scratch. The process may seem intimidating at first, but once you get the hang of it, you'll never want to buy store-bought bagels again. These homemade bagels have a crispy crust and a soft and chewy interior, just like a traditional bagel should.
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Easy Bagel
Main Ingredients: Everything Bagel, Sesame Seeds, Poppy Seeds, Onion
This easy bagel recipe is perfect for beginners. With just a few basic ingredients and simple instructions, you'll be able to make your own bagels in no time. Customize them by adding your favorite toppings such as sesame seeds, poppy seeds, or garlic flakes.
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Avocado Bagel Sandwich
Main Ingredients: Bagel, Spinach, Roma Tomato, Medium Avocado, Salt
For a delicious and nutritious lunch option, try this avocado bagel sandwich. The creamy avocado pairs perfectly with the crispy bagel and adds a dose of healthy fats to your meal. Add some sliced tomato and a sprinkle of sea salt and black pepper for extra flavor.
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How to Make Savory Hamantaschen, Six Ways
Main Ingredients: Flour, Salt, Cold Butter, Greek Yogurt, Fresh Lemon
If you're looking for a unique and flavorful twist on bagels, try making savory hamantaschen. These triangular-shaped pastries are filled with a variety of savory ingredients such as cheese, meats, and vegetables. Get creative and try making them six different ways to find your favorite combination.
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Pizza Bagels
Main Ingredients: Bagels, Ragu R Old World Style R Pasta Sauce, Shredded
If you're a pizza lover, you'll love these pizza bagels. They combine two of the best foods into one delicious dish. Use your favorite pizza toppings to customize these bagels to your liking. They make a great snack or a fun dinner option for the whole family.
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Breakfast Bagels
Main Ingredients: Bagels, Baby Spinach, Avocado, Large Tomato, Red Onion
Looking for a hearty and filling breakfast? These breakfast bagels are the perfect option. Packed with protein from the eggs and cheese and topped with your favorite breakfast meats, these bagels will keep you full and energized until lunchtime.
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Easy Lunchbox Idea Bagels Packed for Lunch
Main Ingredients: Bagels, Blueberries, Strawberries, Trail Mix, Cream
Struggling to come up with easy and healthy lunch ideas for yourself or your kids? These bagels packed for lunch are a great option. Pack them with your favorite sandwich fillings or enjoy them with a side of hummus or guacamole. They are portable, mess-free, and delicious.
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Easy Baked Bagels (5 Ingredients)
Main Ingredients: Bread Flour, Baking Powder, Salt, Plain Greek Yogurt
These easy baked bagels require just 5 ingredients and are perfect for those who are short on time. They are made with self-rising flour, Greek yogurt, eggs, baking powder, and salt. With a quick bake in the oven, you'll have fresh and homemade bagels ready to enjoy in no time.
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Foursistersdish
Main Ingredients: Bagels, Bacon, Bread Pudding, Self Rising Flour, Non
For more delicious recipes and cooking inspiration, check out Foursistersdish. This blog is run by four sisters who share their love for cooking and healthy living. They have a variety of bagel recipes, as well as many other delicious dishes to try.
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Homemade Bagel
Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Olive
There's nothing quite like the satisfaction of making your own homemade bagel. From mixing and shaping the dough to watching them rise and bake in the oven, the process is therapeutic and the end result is delicious. Try making these homemade bagels and impress your friends and family with your baking skills.
If you're looking for a vegetarian option, try these bagels with veggie cream cheese. The cream cheese is made with cream cheese, shredded carrots, and diced bell peppers, making it a colorful and flavorful topping for your bagels. You won't miss the meat with these delicious bagels.
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Jalapeno Cheddar Bagels
Main Ingredients: Bagels, Jalapenos, Sharp Cheddar Cheese, Cornmeal
For those who like a little spice, these jalapeno cheddar bagels are a must-try. The combination of cheddar cheese and diced jalapenos gives these bagels a delicious kick. Enjoy them on their own or use them to make a tasty breakfast sandwich.
The Secret Ingredient: Greek Yogurt
Adding Greek yogurt to the bagel dough may seem like an unconventional idea, but trust us, it works wonders. The Greek yogurt not only adds a tangy flavor, but it also helps to create a chewy and dense texture. Plus, it's a healthier alternative to using traditional fats like butter or oil in your bagels. This recipe uses plain Greek yogurt, but feel free to experiment with different flavors like honey, vanilla, or even savory herbs for a unique twist.
The Process of Making Homemade Bagels
Making bagels from scratch may seem intimidating, but with this easy recipe, you'll be a pro in no time. The first step is to mix the dry ingredients together in a large bowl, which includes flour, baking powder, and salt. Next, add the Greek yogurt and knead the dough until it is smooth and elastic. If the dough is too sticky, you can add a little more flour. Then, let the dough rest for about 10 minutes before forming it into the classic bagel shape.
Boiling and Baking the Bagels
One of the key steps in making traditional bagels is boiling them before baking. This gives the bagels their signature chewy texture and helps them to develop a shiny crust. To boil the bagels, bring a large pot of water to a boil and add in some honey or malt syrup to enhance the flavor. Gently place the formed bagels into the boiling water and let them cook for about a minute on each side. After boiling, transfer the bagels to a baking sheet lined with parchment paper and bake them for 20-25 minutes until they are golden brown.
Get Creative with Toppings
Once the bagels are out of the oven and cooled, it's time to get creative with toppings. You can keep it simple with a classic smear of cream cheese or go all out with a variety of toppings like smoked salmon, avocado, or different types of cheese. The possibilities are endless, so have fun and experiment with different combinations.
Now that you have a delicious homemade bagel recipe, there's no need to rely on store-bought options. With just a few simple ingredients, you can create your own batch of fresh and flavorful bagels. So why not give this recipe a try and elevate your breakfast game with homemade bagels?
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