16+ Home Made Stuffing Thanksgiving Recipe Unleash Your Inner Chef!
Published on: Mar 7, 2024
Thanksgiving is a time for gathering with loved ones, giving thanks, and of course, indulging in a delicious feast. While the turkey may be the star of the show, no Thanksgiving dinner is complete without a side of homemade stuffing. This classic dish is a staple on every Thanksgiving table, and for good reason. Not only is it a delicious accompaniment to the turkey, but making it from scratch allows you to customize the flavors and ingredients to your liking. In this article, we will share a mouth-watering homemade stuffing recipe that will have your guests coming back for seconds.
Herb-Roasted Turkey Breast and Stuffing (Thanksgiving...
Main Ingredients: Butter, Sausage, Large Onion, Celery, Garlic, Fresh
If you're looking for a flavorful and easy Thanksgiving meal, look no further than this herb-roasted turkey breast and stuffing recipe. The combination of herbs and spices on the turkey breast and the savory stuffing will have your taste buds singing. It's the perfect recipe for a smaller Thanksgiving gathering or for those who prefer white meat over dark.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving feast is complete without a delicious stuffing. This classic recipe combines bread, herbs, and savory seasonings for a mouth-watering side dish that will have your guests coming back for seconds. It's the perfect accompaniment to your turkey and all the other Thanksgiving dishes.
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Rutabega, bacon and date stuffing - Thanksgiving ideas...
Main Ingredients: Oil, Bacon, Onion, Garlic, Rutabaga, Parsely, Chopped
Looking for a unique twist on traditional Thanksgiving stuffing? This recipe combines savory bacon with sweet dates and earthy rutabaga for a flavor combination like no other. It's the perfect dish to add to your Thanksgiving menu for a little something different.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a tried and true Thanksgiving stuffing recipe, look no further than this classic version. Made with bread, onions, celery, and herbs, it's a simple and delicious side dish that will remind you of the Thanksgiving meals of your childhood.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space for your Thanksgiving meal? This multi-cooker stuffing recipe is the perfect solution. Made in a slow cooker or instant pot, it still has all the traditional flavors of a classic stuffing but without taking up precious oven space.
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Vegetarian Bread Stuffing | Thanksgiving Sides
Main Ingredients: Bread, Onion, Garlic Cloves, Carrot, Celery Stalk
Vegetarians at your Thanksgiving table? This delicious bread stuffing is the perfect option for them. Made with hearty bread, vegetables, and herbs, it's a flavorful and satisfying dish that everyone can enjoy.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're short on time but still want a delicious stuffing for your Thanksgiving meal, this easy recipe has got you covered. With just a few simple ingredients and minimal prep time, you'll have a tasty stuffing on the table in no time.
No Thanksgiving meal is complete without a beautifully roasted turkey as the centerpiece. This recipe will walk you through the steps of roasting the perfect turkey, from seasoning to carving, so you can impress all your guests with your cooking skills.
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Classic Stuffing
Main Ingredients: Butter, Olive Oil, Onion, Celery Stalks, Salt, Black
If you're a traditionalist when it comes to Thanksgiving, this classic stuffing recipe is a must-try. Made with bread, herbs, and a touch of *secret ingredient* , it's a tried and true side dish that will complement any Thanksgiving meal.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
Get creative with your stuffing this year and try these adorable Thanksgiving stuffing pasta nests. Made with pasta, stuffing, and a tasty *secret ingredient* , they're a fun and delicious addition to your Thanksgiving meal.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Looking for some tasty side dishes to accompany your Thanksgiving turkey? Look no further! This article rounds up some of the best Thanksgiving side dish recipes, from mashed potatoes to green bean casserole, to help you create the perfect holiday feast.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without a tangy and sweet cranberry sauce to accompany the turkey. This easy recipe will show you how to make your own homemade cranberry sauce with just a few simple ingredients.
Mashed potatoes are a staple of any Thanksgiving meal. This recipe takes mashed potatoes to the next level with the addition of *secret ingredient* for a creamy and flavorful side dish that will have your guests going back for seconds.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For a vegan-friendly Thanksgiving stuffing option, try this recipe that uses wild mushrooms for a rich and hearty flavor. It's a delicious alternative to traditional stuffing and will satisfy all your vegan guests.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Got leftover stuffing after your Thanksgiving feast? Don't let it go to waste! Turn it into these tasty stuffing muffins that are perfect for a quick and easy breakfast or snack the next day.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive Thanksgiving dessert? These OREO cookie balls are shaped and decorated to look like adorable little turkeys. They're the perfect sweet treat to top off your Thanksgiving meal.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
Sage is a classic herb often used in Thanksgiving dishes, and this easy stuffing recipe is no exception. With just a few simple ingredients and minimal prep time, you'll have a flavorful and delicious stuffing on the table in no time.
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Cornbread Stuffing
Main Ingredients: Cornbread, Breakfast Sausage, Celery, Yellow Onion
For a southern twist on Thanksgiving stuffing, try this recipe that uses cornbread as the base. The sweetness of the cornbread pairs perfectly with the savory herbs and spices, creating a delicious and unique side dish for your holiday meal.
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Easy Turkey Stuffing
Main Ingredients: Ciabatta, Butter, Olive Oil, Small Onion, Celery Stalk
Short on time but still want to make a tasty stuffing for Thanksgiving? This easy turkey stuffing recipe has got you covered. With just a few ingredients and minimal prep time, you'll have a delicious side dish on the table in no time.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Don't forget about the drinks for your Thanksgiving meal! This tasty punch recipe combines cranberry juice, apple cider, and ginger ale for a refreshing and festive beverage that's perfect for the holiday season.
Preparing the Bread
Choosing the Right Bread
Before you can start making your stuffing, you need to prepare the bread. A common mistake many people make is using fresh, soft bread for their stuffing. However, the key to a perfect stuffing is using stale bread. This allows the bread to absorb the flavors and moisture without becoming mushy. French baguettes or sourdough bread are great options for stuffing as they have a denser texture. If you don't have stale bread on hand, simply cut the bread into cubes and let them sit out on the counter for a few hours, or overnight, to dry out.
Seasoning the Bread
Once you have your bread ready, it's time to season it. In a large bowl, toss the bread cubes with melted butter, finely chopped onions, celery, and garlic, and seasonings such as sage, thyme, and rosemary. You can also add in chopped nuts, dried cranberries, or sausage for added texture and flavor. Be generous with the seasoning as the bread will absorb it and enhance the overall taste of the stuffing.
Making the Stuffing
Creating a Flavorful Base
In a large skillet, cook the seasoned bread cubes over medium heat until they are lightly toasted and the butter is fully absorbed. This will take about 5-7 minutes. Next, add in chicken broth and stir until the bread is evenly coated. This will help to keep the stuffing moist and prevent it from becoming too dry during baking. If you prefer a crispier texture, you can also add a beaten egg to the mixture.
Baking the Stuffing
Once your stuffing is well-mixed and moist, transfer it to a greased baking dish. Cover the dish with foil and bake at 375 degrees Fahrenheit for 25 minutes. After 25 minutes, remove the foil and bake for an additional 15 minutes, or until the top is crispy and golden brown. For an extra indulgent touch, you can also add a layer of melted butter over the top before baking. Once done, let the stuffing cool for a few minutes before serving.
In conclusion, homemade stuffing is a delicious and versatile dish that can elevate any Thanksgiving meal. With this recipe, you can easily customize the flavors and ingredients to suit your taste. So this Thanksgiving, impress your guests with a mouth-watering homemade stuffing that will have them asking for the recipe.
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